How to make fluffy butter bread
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- Опубліковано 9 вер 2024
- How to make bread # Bread recipe
How to make delicious butter bread
Let's make delicious butter bread ~
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제목 설명란이 번역되지 않고 영어로만 표기된 경우 처리방법. 휴대폰➡️설정(톱니바퀴모양버튼)➡️앱(애플리케이션)➡️유튜브아이콘클릭➡️저장공간의 데이터지우기.
Ingredients (Fan Size: Width 21.5cm, Height 9.5cm, Height 9.5cm)
130g milk, 5g instant dry yeast
40g sugar, 5g salt, 1 egg
Bread flour 250g
40 g butter
재료( 팬사이즈 : 가로 21.5cm , 세로 9.5cm , 높이 9.5cm)
우유 130g, 인스턴트 드라이 이스트 5g,설탕 40g,소금 5g,계란 1개
강력분 250g ,버터 40g
vMateriais (tamanho do ventilador: 21,5 cm x 9,5 cm x 9,5 cm)
130g de leite, 5g de fermento seco instantâneo, 40g de açúcar, 5g de sal, 1 ovo, 250g forte, 40g de manteiga
Bahan (ukuran kipas: 21.5cm x9.5cm x9.5cm)
Susu 130g, ragi kering 5 g instan, gula 40 g, garam 5 g, 1 butir telur, kuat 250 g,
mentega 40 g
Materialen (ventilatorformaat: 21,5 cm x 9,5 cm x 9,5 cm)
130 g melk, 5 g instant droge gist, 40 g suiker, 5 g zout, 1 ei, 250 g sterk, 40 g boter
Materialien (Lüftergröße: 21,5 cm x 9,5 cm x 9,5 cm)
130 g Milch, 5 g Instant-Trockenhefe, 40 g Zucker, 5 g Salz, 1 Ei, 250 g stark, 40 g Butter
Материалы (размер вентилятора: 21,5 см x 9,5 см x 9,5 см)
130 г молока, 5 г растворимых сухих дрожжей, 40 г сахара, 5 г соли, 1 яйцо, 250 г крепкого, 40 г сливочного масла
Bahan (saiz kipas: 21.5cm x9.5cm x9.5cm)
130g susu, yis kering segera 5g, gula 40g, garam 5g, 1 telur, 250g kuat, mentega 40g
Vật liệu (kích thước quạt: 21,5cm x9,5cm x9,5cm)
130g sữa, 5g men khô tức thì, 40g đường, 5g muối, 1 quả trứng, 250g mạnh, 40g bơ
Materiales (tamaño del ventilador: 21.5cm x9.5cm x9.5cm)
130 g de leche, 5 g de levadura seca instantánea, 40 g de azúcar, 5 g de sal, 1 huevo, 250 g de leche fuerte, 40 g de mantequilla
المواد (حجم المروحة: 21.5 سم × 9.5 سم × 9.5 سم)
130 جرام حليب ، 5 جرام خميرة جافة فورية ، 40 جرام سكر ، 5 جرام ملح ، 1 بيضة ، 250 جرام قوي ، 40 جرام زبدة
Materiali (dimensioni del ventilatore: 21,5 cm x 9,5 cm x 9,5 cm)
130 g di latte, 5 g di lievito secco istantaneo, 40 g di zucchero, 5 g di sale, 1 uovo, 250 g di forza, 40 g di burro
材料（ファンサイズ：21.5cm x9.5cm x9.5cm）
牛乳130g、インスタントドライイースト5g、砂糖40g、塩5g、卵1個、強力粉250g、バター40g
材质（风扇尺寸：21.5cm x9.5cm x9.5cm）
牛奶130克，速溶干酵母5克，糖40克，盐5克，1个鸡蛋，浓250克，黄油40克
材質（風扇尺寸：21.5cm x9.5cm x9.5cm）
牛奶130克，速溶幹酵母5克，糖40克，鹽5克，1個雞蛋，濃250克，黃油40克
วัสดุ (ขนาดพัดลม: 21.5 ซม. x9.5 ซม. x9.5 ซม.)
นม 130g, 5g ยีสต์แห้งทันที, 40g น้ำตาล, เกลือ 5g, ไข่ 1 ฟอง, แรง 250g, เนย 40g
Malzemeler (fan boyutu: 21.5cm x9.5cm x9.5cm)
130g süt, 5g hazır kuru maya, 40g şeker, 5g tuz, 1 yumurta, 250g güçlü, 40g tereyağı
Matériaux (taille du ventilateur: 21,5 cm x 9,5 cm x 9,5 cm)
130g de lait, 5g de levure sèche instantanée, 40g de sucre, 5g de sel, 1 œuf, 250g de force, 40g de beurre
सामग्री (प्रशंसक आकार: 21.5 सेमी x9.5 सेमी x9.5 सेमी)
130 ग्राम दूध, 5 जी इंस्टेंट ड्राई यीस्ट, 40 ग्राम चीनी, 5 ग्राम नमक, 1 अंडा, 250 ग्राम मजबूत, 40 ग्राम मक्खन
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كنت أبحث على قناتك 😊 شكرا على هذا الخبز اللذيذ
이틀 전에 식빵 만들어서 3일내내 먹었는데요 진심으로 제가 만든 식빵 중 가장 맛있었던 레시피에요 저는 발효할때 마미오븐님 영상의 반죽처럼 부풀기까지 전자레인지 안에 뜨거운 물 넣고 1차, 2차 각각 약 2시간 정도 발효했어요 최대한 비슷하게 따라하니까 빵도 큼직하게 나오고 결도 완전 살아있더라구요,,, 대박쓰 ,, 저는 180도에 40분 구웠는데 색깔도 먹음직스럽게 잘 났어요 ㅠㅠ 앞으로 이레시피대로만 빵 구우려구요 ,,, 사랑합니다 ,, 앞으로도 맛있는 레시피 부탁드려요 ❣️❣️❣️
What a gorgeous recipe! Thank you! I'm absolutely overjoyed by how fantastic it turned out to be!
Baked it today. Came out INCREDIBLE. I had my doubts, since I interrupted the process ( after letting it sit for an hour for the first time ) by putting it into the fridge overnight. But it didn't matter at all. The next day I simply let the dough sit and warm up in the oven at about 30°C till it doubled and it went up nicely. After that I just followed the other steps of the recipe where I left off, to be specific: forming them into 3 little rolls.
I added grated lemon zest, a package vanilla sugar and 36g of my Lievito Madre.
Made it into a pretty braid that came out well
Какой замечательный хлеб , этот хлеб напоминает , моё детство , такой хлеб называли " САЙКИ " Мы покупали в магазине по 28 копеек. Он был , очень вкусным ....попробую испечь по вашему рецепту ....Спасибо огромное , за рецепт....и конечно же лайк 100 000 .....
Already made this and it turned great!!! (even I don't know how to hand knead the sticky dough. I took 30mins of kneading😌)
Now that’s what I call try hard
It usually takes me 30 mins anyway, just try the windowpane test, if the dough can be stretched into a thin sheet without tearing, it's ready.
Если бы вы знали, какой вкусный хлеб я пеку благодаря вам и вашим рецептам! При этом ещё и массу удовольствия получаю от процесса! Спасибо огромное! Рецепты шикарные!
Je suis contente de vous avoir retrouvé 🎉❤ merci 😙😙
Aku sudah membuatnya, dan roti ini sangat lembut skali👍 Trimakasih🙏 🙂
정말 생초보들이 따라하기 쉽게 만들어주셨어요
SNS에 마미오븐님의 레시피로 만든 처음 오븐으로 만든 식빵이라고 자랑했어요
1:53초 쭉쭉 갈라지고 늘어나는 반죽,.. 완전 힐링 눈호강😆
Good
sangat mudah di fahami...terima kasih atas resep2 nya😘😘😘😘
That bench scrapping part was so satisfying
Thanks for sharing. 😋
المكونات
130غ =130 مللتر حليب
5غ = 1 1/2 ملعقه صغيره خميره فوريه جافه
40غ = 3 ملاعق كبيره سكر
5غ = 1/2 ملعقه صغيره ملح
بيضة
250غ = 1 3/4 كوب دقيق خُبْز 🥖
40غ = 2 ملعقتين كبار زبده
💚💚💚💚💚💚💚💚💚
the ingredients
130 g = 130 ml of milk
5 g = 1 1/2 teaspoon instant dry yeast
40 g = 3 tablespoons of sugar
5g = 1/2 teaspoon salt
an egg
250 g = 1 3/4 cup bread flour 🥖
40 g = 2 tablespoons of butter
شكرا
@@cuisinesaidakarbal
اهلا وسهلا عزيزتي 💞 💞
شكرااااااااا على الترجمة
Thanks a lot
@@imanebatan974
اهلا وسهلا 💚💚
作りました。
生地が手からなかなか離れなかったので不安でしたが動画のように叩き捏ねしたら、なめらかにまとまって
くれて安心しました。
ほんのり甘くて、本当にふわふわでめちゃ美味しいです👍
Спасибо за хороший рецепт и перевод на русский язык.Хлеб прекрасный.🌷🌷🌷
Замечательный хлебушек!!! Спасибо!!! Очень вкусно!!!😁👍🥐🍞
Terimakasih
Jelas bahan dan cara membuatny
Bravissima complimenti. Ho fatto questa ricetta e il pane è venuto veramente buonissimo 😋👍
I just made this bread…is simple to do and the bread is yummy and soft❤️
Thank you 😊
Hice el pan y me salió una DELICIA !! 😘🍞😃
Wow 🌹🌹🌹👍👏
СПАСИБО.ТАК ЕЩЁ НЕ ГОТОВИЛА.ОБЯЗАТЕЛЬНО ПОПРОБУЮ.УДАЧИ ВАМ!!!
탁탁치는오븐꺼낸후 가 팁이네요.
구독했어요.식빵고맙게 잘봤어요
❤❤❤❤ good 🙏🇰🇭🤝
Bonjour
Vraiment magnifique votre 🍞 🇨🇵😋😋😋👍👍
Yummy...Yummy...👍
Je suis une de vos fans ❤ merci 🎉
Булочки смотрятся просто восхитительно, спасибо Вам за такой рецепт приготовления
Ku suka karena ada terjemahan bahasa indonesia nya, terima kasih resep nya, akan saya coba membikinnya, Salam kenal saya🙏
Mommy, te acho incrível !!! Suas receitas são tão maravilhosas . Seu jeito de fazer, me enloquece 🌷🌷👏👏👏
Ну просто класс!!!! Как же, я обожаю ваш канал, всегда вкусно, аппетитно. Лайк. Людмила.
Я тоже
This is the best recipe I've ever tried ...thaaaaanks to the moon and back
Very tasty
Thank you for the recipe and the technique! I tried making it today and they came out perfectt 👍☺️
Just made it today and it turned out sooo good!!! At first I was worried cause my dough was sticky and I thought I under kneaded it but it still turned out well! However I added a bit too much salt 😅
The recipe is easy to follow and I made the best bread I've ever made. And I am not even good at breadmaking. ⭐🏆
Ну очень приятно смотреть за вашей работой!
D
감사합니다 덕분에 인생식빵을 구웠네요 ^^
Me encantan tus recetas y muy a menudo las pongo en práctica,siempre con buen resultado!💖🇺🇾
Like your recipe I will try making it
This is the best one I have tried! It's very simple and the bread came out amazing. I'm so happy. thank you.
Buenas las recetas gracias por compartir 👏👏
Ну очень красивый хлебушек и я думаю очень вкусный👍
Thanks for your recipe. I made it exactly and the result is amazing. Thank you again! 🥰🥰🥰 from VietNam 🇻🇳
Im looking for this type of comment! Thank you! 😘
와 영상 감사합니다! 저녁에 반죽해 놓고 냉장보관 해놨다가 아침에 구워 먹어도 될까요? 만약 되면 우유는 오븐 넣기전에 바르는게 좋나요? 와 빨리 해먹어 보고 싶어요
Very good 👍
나도 내일 만들어야지!
Hello, i have a question, is it possible to use all purpose flour? And is it possible to ignore the last step about dividing with proceeding with the remaining steps?. Thank you in advance, the video was amazing! 🤩💐💐💐
Recette 58t26ruo
Yes you can use all purpose flour but it won’t rise the same way
Delicious!!!!!!!
Тесто готовила в хлебопечке ,очень вкусно .Пекла с начинкой сгущенка и с маком .Очень вкусно .
Super!
Золотые руки , я восторге .счастья,сказка .
Beautiful!!!!
I definitely will try it
Beautiful result, well done 👍👍👍👍👍
ふかふかで美味しそう〜
いつ見てもバターを加える時の「パシッ、ペリッ」にはクスッと思わず笑ってしまいます😄
マミーオーブンさんのやり方で捏ねると手捏ねも楽になりました。
ありがとうございます😊
私のビデオの小さなディテールまできちんと評価していただき、
ありがとうございます。😊
마미오븐 MOMMY OVEN
返信ありがとうございます😊
Wonderful
Genteeem! Kkkk que pão lindo é esse! Parabéns a vc q faz essas delícias! Morro de vontade de fazer, mais meus pão TDS não prestam!
Tina eu acho que é o trigo ,pois os que eu faço nunca fica essa consistência a massa ,todos ficam ruim😓
I like to see yours receipi and like to made yours all receipi TQ
Wow!
Ngon quá 👍
شكراً لك وصفة رائعة ياصديقتي 💕💕💕
Wow, sembra così delizioso e gustoso 😋
Tutta la tua presentazione è fantastica come sempre 👏 Buona giornata 😊
Mashallah, it's perfect, it was proven by me
Pendant le confinement je vais essayer quelques recettes
Hey ! Sais tu si c'est de la farine de pain ou de blé ?
Just made this bread, absolutely perfect!
Tried this recipe and the bread was soft and fluffy. Thanks for sharing.
super bien
👏👏👏👏
I LIKE IT
Gracias por la notificación se ve ese brioche delicioso , Saludos desde Ecuador Guayaquil
레시피대로 하니 반죽이 너무 질게 되네요~
덧가루를 엄청 사용했어요ㅠ
다행히 빵은 맛있게 구워졌어요^^
강력분을 10~20더 넣어도 될까요?
저두요 ㅜㅜ 반죽이 너무 질어서 저는 밀가루 조금 더 넣었어요
Türkiyeden selamlar bu karantina günlerin de ülkece ekmek yapıyoruz. Tarifinizi denedim ve çok güzel oldu teşekkürler.
Супер --без лишней болтовни--все понятно--спасибо👍👍👍
Thanks for sharing this hand kneaded butter bread recipe. My bread turned out beautifully!!
❤⚘
👍👍👍👍👍
Very yummy👍
하얀 가루들이 빵이 되는... 마술이에요! 아니 예술!!
I like to see yours receipi ada made yours all receipi ty
Looks so delish🧡🧡🧡
Bravo 👏 il est magnifique ce pain brioché ! Je vais essayer d'en faire un et de le réussir !, 🤔 merci pour la recette 🐥 😉
I like it beautiful
올~맛있을거 같아요!!!
작게 헤서 에어프라이어로 도전!
👍😋
와 방금 구워서 뜯어먹다왔는데 너무 맛있어요!
오븐이 작아 윗면은 좀 타버려서 온도 살짝 낮춰다시 도전해봐야겠어요~ 쉬운 설명과 맛있는 레시피 감사합니다😍
Adoro fazer paes, e esse sem dúvida nenhuma que vou fazer.
Thanks for your recipe.i am from indonesia
Boa essa receita , sempre que faço dá super certo 👏👏😍
Thanks ' you are amazing and your job is very nice 😍❤️❤️❤️
Thanks 😊 it works.
Спасибо за перевод. Очень все понятно и ясно.
K pão lindo eu vó tentar fazer obrigado ameiii arecita Parábens 😇🤔🤔👏👏👏
Cuisine faier pour avec moi est varc toiest bien srur
Вы умничка! Спасибо!💐
отличный хлеб и без закваски
Hola saludos desde 🇬🇹 Guatemala gracias por subir tus recetas... También en español... Son deliciosas
Wow
Que obra de arte.perfeito
늘 잘 보고있어요 반죽기용까지 써주셔서 감사해요^^