RED VELVET CAKE RECIPE | OIL BASED RED VELVET CAKE RECIPE

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  • Опубліковано 9 кві 2022
  • This is the red velvet cake recipe you need, for that fast baking and moist cake. Days when you do not have the time for procedures, simply get this from your recipe book and bake this All-in-1 Bowl red velvet cake.
    Super moist but not fragile for fondant covering.
    You can cover this with fondant for birthday cakes and also, use for parfaits, cakes in foil, cake slices, cupcakes and dessert set up.
    The base mixture without the water can be used for your cupcakes and red velvet cookies.
    For the cookies, simply divide the oil content into 3 and use 1 part.
    Bake this and be kind to click the subscribe button, share with others and drop your comments. I love reading from you.
    With Love
    Oluwabukola

КОМЕНТАРІ • 176

  • @estherqueen5748
    @estherqueen5748 4 місяці тому

    Perfect recipe

  • @SISI_WINOS
    @SISI_WINOS Рік тому +5

    Finally baked with this recipe after having it in my saved playlist for over a year yesterday and damn! It was soooooooooo good. We loved it and I just want to say thank you ma'am for sharing this one in a million red velvet recipe ❤️❤️❤️

  • @daakyehemaaa1039
    @daakyehemaaa1039 4 місяці тому

    Beautiful will definitely try it

  • @dijanabrestovci9608
    @dijanabrestovci9608 Рік тому +1

    Very good

  • @gbolahansamson3844
    @gbolahansamson3844 Рік тому +1

    U are a good tutorr. God bless you

  • @treasurejohn9277
    @treasurejohn9277 Рік тому +1

    It came out d best

  • @vincentifunanya6934
    @vincentifunanya6934 2 роки тому +4

    Thank you ma'am for this recipe... definitely trying it out 💃

  • @usmanayoola8023
    @usmanayoola8023 9 місяців тому +1

    I have not had bake this yet but try it very soon

  • @lateeshapasteriesajjahlago9418
    @lateeshapasteriesajjahlago9418 2 роки тому +1

    Super Amazing 🙌🙌🙌🙌🙌
    Greatful to You 🙏🙏🙏

  • @kitchenwithafshanwaseem4928
    @kitchenwithafshanwaseem4928 2 роки тому +1

    Yummy 😋

  • @ezinnenwaenyi3174
    @ezinnenwaenyi3174 2 роки тому +2

    Thank you ma for this amazing recipe

  • @ogoo9148
    @ogoo9148 Рік тому

    Thanks for sharing your ideas in this i really appreciate your efforts May the Lord continue to bless you in Jesus name amen... Am so happy with this recipe 🥰😘

  • @omoruyi10blessing43
    @omoruyi10blessing43 8 місяців тому +1

    This recipe is a life saver ❤

  • @onakoyazaynab1642
    @onakoyazaynab1642 2 роки тому +3

    Thanks so much ma, I made it y'day and it was so nice. May God increase you ma.

  • @IamJayneAdams
    @IamJayneAdams 2 роки тому +18

    Thanks for sharing. Its incredibly silent. There should be a voice over or music at the background . Just a suggestion .

  • @minetemmie3922
    @minetemmie3922 Місяць тому

    Thanks for the recipe
    Can it be used for wedding cake ?
    I want to also make sponge cake can I combine the 2 ?
    Thanks

  • @ohagwamnkechi1937
    @ohagwamnkechi1937 2 роки тому +2

    I jus tried this recipe it's beautiful tank u so much ma

  • @KuzhinaeBerines
    @KuzhinaeBerines 2 роки тому +1

    👏👏👏👏

  • @ojodunomotanwa6679
    @ojodunomotanwa6679 4 місяці тому

    Thank you for this recipe it’s really help but my question is that how long can it stay without preservatives in it

  • @muniratjumai8568
    @muniratjumai8568 Рік тому +2

    I tried it today and I absolutely love it ❤ thank you ma ❤ hope to learn more from you 😊

  • @esthergwata8760
    @esthergwata8760 2 роки тому +1

    Thank ur so much it was helpful

  • @chiomaindidi1384
    @chiomaindidi1384 11 місяців тому +1

    God bless you

  • @ndeyerima9494
    @ndeyerima9494 6 місяців тому

    A good job well done, can I use this for a wedding cake or is there a variation for a wedding cake?

  • @flavour6891
    @flavour6891 2 роки тому +1

    Wow, thank you very much ma

  • @folasadetoyin26
    @folasadetoyin26 Рік тому

    Thanks for sharing,my question how's this: 1. What is the measurement of the red velvet color in spoons ma
    2. Is it compulsory to add water cos I don't use to add water

  • @angeladavies2899
    @angeladavies2899 Рік тому

    Please can you use full cream milk as in the box milk in place of the evaporated milk

  • @oluwakemikehinde4669
    @oluwakemikehinde4669 2 роки тому +1

    Great job ma...

  • @treasurejohn9277
    @treasurejohn9277 Рік тому +1

    You re d best

    • @NaijaBakersTV
      @NaijaBakersTV  Рік тому

      Thank you and don’t forget to tell others about the channel

  • @maryawotuboige4521
    @maryawotuboige4521 Рік тому +4

    thanks for sharing the recipe.
    but please what is the shelf life for this recipe even after covering with fondant or butter creame

  • @mdspavillion6776
    @mdspavillion6776 Рік тому +7

    Thank you 😘 I love the fact it’s silent, reading was easier

  • @victoriaeguavoen9150
    @victoriaeguavoen9150 Рік тому

    Please if you want your cake to stay for a long time what's the alternative for the milk

  • @elizabethagoda2008
    @elizabethagoda2008 Рік тому

    Please ma I wanted to ask if water is necessary, want to try it tomorrow morning ma thanks

  • @anikajanssen4746
    @anikajanssen4746 Рік тому

    Thanks for sharing this ma. But is the hot water compulsory? Isn't it watery?
    My own view

  • @abibattemitope7019
    @abibattemitope7019 2 роки тому +4

    Thank you so much for this recipe ma.. it was helpful,tried it today and it came out perfect.My heart prays for you!!!!

  • @ugochiori2160
    @ugochiori2160 Рік тому

    I can't seem to find your oil based vanilla cake recipe anywhere. I've searched your page for it but can't find it 🥺

  • @chisomnworah_lifestyle
    @chisomnworah_lifestyle Рік тому

    Good day ma, when my flour is 1kg measurement, how do i measure other ingredients?

  • @Maranathaanu
    @Maranathaanu Рік тому

    Can it be use for cup cakes

  • @Phiyinmmie
    @Phiyinmmie 2 роки тому +3

    Thank you so much for this recipe. But can you do voice over next time Ma

  • @EunicentZinabari
    @EunicentZinabari Місяць тому

    What kind of milk is being use

  • @lolu21
    @lolu21 4 місяці тому

    Hi ma is that water at the end?

  • @blessingachadu5012
    @blessingachadu5012 Рік тому

    Must it be full cream milk
    Wat about whole milk

  • @tessypeter9536
    @tessypeter9536 Рік тому +1

    U just gain a new subscriber

  • @kosi6438
    @kosi6438 2 роки тому

    Is the water compulsory?

  • @agbofrancisca4205
    @agbofrancisca4205 Рік тому +3

    Amazing teaching but my problem is that am not use to Gram's pls can u help me in converting it to measuring cups pls so we can enjoy following d more so pls 299grm of flour is how many cups likewise 224g of Sugar ,208g of oil and 195g of butter milk please I will so much appreciate if u can reply me thank u ma

  • @oluwatoyinbernice1695
    @oluwatoyinbernice1695 4 місяці тому

    Is it compulsory I use cocoa powder

  • @user-yg3gi6bh5n
    @user-yg3gi6bh5n Рік тому

    Ma please how many minutes can it stay in oven before it's ready??

  • @favourikwuagwu9654
    @favourikwuagwu9654 2 роки тому +3

    Thank you so much this was really helpful. The red food color the 1/2 Tbs . Is it leveled or heaped

    • @NaijaBakersTV
      @NaijaBakersTV  2 роки тому +9

      Your measurement must always be leveled. Baking 101

  • @funbiojo3256
    @funbiojo3256 Рік тому

    How many cup of flour is these and why are you not using butter

  • @ohagwamnkechi1937
    @ohagwamnkechi1937 Рік тому

    Please ma can decorate this cake with fondant

  • @UdochiClement
    @UdochiClement 3 місяці тому

    Nice work

  • @gbolahansamson3844
    @gbolahansamson3844 Рік тому +1

    How long can this cake take.

  • @catherineonyeoziri
    @catherineonyeoziri 5 місяців тому

    How did you get the red colour

  • @anthonyogunleye9598
    @anthonyogunleye9598 Рік тому +1

    Thanks for this awesome recipe,God bless you,pls what is the shelf life

  • @doreen18
    @doreen18 2 роки тому

    Na please which brand of milk was used

  • @lovejesus12012
    @lovejesus12012 Рік тому

    Nice but where are the list of ingredients in the description box for ease of reference

  • @simisolafehintola3153
    @simisolafehintola3153 2 роки тому +3

    Thanks for this wonderful recipe, pls can I replace the oil with melted margarine??

    • @Eliz0214
      @Eliz0214 2 роки тому +1

      Oil adds more moisture and fluffiness to certain cakes (Take this red velvet cake and carrot cake as examples) than butter/margarine. Butter/Margarine on the other hand adds flavor.
      Hope this helps.

    • @preciousitoro947
      @preciousitoro947 Рік тому +1

      Oil is better to keep the cake very moist ☺️ you wouldn’t like the outcome of the melted margarine. Try canola oil you will love it 😍

  • @amablessinganyanele6180
    @amablessinganyanele6180 2 роки тому +2

    Thank you for this tutorial ma but pls can we get the measurements in cups. And the milk can we use ordinary peak milk??

  • @user-jx7nt7dk9w
    @user-jx7nt7dk9w 7 місяців тому

    Please can need the recipe. Thanks so much.

  • @ayewahsheila1885
    @ayewahsheila1885 2 роки тому +1

    Good afternoon ma'am,please,what brand of cheap and same time quality margarine can one use to bake now since Topper,Rhoda and Taroona are so expensive right now,please,i need your advice ma.

    • @NaijaBakersTV
      @NaijaBakersTV  2 роки тому +1

      Margarine is expensive all over the world. I cannot use any other brand asides TAROONA because, I need to be sure of the quality of my ingredients.

    • @ayewahsheila1885
      @ayewahsheila1885 2 роки тому

      @@NaijaBakersTV Thank u ma'am.

  • @maryamabubakar2467
    @maryamabubakar2467 2 роки тому +1

    Thank you ma.
    Please can I use melted butter instead of oil?

    • @NaijaBakersTV
      @NaijaBakersTV  2 роки тому +2

      Sure but the texture will be different

  • @odufakadiri3744
    @odufakadiri3744 Рік тому

    Thanks for sharing ma, pls I have a question,what about if I want to double this recipe how do I go about it and also can I use the normal sugar instead of Granulated sugar?

  • @jumokeoyewole4994
    @jumokeoyewole4994 2 роки тому +1

    Thank u ma for the recipe .....ma pls what the quantity for preservative to stay long ma

    • @NaijaBakersTV
      @NaijaBakersTV  2 роки тому +1

      I don’t use preservatives, I simply wrap in cling film and store in a freezer.

  • @blessingking3525
    @blessingking3525 2 роки тому +1

    Thank you very much ma.please what milk did you use to make the butter milk

    • @bamedele7449
      @bamedele7449 2 роки тому +1

      U can use either full cream or evaporated but in her recipe she used full cream milk

    • @NaijaBakersTV
      @NaijaBakersTV  2 роки тому +1

      Full cream evaporated milk

    • @blessingking3525
      @blessingking3525 2 роки тому

      @@NaijaBakersTV thank you ma

  • @cakesbytiwa4934
    @cakesbytiwa4934 2 роки тому +1

    Thank you, I tried this recipe but the water reduced the sweetness, can I increase sugar

  • @graceedohoukwa6462
    @graceedohoukwa6462 2 роки тому +1

    Can I use buttermilk and yoghurt or it serves the same purpose

  • @chidimmaekechukwu5511
    @chidimmaekechukwu5511 2 роки тому +1

    Thank you so much ma, what brand of full cream milk did you use.
    Secondly, can I use the normal tin milk for this.

  • @ipayesimbiat8247
    @ipayesimbiat8247 Рік тому +2

    Thanks for sharing ma🥰🥰🥰
    Pls ma🙏🏽🙏🏽 what about brownies cake recipe ma

  • @arianabeddings4103
    @arianabeddings4103 Рік тому +1

    If am using gel color ma,when do i add it and how do I dissolve it??

  • @elizabethmithamo6518
    @elizabethmithamo6518 Рік тому

    Give me a recipe for 2kg

  • @annemgaya3888
    @annemgaya3888 2 роки тому +1

    Can i use brown sugar instead of granulated sugar?

  • @kiimnaan4080
    @kiimnaan4080 Рік тому +2

    Please ma the recipe
    I can’t find it in the description box office 😢

  • @esehairgrowthsecret
    @esehairgrowthsecret Рік тому

    Nice video but I wish you can add a background music

  • @babalolaolajumokeeunice8666
    @babalolaolajumokeeunice8666 2 роки тому +1

    Thank you ma please ma i have a question i am just watching this I noticed you only added Vanilla flavour and didn’t add Red velvet flavour at all am I correct ma

    • @hillarya.9514
      @hillarya.9514 2 роки тому

      Yes she added only vanilla not red velvet flavour. The powdered colouring gave it the red colour

    • @archanasfoodiecorner3564
      @archanasfoodiecorner3564 2 роки тому

      Yes, she added red colour powder after adding cocoa powder

    • @NaijaBakersTV
      @NaijaBakersTV  2 роки тому

      Yes!

  • @jagafunmilayo9382
    @jagafunmilayo9382 2 роки тому

    Thank you ma for this recipe. I noticed there was no baking powder in the recipe ma?

    • @NaijaBakersTV
      @NaijaBakersTV  2 роки тому

      Yes, correct. only baking soda

    • @estheradesipe1079
      @estheradesipe1079 Місяць тому

      ​@@NaijaBakersTVbut in the mixing of dry ingredients, there were three bowls of white like substance that was poured,can you please help ma with what the third was
      As I know that the first two should be salt and soda

  • @cris.creationpage1815
    @cris.creationpage1815 Рік тому +6

    Maybe some summary of ingredients in the discription box would be very nice. :)

  • @oladojaolayinka7953
    @oladojaolayinka7953 Рік тому

    I couldn't see where you add baking powder, does that means baking powder is not needed

    • @RobTheProof
      @RobTheProof Рік тому +1

      Baking powder does not work with oil-based cakes.

  • @anikeemilyojochide5394
    @anikeemilyojochide5394 3 місяці тому +2

    Why aren't you talking which doing it

  • @aderonkefunmilayo8035
    @aderonkefunmilayo8035 Рік тому +1

    Please ma’am,is it compulsory to add apple cider to it

  • @user-on4vp7bt6t
    @user-on4vp7bt6t 7 місяців тому +1

    Pls what is buttermilk?

    • @NaijaBakersTV
      @NaijaBakersTV  7 місяців тому

      Check my UA-cam shorts on how to make buttermilk

  • @joynwaosa4011
    @joynwaosa4011 Рік тому +1

    Please at what heat level should we set the oven?

  • @dailyreminder735
    @dailyreminder735 8 місяців тому +1

    Hello ma,pls can i cover this red velvet cake with fondant

  • @ekerosemary7788
    @ekerosemary7788 2 роки тому +1

    Pls ma I can add baking powder too

  • @ogwuukamaka7260
    @ogwuukamaka7260 Рік тому +1

    Pls ma why did mine turn red on top but brown under

  • @lucykamau2292
    @lucykamau2292 Рік тому

    What can be the issue .my cake separate red colour ontop and bottom remains colour less

  • @magdaleneaikhoimu4708
    @magdaleneaikhoimu4708 2 роки тому +1

    Ma please what’s the measurement of the hot water

  • @kasarachibarny6834
    @kasarachibarny6834 2 роки тому

    Please I'm not seeing the recipe

  • @onakoyazaynab1642
    @onakoyazaynab1642 2 роки тому +1

    Thanks ma, can the cake be covered with buttercream?

  • @ifeolumiji3758
    @ifeolumiji3758 2 роки тому +1

    I came all the way from instagram. This is beautiful,Well done.
    I have a question, how long can this stay?

    • @NaijaBakersTV
      @NaijaBakersTV  2 роки тому +3

      Depends. Put in a deep freezer, firmly wrapped

  • @ruthasuquo2723
    @ruthasuquo2723 Рік тому

    The cup measurement and gram isn't the same

  • @titilopeokunubi8414
    @titilopeokunubi8414 2 роки тому +3

    Thank you so much ma for this recipe. My questions are
    1. How do we preserve this cake
    2. What kind of milk can we use for buttermilk
    3. What makes red velvet cake to have two separate colors after baking ?
    Thanks so much as we await your response

    • @NaijaBakersTV
      @NaijaBakersTV  2 роки тому +1

      1. Simply wrap in cling film and freeze in a deep freezer.
      2. Full Cream Milk
      3. As you can see, this had just one color. Watch the video till the end and read the hint I gave for that.
      Happy Baking

    • @jumokeoyewole4994
      @jumokeoyewole4994 2 роки тому +1

      @@NaijaBakersTV ma...I'm curious about something...if the cake is kept inside freezer,won't it freeze? and if it does,hope it won't change the taste?and how can it be unfreeze?...I'm so sorry for any inconveniency ma

    • @giftyagyakwah5917
      @giftyagyakwah5917 2 роки тому +3

      Yes it will freeze but you bring it out of the for it to defrost and it those not change taste.

    • @jumokeoyewole4994
      @jumokeoyewole4994 2 роки тому

      @@giftyagyakwah5917 thank u I do appreciate ma

    • @bibiquarshie9976
      @bibiquarshie9976 Рік тому +1

      3. Red Velvet cake can have two separate colors after baking ie ( Red on the top Brownish Bottom)
      When the quality of the food coloring is low or the Baking temperature is too high causing the cake to burn on the bottom.

  • @onwukweonyinyechi8202
    @onwukweonyinyechi8202 2 роки тому +1

    Thank you so much.
    Please, the flour is how many cups?

    • @NaijaBakersTV
      @NaijaBakersTV  2 роки тому

      I wrote the recipe in grams. Use a kitchen scale whether manual or digital.

    • @crishnaholmes7730
      @crishnaholmes7730 11 місяців тому

      @@NaijaBakersTVcan you put it in the other way as well

  • @ninioluwaisawumi5234
    @ninioluwaisawumi5234 2 роки тому +1

    What the measurement of the water ma

  • @Baby-NPK
    @Baby-NPK 2 роки тому +1

    Please where can I see the measurements

    • @NaijaBakersTV
      @NaijaBakersTV  2 роки тому

      Watch the video again and click the description box down below

  • @happiechimmgwata8526
    @happiechimmgwata8526 Рік тому +1

    Please I suggest you put those measurements in cups not grams

    • @NaijaBakersTV
      @NaijaBakersTV  Рік тому +1

      I advise you get a measuring scale. That’s the best for baking. Cups don’t give accurate measurements

  • @ayomideadaranijo3407
    @ayomideadaranijo3407 2 роки тому +1

    Ma is vinegar important

    • @RobTheProof
      @RobTheProof Рік тому

      Yes, unless you have access to actual buttermilk.

  • @houseofgoodie
    @houseofgoodie Місяць тому

    I tried it but it didn't turn out good😢🤦🏾💔

    • @NaijaBakersTV
      @NaijaBakersTV  Місяць тому

      You did not follow the recipe. The reviews and views says otherwise. Check what you did wrong

  • @pfbanquet4603
    @pfbanquet4603 Рік тому

    Why the silence

  • @nnajichioma2953
    @nnajichioma2953 Рік тому

    Question
    What is the water for?
    What size of cup?

  • @SiloDelana-fs6uw
    @SiloDelana-fs6uw 9 місяців тому

    L. Pl

  • @JoyceEtumudon
    @JoyceEtumudon Місяць тому

    I regretted downloading this nonsense. You're supposed to be talking