To those wondering: yes, there is bits of rock in the flour. The next step (that this video doesn’t show) is the “shaking” process of removing the stone dust from the flour.
@@AdinathStonesPvtLtd That's cool, but I think I'd like one from a quart I'm personally attached to, if not an extraordinary vein of stone I had some emotional investmebtbin, like some travertine from the original quarries of Rome, or stone from Etna, or perhaps something a little more local to my experience and less from my life's journey, like at Helens or hood, or Baker, Jefferson, or a cool composite of all my local range dominators. I'll tell you what, I'll let people place orders on a DeviantArt page and if enough interest is generated, I can quit my all night, every night job as a truck driver. ;P Looks like you may have some experience in caring about rocks got any pointers, or berhaps would care to have a more long term kind of sharing of experience kind of deal my.
This is is better. It is more like the beginning of time and still now. I would like instructions on building one of this type of mill and what best grain to used with it. Along type of stone and so on.
I have a bag of beans to feed chickens but they are too big for a chicken to swallow. My grandma has a stone mill, seems like I'll be first one that uses that mill in 21st century.
What's the possibility of getting little rocks in the bread your making. I'm not talking in the sense of chunks but little ground up bits that sift their way into the side deposits of ground wheat berries.
эх и покрутил же я в детстве эти жернова ,мяттори ,в основном муки делали из чаипсари (клейкого риса) или толкли еще на ножной ступе "бай"" брус длинный на одном конце перекладина для ног на другом закреплен пест а в землю врыта ступа,сам брус на оси,нажимаешь ногой на перекладину пест на конце бруса поднимается отпускаешь пест бьет по ступе,а для рук чтоб сохранять равновесие П -образная стойка !🎉
do the two pieces of stone actually touch each other? If they do, wouldn't there be a lot of sand blended into the flour? And how does the grain get fed between the stones?
@@flat-earther Yes I see the gain is poured in to the hole in the middle of the top stone. My question is how does the grain get BETWEEN the stones to be crushed. If the stone faces are smooth, there is no space for that first grain to get in there and the grain should just stay in the hole.
@@sfbluestar Ah yes now I understand you. So if that's what would prevent the grains going between, I guess from the hole there is also a chamfer cut into the underside of the stone, forcing the grains to get wedged between. Or grooves, so actually the stone faces are not smooth. I wish I knew more about these.
Thank you so much for the video. I just bought an old set of millstones, at an auction, but there is nothing connecting them, although one of the holes has an old broken off and rusty piece of metal embedded in it. So and I can't quite figure out how the two stones are connected, nor how the handle or turning mechanism operated - yours has a hole in the top one for the handle, but these do not. Would you be willing to share any guidance on this (and possibly even a photo of the connecting method!!)? I'd be very much obliged. Thanks. Edwin
.... amazing video as all others!!!! :) and as Czech, I was dying laughing when hearing the comments about the bees cca 0:45 (behind the camera) !!! :D :D --> amazing!
In a Bakers shop there are 128 bags of Flour. Some bags weigh 2 pound andbothers weigh 7 pound. If all the bags weigh 336 pounds in total. How many bags weigh 2 pound ? How many weigh 7 pound ? Can you solve in less than 10 minutes ?
@@ZacandCompany interesting, I wonder over time though, would that build up in ya body, or would it be flushed out. I know microplastics stay in ya body for some time. obviously one dose wouldn't hurt ya, but grinding grain for daily meals would build up. Maybe a science question, for another day?
Hi I was hoping to use a clip from this video for my small artisan bread company website to explain how a stone mill works? How do I credit you and are ok with me using your video?
@bullshitdave good to know your interested in stone. Please be careful of the sandstone, high silaca just wear a dustmask. I appreciate the compliment. Let me know if theres anything i can help you with, chisels, methods etc
This flour gave the ancient Egytptians terrible teeth. Little bits of stone come off the wheel during the grinding process. Also desert sand blowing in didnt help.
How did people get the stone in that shape, what kind of stone, and how to stop grit from getting into flour? Other than that out of all the videos I watched this was the only one that taught me how grinding works. Thanks, love it
Acquiring a nice millstone from a stone mason was a lot like buying modern-day capital. A huge, one-time expense that would be the primary driver of your business. ua-cam.com/video/FmdacWLldAw/v-deo.html This is a video of a modern man creating a millstone from scratch. He's using sandstone, but better millstones would be made of a more durable material such as granite. He's also using inferior tools. A true mason would have specialized iron instruments, such as a hand-drill. There was no way to remove grit from the flour, which is why ancient peoples had very worn-down teeth. However, depending on the millstone's hardness, the grit was microscopic and not abundant. Also, a skilled/talented miller would ideally keep a very thin layer of flour between the stones so that they wouldn't actually touch.
@@SylvEdu a different way of doing it with the bigger mill stones is controlling the distance between the stones, the top one hanging close but not really touching , just close enough to crush the grains
Beware what you're advocating. Millers leaving in excessive filler, like sand or sawdust in the flour is a major reason why governments arose in the first place. A little may add an interesting character but a lot becomes a crime against the poor.
@@roguishpaladin But what you are referring to is intentional adulteration, right? The original comment meant unintentional sand coming from the stones in the grinding process, at least that's how I read it.
You would be amazed how out of context comments can be taken on the internet. Entire lives and families have been torn apart by such a thing. Although those who weren't stupid enough to use their real name online where fine.
hoon12345 normally the rock is specifically chosen to be very hard, minimizing the amount of rock dust that ends up in the bread. Many modern home grain mills still use stone burrs and don't have issues with stone dust/particles
I just saw this in Assassin's Creed Valhalla where i play as a Dane Viking in England and it got me interested,was it really like that as they presented in the game,and yes,it is or rather it was.
Really appreciate that the video doesn't have 20 minutes of talking, like so many other videos, before actually showing the grinding in action.👏👏👏
so true. grind first, talk later
Definitely! I prefer to see things in action quickly than watching a very lengthy talk and only showing the action for a short moment of time.
Part of my brain has just connected to all the humans that came before us. Thank you for posting this
To those wondering: yes, there is bits of rock in the flour. The next step (that this video doesn’t show) is the “shaking” process of removing the stone dust from the flour.
I dont think shaking alone will remove stone nano particles. You need a machine for that.
@@impulsiveurge5837 yeah but they didn’t really have that back in the 1700’s lol
How do you know?
@@impulsiveurge5837 I don't think you know what you're talking about.
Never saw any one trying to remove the stone dust from the old large gris mills. Run by tractors.
This is even today used in rural India where I live. Nice video 👍
i wish i could get a whole hour of that exact sound of the millstones grinding the wheat. pure asmr for me.
it's a generic sound effect added in post.
i'm fairly certain i've heard it in at least 2 videogames from the early 00s
@@kisielthe1st If you have used the quern in vintage story it sounds super similar to this sound almost identical
This is so satisfying to watch. I want a grindstone now.
Adinath Stones Pvt. Ltd. not seeing a price.
i can sell you one and send it to you i am in ALGERIA WHATSAPP 00213791204015
@@tabtii hi I am interested in purchasing as well
@@AdinathStonesPvtLtd That's cool, but I think I'd like one from a quart I'm personally attached to, if not an extraordinary vein of stone I had some emotional investmebtbin, like some travertine from the original quarries of Rome, or stone from Etna, or perhaps something a little more local to my experience and less from my life's journey, like at Helens or hood, or Baker, Jefferson, or a cool composite of all my local range dominators. I'll tell you what, I'll let people place orders on a DeviantArt page and if enough interest is generated, I can quit my all night, every night job as a truck driver. ;P
Looks like you may have some experience in caring about rocks got any pointers, or berhaps would care to have a more long term kind of sharing of experience kind of deal my.
Me too
I love seeing the archaic way of life. Slow milling is actually better for the flour quality, and our health.
Very satisfying to watch
I feel like it would be extremely satisfying to watch the grain sink into the grinding stone.
Thank you for your talents!!!
شكرا جزيلا عملكم راءع و الله يعطي لكل من يعمل هذا العمل الشاق😄😇☺
This is is better. It is more like the beginning of time and still now. I would like instructions on building one of this type of mill and what best grain to used with it. Along type of stone and so on.
In our community also used the tool to grind like wheat, Pulses.....Assam India
Nice video, funny czech small talk on background :-).
Yes :-D
Best mill and most popular in the world, despite the small detractors lol
Woman of Thebez who killed Abimelech with a millstone!
I have a bag of beans to feed chickens but they are too big for a chicken to swallow. My grandma has a stone mill, seems like I'll be first one that uses that mill in 21st century.
88u8
I wonder where I can get one of those
I made one and tell how and demonstrate here at my channel if interested. Just uploaded it.
What's the possibility of getting little rocks in the bread your making. I'm not talking in the sense of chunks but little ground up bits that sift their way into the side deposits of ground wheat berries.
This stone grain mill is better and smooth in the attached video.
ua-cam.com/video/-Z4LVJY5g6I/v-deo.html
эх и покрутил же я в детстве эти жернова ,мяттори ,в основном муки делали из чаипсари (клейкого риса) или толкли еще на ножной ступе "бай"" брус длинный на одном конце перекладина для ног на другом закреплен пест а в землю врыта ступа,сам брус на оси,нажимаешь ногой на перекладину пест на конце бруса поднимается отпускаешь пест бьет по ступе,а для рук чтоб сохранять равновесие П -образная стойка !🎉
do the two pieces of stone actually touch each other? If they do, wouldn't there be a lot of sand blended into the flour? And how does the grain get fed between the stones?
I really want to know about the sand also.
The upper stone has a hole through where the grain gets fed between the stones.
@@flat-earther Yes I see the gain is poured in to the hole in the middle of the top stone. My question is how does the grain get BETWEEN the stones to be crushed. If the stone faces are smooth, there is no space for that first grain to get in there and the grain should just stay in the hole.
@@sfbluestar Ah yes now I understand you. So if that's what would prevent the grains going between, I guess from the hole there is also a chamfer cut into the underside of the stone, forcing the grains to get wedged between. Or grooves, so actually the stone faces are not smooth. I wish I knew more about these.
I ground flour at 5 years old, oh how times have changed...
maybe 3x ? Porbably
I want to build something like this, but how does the top stone stay centered on the bottom and still allow the wheat to pass through?
One is concave and the other is convex
Thank you so much for the video. I just bought an old set of millstones, at an auction, but there is nothing connecting them, although one of the holes has an old broken off and rusty piece of metal embedded in it. So and I can't quite figure out how the two stones are connected, nor how the handle or turning mechanism operated - yours has a hole in the top one for the handle, but these do not. Would you be willing to share any guidance on this (and possibly even a photo of the connecting method!!)? I'd be very much obliged. Thanks. Edwin
Post some pictures online and reply with a link. I'll take a look at it and try and help.
This is the miracle of life.
Reason Grandpa can digest Anything cause he digest Freaking Stones 😂🙇 at his Youth.
Thanks Jakub!
Middle age peasants subsistence has brought me here
Great educative movie. Thanks.
Cheer~~~each of two circular stones used for grinding grain.😊
I now have a visual of Mathew 24:41 -Thank you!
My Grandmother used one she was from South India i would like to know the name of this grinder
.... amazing video as all others!!!! :) and as Czech, I was dying laughing when hearing the comments about the bees cca 0:45 (behind the camera) !!! :D :D --> amazing!
"ty jedny svině bodavé!" :D
How we can make this type of grinders?
متشكرين العرض
Super stone
In a Bakers shop there are 128 bags of Flour. Some bags weigh 2 pound andbothers weigh 7 pound.
If all the bags weigh 336 pounds in total.
How many bags weigh 2 pound ?
How many weigh 7 pound ?
Can you solve in less than 10 minutes ?
Beautiful!!!
Can i use this video for commercial? Is it free?
How many times can you run the grain thru the mill?
I couldn’t see how you made the stones go around
Ye Kahan sy buy kr skty hean praise ktni hy
I'm curious, does any of the stone grindings dust come off into the flour?
Sure yes :)
just researched it. Quora says it's just a miniscule amount of dust. Didn't find any other sources
@@ZacandCompany interesting, I wonder over time though, would that build up in ya body, or would it be flushed out. I know microplastics stay in ya body for some time. obviously one dose wouldn't hurt ya, but grinding grain for daily meals would build up. Maybe a science question, for another day?
@@BeyondTheMind007 depends on the type of rock. Certain clays help detox things like heavy metals from the body.
how much stone is ground into the flour though?
None, its seems like flour boutght in shop :)
Do you know where i get one????
@steppenwolf Do you have a link?
Thanks for the video!
The flour looks coarse and maybe suitable for making bread.
Not suitable for thin flat bailed out bread.
I would think if you put it through once or twice more it would be very, very fine.
@@danascully7358 thanks!
Decent replies should be appreciated!
Hi I was hoping to use a clip from this video for my small artisan bread company website to explain how a stone mill works? How do I credit you and are ok with me using your video?
I'm still more primitive then this, I use a hammer and a log with a tarp set out to catch stray pieces.
I would love to watch this. Please make a video of this please... That is so cool...
They sell many types on Amazon. Any where from 150$ to over 1000$
These millstones no longer mark our national mourning.
❤❤❤❤❤❤
Hello.
We are tvN, a Korean broadcasting company.
Can I use part of the video.
I will write the source of the video.
You can't. Tkanks
Hello..May I know How did You Fix the Wooden Tray to Hand Made Grinder
Super
what stone is that made of
Lol... look like a comeback of the ancient ways.
I carve these new from pure real stone, no they dont get stonedust in the food as it is held apart by the grains. 350 US come see my work:)
Its funny how many self titled experts will complain about machines like this and then go eat processed food like McDonald's lol
@bullshitdave good to know your interested in stone. Please be careful of the sandstone, high silaca just wear a dustmask. I appreciate the compliment. Let me know if theres anything i can help you with, chisels, methods etc
How does the stone stay in place while he is turning it? What is the mechanism inside
@@kevin-by1dz it has an axle in it
@@JoaoFerreira-zw5kr From a limestone mine?
Price
Is there a web site where I can buy one of these millstones ?
Google History Revisited. I bought one there. Good quality.
Thank you.
i can sell you one and send it to you i am in ALGERIA WHATSAPP 00213791204015
Packed with mineral nutrients!
Now I have a visual idea of Deuteronomy 24:6 👍
How much stone would you be eating?
No sand in meal... :)
@@marobud_reenactment idk if it works. :)
@@galdruslock6371 This stone grain mill is better quality and smooth in the attached video.
ua-cam.com/video/-Z4LVJY5g6I/v-deo.html
@@roundtheworld2737 don't have the time...b ty
Wheat bread with sand flavor
How can I make/buy one of these
Marobud...wheat milling..Portugal .. prescription...the brothers Grimm..🧙...🧹🧹🧹🧹
This flour gave the ancient Egytptians terrible teeth. Little bits of stone come off the wheel during the grinding process. Also desert sand blowing in didnt help.
🤲
Where to buy this . I am in us
www.adinathstones.com/products.php?pcode=hotfm
मस्त !
Sri lankan traditional ...
Doesn't help me at all. What is the runner stone resting on? How does it turn? What is going on between the stones? Utterly useless.
Did you ever find an answer to these questions, Scott? I have similar ones. Edwin
@@edwinbryant9706 Never did. It's still a mystery, like why women won't pay for dates.
Oh so that how they grind I see only Khmer people use this for making nom bonjok.
ಇದು ನೀವು ಹುಡುಕುತ್ತಿರುವ ಕನ್ನಡ ಕಾಮೆಂಟ್
Luke 17: 35/36 brought me here
I also have a video demonstrating on how to use African grinding stone. Kindly check it out
minatory
I want to buy a mill stone just like this one. Where do I buy it?
We own an old stone grinder and we want to sell it,my #09967942057
why are the vids so short?
Rock mixed in with my flour no thanks
You'd want put that stuff back in for a third time...
Eating grain from this mill is gonna wear down your teeth.
Not so good on the gut a little harsh as it passed through, stands to reason really!! If you stop to think for just a minute... Just a minute??
How did people get the stone in that shape, what kind of stone, and how to stop grit from getting into flour?
Other than that out of all the videos I watched this was the only one that taught me how grinding works.
Thanks, love it
Acquiring a nice millstone from a stone mason was a lot like buying modern-day capital. A huge, one-time expense that would be the primary driver of your business.
ua-cam.com/video/FmdacWLldAw/v-deo.html
This is a video of a modern man creating a millstone from scratch. He's using sandstone, but better millstones would be made of a more durable material such as granite. He's also using inferior tools. A true mason would have specialized iron instruments, such as a hand-drill. There was no way to remove grit from the flour, which is why ancient peoples had very worn-down teeth. However, depending on the millstone's hardness, the grit was microscopic and not abundant. Also, a skilled/talented miller would ideally keep a very thin layer of flour between the stones so that they wouldn't actually touch.
@@SylvEdu a different way of doing it with the bigger mill stones is controlling the distance between the stones, the top one hanging close but not really touching , just close enough to crush the grains
ua-cam.com/video/A_qL5VMV7mE/v-deo.html
ua-cam.com/video/YKiT9xoXYnI/v-deo.html
Where can i buy this
www.adinathstones.com/products.php?pcode=hotfm
Pre-gunpowder society rocked. The sand in the flour? Get over it. ❤️
Beware what you're advocating. Millers leaving in excessive filler, like sand or sawdust in the flour is a major reason why governments arose in the first place. A little may add an interesting character but a lot becomes a crime against the poor.
@@roguishpaladin But what you are referring to is intentional adulteration, right? The original comment meant unintentional sand coming from the stones in the grinding process, at least that's how I read it.
Nicholas Heltzel yeah because living in society that could be wiped out from rats carrying diseases rocked...
@@seabear2494 True, but that's not what he meant obviously.
You would be amazed how out of context comments can be taken on the internet. Entire lives and families have been torn apart by such a thing. Although those who weren't stupid enough to use their real name online where fine.
I'll bet this is why people really had bad teeth
Wheat Miller guild placement...Marobud.. prescription..lisensure to Mill..the brothers Grimm..🧙...🧵🧵🧵🧚♂️
Thank you for the video, really helps to understand bible culture 🙏
I want this one!
If I am thrown out into the woods with nothing buy my underwear, how do I go about making a millstone i wonder.
I want to buy this. How can l buy this? Now i am living UAE. How much is this
good video boys, keep it up! Greetings from Argentina. Skål !
Thank you Alejandro :)
how do you get the rock particles out from the flour once made?
its stone age fiber :)
hoon12345 normally the rock is specifically chosen to be very hard, minimizing the amount of rock dust that ends up in the bread. Many modern home grain mills still use stone burrs and don't have issues with stone dust/particles
rocks contain minerals like iron in it, its best just to leave it in , thats why ancient cooking was much better
Rock magnets duh
If you really cared, I imagine you could sift it.
Wow the past sucked.
Can we buy these?
gotta harnest more knowledge!
I just saw this in Assassin's Creed Valhalla where i play as a Dane Viking in England and it got me interested,was it really like that as they presented in the game,and yes,it is or rather it was.
Mara vira dalashe kyare
whoop! another one, cool :)
I remember my grandma using this in Kurdistan, Iraq when I was growing up.