Easy Chocolate Chip Cookies by The Food Protege | No Butter? No Problem! | Very Affordable and CHEWY
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- Опубліковано 29 тра 2020
- VLOG 007: Chocolate Chip Cookies by The Food Protege
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Drop Cookies? why not! very easy to make! this quarantine we tried substituting butter with vegetable oil! and it went really good! how it made our cookies chewy! Find out and watch the whole video for the Recipe and Procedure.
INGREDIENTS:
1/2 Cup of Vegetable Oil (if you have butter you may use it)
1 Large Egg
1 Tsp of Vanilla
3/4 Cup Sugar
1Tsp of Baking Soda
1 Tsp of Iodized Salt
1 1/4 Cup of All Purpose Flour
1/2 Cup of Chopped Chocolate
Easy and accessible ingredients.
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I just made these and they turned out great! The best cookie I ever made tbh, with very little ingredients. 😊
Just tried this recipe it turned out so good!
For the sugar i used half brown half white. And baked it for 24mins since i made 8 huge cookies haha. 🍪❤️
I'm going to try this now, but this seems like a amazing recipe!
I tried it! Looks great! 😊
That looks so good!!!
Hi. I just made this recipe and the salt i only made 1-2 pinch so as to not make it too salty. And made my sugar only 1/2 cup 😂
Anways its a good recipe! I even added 2 tbsp matcha powder and 1 tbsp cocoa powder and still its good and chewy😊 thank you for sharing the recipe cuz i dont have butter sometimes this is good.🎉❤
This was my first time making cookies on my own and I thought they would turn out terribly but they ended up being great! Thank you for the recipe :]
So good
Good work
Made them it was fantastic
Thank you so much for this great recipe came out so good. Perfect sweetness and texture. Amazing!! 😍
My pleasure 😊
Tastes like popcorn ^^
Thank you very much for creating this lovely video.
My pleasure 😊
My cookies were massive nice and crunchy too 😋
Just baked them. They turned out good considering no butter. I used golden sugar so the cookies were a little pale. I will use brown sugar like you suggested next time and hopefully that will add a nicer colour. Overall good recipe!
Great job!
Wow 🤩 It looks delicious! Want to try this too!
Thank you so much for this awesome recipe love what u do I didn’t have chocolate so I used walnuts instead it turned out great thank you again 💛💛
You are so welcome!
how long does it last if keep in room temperature, air tight container
Is it okay if we bake it in the pan?
So I just made these and let me tell you...they are delicious! Very simple recipe but very good. One of the best. Oh and I used granulated sugar and a stick of butter.
Glad you like them!
YUMMMMMY!!!
What do you preheat it to??????
What vegetable oil are you use? 🤔
Can I use margarine?
Can i use cooking oil?
i followed the 1 tsp salt but it came out kinda salty for me, i'll try and lessen it next time but all in all, the cookies tasted amazing!! thanks for sharing the recipe 🙏
GLAD YOU LIKED IT!
What is it in grams
Can i use white granulated sugar?
Yes, of course! though the taste would slightly be different when using a brown sugar! but its all good! :D
looks yummy! not sure if i missed but how many cookies does this yield?
ooo also can i replace with brown sugar?
this one with the normal size cookie we made 35 pcs but if you want it smaller you can make it so you can have more!
you can also use brown sugar! or coconut sugar also if you desire
@@jeraxjem can you replace the vegetable oil with olive oil??
will canola oil work instead of vegetable oil?
I would use it, it's really a neutral oil. I did before and it taste like canola
Can you use olive oil instead of vegetable oil??
Ofc that's even better
Can you use hair oil instead of corn oil?
yes
I used Celsius for my American fucking oven.
Can you use olive oil?
Noo i try it it’s not good
My fathee used all the butter an my family ate all the damn cookies i made in 6 hours
So i need something to make with vegetable oil but i havent in a while
Mine didnt turn into a dough??
Does it have to be raw sugar?
can be white or brown. :D depending on your preference
If I use butter instead of oil how much is the measurements?
1 stick
I finished all those cookies tho... 🍪
Jekah Paman waaahhhh 😭😭😭😭😭
Can I eat it just like that as cookie dough?
Remove the egg and bake the flour in your oven before you mix it in and you can.
Bake the flour and remove egg.
What I prefer is that you look at recipies for cookie dough that's edible as If u eat raw flour or egg its not healthy and cause issues. Thankyoj.
Good recipe. Just too salty. I shall cut it into half next time
How many cookies did you make in this recipe?
depending on the size roughly 36 - 42pcs =)
I don’t have baking soda what do I do 😭😭!!! I’m using olive oil as well not vegetable oil
You can try without the baking soda and see how it works! :) you can also try using olive oil! maybe we can learn something new! ;) experimentation 101
I don’t think you should sue olive oil it won’t have a very nice taste due the the flavour of the olive oil
I would use literally a pinch of salt. My cookies came out salty :(
mine are a little melty
help!! my cookies dont meltt!!!
Don’t put too much flour or dry ingredients :)
It didn’t work for me so I think I put in a little bit too much oil or too little flour
Oh no!
Use grams as well peeps. There’s the rest of the world too not just the us ❤️
good recipe but it was too salty. u must reduce the salt to like just a pinch. other than that it was ok
bakit sakin too sticky i followed all the ingredients but it turned out too sticky
oh nooo.. hmm.. try to refrigerate it before shaping them.. if it didn't work might be over mixed. if ever let us know so we can help! :D
Is it 1 and 1/4 cup of flour or just 1/4 cup of flour
1 and 1/4 obviously lol
@@YourDailyConsumer I made the cookies and they were seriously not good it had so much of baking sodd smell even tho the baking soda was fresh