BACON CHEESEBURGER PINWHEELS

[@plantedit]

Thanks for sharing. Gonna try butter then egg wash. More cheese is the question Yes is the answer🎉 Great dog plus dialogue!

[@ChaosKitchenWithTim]

Thank you so much! And YES, add more cheese when you try this! Let me know how it turns out.

[@yun_lei]

Hubby shared this with me less then 2 hours before dinner and now I am starving.

[@ChaosKitchenWithTim]

I'm sorry I made you hungry before dinner, but hopefully you got to eat something delicious.

[@Neurospicy-4]

Tim and Nash, you always make everything BETTER!!! I'm making this your way from now on!!! I LOVE you both 💓. You made my day

[@ChaosKitchenWithTim]

So happy I could do your recipe justice and even happier we could make your day!

[@forgottenalex]

As someone that really misses eating sausage roles back in Australia, I feel this would fill that spot nicely

[@ChaosKitchenWithTim]

Let me know how it turns out.

[@GorillaCakee]

Congrats on reaching 1,000 subscribers man!

[@ChaosKitchenWithTim]

Thank you so much! And thank YOU for being here from the beginning!

[@Neurospicy-4]

Shared with my mom. Thank you Tim 😊

[@ChaosKitchenWithTim]

You're very welcome!

[@burningitdowncountrykitchen]

Another epic episode from our guy Chaos!

[@ChaosKitchenWithTim]

Thanks brother! Everyone go check Zachary out at @burningitdowncountrykitchen !

[@bxstead]

You are killing it, dude! Keep it up.

[@ChaosKitchenWithTim]

Thanks brother!

[@FloridaBoatRamps-88]

😍😍😍😍😍😍

[@ChaosKitchenWithTim]

Thank you!

[@PamelaToney-f2e]

I just subscribed

[@ChaosKitchenWithTim]

Thank you!

[@DimasFajar-ns4vb]

use bacon as tomato plant fertilizer

[@catherinecorn7627]

Try Phylo Dough

[@ChaosKitchenWithTim]

I'll give that a try thanks.

[@garychannell4663]

Shred your own cheese to avoid the anti fungal chemicals that they use to keep the cheese from spoiling. Works but not good for people to eat.

[@ChaosKitchenWithTim]

Excellent point. I usually do, and make a point of why you should. This one was a subscriber recipe, so I followed their recipe to the letter. :)