I love how you can use this for all sorts of meat, it's a great all-rounder. Great to see these savoury meal recipes too, even though I know everyone loves all your beautiful sweet stuff.
Hey Kathryn, totally agree, while sometimes it's lovely to spend time making a sauce from scratch, for the most part you don't want to spend hours in the kitchen when you have a bunch of other things to do ;-)
I love how you can use this for all sorts of meat, it's a great all-rounder. Great to see these savoury meal recipes too, even though I know everyone loves all your beautiful sweet stuff.
Agreed Dean. If you 're a fan of sticky, bbq-y, smokey flavours, this one is awesome
Definitely doing it this week! 🔥❤️❤️
How did you go Caio? ;-)
Nothing wrong with premade sauces. I don't have alot of time to make sauces. ☺
Hey Kathryn, totally agree, while sometimes it's lovely to spend time making a sauce from scratch, for the most part you don't want to spend hours in the kitchen when you have a bunch of other things to do ;-)
@@LivingFoodWise . Exactly. Thank you for this recipe. I will definitely be trying it soon. My first time cooking ribs. Wish me luck.☺
Enjoy!
What oven temp to cook these ribs
slow oven...
150 degrees Celsius (°C)
300 degrees Fahrenheit (°F)
How many kg of beef ribs is this? 2kg?
actually no idea, just estimate, it doesn't have to be exact 😉
Kindly write down all ingredients
all ingredients in description which i say in the video ;-)