Super Crispy Fried Chicken Tenders

Super Crispy Fried Chicken Tenders and Spicy Honey BBQ Sauce. Recipe below (makes 10 tenders)
INGREDIENTS
10 chicken tenders
2 cups buttermilk
1/2 cup pickle juice
1/4 cup hot sauce
2 cups all purpose flour
\1 cup potato starch
2 tbsp of each smoked paprika, garlic powder, chili powder
1 tsp salt and pepper
FOR THE SAUCE
1/4 cup melted butter
1 cup BBQ sauce
1/4 cup honey
2 tbsp hot sauce
Step 1
Identify the tendon on the chicken and stick it between the teeth of a fork. Grab it with a paper towel and pull to remove.
Step 2
Combine the buttermilk with pickle juice and hot sauce and add the chicken. Marinate for at least an hour
Step 3
Combine the all purpose flour with potato starch, smoked paprika, garlic powder, chili powder and salt and pepper.
Step 4
When the chicken has marinated, Take it out of the buttermilk and let some of it drip into the flour mixture to create crispiness. Add the chicken and press the flour into the chicken making sure its fully coated. Fry at 350 degrees F for 7 minutes.
FOR THE SAUCE
Combine all ingredients in a pan and bring to a boil. Turn off heat, and fcoat the chicken streips.

[@erikcox5894]

Found this channel today and immediately I am blown away by how creative these foods are

[@diearschmeister]

These comments are fucking wild. Its a chicken tender dipped in sauce. So creative wow!

[@markbob6563]

@@diearschmeisterfr

[@Rc1023]

Whatchu know about chicken tenders?

[@jamesmcclaren9759]

Nice. Definitely trying that tendon removal technique next time. Thanks!

[@Plslevmelone]

It's only the first little bit that sucks. The rest isn't noticable, you can just slice a little v cut a bit under an inch where the thick white part is.

[@rosie-cr8df]

That tendon pull out was definitely player.

[@jichaelmorgan3796]

Omg thank you for the tendon removal technique!

[@carolselfridge5925]

You made Lousiana Lickers BBQ sauce, the best sauce ever.

[@HarmlessComment]

I needed to know how to remove that rubbery piece from the chicken, thanks!

[@Vegeto-bluee]

Bro using the best trick of adding pickle juice

[@user-ip8vf2ky9p]

why does he use pickle juice?

[@HYPERxSONICxFANx2012]

i still don't get the pickle juice

[@dollface1160]

well it is a brine.......

[@laughingbob5786]

​@@user-ip8vf2ky9pit makes the chicken juicier

[@deezermcnut]

This looks so good

[@phreak1118]

Well damn... im hungry now.

[@anneclark1330]

Complex flavors yet easy to do make My.kind of recipe!

[@leeeroyjenkinss]

T A P A T I O
If ya know. Ya know

[@dharmon8798]

Yum

[@whiteycew1]

Nailed it at the end was awesome! Keeping cooking Josh!

[@Rain-nw2vk]

So good 😊

[@cherokeenative8354]

Love the spicy

[@lesliebarton107]

Great vid!!

[@Irequiresustenance]

I’m so hungry rn

[@brianbeans2190]

Dude! I am so making these for Superbowl Sunday!

[@brianmoyachiuz905]

🤤/10

[@jaseperson2383]

Mmmm 😋 gotta make this 😂

[@Jaycarr007]

You are one inspiring individual!!!! Great job!!! I'm going to have a good day!!! lol

[@awesometaylor5881]

❤🎉Absolutely 💯 Scrumptious

[@hrowson5]

Wait! What. What does the pickle juice do?

[@notjustaprettyface]

🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥🔥

[@AlarconS]

Amazing crunch! Question though, how does the tender not get soggy when you put the sauce on it?

[@craigmckenzie4967]

Just gotta make sure you do it right before you serve, or eat lol.

[@TimmyDahitman]

🔥🔥🔥🔥🔥🔥🔥

[@RummerChan]

What in the tendon removal... o_o must try.

[@j_c_d_b]

Same I’ve been doing it wrong this whole time

[@Jsjclothing]

🤬 yesssssssssss!!!!!😂😂😂😂❤❤❤

[@mikequinones3069]

Who calls them tendies lmaaaaaoooo

[@921FM]

Yoooo it's the guy from epic meal time

[@par958]

Is there a recipe somewhere?

[@FlyBoyKhi]

Had no idea you could pull the tendon out like that

[@ZionMG]

What can you use instead of buttermilk?

[@michaelbest4190]

👍🏼👍🏼👍🏼

[@amankhatri919]

May these chickens rest in peace 🕊️😢

[@thisisgettingold]

We made these and the breading all fell off the chicken when we fried them. Anyone know why this could happen. We followed the recipe to a T.

[@eggnugget575]

Yessir the tendon is nasty and rubbery, I don’t know why some people leave that inedible piece of trash on

[@jacobdemars9017]

Because my ass could never get them out 😭😭 I’m sorry

[@MTKashSmash]

baby, it literally melts away.

[@grandiva035]

​@@jacobdemars9017take a fork to hold it down and a paper towel to pull it out. He shows it in this video but because it's a short, he's moving very quickly

[@jacobdemars9017]

@@grandiva035 every time I’ve tried* doing that the tendon just tears

[@wailbouskif5604]

He just found the secret ingrédient in KFC

[@OG_G.O.D]

search up jordan the stallion, h actually has a short on the ingredients.

[@zeek11_]

No 1 ever told me to remove the tendon I always cook it whole 😂

[@user-ip8vf2ky9p]

why pickle juice?

[@thedankychef2995]

Legit channel. No cringe. I'm gunna give these a go

[@josephlascola6592]

My black grandpa's stomach is bubbling

[@dani_xt506]

_food_

[@That1Kid-cr8zy]

Looks like I’ll never have to worry about iron deficiency because HOLY SHIT, THE SECOND YOU SCRATCHED THE BOTTOM OF THAT POT ALL OF MY FLIGHT OR FLIGHT INSTINCTS TURNED ON AND ALL OF THEM ARE SAYING TO ATTACK.

[@stagnantlasagna]

theres a good possibility I'm just a bitch, but I made tendies the other day and pulling the tendon out took SO LONG. even using the paper towel fork trick I couldn't grip it for the life of me and 3 tenders ended up on the floor

[@casualsflow3403]

Open a restaurant 😁

[@AmeanAbdelfattah]

Did you say to marinate for an hour?

[@CactuZX]

Noice

[@hunnyknight7077]

I don't know about the milk and hot sauce

[@banekiller6245]

It makes it better

[@bluebloodroyalty8012]

You used tapatio over franks? 🤢 other than that I like

[@traceylennon1204]

That's a diabetes recipe if ever, I saw one!

[@jennifermoore2114]

Ooh Santa's angel said give a suggestion to Santa using a action to force a gift to be excitedly enjoyable so old boring wrapping paper isn't wasted now, so tradition time stamp is enforced to show authentic intent and charm saying I fooled you once more..

[@bwillsskates2638]

I hate bbq sauce and I live in Texas

[@sleepytanuki_]

wtf was that fake ass sound effect at the end 😂😂😂😂😂

[@gmartinez9045]

Sauce on the side

[@CarltonWilliams-bf8uw]

69th

[@lambertois11]

The receipt is fin up to the hugely sauce that make me want to vomit!!

[@jrjacobs6789]

7 min Tad too long

[@majesticgreen1125]

Jesus is the way the truth and the life and he Ioves you and he died for you John 3:16 repent for the king is coming

[@infomoizermekanik3223]

looks digusting

[@l26c64]

Tendies??? Don’t just don’t

[@scripteaze]

tendies? what are you gay?

[@jaylucier7636]

This is why the young are acting so stupidly it's being taught to them!!