How to make Peri peri marinade | Peri Peri Sauce

This is a step by step video showing you how to make a peri peri marinade which you can enjoy on any meat. Now this is a base recipe which you can add onto or leave as it is. Now this sauce can also be used as a dipping sauce also, but if you are having as a dipping sauce you just need to cook the sauce in a pot for about 10 mins then you can enjoy as a lovely dip.
This marinade is great on Chicken, prawns etc I hope you enjoy this recipe. Keep in fridge and it will last for months.
Ingredients:
In a dry pan roast your red onions and bell peppers.
1 lime
White vinegar
Fresh thyme
Fresh parsley
Head of garlic
1 mild chilli
2 hot chilli (alter to your taste)
Tomato & pepper paste
You can just use tomato purée and add paprika if you don’t have
Salt to taste
Olive oil

[@mommatscookingdiary6539]

Amazing..peri peri sauce..I like it..

[@desiredfoods4710]

Thank you 😊

[@maggiesk51]

Looks yummy and delicious thank you for sharing 👍👌👌

[@desiredfoods4710]

Thank you Maggie 😊

[@Owneroffacttv]

Wow it looks sooo nice

[@desiredfoods4710]

Thank you Amal ❤️

[@ArfaBano]

Fantastic Like Always 🔥👌

[@desiredfoods4710]

❤️😊

[@recipeswithesha6780]

Tasty and delicious

[@desiredfoods4710]

Thank you 😊