RED VELVET BROWNIES! (Easy 4 ingredient recipe)
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- Опубліковано 23 лип 2024
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Let's be real, we all love red velvet, whether in cake or cupcake form, but how about something new and insanely delicious like red velvet brownies? In this video, I will show you all how to make delicious red velvet brownies from only four ingredients! It unbelievable something so delicious could be that simple, but it's true!
Full recipe link - www.rachaelrayshow.com/food/re...
♥ Things You'll Need
1 16.5 ounce box of red velvet cake mix
3/4 cup of vegetable oil
3/4 cup sweetened condensed milk
2 eggs
*Non stick cooking spray or oil is recommended but not needed
1 measuring cup
Large mixing bowl
Small mixing bowl
Fork/spoon
Baking Tray
Hand mixer or stand mixer
♥ Recipe
Preheat your oven to 350 degree Fahrenheit
Measure out the proper amount of ingredients
Mix together the wet ingredients in the small mixing bowl (eggs, oil and sweetened condensed milk)
Then combine the wet ingredients to your cake mix in a large mixing bowl and mix until everything is combined thoroughly
Next, prepare your baking tray/pan/sheet with non stick cooking spray, butter or oil and poor the brownie batter in the pan.
Bake for about 25 mins (depending on your pan/tray/sheet), checking the brownies every little bit after about 25 mins.
Take out the brownies, let them cool, cut and enjoy!!
This recipe is super simple and I hope you all try it out at home! IF you do try it out, please send me pictures on any of my social media platforms as I would love to see them! I hope you all enjoyed this cooking video, comment down below if you want to see more cooking.baking videos from me and until next time!
XOXO
Cindy
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I made these for thanksgiving '17 and they were amazing!!! And did it two other times for friends, and one of the times I didn't mix it separately and they were NOT great 😔. So for anyone trying this you must follow it step by step. And I also used 3 eggs all 3 times for more thickness 👍🏽👍🏽 thankx!
in case no one knows, you can replace the oil with a stick of butter!
And tastes better!
Just made this today and it came out PERFECTLY!! So good
Loved this recipe, I will definitely try this out soon! looks soo good
Thank you so much for this recipe. I am a student at my school and I bake every second Monday of every month I wanted to try something new and this is exactly what I was looking for. Thank you!😊😊😊
I made your recipe for Thanksgiving last year. It was requested by everyone this year. I love them too! Yum.
AWWW YAY! I'm so glad!
Definitely gonna try this out!
Really good thank you
😍🙌🏼 this has to be the best creation ever
samantha2329 IT IS AMAZING I PROMISE!
Looks delicious
Thanks for the recipe!!!
Infinitely Emma No problem Emma
looks good
These brownies look amazing I’m definitely going to try this but I was wondering can I use melted butter instead of the oil?
That’s what I was thinking just sub melted butter to oil 1:1. I prefer butter as my fat of choice in baking
Yes! Much better tasting too!
Does anyone know the ml for the oil and sweetened condensed milk
Hi! May i know the amount of red velevet cake mix in gram or cup measurement
it tasted amazing! Thank you💗
+Starley Jacobs AWW YAY!
do i need to use condensed milk?would it work without it? and 2nd could a bit of nutella also workout with this recipe instead of condensed milk?
infinitely Cindi can i use olive oil and regular milk will it work the same?
Can you substitute vegetable oil for canola oil or olive oil
Can coconut oil be used?
Wow this sounds so great! I do have one question: why do you have to separate the wet and dry ingredients? Wouldn't it be simpler (and save dishes) to mix the wet ingredients in the large bowl and then just pour in the cake mix when ready?
+urockit2011 Aww thank you! Doing that will reduce the clumps and will make sure everything is more thoroughly mixed!
Lump city! Always pour wet into dry.
I swear can I find a recipe for these that doesn't come out of a box?
follow instructions on box, got it.
I'm pretty sure those weren't from the box :)
Nice recipe and try on haul but another vlog please lol and back to school haul
Love all your videos love u too and your hair it's long and pretty mine is thick
Vaidehi Shah Thanks and I will don't worry!!! Aww thanks Vaidehi! Thick hair can be super nice too!
can you use regular milk? someone respond please
No it has to be condensed milk
infinitelycindy oh okay thanks and when you made the brownies how did it turn out? And what does the consend milk does..do it make the brownies taste more sweeter or something?
@@uniquedadon2031this is what you wondering 😮
how much is 1 16.5ounce into grams?? plz roly asap
Can i use 1 egg only?
022602 HR no
Thank you😁
Lmao I just realized this is just like Rachel Rays red velvet brownies hmm?
yea no. Rachel’s brownies looked like sponges
wait, why would you make brownies from cake mix when DH already makes red velvet brownies that comes with frosting?
red is a ggod coler
redies*
You know what else is made with 4 ingredients?
French macarons...
... And they're not easy...
These turn out cake like brownies do not try if you like fudge chewy brownies. Oh yeah and it takes longer than 28 minutes to cook. I did not like them they are nothing like she describes and I used all the exact ingredients that she used, same name brands as well