How to make butter from double cream (makhan)

[@MegaHy8]

What could the reasons be if the mixture is not separating? I have blended for a long time but the butter is not separating.

[@ginasrecipesfromuk3596]

Hey you might be blending for to long in case you use iced

[@afzamajid3202]

I have subscribed to your channel for more recipe

[@samikhan4760]

Thank you very much sister ...
Ramadan is coming and my children like fresh butter ..
I could not figure out how to make butter with double cream, you made it easier for me ...
Bless you..
From UK ...also

[@ginasrecipesfromuk3596]

No problem jazakallah my kids & husband really enjoy when ever thy eat 🤲

[@samikhan4760]

@@ginasrecipesfromuk3596
Same here siso..
Jazak Allah...
Im.very happy...
Finally I found the recipe for making butter ..😎😎😎😎

[@ginasrecipesfromuk3596]

😚

[@samikhan4760]

@@ginasrecipesfromuk3596
Tried some time ago, I could not make butter 😫😫😫😫😫😫😫😫😫😥😥😥😥
Help me ... tell me how to do it please siso

[@samikhan4760]

I wish I could make it too. I think I have added too much water .
And you have added a glass of water ...

[@maisies515]

You’re amazing thank you so much for the recipe!

[@ginasrecipesfromuk3596]

Thank you so much for appreciation

[@navkaur8877]

Thnks for sharing

[@afzamajid3202]

Wow that looks great

[@divyahoskote3145]

Wonderful, thank you so much Gina. Just had a couple of queries. Should the cream be at room temperature before we start this process? Secondly, is cold water added, considering its summer? So in winter should we add warm water? Thanks so much in advance.

[@ginasrecipesfromuk3596]

Thank you so much for appreciation cream needs to be from the fridge & water needs to be really cold to 👍 make sure when butter done you drain all butter milk from the butter then you can use this butter more then week in the fridge then you can enjoy 😊

[@divyahoskote3145]

@@ginasrecipesfromuk3596 thanks so much once again 😊👍

[@ginasrecipesfromuk3596]

Good luck

[@billyblackie9417]

Thank you I must try this out to taste

[@ginasrecipesfromuk3596]

Thank you so much for appreciation

[@ginasrecipesfromuk3596]

Please subscribe my channel to

[@haydayacc4799]

another good step is rinsing the butter in cold water,this way it will last longer and wont spoil as quick

[@daim2182]

Wow thanks sis in will try

[@ginasrecipesfromuk3596]

I hope u love it

[@arshtruth3649]

I would definitely try this weekend with paranthas

[@ginasrecipesfromuk3596]

Yes goes very well 👌

[@mirpurkalyal7367]

mashallah😋

[@joker-vn7ws]

?

[@mirpurkalyal7367]

@@joker-vn7wsits me najam kamran

[@sonib77]

Thank you so much

[@ginasrecipesfromuk3596]

Thank you so much please subscribe my channel to

[@AleshaaRees]

th so easy 2 male will try this.

[@Dino_bones]

Nice

[@moroccanladyinenglandengla5504]

Great job

[@ginasrecipesfromuk3596]

Thank you so much please subscribe my channel to

[@Ygate123]

I love it..I am going to try it today

[@ginasrecipesfromuk3596]

Thank you so much I know you will love it

[@Ygate123]

@@ginasrecipesfromuk3596 I tried it and worked perfectly.thanks alot.

[@ginasrecipesfromuk3596]

Really appreciate

[@munaebrahem5987]

Masha-Allah

[@ginasrecipesfromuk3596]

Thank you

[@marinaagathangelou4049]

Lovely! 😍

[@ginasrecipesfromuk3596]

Thank you

[@mirian593]

Great vídeo thank you!

[@ginasrecipesfromuk3596]

Thank you so much 😊

[@munaebrahem5987]

Everytime said Bismilah . Nice

[@ginasrecipesfromuk3596]

Thank you its all begins from the name of the One.

[@ginasrecipesfromuk3596]

Jazakallah 🤲

[@ibrahimyalcinkaya8938]

Great

[@ginasrecipesfromuk3596]

Thank you so much for appreciate

[@shirishsagathia7420]

How to make butter from Curd ?

[@ginasrecipesfromuk3596]

Hello hope you ok same way as cream only you need to use cold curd in jug and leave on for 3 to 5 minutes then white butter start to comes up then u can take out and squeezed properly then u can keep butter in fridge for week 👍

[@shirishsagathia7420]

@@ginasrecipesfromuk3596 Thank You. 👍

[@ginasrecipesfromuk3596]

No problem

[@carolineroberts7950]

I make butter but have never added water

[@DesiKitchenKayKhanay]

super

[@ginasrecipesfromuk3596]

Thank you so much

[@mansisharma5782]

I got double cream as well. I will make tomorrow. Thanks you

[@ginasrecipesfromuk3596]

Thank you so much. Hope it goes well.

[@mansisharma5782]

@@ginasrecipesfromuk3596 I made the butter now . Really good. Thank you lovely

[@rajivprashar2161]

We mix ice in it but it’s not make butter

[@ginasrecipesfromuk3596]

Hi you shouldn’t have to add ice just cold cream and cold water mix about 5 to 7 minutes

[@rajivprashar2161]

@@ginasrecipesfromuk3596 thanks 🙏🏼

[@andzkewl]

But you are not using Cream.... Elmley is not cream!

[@ginasrecipesfromuk3596]

I’m using double cream

[@ismail548]

This is elmea...it is not real double cream. Read the ingredients

[@joker-vn7ws]

🤤🤤

[@StephenGoode-l2y]

STOP. if you are using Elmlea Double 'cream' , which is what that looks like, that is not real cream!!, look carefully at the labeling. 'Elmlea Double', IS NOT real cream, it is a cream substitute!!!!

[@butchahmed3154]

So that is makhan

[@ginasrecipesfromuk3596]

Yes It is

[@rajivprashar2161]

We mix ice in it but it’s not make butter