Court chef: Graasten Palace
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- Опубліковано 29 вер 2024
- The royal couple is on summer vacation at Gråsten Palace and the prince consort is a frequent guest in both the kitchen and the vegetable garden. In this unique program, viewers are invited inside, where the prince consort and chef Martin Kristoffersen stand for tonight's menu that ncludes a freshly caught carp from the lake and a dessert with fresh summer berries.
No copyright intended.
Here after watching Prince Fredrik and Princess Mary's wedding. From the USA. Enjoyed this video of the Chef preparing the foods with vegetaed dubstainef from the garden...thank you for the upload.
French are good with food
I like this documentary. Wow the fruits and veggies in the garden!!!
To the handful of simpletons complaining about Prince Henrik - they specifically asked him for this show. They specifically want his opinions. He's not being "rude", "bossy", or "micromanaging". He's obviously enthusiastic about food and cooking. It's almost like some of you just click on the video not to watch but to complain.
Great comment
Magnifique potager. Le prince henrick s ' initie à la cuisine avec son chef cuisinier. La carpe n ' est pas mal et la charlotte avec sa crème anglaise a l ' air délicieuse. Le prince henrick n ' est plus. ...nous pensons à lui.
He is fantastic in the kitchen So sad he is gone I like His voice
Don’t believe all the subtitles... he didn’t get butter on the forehead, he put it in a frying pan...
In danish frying pan and forehead is spelled the same way
Prins Henrik var fantastisk menneske 😊
Brilliant and thank you so kindly for adding the English subtitles I enjoyed every bit of what the Prince showed us. I love their closeness of family and how it intermingles with healthy organic food. Thank you so much dear Prince for the legacy you have left for generations for your family and the Danes YOUR COUNTRY IS BLESSED BECAUSE OF YOU.
Kazzie Smith no i hate the king and queen
Whoever grows and maintains those gardens can be proud
The queen asked for donations from her rich friends to get the veg. gardens in tip top shape, even though she just spend the summer at that perticular castle. And the paid Dkr 1.000.000 for it. Let’s talk about snobbery and privilege.
wow, I like this documentary. Rest in peace prince Henrik.
Love how informal his late royal highness was calling the chef by his name abd driving him around the gardens . His royal highness was a wonderful husband and father too . Never afraid to show hid emotions open hearted and humble a true love story. He was content to be her majestys consort and confidante . He did joke about being king . A real treasure for Denmark amd much loved abd missed
He must have been a pain in the.. To cook for..
😊 j'adore prince Henri lorsqu'il fait 👍 la cuisine française ♥️ comme il me manque ❤ repose en paix cher Henri de Monpezat
This is an exceptional documentary. Thank you for posting. Rest in Peace, Prince Henrik
Dang this man really knew his food-how neat to hear him talk about how he learned to milk cows, slaughter his own meats, and he seemed to change single-handedly how the Danes eat. Really impressive.
We French love our food!
The Queen and the Prince are just wonderful people!
Il ete tellement formidable le prince Henry. Magnifique
Yummy, It was hart warming to see Prince talk about food in buildings memories with his family. How much love he had had for them. They should watch this episode.
25:19 Allez! hvor er kok? det er mig der skal gøre det så!
I think this is why the european loves their royals. Very humble
This was exceptionally charming.
Love this. The Prince is The Boss and the Chef is seemingly okay with that. He gets paid to listen to what his "client" wants... it's what he signed up for... and The Prince is quite a character who knows what he wants. The Chef did not seem the least put out with the "meddling"... he knows it goes with the territory.
Wonderful prince Henrik a truly loving devoted man . Love how the chef gels himself to berries and prince Henril says nothing. Great chef too he was ,and he was asked to do cookery shows
What a darling man, the grandkids were blessed to have him in their young life - RIP sir🙏
As Prince Frederik said to his father in a speech “ You discipline the ones you love ..... - we never doubted your love”
He was very much a family man adored his family an adorable personality too rest in peace your Royal highness
Han har også haft indflydelse på det Danske køkkens udvikling de sidste 40 år. det er man jo nødt til at indrømme. ikke alene, men han har været medvirkende. Hvil i fred Kong Henrik!!
Le prince devait être un bon vivant il semble donner ses idées
Pour la cuisine
Love this video very educational. Merci beaucoup.. Prince Henrik ( RIP)
Que bonito recuerdo del Príncipe Dirigiendo la cocina . En compañía del Chef. QEPD.
Rip Prince Henrik. The King of Stuffed Carp. 1975-1979 Henrik made many tarte flambe amd puff pastries at Sandy Point, NS. Glucksburgs werent fussy. The foods were plain but fresh. They loved pickled eggs with a paprika. Recall them making vast stockage of 1000 years old and pickled or deviled eggs. Would bring them home in jars from Prince Henrik. He also made cranberries wines. My folks didnt know. I would tell them it was the Carthusian monks and nuns. Can recall Henrik demonstrating how to make 1000 years old eggs. Recall if they were picking blueberries, Joachim and and Frederik would have to wear a bucket on their backs. The princes often appeared to be dressed in matching jumpers, reminiscent of elf on the shelf. Looks like Henrik let his stomach take over in the end. His father Andre was also rather large in the stomach. These French were of solid appetites. The fuss over a carp would likely keep Princess Benedicte away as she often complained over the foods Henrik would prepare. Benedicte knew nothing of cooking and Henrik saw her as the typical uncultured Dane. She was boring.
That chef is very patient
The chef was. Very good friends with the prince
One can’t help feel sorry for anybody around him especially the gorgeous Queen.
Why fel sorry for anybody being around the late prince ? You know nothing about the late prince and devotion to hus family
The chef is adorable! Like a caricature of a chef.
Some great cooking ideas. But far too much sugar in the summer pudding. What a pity they did not make a whole series of cooking programmes. Fish marinated in fresh grapes sounds wonderful, will give it a try. Grow my own grapes, but no carp lake!!
Please notice it was grapes that are not yet ripe.
I like fava beans too😘
Я☕☕в виде напутсвенного слова вашего отца,надеюсь,вы когда-нибудь сможете достигнуть Его💖 уровня.
Hvor er kok? De er mig der skal gøre det så. hahaha
This family a lots of smile very popular family neat language
I'm quite interested in Scandinavian languages and I'd like to know what do the native Danes think of the Prince's Danish speaking skill?. I know that his native tongue was French and I'm guessing that he had an accent (I don't know how thick) when he spoke Danish.
Yes he had an accent, but it wasn’t that bad let’s say 30% accent. But he often used the the words the wrong way around, the reason is that French is from the latin family and Danish is from the German family of languages, and yet that statement isn’t quite fair as both german and english also from a danish point of view use their words in different order compared to Danish! Confused? I have been told Danish is one of the hardest languages to learn and that might be true, but we have so may words in common with French, English and German and weirdly enough Dutch, even though I do not understand a word of that, but maybe if I read it in a newspaper. All Danes understand Norwegian and Swedish.
@@kille7543 Danish is very difficult. I've been trying for a while. Some of the pronouniation seems impossible unless you are Danish.
@@kille7543 It's always difficult for speakers of Latin languages (Italian, French, Provençal, Spanish, Catalan, Portuguese, Romanian, Romansh, not forgetting all Occitan dialects spoken in the South of France) to learn German and all the other West and North Germanic languages (Dutch and Scandinavian languages) mostly because of the syntax. German is adding insult to injury with declension and their famous "Schachtelsatz" which gave me so many headaches
Beautiful! Admire the Food! The Prince was so nice! And he had a wonderful chef!
Ah we miss Prince Henrik in denmark. He was a sweet man.
Hans fransk accent er staerker end min ; -)....
💔💔❤😍
03:14 - 03:16..............Det ligner sgu næsten et Kunstværk..........😁
M
"løvstikke er udmærket til fars" = excellent for fathers....... Nej nej nej !!!!
That’s autogenerated text for you. 🤣🤣🤣🤣🤣
Very well.
SSrd
Both the cook & Queen Margrethe II must be admired for the patience they had with Henri.
I can't agree with you. The chef, a professional, would have been pleased that the Prince Consort was interested and involved. Professionals enjoy others who share their passion. The Queen knew her husband was unwell. Rather than admire what you call patience, admire her compassion. A great lady.
@@mscott3918 can I please know how do you know the queen? This is not sarcasm, just plain curiosity.
@@antoniettabombardelli8868 I worked at Buckingham Palace for 30 years, until I retired 4 years ago. I had the pleasure of meeting her several times.
With him meddling in the kitchen, I’d find a new job. Is that all he has to do each day, bug the chef? Also, was this filmed as he was becoming senile? It looks to me like it was. Sad.
use wood not foil
That Chef has more patience than I do. The good Prince needed to let the man do his job. Some Chefs would find it insulting to have someone micro manage your craft. Pain in the ass the guy.
Maybe the prince should've made the food then.
@@biancahotca3244 Without doubt he could have done.
Really professional chefs welcome their employer being involved and interested. Good food is an exchange between chef and consumer.
@Phillus Kissus Love your comment, so accurate.
Pain in the azz Prince. Needs to leave the chef alone.
No, good chefs always welcome their employer being involved and interested in what they do. Remember that the best food is one that is part of an exchange between the provider and the eater. It enhances the pleasure and knowledge of both. Prince Henrik knew a lot about food.
It is directly insulting when Prince Henrik asks the chef if the friteuse is warm enough just before the the Chef is about to use it, sends him for bellpeppers and then complaints about the Chef not being there and have to do all by himself.
I really enjoy watching Queen Magarethe, she's awesome.
However the prince consort is very annoying.
None of this luxury, familial and personal happiness, and beauty was good enough for Prince Henrik in his opinion. He went to his grave upset because he was never made king of Denmark.
I think part of the cause was increasing dementia. It's a terrible condition that really makes sufferers change personality. My mother started to develop it when she was about 75. By the time she died aged 91 I hardly recognised her as my mother.
Prince Henri is so annoying...
Why? He was a lover of good food and very knowledgeable. All real chefs appreciate their employers being interested. In the case of Prince Henrik, the chef was able to learn from a French man who really understood how food was produced.
@@mscott3918 True, however I think Denmark has its own unique way of cooking food. Prince Henri should leave cooking in France. If and when I travel to Denmark (soon), I'll definitely try the local and traditional Danish food.
@@pacificrules But don't forget that the family have a house in France, so maybe they have special favourites that they enjoy.
@@mscott3918... If the royal family are in France, then eat French food. And if they're back home in Denmark, then eat Danish.
@@pacificrules That's a bit limiting. I like pasta but don't only eat it in Italy. For a state dinner I would absolutely agree with you, but for a private dinner, like anyone else, they should have what they want.