Red Velvet Cream Cheese Swirl Brownie
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- Опубліковано 7 лют 2025
- The perfect end to any Christmas feast, these Red Velvet Cream Cheese Swirl Brownies are sure to impress your family and friends. They not only look and taste great, they're real easy to make. And the best part is, you don't only have to make them at Christmas! 😉
Ingredients:
(Yields: One 7×7” square)
Red Velvet Brownie batter:
1/2 cup (120g) unsalted butter, room temperature
3/4 cup (180g) sugar
2 eggs
1 cup (120g) flour
2 tbsp cocoa powder
1/4 tsp salt
1 tbsp red food colouring
1 tsp distilled white vinegar
1 tsp vanilla extract
Cream Cheese batter:
240g cream cheese, room temperature
1 egg
45g sugar
1 tsp vanilla extract
Method:
Line a 7" square baking tin with parchment paper and preheat oven to 170C/340F.
Cream butter and sugar together with a mixer until pale and creamy.
Beat in one egg at a time.
Mix in red food colouring, vinegar and vanilla extract until well combined.
Sift flour, cocoa powder and salt together. Fold in sifted mixture gently.
Reserve ¼ cup of red batter and pour the rest into lined tin.
With a clean mixer, beat cream cheese and sugar until smooth.
Mix in egg and vanilla extract until well combined.
Pour cream cheese batter on top of red brownie batter and then dot the top with reserved red batter.
Using a knife, create swirls in the top layer being careful not to disrupt the bottom layer.
Bake in preheated oven for 30 minutes until brownie has set.
Cool and refrigerate before serving.
![Lp. Сердце Вселенной #60 РОЖДЕНИЕ ЛОЛОЛОШКИ [Финал] • Майнкрафт](http://i.ytimg.com/vi/YoR0pAV9FVQ/mqdefault.jpg)
I tried this out and it was my first brownie attempt. Turned out soooo goood. The red velvet was very moist and the cream cheese just goes on to the top perfectly. It’s a party in my mouth 💯👏🏻
Is the mixer necessary?
I just tried these out and let me tell you, these were out of the world and all of my friends are still raving about these brownies! just close your eyes and go for it if you're looking to bake these!
I made this once and turned out just like on the pic. I did reduced the amount of sugar by a tbsp and it was just perfect for me! Friends really liked it.
Every helpful person deserves appreciation. Every measurement in this recipe is perfect. Made this yesterday and shared w my friends. Everyone was so satisfied. It’s a very easy no fail recipe .Thank you for this !!!
Será que você pode passar a receita para mim por favor eu tenho 70 anos tem dificuldade com com essas coisas de de rede social e eu preciso fazer alguma coisa para vender porque a minha neta faleceu de câncer 2 Bis Netinho e para mim cuidar e eu tenho conta também para pagar que ficou do tratamento me manda a receita por ficarei eternamente grata
I just made this today but I baked first the red velvet brownie at 170°C for 30 mins and take it out of the oven. That's the time I beat the cream cheese batter while the brownie is being cooled a little. Then I placed the cream cheese batter on top and made the swirl and baked again this time at 150°C for 30 mins. It turned out successful and delicious!! 😊😊😊 Hope you have a recipe for Chocolate cream cheese brownies and blueberry cream cheese brownies 😊
Awesome!
Does doing this make a difference or i can do it how it is shown in the video?
Yesterday i try it flop now I'm going to try your way.. thank you
I made these for my sister's birthday and they tasted so good, everyone loved them. Thank you so much for the recipe 💕
You followed the exact recipie right?
Hi what flour did u used?
doubled everything for a 9" tin and it turned out well, thank you for the easy recipe!! 💞
Hi Jenny, how long did you bake in 9" tin when you double the recipe and did you use the same temperature.
Yes, same temperature but I baked it for an hour instead of 30 mins. 😊
Thank you for your prompt reply. Very much appreciated it 😊😃
Hi what flour did u used? Did u doubled the qty for cream cheese batter also? Or just the qty for brownies doubled?
@@glowing_gold1545 use ur brain
Made this today and it was soooo good. I just double the mixture of the redvelvet batter since my tin is quite big. Thank you for the recipe!!!
How big is your tin? The recipe is definitely too small for me.
@@chrisdacunha5340 The recipe is for a 7" square tin. Double it for a bigger tin
I tried this recipe and it was a hit 🎉...i really loved it...I just reduced 20g of sugar frm the base batter..bcz i prefer less sweet.. Thank you for sharing this ❤
I made it too many times..because it becomes my fav brownies..also my kids and family love it so much..thank you..
I baked this today. It was great. Not too sweet and great texture. Thank you so much.
Glad you liked it!!
i follow the recipe but i reduce the flour from 120g to 110g and change the red color to coffee and it turned out amazing
I made this cake today for Valentine's day ❤ It came out soo yummy. Everyone at home loved it ❤
this video cheered me up! love the background music. subscribed!
AWESOME RED VELVET BROWNIES
Love that it wasnt any talking just straight to the recipe
Really good recipe. All the measurements were on point. The brownies looks just as moist as they were on the video👍🏾👍🏾
I tried this recipe. Followed it to a T and it was amazing ❤️.
I am making these delicious brownies for my Grandsons
Thank you
Tracey
Nice one recipe 👌 😋 cake 🎂 💯👍👍
I tried the cream cheese mix beautiful thanks again
👩🍳🧈🥣🥚🧂🍪🍪🍪🥛🥤🌴👩🦼Tis the start of the season! Yummy yum for my tummy!
Perfect.,definitely will be my keeper recipe
I added some white chocolate chips to the brownie batter and it was absolutely perfect and delish
oooh... that's an idea!
It’s very good and unique! I do recommend
I made yesterday n it was super hit perfect recipe love the taste
I made these today and its the best!!!❤❤
Woww beautiful
Thank you! Cheers!
great recipe!! made it and turned out so perfectly yummy😍🤍 everything is so on the point. thank u so much for the wonderful recipe
Did you use self raising flour or plain ?
THIS RECIPE IS GREAT
Wawwwww Delicious ❤❤❤
I really like the editing of this video! Nice job ;3
Lol
Made this yesterday....it was superbb!😍❤
Exactly it's very tasty... When I do it... The baked time and temperature it's correct..... 😍 I am very happy with the cake
How many minutes did you bake it?
Awesome recipe, please upload more of the awesome recipes .Keep up the good work :)
Hiba Daulatabad 4
Hi. My kids tried your recepie and it came out beautifully and yummy!! The love it.. They bake it again and again because they just love the taste. Thank you for sharing . God bless you :-*
You deserve millions of subscribers
Can’t wait to start my holiday baking 😩😊
This look very delicious
Thank you so much for this recipe!! It was super delicious.
Can use 8" tin for this measurements?
Yummy recipe😍😍 pls advise me on below queries. Can't wait to try this. Hope u can help🙏
1. What type of sugar to be used?
2. What is egg size?
3. Is it self raising flour? Or all purpose flour? If all purpose flour do i need to add baking soda / baking powder?
Honestly looks amazing 😍😍 can’t wait to try this 👍
What is the mode of your oven ? Up and down? Mine got burn on the top
Yummy
Yes
Hi I tried this recipe and my family loved it! I want to a birthday cake with this recipe but I only have a 9x9 pan. Is it okay to double the recipe to get a taller cake?
Yes you can!
Hi! Can I use the Philadelphia cream cheese spread for this recipe? Where I live, I can't find the block type of cream cheese.
It’s really awesome I tried it ystrdy
So happy to hear that!
Happy baking
Its very well shown. Thank you. Can we do a cream cheese swirl such as this on a red velvet cake? And do you need to add lemon juice to this cream cheese?
You can add lemon juice, but I didn't find it necessary. Will be hard to do the swirl on a cake
@@WhisknFold i have done the swirl on the cake and it came out well.
Preheat oven??
Thank u for sharing
An awesome recipe. Would surely like to try it. Can u tell me which size pan did u use?
7" square pan
Can I use the electric hand mixer for combining the ingredients?
Yes!
Hi, do the brownies need to completely cool before refrigerate?
Cool to room temperature first would be good
Can i put baking powder?
You can if you want to
I 💘 love Red Velvet cakes ...
You make it simple to follow and it looks delicious 😋 😍
I will text you back soon to let you know how it turns out
Thank you Tracey 😊
Can I use homemade cream cheese for this recipe
I tried this recipe..it was amazing,the taste was just perfect,but my redvelvet cake turned out dry..what was the mistake?
What's the best brand for cream cheese? Ty. 💖
Philadelphia is the only one they sell at the supermarket so I use that.
I’m using tatura bega
I use Philadelphia it's the only one I like. ☺
I using anchor
Which tray should i put in the oven? Buttom or middle tray?
What can i use to substitute egg and the measurement
anda k jgh ky Mila skte hai? M vegetarian
How much ingredients in this recipe for 8" tin?
Aowsam recipe
Hi, How long should I refrigerate for?
Can I use oil instead of butter
Can we use Simple Vinegar insted of distalled vinegar ?
I'm not sure what simple vinegar is but distilled vinegar is purer
Hi, I only have a ceramic pan. What is the adjustment I need to make like for the time and temperature? Thank you!
Which coco powder did you use?
Dutch processed cocoa powder
This cake has to be kept and eaten chilled right?
yes
This measurement is for which size of tin
Making this cake for 2020 x’mas
Merry christmas guys"....
Looks yummy n awesome receipe . Instead of red food colour can we put beetroot juice for coloring if yes den how much
Wont that make it fruity instead of velvety?
Beetroot coloured cakes tend to turn brown after baking and so it won't stay red
did u preheat the oven?
Just a question once it is set in a freeze can we keep it outside for storage. Or always in a freeze
Do you thinj it'd be possible to put these in a cupcake tray and it come out the same?
Tq for the resepi. Can I know what size tray ?
7" square
If I want to double up the recipe, shall I just add 1 egg in cheese mixture or 2
Wowww ❤️❤️❤️❤️
Can we use lemon juice instead of vinegar
Yes you can
Hi, How would I use this recipe for a 8" or 9" square pan?
Just double the recipe
Use a pan size converter online
Just wanna know if i wanna bake on 150 C so how long should i bake this for according to u? 45-50 mints? How can we check its cooked or not?
Can i use cakeflour? Godbless
Yes you can
Hi. If i want to double the servings, what size of pan should i use?
9" square tray
Whisk n Fold thank you :)
Instead of egg wht can v use
What size tin please?
Hi..may I know what type of flour?self rising flour? And do u
You use baking powder
Is it ok to add lemon juice in the cream cheese
yes
Measure ment if i use food color gel?
Try 1 teaspoon
Halo.. I have a question..
I had try this recipe. But mine colored darker. How can your brownies look brighter and firmer?
try to lessen the red food coloring or your cocoa might be on the darker color.
It could be your cocoa powder is darker
shelf life of this please?
Can i use margarine instead of unsalted butter?
Yes
is it okay if i add coffee to this??
Can we use beetroot juice instead of red food colour?
Beetroot juice will turn brown after baking
Substitute for red food coloring for red food gel measurment pls
try 1 teaspoon
can i make this without the cream cheese
I would suggest using another recipe like my chocolate brownie recipe
Is that purpose flour or cake flour?
Can I use Self Raising Flour ?? Or just plain flour
I was wondering same. It doesn't specify...so I used self raising.
@@hopefulmagic3958 does it success by using self raising flour ?
Can I use gel food colouring??
Yes, but use only a little as gel food colouring is a lot more concentrated
How much the measurement if i use gel foodcolor