How to make Ragada Puri Chaat | Ragda Poori Recipe | रगड़ा पूरी चाट | Homemade Street Style Chaat

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Ragada Chaat
For boiling white peas (vatana):
- 250 grams White Peas (Vatana)
- 1 Potato
- 1/2 Tsp Turmeric
- 1 Tsp Salt
- Water as per required
For Green Chutney:
- 1/2 Cup Mint
- 50 grams Coriander
- 1 Onion (Roughly Chopped)
- 4 Green Chillies
- 1 Tbsp Oil
- 1 Tbsp Ginger
- 1/2 Tsp Fennel Seeds (Saunf)
For Ragada:
- Boiled White Peas (Vatana)
- Green Paste
- Salt as per taste
For Papdi:
- 200 grams Refined Flour
- 50 ml Ghee
- 1/2 Tsp Carrom Seeds
- Salt to taste
- Water as per required
For Serving:
- Papdi
- Ragada
- Onion (Finely Chopped)
- Tomato (Finely Chopped)
- Chaat Masala
- Pomogranate
- Nylon Sev
- Coriander Leaves
- Green Chutney
- Gud Imli Chutney
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[@FlorineFernandes-m4m]

Watching everyday from Mumbai.
3:05

[@FlorineFernandes-m4m]

From Mumbai. Love your explanation and your recipes are yummy and mouth watering.

[@rajanivyas2162]

Very much mouthwatering

[@mehrungodiwala1199]

From Mumbai showing yummy recipes

[@VIJAYASHANKERNAIDU]

Watching every day

[@niranjanaruparel230]

Bombay mulund se dekh Rahi hu

[@ritajain633]

Video me volume bahot dhimi hai

[@vishivani821]

Everyone has different taste of Chaats...either Bangalore, Belgaum or any part of India you eat Chaats gives different taste cannot compare anyone...but love to taste chaats from each part of India, but your this recipe looks yummy 😋 😀 no doubt

[@naseemakther7406]

Yes we had in Bangalore .
I'm from Bangalore.

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Nice👍❤from🇵🇰

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Mam you are amazing

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Humne khai hai Banglore me aur Mumbai me bhi khai hai...
Chef Naren Trivedi
Banglore

[@manjunagrecha602]

❤
Very yummy

[@jaingirl5300]

Me boisar Maharashtra se ap ki sab recipe muje acchi lagti hai and Happy anniversary poori team ko

[@SwadCooking]

Thank you.

[@reshmapatel3038]

Very nice 👍

[@renubhatagar9695]

Ham UP me chatt papri banate hai .papri ka aata aise hi banate hai .me Ggurgaon say dekh rahi hu ,mujhe isme aapka kya twist hai vo dekhna hai .🎉🎉thanks for shari ng .

[@avanihazare923]

Very good recipe

[@SwadCooking]

Thanks a lot

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I ❤ chaat from jkt indonrsia

[@madhuvanthihalgeri1680]

I am from Bangalore

[@shahenilasaiyed6839]

Ahemdabad

[@madhupandviya1862]

We also prepare this dish

[@RajeshwariRaje-br7gl]

From Chennai

[@nafisakachwala8456]

Mem mouth watering

[@SwadCooking]

Thanks a lot

[@satishshah7084]

I am watching from London.
I would like you to show us how to make Chinese dishes.

[@ushabenshah3660]

👌

[@suhridmukerji4890]

I am from Pune.

[@ilapalan6425]

I am from Mumbai Happy Anniversary poori Team ko❤❤❤❤❤

[@SwadCooking]

Thank you!

[@kalpanashah0127]

Happy Anniversary

[@nusratdashtee6362]

Yummy

[@asmitapatel1716]

From usa

[@nafisakachwala8456]

Bombay me bhi prime ragara bhar ke dete hey

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I am watching from KENYA.....

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I come from ankhleshwer

[@payalshah7060]

Very good recipe 😋

[@SwadCooking]

Thanks a lot, must try

[@sulbhadeshmukh9394]

Nasik Maharashtra se

[@mrpriyan7182]

Ha

[@geetawalkhade7145]

Thank you mam खूप भारी रेसीपी दाखवली

[@nafisakachwala8456]

I am also prepare at home this receipes papadi chaat

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I come from Indore

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U K meh bhi bahut baris ahrahi hey

[@aradhanajain5667]

Very nice &easy hi madam apki Awaaz bahut mam a Rahim hi ❤

[@zarthushtraparsi8252]

For papdi wheat flour cannot b used ??

[@SwadCooking]

Yes you can

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I am from USA

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BORIVALI, MUMBAI

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Very yummy beta ji❤

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👍👍👍

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Boambe me hu

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Fondant ki recipe bata dain

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We have a class of fondant cake on our application at just 349/-

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Mam air fryer ki recipies batay ,thanks 22:53

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Aap ko bhi aur aap ki team ko bhi aniversary mubarak

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Thank you

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Nanded

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ગોકુલ

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Musur Pak recipe dikhai mam

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Kusum Jagatia from UK thankyou

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Pls I want rava paper dosa recipe. Many times I tried but no success

[@SwadCooking]

We will try to bring it soon.

[@anupriyabaranwal5468]

Happy anniversary mam

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Very nice ,aavaj Kam arahi hai, thanks ❤😊

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Mhraster

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Delhi pashchim vihar

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Amdavad

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Rasawala khaman banaye

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Very Nice

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Mumbai

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Mumbai se

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Nairobi

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I'm from Karnataka

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From bharuch south Gujarat

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How we arrange

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I am from Karnataka mysore

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From Guwahati

[@raajsrasooi7303]

Why u are using heav Kadai and not non stick pan

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Rajkot se

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Madhu pandviya Ujjain m.p.

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Neeru khurana from Delhi

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Pls share Pani ki puri bnane ki recipe

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16:38

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Maharashtra se Mrs Supriya patil nagala park kolhapur

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Rajani Vyas from Ratlam ,mp.

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Rajkot

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How much water we have to use ?

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Shweta bihar

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Lucknow

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Meh meri bhatiji ko bhi share karti hu kiyu woh bhi weekend ordereds lathi hey

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USA

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Lata khawar delhi s