Omg im so happy i saw the notification for this video! I used to go to a chinese buffet when i was younger but they closed down when i was in elementary school. I always grabbed these buns even though my family didnt want me eating dessert before the meal haha. I tried to play it off as normal bread until my grandma caught me by seeing a filling inside of them lol
To everyone who reading this comment: Have fun dressing up, getting candy, and getting scared. Wishing you a fun Halloween , I am hoping you have a great Halloween. Stay safe, Halloween is a great time to dress up and have a little fun. Happy Halloween, Have a spooky time on Halloween. Don't get too scared though. Happy Halloween, Let's carve out pumpkins on Halloween and enjoy the thrills of frightful night. Have a happy Halloween, Wish you a great Halloween night. May you have one big fat crazy night. Happy Halloween. May you scream at the top of your lungs. As the dark shadows loom around every corner. Scariest Halloween to you! Hope you have a good gift and CANDY in this Halloween Happy Halloween with love, Mochi
don't understand why can't you use the tsp / tbsp together with gram, but you had wrote 300g (2 1/4 cups) bread flour, why not for salt & nstant yeast etc.
不戴手套、不用保鮮膜，做出的美食有溫暖又健康，是真正懂麵食的行家👍💕
Omg im so happy i saw the notification for this video! I used to go to a chinese buffet when i was younger but they closed down when i was in elementary school. I always grabbed these buns even though my family didnt want me eating dessert before the meal haha. I tried to play it off as normal bread until my grandma caught me by seeing a filling inside of them lol
I tried your recipe yesterday & it turns out really good. Thanks for sharing this.
To everyone who reading this comment:
Have fun dressing up, getting candy, and getting scared. Wishing you a fun Halloween ,
I am hoping you have a great Halloween. Stay safe,
Halloween is a great time to dress up and have a little fun. Happy Halloween,
Have a spooky time on Halloween. Don't get too scared though. Happy Halloween,
Let's carve out pumpkins on Halloween and enjoy the thrills of frightful night. Have a happy Halloween,
Wish you a great Halloween night. May you have one big fat crazy night. Happy Halloween.
May you scream at the top of your lungs. As the dark shadows loom around every corner. Scariest Halloween to you!
Hope you have a good gift and CANDY in this Halloween
Happy Halloween with love,
Mochi
Thanks a lot for sharing your recipe! These buns must be delicious!
I'm your newbie and thanks for sharing your recipe. I will be baking this soon and hope I can follow the process.
Yummy always creative god give you health and wellness
Thanks for the best chef in the world
Thanks for all recipes 😘❤️🌹😍👍👍💐💐😘
wow!! I really really love this buns😍😍😍
Cheese bun looks good and scrumptious
谢谢师傅分享，很想试试看但是从来没做过面包，如果跟着你的做能成功吗？
Wow superb 👌👌 looks delicious
@Kathrine Kwa, can i prepare it at night and Bake it at early morning ? 😊
Wow，delicious“Cream Cheese Buns"
👍
Must the baked buns be refrigerated once they have cooked down?
Woow, they are 💥perfect 💥❤
Yummy 😋 I love this!
Can i use all purpose flour or self rising flour i dont hv bread flour thank you ...ur recipes are really awesome 👌
You can use all purpose flour
Cảm ơn Em. ❤
有空式式做
What is theTotal weight of the bread and how much cream cheese
The cream cheese after baking seems to be lumpy similar to the video, it affects the taste and texture. How to avoid this? Thanks.
Need to keep bun in fridge?
我喜欢
Hi 👋 chef can I bake without the cheese filling ? Thks
Sure
Yummy! 😍😍😍
Any replacement for sweetened condensed milk?
You can omit it
Hi, can we omit lemon juice for the cream cheese filling?
Yes, you can
@@KathrineKwa thank you! Will it affected d taste? As for d condensed milk if omit will it also affect d taste?
No affect
cool
👍
师傅，您用的是有盐牛油还是无盐牛油？
有盐牛油
@@KathrineKwa 谢谢您🙏😊
don't understand why can't you use the tsp / tbsp together with gram, but you had wrote 300g (2 1/4 cups) bread flour, why not for salt & nstant yeast etc.
👍🌹
师傅，您这厨师机是哪一个型号呀?
Kitchen Aid
-丶