Japanese New Year's Traditional Food OSECHI

[@Qinnion120]

matcha sensei said this food is tasteless 🤣

[@adinrose1172]

No😭

[@jamesvwblack]

Another great video I love these Japanese food films you do

[@takufromtokyo1553]

Thank you james-san! I'd like to share more Japanese food.

[@jacklenstaycie9038]

Japan is on my bucket list! Thank you for sharing.

[@takufromtokyo1553]

Thank you for watching and your comment Jacklen-san :) I hope you'll come to Japan and have a wonderful experience in the near future!

[@TinyBnuuy]

I really love your videos!

[@takufromtokyo1553]

Thank you Zonked-san! I'm really glad you liked my videos.

[@7khon731]

I recently found out about your channel and I subscribed. Greetings from America

[@takufromtokyo1553]

Thank you for finding my channel from America!
I visited California two years ago. I wish I could go again :)

[@7khon731]

@@takufromtokyo1553 I wish I could visit Japan once this whole pandemic is over. But I don't know a lot of Japanese so I might have to eat Ichiran and convenience store food everyday ;( :D

[@takufromtokyo1553]

I'll share you lots of Japanese food so that you know what to eat when visiting Japan.

[@chrissullivan5472]

Happy New Year
I love this Japanese New Year Tradition.
Thank you for introducing us to it.
The food looks delicious and is beautiful in presentation.
I’m happy I found your channel today.
Chris in Miami Florida

[@samyaksanghvi5386]

I would like to try that

[@takufromtokyo1553]

I'm glad to hear that! Eating OSECHI in New Years is aa Japanese traditional culture.
I'd like you try that next New Year.

[@achmadchoirul6949]

I want to try it too mann

[@takufromtokyo1553]

Thank you for all your comment Achmad-san. We only eat Osechi only New Year's Day, so I hope you'll come to Japan during New Year's :)

[@Jason_Baby]

Do Japanese eat rice when having osechi ryori ?

[@takagitkjvlog9084]

Oh, what a small "Taru Sake" it is! I've never seen that.

[@takufromtokyo1553]

Thanks for your comment TAKAGI-san :)
I bought that at Tokyu Hands at Shinjuku. Ha-ha.

[@Wingedwolfstar67]

Do you eat these cold or warm?

[@ladywoodelf]

Cold like a charcuterie spread.

[@jennyjacobs4680]

i have my own tradition of eating lobster

[@RieKawamura]

Here we usually eat pork, but I'm already sick of it hahaha
On the first day of the year. We always eat ozoni :) My obatian always did it to eat

[@takufromtokyo1553]

I appreciate your comment Priscila-san every time! Oh, same here! My obatian used to make Ozoni every New Year's Day for us. My family really loved that :)

[@FlynnVito-t4f]

Tanner Plain

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Torphy Gardens

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Tyrell Key

[@BrendaBarnard-v5i]

Fisher Path

[@LindaHopson-n6o]

Eugene Camp

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Rashawn Motorway

[@BoywithLoveeee]

Not bad for $100

[@TerryModert-d6j]

Lydia Shoals

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Smith Prairie

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Ora Ville

[@MonroeGissing-b3g]

Dexter Vista

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Breitenberg Via

[@carlojaymanzano3501]

We mostly eat spaghetti from dec25 to jan3. Just heat it up like a filipino person. 🤣🤣🤣

[@thegreatidiot7649]

Yuck