2 months minimum freeze kr sakty or isy neechay bilkul nahi rakhna freeze krna hy or jb froozen samosa fry kryn tou medium to low flame pr fry kryn hamesha
@@NazsKitchen19 it turned out excellent. Ofcourse I had put rock salt a little and normal salt as well along with pudina a little. It tuned out awesome. You are great. A big God bless
Uf allah me samje ya ya samosa ki pati ka ata bna hai itna mahnath bas us bad krna k leye sipal sa pani me ata gol k bad h9 jate hai hhhhhhh had h wasa
Lovely recipe for beef filling, I tried making it. I also added extra onion and a lot of mint leaves. 👌
Mashaallah 👍👌
I like your recipe and easy to make sure I love to make it thanks
Zabrdast 1 din Pehle town mein mene gusht wale samose kay
I made these samosas today and they were delicious! I had a little trouble folding them perfectly but will practice again soon:)
thanx dear for comment try other recipes too i hope you will like it
@@NazsKitchen19 I definitely will!
Inshallah me isko ramzan me banaungi
Masha Allah may favrt thanx dear
👍
An tha speed ga vanta chasta yavaru like chayaru
It’s very easy and tasty recipe
Looks so yummy and tasty 😋🤤 thanks for sharing my dear friend 🎉🎉🎉
Amazing and easy recipe. Love it
Very nice and tasty aj bnaya thank u ❤️
thanx for comment and review
I'm going to try it tomorrow in sha Allah
How are you and so much ❤❤❤ for you guys ❤
love you to shivani ❤️❤️❤️
Matlab....
Mai bhi same banati hoon bhot tasty bantay hai is me garm masala bhi dalna
thanx for your comment, yes sure next time will add
The way of folding is eazy look likes
A good recipe of samosa😍👌
thax dear
Looks delicious..tq for sharing Samosa😘👍
thanx for comment frnd
A HUGE thank you for this recipe and a wonderful Ramadan Kareem to you and yours.
Britz4Gaza welcome and i also wish you and yours a blessed Ramadan kareem and wonderful Eid
nice frome dhaka
Super tasty
wow, i cant imagine what that would taste like for sure
my favourite evening break fast
Evening break fast 😂😂😂
Ramzaan Mubarak to you
thanks for sharing this recipe
Simple & easy thanx
Me samosa bhout karanchi krishpi banan chahato ho pr bhout sofft ya hart ban jata hai solution batay
ap fresh patti sy samosa banay or medium to low flame 🔥 pr fry kryn tou crispy bany ga samosa
Ufff music
Very testy
Did you cook the beef without oil?
Nice Samosa
Make some fish recipes
Such a nice video 😃😃😃😃
Ooooo
How to make patti
jazak Allah for comment for manda patti watch this video ua-cam.com/video/5cEzyftOr_E/v-deo.html
@@NazsKitchen19 ua-cam.com/video/4LbGiZ7pWnw/v-deo.htmlsi=dyjouG3KsOVQ0HFQ
Never tried beef..but it looks delicious
You never to never trie
It's nothing special really. Not to me atleast
@@aminabdullah6376 Maybe so, but lamb is very expensive. Most people can't afford lamb.
Maide ke dough mn bna skte h???
ji bana sakty hyn
Yum
Qeema kis cheez ka hai ?
beef hy ( gai ka ) ap mutton ( bakra ka ) keema bhi ly sakti
@@NazsKitchen19 chicken ka bhi lay sathy. ??
@@ShafiaJahanzaib-fu6rj ua-cam.com/video/tCTeItOaKYI/v-deo.html this is chicken samosa recipe
Peyaz ko pehle haldi aur namak ke saat bhoon Lena chahiye
Mouthwatering
You are rolling in white paper or something else..????
its filo sheet or samosa patti
Ek baar toh khana banta hai.
ji zaroor 😊
never ate beef before, but this looks delicious and tempting
thanx for appreciation plz also check new recipe videos
It tastes almost like mutton but texture is slightly more fatty and strong meat odour 🙂
You're hindu so I'd recommend you to eat lamb meat instead
Beautiful recipe
Kachari Powder kya h
kacha papaya ka powder ya meat tenderizer
Looks delicious.
if you add a pinch of baking soda the beef stays juicy and wont get dry
thanx for Comment
I'll try this!!
You don’t need to add water??
no dear water released by mince so it will soft in its water on very low flame but if your mince needed water then add small amount of water
Wow great
Behtreen
Kitanai din freeze kar k rakh saktai hai aur freeze me rakhna hai ya normal nichai
2 months minimum freeze kr sakty or isy neechay bilkul nahi rakhna freeze krna hy or jb froozen samosa fry kryn tou medium to low flame pr fry kryn hamesha
Don't we need to add salt??
i added rock salt here but you can add normal salt too instead of rock salt
@@NazsKitchen19 it turned out excellent. Ofcourse I had put rock salt a little and normal salt as well along with pudina a little. It tuned out awesome. You are great. A big God bless
thanx dear i appreciate your feed back, God bless you too.👍
Very nice recipe 😋😁
No oil ???
yes no oil coz its beef or mutton mince so meat already have fat content and its samosa filling it should be dry
How many samosas will this much quantity make?
Thanx for watching, dear you can make approximately 20 to 25 samosas, it depends up to you how much filling you use in a samosa
nice
New friends
Kheeme ko pehle galaana ny padega kya
Zaroorat nahi prygi galany ki kion k keema bareek hy or dosra is mae meat tenderiser dala hy
@@NazsKitchen19 agar meat tenderiser na hoto galana padega kya?
Looks yummy 😋 though
Why does no one say what type is the wrap paper??? Please need to know….
Dear it is called manda patti or samosa patti in Pakistan and India and easily available in markets
@@NazsKitchen19 thankyou so much for answering so promptly I was also told I can use tag spring roll wraps is this correct
@@aprilcarr8079 yes
It's called Samosa Patti in India. It will be the same used for Spring rolls except it will be bigger in size. You can use either. 😁
Uf allah me samje ya ya samosa ki pati ka ata bna hai itna mahnath bas us bad krna k leye sipal sa pani me ata gol k bad h9 jate hai hhhhhhh had h wasa
can you write the recipe in the description or here?????
dorian345 dear plz check out recipe in description box
@@NazsKitchen19 That is not a recipe. Where are the ingredient amounts/measurements/weight?????
@@dorian345 all described in video
@@NazsKitchen19 I saw but its all over the place..Can you write them in the description box so i can take a screenshot? Thanks
@dorian345 Dear plz check description box now you can take screen shot
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