Korean-Style BBQ Beef Recipe!
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- Опубліковано 15 вер 2024
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"Broken Reality" Kevin MacLeod (incompetech.com)
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Im a simple man.
TheWolfePit posts a video. I watch. Thanks Larry
Man, I smartened up and am eating while watching the video this time and I STILL got hungry!
Jerry Boynton III 🤣👍🏾Me too!!
Love healthy recipes like this.
You are among only a few people im prepared to watch an Ad for! Well done
This and ricermiata are the only channels i swear i will never miss a video from. Thanks for doing it for us, the people, so that we dont have to.
Larry looks amazing. Thanks for adding the pulled tips as well. Little bonus! Well done!
I love Korean BBQ,as a child my uncle was married to a Korean n the BBQs they threw were so good I'm trying to get that unique flavor now as I BBQ .n grill ty
Wow!!! I definitely want some of that! I just bought a new charcoal grill today...I plan to try this recipe. Thank you for sharing, Larry!!! Hugs!
$2.99/lb is a steal. Great looking glaze Larry.
Bulgogi is amazing!
Heavy Rotation it's my favorite!
Looks yummy! And Korean BBQ is awesome!
That looks amazing Larry. Keep up the great videos as always!! Love your content. Really nice how you list us patrons at the end of each video. Really shows that you care about your fans!
Great video Larry! You should try a Brazilian steakhouse if you haven't. It's fabulous. Keep bringing the videos, I'm hooked!
dang, stuff like this makes me wish I had a grill. this looks SO good!
Another great video. I put some of that gochu jang in kimchi that I made. Fun fact, it will not freeze in a 0 degrees freezer. Mine remains pasty even when that cold.
Cool video. I had no idea you could grill a chuck roast like that.
That looked KILLER Larry! I doubt I can find that sauce you used, but I'm gonna look anyway. We do have a few Asian markets around here.
Thanks Rus! PM me your address.
So what you meant was you forgot to film while guzzling beer.......... good man. Your priorities seem right to me, long as you don't ruin the meat. Looked great BTW.
Nothing like the real thing. First time I tried Korean BBQ was in Korea and have been looking for the real deal. Occasionally I come close but it's pricey. It's kinda like finding NY style pizza in Milwaukee. Again, another great video.
Say what? Only $25 per person? Considering Elizabeth and I have 4 hungry farmer girls, that's over $800 total!!!! :P I'm so glad you shared a cost effective recipe for us to indulge in... Praise God for you Larry!!!! Can you do your next video to feature how to package and ship that tasty beef to our homestead in Florida???? :D
I've had Korean BBQ in South Korea and it was fantastic. Only thing that is acceptable to say.
Capn Cummings That's NORTH Korea. Smh.
Why is it North Korea and not South Korea? They probably do not have any meat to BBQ in the north.
Looks really good, thx for the video Larry!
Thank you for link your channel is so awesome thumbs up GOD.BLESS you and your family
Looks excellent!!! Great video.
Nice grilling video my guy. Those schmeats made me hungry.
Yay another new WolfePit video! Seeing your vids in my subscription feed always puts a smile on my face, and you’re funny as hell too. Thanks for making these awesome videos for US the PEOPLE! Keep it up Larry!
P.S. I have some oceanfront property in Arizona for a great price! 😂😂😂 just kidding!🤪 keep it up Larry, I’ll always be subscribed as long as you’re here!!
Oh how I miss Korean BBQ when I lived in Nevada they had an all-you-can-eat Korean BBQ oh my word we would stay there for a couple hours it was wondermous
I was stationed in Korea for a year. I didn't get my fill as far as food is concerned. Thanks for posting this video, and I will try this out. Now if you can make kimchi like they do, then I will be thoroughly impressed! Nonetheless, great video!
I would really like to see how you make kromeskies , they are amazing and of course fried
Recent addict to your channel! I love everything you've done!
Are you serious about the cauliflower rice? Do a Wolfe Zone recipe on it please. I'm curious.
I second!
EddyGurge Well go buy a bag of cauliflower rice.
Get cauliflower crush it in your hands boil rice, cook cauliflower preferably in the oven , doesn't take long when it's small , mix together , correct me if I'm wrong
EddyGurge, yes we love it! You can either make your own out of fresh cauliflower or use the already riced cauliflower to make fried rice. NO it does not taste exactly like real fried rice, but it is really good and gives you the ability to eat something you can't on a low-carb diet. Here's one recipe, but I have more if you search my channel. ua-cam.com/video/fApJVyvO_c8/v-deo.html
Oh thanks for the link, looks great.
Wow that looks amazing!
Teppanyaki is loads of fun with friends or family but Korean BBQ is good for basically any occasion
Larry
Looks great, what brand hand lotion you been using. Your hands look amazing, like a little school girl. Keep the great videos coming.
Peace brother
Americanized recipie for ya: 1 cup soy sauce, 1/2 cup rice vinegar, 1/3 cup worchestershire sauce, sriracha to taste, 1/3 cup sesame oil, 1 tblspn onion powder, 1 tblspn garlic powder, 1/4 cup red wine. Take about a pound of cross-cut korean ribs, put everything in a bag, shake the hell out of it and let it sit at room temp for about 2 hours. Cook over high heat on the grill (no, this isn't a joke recipie - every time I made it for others they ask for the recipie)
Why do I feel like he is an amazing bud to his friends 😂
Never seen Steaks that big in the UK, they are enormous!!
Go to a butcher. They'll cut it any thickness you want.
It’s more of a cross-cut roast
He said it was a chuck roast, that is not a steak but we do have steaks bigger than that even.
David Bisping that's because they are literally trying to kill us all here in America. Just go to any mall or Walmart in the states. The amount of obese people you will see is staggering.
That is so true Michael. I always wonder if they even look at themselves in the mirror. I don't eat steak much so I am pretty picky about which cuts I cook. Chuck roast is not one of them. My favorite is skirt steak. Unfortunately consumers (at least in the US) look to buy the cheapest things they can without regard for the health consequences. That's how we ended up with a high carb low protein diet.
Korean BBQ is great, one of best things I've experienced good wise.
Iron Age in Duluth? ate there in october, probably best meal I've ever had
I enjoy all your video
Man that looked awesome! Can't wait to see what you have planned for the Silverback!
Love this channel!! OMG I JUST SEEN A SHEETZ shirt!!!!! I love sheetz!! My store right there some fire food!
+TheWolfPit I've been on keto since June 19 and I've lost 119lbs so far. 33 to go. Anyway, Headbanger's Kitchen does some stuff with cauliflower rice. I haven't done it yet. Anyway, let us know how it's working out.
Looks good Larry!
One question...when's dinner, Larry lolz
Uncle Larry sure can grill!!!!!!
We caught a small glimpse of wolfpit in the reflection of the bbq
That looks good but you should make carna asada. It's the best thing ever
Wow! That looks great! I love korean bbq too! Thanks!
Damn, it's good to be king, huh Wolfe? ❤️
If Larry had a mail-order food service of the meat he grills, I would order.
Facial hair under the rock 😁
Wow looks amazingly delicious.
Love your vlogs and watch with earnest! Do not comment too often, you have been very kind to reply when I had a question!!! I found SNAPPS MUSHROOM & CHEESE BITES. Which I do not think you have covered? Got two have not tried yet.
I haven't tried the mushroom bite yet, but I'll look for them! Thanks Steve!
Iron Age website only lists Rockville, MD, Duluth, GA, and your location in Centreville, VA. even though there is one in Catonsville, MD. I have driven past it many times.
Good ole Chuck. He can take the heat.:)
Love the real low carb diet with nothing but carnival goodness, not the sissy cauliflower ones.
Carnival or carnivore?
Wolfie, reverse sear a Bulgogi-marinated flank steak. Overnight marination in fridge. It is brilliant stuff.
Do you have a recipe for the cauliflower fried rice??
Thanks!!
I am so hungry and seeing this... I just bought 2 huge chuck roasts on sale (buy one get one) so doing this... I might make it slightly different but this is a fantastic base for anyone!!! Going to make this tomorrow for sure one way or another lol
Thank you and so timely. :)
It looked good!!
Uhuuuuu oneeee moreeeee! Love u videoooosssss! S2 FROM BRAZIL S2
Well, to make it authentic.
It might be barbaric for BBQ Chef, but you have to slice them into thin pieces.
Only civilized cut meats in the kitchen and serve them as slices on the table. Mostly speaking as someone who was raised in Asian home culinary of Chinese-Burmese (Aka rice and food, plus noodles on special occassion bought from nearby restaurant).
Yes new video!!!
Wow those food look so good nice video.s thumb's up
I don't see the name of the rub you used in your 'Items I use in my videos' section?
Hi Chap, Enjoy your videos. Is this what we refer to as “braising streak” in the old country? (England) - Cheers Sir! 👍
Please do a “what are we eating” episode for Feild Roast brand vegan sausages, they’re really good and I think you’ll be pleasantly surprised
You live in Delaware bro that’s awesome
That looks delicious! When are we going to see the Grilla Grill in action?
Damm man that looked delicious.
Bet you and the fam enjoyed!
Thanks for the upload!
But I hope you know this is nothing like how kbbq is prepared and cooked. Also we get all you can eat BBQ here for 15-18$. And if you like kbbq go try the non all you can eat restaurants, they have much higher quality meats.
That looks so damn good
Sheetz on the sleeve, they have great food also.
yeah big boi
I’m from va is the one you are talking about in centerville
Yes! There's another one I haven't been to yet called Honey Pig.
Thanks!!
Feeling very Welcome, Mr. Wolfe what's for dinner, something from the Dollar Tree? Your own personal play ground. Not this time a huge slow smoked chuck roast. I bet the aromas were intoxicating.
Thank you Mr Wolfe, those chuck roasts remind me of the Flintstones where that rack of ribs topples over the car!
Nice Restaurant review and cook.
I do like that thermometer though.
Can you make Pit stickers next time? I'm curious on your take on it.
I’m stationed in South Korea. We eat this all the time.
How come you didn't slice it with the Plasti-sous?
Locking good
So how come you didn't use your new Silverbac grill for this cook ?
Varying things up a bit and my Webers are feeling neglected!
**sees Larry upload** _c l i c c_
Awesome vid, as always.
lol 'slid in your meat probe' giggitty
Where did you find chuck roast for $2.99/lb.? I can't find any beef lately that's less than about $4/lb.
I bet iron age is a great place to eat never could they come where I live people would go nuts they have to cook their food but I would love to go there and eat fish
As always, good show - Thanks
Thanks Howard!
Dude your awesome! keep up with the videos1!
After watching your channel for years we finally get face reveal at 0:40
Antoine Chairs His face is all over his other channel. It's not really a secret.
I remember asking this guy to not microwave for once a while back and he did an oven vid for me lol
Recipe for the cauliflower fried rice... Please!
ua-cam.com/video/fApJVyvO_c8/v-deo.html
Been watching your videos for quite some time now was just kind of wondering what was up with your fingers not being rude just curious
Looks good Larry.
Do more fray bentos
Omg I’m so hungry
great video :)
0:39 Larry seastar 😂
Nice looking meal there.
You make the Korean barbeque and I'll bring over my kimchi.