Shrimp Laing

How to Cook Shrimp Laing
Taro leaves cooked in coconut milk with shrimp.
panlasangpinoy.com/
ingredients:
2 oz. dried taro leaves
10 pieces shrimp
4 cups coconut milk
3 tablespoons shrimp paste
1 piece onion, minced
5 cloves garlic, crushed
3 thumbs ginger, Julienne
6 pieces Thai chili pepper
3 ounces pork fat
Ground white pepper to taste
#panlasangpinoy #filipino recipes #yummyfood

[@mhackofficial2664]

Wow ..😄 faborite ulam Nice one talaga si idol .. 😊👍

[@arlenelastrilla9464]

Fav ko yan kc I'm pure bicolana 😄😄😄

[@rosehementera3999]

Yey may bago nnaman aq na natutuhan n potahe😊thank you

[@mherdp9907]

Wow may fav 😋

[@ZiaKimberlyBryan]

Crave talaga ako neto eh. Whoah ganun pala katagal iluto ung laing.look so sarap talaga.

[@pinoytastebudz6258]

Sobrang sarap po nyan. Lalo na at nandito ako sa bicol home of laing.salamat po sa pagshare

[@messed-upkid9877]

Ah ah nakakagutom aba

[@kitchennimommy3560]

Aay gustong gusto ko po yan

[@annaschannel3654]

Magluto din ako nito

[@edgarpingol8086]

waching from tondo, manila . . .
nakakain na ako nyan ang sarap kaya . . .

[@lizalaguerta6133]

Wow favorite ko po ang Laing 😋❤️ lalo na pag maraming sailing labuyo👍

[@saphiresujor8872]

Hello chief banjo kumusta 🙋😋yummiest paborito laing 😊god bless po with your whole family

[@fiercelioness8562]

Yey! Finally! My favorite! Thank you Chef😘

[@tinciotv2659]

Lahat ng niluluto mo kini-crave ko 😋😋

[@rachellequimno599]

Ang sarap. 😋

[@CRYPTOCURRENCYNEWSUPDATE]

Wow sarap nmn laing mo sir..

[@cristinafrancisco5324]

sarap namn🤤🤤

[@bhengfranco2205]

Yummy! Chef ginagawa ko pinakukuluan ko muna yang dried gabi 😊

[@aimzcastillo7863]

Pareho tayo. I tried cooking this at hindi ko na take ang sobrang pait na lasa ng gabi. Sabi ng friend ko dapat pinapakuluan muna ang dried gabi bago talaga iluto sa gata ng halos 3 hours. I did it and it was really good.

[@kimberlynquivers3542]

ang sarap naman nyan..

[@serendipity58mickey44]

Yummy yummy yummy...

[@juvypatria3856]

Gusto ko matutungmag luto

[@onchoskitchen9772]

Never cooked this before but now masusubukan ko po Sir Vanjo. Salamat po.

[@crismarionmendoza1479]

Sir vanjo sana po magluto din kayo ng mga pulutan recipe

[@juvylynescober]

Nkakagutom ksi my fav at lalo n maanghang thank you kuya vanjo.

[@LuisAzcona]

Idol!

[@loriewayland1537]

OMG, it looks soooo delicious. I'm sure I can follow it . I'm going to make it sometimes this week, I just need to get taro leaves. It will be my first time to cook laing. I'm excited!!! Thank you for sharing this recipe video. God bless you and, your family. Watching from South Carolina USA.

[@homecookingtv1434]

Natry ko ng lutuhin to, masarap kaya maraming mauubos na kanin.😍

[@andriamercado-portez7772]

My favorite ❤️❤️❤️❤️❤️😍😍😍😍

[@gokuriskitchen9847]

Sarap naman po nito, sir Vanjo! Perfect for the Lenten season. 👍🏼👍🏼👍🏼

[@makmakespineda]

isa ito sa mga paborito kong pagkain LAING kasi isa akong BICOLANO 😁😋

[@AnnsHomeCuisine]

That looks so good. Thank you for sharing this recipe, I will make Shrimp Laing next time! 🦐👍

[@stepbrojamar4938]

That look like shit and throw up with a pepper and shrimp on top

[@Kusinanimanoynap]

Sarap. Ang especial na putahe naming mga bicolano. Sana makapag luto din ako ng laing kahit walang fresh dahon ng gabi dito sa lugar namin. Salamat Panlasang Pinoy. More videos!

[@lynhayata9024]

Wow ! my favorite yummy ! 😍 😍 😍 nakakagutom . . . thank you 😘 Great video 👍

[@hellomunchy]

Sarap po ng laing lalo na pag madaming hipon! 😋🤤

[@easyfilipinorecipes478]

Payakap. Nayakap ko na po sayo

[@RomulosKitchenandGarden]

All the rich flavors in one dish. Can you pass me the rice, pls?

[@viola4990]

MARAMING SALAMAT Vanjo sa recipe. Sarap 👍❤

[@HatDawgTV]

Nagutom tuloy ako sir. Kudos

[@jseasyrecipes7055]

Yummy laing, lalo na po ang lasa ng gata. More powers to your channel! 🍽

[@fatima3036]

Gusto kong subukan ❤️❤️❤️

[@cathyrined9984]

Yummmm

[@Foodgraphicx]

102like good idea to eat

[@gurivning]

thanks for sharing this recipe. can you cook the shrimp without it's shell?

[@jensheavideos1929]

Hindi pa po ako nakatikim ng shrimp laing na recipe 😁 ! Huhugasan ko lang ang hipon at ilagay sa kumukulong tubig at asin lang ! Tapos babalatan ko pag naluto na at isawsaw sa suka na may sili with rice! Susubukan ko po din yan! Thanks po sa recipe!

[@derrick031072]

Looks good Sir!

[@newzealandjourney20]

Yummy yummm omg my fave hipon
Pabisita nman po sa mga Hindi bc Jan salamat po

[@momonbored773]

Galing ako sa bahay mo, visit ka dn samin

[@newzealandjourney20]

@@momonbored773 tapos na po salamat

[@francisromero3159]

Mas masarap kung may kunting sabaw

[@talakgurls6491]

wow sarap nmn po nyan..payakap po ako .nakayakap na po ko sa inyo .pabalik nlng po..nood ka po konti..salamat😍

[@jpviernes]

🍚🍚🍚

[@suzzyraval1307]

Do I need to wash the dried taro leaves?

[@dalegmusic3752]

Sarap ng ibon?

[@iamonzkee1872]

Walang groung black pepper?

[@lovelyraizaardumalaon2158]

Hi Chef ano po ung gamit nio pangluto? Anong brand po? I'm interested hahahha salamat

[@cathyano9347]

hindi po pwede ihalo yong katawan ng gabe?

[@mindheartJamsoul]

ano pong pedeng ibang klase ng dahil ang gamitin? wala po kase kaming dahon ng gabio dito sa canada...baka po may suggestion kayo..

[@jpviernes]

mindheartJamsoul Hi, dun sa Filipino store na pinupuntahan ko ginagamit nila frozen spinach. Nilalagyan lang nila ng hiniwang maliliit na gabi para lasang gabi din. It’s not the same pero pwede na.

[@mindheartJamsoul]

@@jpviernes salamat sa tip ate!! :)

[@jpviernes]

mindheartJamsoul You’re welcome😊

[@lenymilitante3725]

Ano daw po yung kumakati sa dila yung laing? Bakit po ganun?

[@honeymaetanan9164]

Anong alternative ng dahon ng gabi for laing??? 🤔🤔

[@hanscoquilla3960]

Spinach po

[@pnaigie]

Hehe too much hassle to Devine 🦐

[@romeovlog983]

Pag kumakain ako ng ganyang hipon di namin tinatanggalan ng bituka hehehe. 😅

[@sarahplainandtall9877]

Your recipe @ 0:21 calls for only 2 oz of dried taro leaves, is this correct?

[@CRYPTOCURRENCYNEWSUPDATE]

Visit dn po kayo house ko.. Small youtuber her pasuport po

[@AG-fg4uj]

I don’t think they sell that dried leaves even in Asian grocery store what else’s can i use

[@leojamaldita5844]

Check filipino online store po

[@mhackofficial2664]

Pa Subnamn mga boss kung ok lang ba 😊✌

[@teeosp2577]

Not for me :-(

[@buddylewor-NZ]

Wlang laman yung laing ska yung tangkay nya? Puro dahon lang?