Kabab Recipe, Kachey Qeemay k Kabab, Tips, Tricks, and Ratios by, Recipe Trier
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- Опубліковано 28 чер 2024
- #recipe #shamikabab #kabab
Kachey Qeemay k Kabab Recipe, Tips, Tricks, and Ratios, by Recipe Trier
Explore the art of crafting mouthwatering Kachy Qeemay k Kabab with RecipeTrier's expert guidance. Our comprehensive recipe features precise ingredient ratios and a step-by-step method for perfect results every time. Elevate your culinary skills with insider tips, tricks, and techniques that ensure your kababs are packed with flavor and cooked to perfection. Watch our tutorial video for a visual walkthrough and dive into the world of authentic Pakistani-style kababs. Discover the benefits of this delectable dish, and don't forget to use our recommended UA-cam tags, hashtags, and tips for an exceptional kabab-making experience.
Ingredients:
1 kg boneless beef, minced (without sinew)
4 onions, finely chopped (retain water if preserving for a longer time)
2 tablespoons finely chopped green chilies
2 tablespoons fresh coriander leaves, finely chopped
2 tablespoons ginger-garlic paste
1 teaspoons salt or to taste
2 teaspoons coriander powder
1 teaspoon red chili flakes
2 tablespoons ghee
A little oil (for greasing the tawa)
Method:
Prep the Meat: Finely mince the beef and follow our expert tips for optimal texture. Pulse the beef initially to preserve your chopper's life.
If preserving, ensure to drain and discard onion water.
Mix all ingredients thoroughly by kneading with hands until well combined.
Shape the kababs slightly smaller than typical seekh kababs for even cooking.
Cook on medium heat on a tawa, flipping once the first side develops a crust.
Serve hot with naan, mint chutney, and onion rings.
00:00 - Introduction to Kachy Qeemay k Kabab
00:15 - Essential Ingredients and Tools
00:31 - Expert Tips for Perfect Minced Beef
01:47 - Adding Ingredients
03:10 - Kneading Kababs
05:10 - Shaping Kababs
06:30 - Tawa-Cooking Techniques
07:59 - Flipping and Perfect Crust Formation
09:20 - Serving and Presentation
09:50 - Benefits of Preserving Kababs
10:10 - Checking and Tasting
UA-cam Tags:
Kabab recipe, Pakistani kabab, Kachy Qeemay k Kabab, Tawa-cooked kabab, Minced beef recipe, Cooking tips, Expert advice, Authentic flavors, RecipeTrier, Culinary skills, Delicious dish, Food tutorial
Tips and Tricks:
Use the chopper strategically for optimal meat texture.
Retain onion water for preservation.
Form smaller, thinner kababs for better cooking results.
Cook on medium heat to prevent excessive drying.
Enjoy the delightful kababs with traditional accompaniments.
Benefits:
Savor the rich taste of authentic Pakistani kababs at home.
Learn cooking techniques that enhance your culinary skills.
Impress family and friends with expertly crafted kababs.
Preserve the kababs for longer durations with the right tips.
Delight in the blend of spices and flavors unique to this dish.
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Hope you will like this recipe that we tried.
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chicken kabab recipe
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veg kabab recipe
chapli kabab recipe
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hara bhara kabab recipe
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#shamikabab
#pakistanifood
#foodie
#foodblogger
#homecooking
#delicious
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#cookingtips
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I am from India bahut khub masha allah
Mejhe ijaz ansari ki recipie pasand h magr apne kabab ache bnae h
Bhot asan trika btaya aaap ne thank you ❤❤
زبردست۔۔❤❤❤❤❤
MASHALLAH, Watching from Bangladesh,
I am from India, mouth watering ❤ Bismillah bhai 😊
Me aapki video Delhi se dekhti hu ❤❤❤
اسلام وعلیکم۔۔۔۔جناب۔۔۔۔۔شکریہ
Eid mubarak
Masha Allah ❤
Masaallah bahot khub bhaijaan india ❤
आपका बनाने का तरीका बहुत ही अच्छा है और बहुत ही बढ़िया हम गुजरात से हैं
سبحان الملك القدوس سبحان الله و بحمده سبحان الله العظيم استغفر الله الذي لآ اله الا هو الحي القيوم و اٰتوبُ اِليهِ جزي الله عنّا محمدً صلي الله عليه وسلم بما هو و اهله
Assalamu Alaikum Hum India se dekh rahe hain
ابو ظبی سے امارات ♥️🇦🇪🇵🇰👍🤲
اللہ اکبر اللھم صلی علی سیدنا محمد و علی آلہ وبارک وسلم۔
Watching from New Zealand and sending you best wishes for good health and long life. Thanks for a lovely recipe. Subhan'Allah
Ma bi same esay hi banati hoon. Love and Respect from London 🎉🎉🎉
Hi sir I'm from Telangana state India...I love yours cooking sir...😊
Thank you so much 🙂, you are welcome to the channel.
I am from Pakistan.Very tasty.MashaAllah❤
Vedo k darmyan ma hadesy mubaraq LAGANA ap ka Allah qabol Kary mashallah
Look soooooo yummmmmmmmm delicious 😋😋😋😋😋😋 Excellent 👌👍👌👍👌👍 MAASHAALLAH. From Pakistan city Karachi.
India ke Ahmedabad Gujarat se aap ke sabhi video dekhta hoon,aap her movement per jab Bismillah padhte ho to Allah tabarakotala vaise hi aap ki receipy ko testy bana deta hai.
اسلام علیکم @afzalhusenshaikh6584! آپ کے پیغام کا شکریہ۔ بڑے شوق سے پڑھ کر ہوں کہ آپ احمد آباد، گجرات سے ہیں اور ہماری ویڈیوز دیکھتے ہیں۔ آپ کی محبت اور تعریف کا بے حد شکریہ! بسم الله پڑھتے وقت کی طرح ہی الله تبارک و تعالی آپ کی ریسیپی کو بھی مزیدار بناتا ہے۔ جزاک الله خیراً اور آپ کو اپنی دعاؤں میں یاد رکھتا ہوں
5:14
We r watching fm Delhi. Assalaamaliykum .bhut khoob.😋😋
@@RecipeTrierअप आई एमएम एमएम बीबी
एमएम 9
@@RecipeTrier¹¹½%1¹¹11½ 11😊
I am from India, Maharashtra
আমি বাংলাদেশ থেকে দেখছি
Tasty and simply recipe thank you from Seattle Washington USA
Thanks and Welcome to the channel.
I am addicted to your channel, very natural. All recipes remind me my mom and my mom-in-law.
Love from Florida!
Thank you so much for the love show here, may ALLAH bless your mom and your mom in law as well as your entire family. Ameen.
@@RecipeTrier😂
@@alamgeerkhan1861liya hu ni k ni ni
@@RecipeTrier thanks for your kind words 🙏 stay connected 😊 🙏
😮😅😂 janab ne tawe me fry karne se pahale Red colour ke kabab dekhaye 😅😅 aur jab tawe me kabab Dale to Yellow colour ke the 😊😊😢😢😢😢
Zaberdast very easy recipe from pakistan
Masha Allah.
INDIA s
May Allah bless 🙌 u dear
Stay blessed and healthy forever 🙌
Blessings from Bahrain 🇧🇭
I’m watching from Bangladesh Chittagong I must try making it
Looks delicious. Wow ma shaa Allah
Mumbai se bahut acha e.mejaj hai ekçilent.🎉.
MASHAALLAH, ZABAR'10 RECIPE !
Watching from CANADA 🇨🇦
Thanks and welcome
Bohot hi zabardast kabab mashaallah u r really very humble person i love the way teach
Thanks for liking
Hadees bahut acchi lagi mashallah ❤
Jodhpur Rajasthan ❤
Looking delicious , l love to try this recipe...... From india
Inahu wahul ghafaran tawabu
واہ بھائی ماشاءاللّہ بہت اچھے اسلامی کچے قیمہ کے کباب بنے ہیں ماشاءاللّہ لگے ہاتھوں اسلام بھی پھیل گیا اور لوگ کباب بھی سیکھ گئے۔ جزاکءاللّہ
Islami kaccha qeema
non sense?
♥️♥️♥️الصلوةوالسلام علیک یارسول ﷲﷺ🥀
وعلیٰ الک واصحابک یاحبیب ﷲﷺ🥀
We in India also mix papaya after mixing all the ingradients beside what you havectaken we also put in gram nasala as well as sone sof to have nice smell.
I am from India.zabardast kabab ki recipe hai aapki aur aapke Bismillah padhne se mei bhut mutassir hui
Looking delicious, I love to try this recipe.........
From Toronto
Hope you enjoy
😮😅😂 janab ne tawe me fry karne se pahale Red colour ke kabab dekhaye 😅😅 aur jab tawe me kabab Dale to Yellow colour ke the 😊😊😢😢😢😢
@@imranshaikh4959wo kachchey thay na. Gosht ka rang laal hi hota hai jab pak jata to rang badal jata hai... Iss
@@imranshaikh4959Iss main heyrat ki kia baat hai???
Ma sha Allah very nice looks yummy 😋
Asalamualyk from srinagar kashmir❤
❤
Namaskaar, main Ranchi, Jharkhand, Bharat se hoon aur aapki recipes main jaroor dekhta hoon. Aapke dishes delicious hotey hain . Keep it up
Masha Allah
❤❤❤❤🎉🎉 Mashallah subhanallah Mashallah subhanallah Mashallah
haydrabad se aap accha dikha re bana mashallaha
So so so so nice can't wait to try it. Thank you ALLAHI BARIK.
😮😅😂 janab ne tawe me fry karne se pahale Red colour ke kabab dekhaye 😅😅 aur jab tawe me kabab Dale to Yellow colour ke the 😊😊😢😢😢😢
Delicious kababs
Bhaijaan I use to make it your way before except I use to add an egg in it so it does not break
Now I will make it without egg your way
Thank you love all yr recipes
Duas frm USA
Jharkhand se
MASHALLAH Watching. form. Bangladesh. ❤❤❤❤❤❤❤❤🎉🎉🎉🎉🎉🎉
Very good Very nice 😊
❤
MASHALLAH very nice recipe 🥰❤️💞Sir watching from Germany 🇩🇪
Thanks and welcome
Watching from mianwali. Love your recipes , i have subsribed your channel today for wonderful recipes❤
Thanks and welcome
Aap video ke bich jo ishlami baate batate he wo mujhe bahot pasand aaya masha Allah. From gujarat india
Wow look delicious and tasty mouth watering keep it up stay bless 😊
Thank you so much
😮😅😂 janab ne tawe me fry karne se pahale Red colour ke kabab dekhaye 😅😅 aur jab tawe me kabab Dale to Yellow colour ke the 😊😊😢😢😢😢
ماشاءالله شكله لذيذ !!! ❤❤️❤️🌹🌹
جزاک اللہ
Very nice
Bahruca😊
😮😅😂 janab ne tawe me fry karne se pahale Red colour ke kabab dekhaye 😅😅 aur jab tawe me kabab Dale to Yellow colour ke the 😊😊😢😢😢😢
😮😅😂 janab ne tawe me fry karne se pahale Red colour ke kabab dekhaye 😅😅 aur jab tawe me kabab Dale to Yellow colour ke the 😊😊😢😢😢😢
Me apki video
saharanpur se dekh rahi hu
Manshallah Allahpak lumbi zindgi da ameen sum ameen jazakallah
Do not press the kabab during cooking because you are draining out the juices. You can press them as soon as you put them on the pan.
Wow you make delicious and tempting recipes. 👍
Thanks a lot
😮😅😂 janab ne tawe me fry karne se pahale Red colour ke kabab dekhaye 😅😅 aur jab tawe me kabab Dale to Yellow colour ke the 😊😊😢😢😢😢
😮😅😂 janab ne tawe me fry karne se pahale Red colour ke kabab dekhaye 😅😅 aur jab tawe me kabab Dale to Yellow colour ke the 😊😊😢😢😢😢
I am from Pakistan
I love islam❤❤❤❤❤❤
MASHA ALLAH. MASHA ALLAH. SO EXCELLENT KABAB.
اپ شروع میں عربی پوری دھرایا کریں جزاک اللہ
mashaAllah❤️❤️❤️❤️
india himachal pardesh sirmour
I am from India kashmir
ماشاءاللہ۔ حدیث شامل کرنا بھی بہت اچھا ہے❤
❤❤ Latur city
Masaallah bahut khub lajawab kabab resipi he janab me India se bahot he jeyada aap ki resipi ko Pasand karte he
Bahut lajawab
Iam from india
Masha allah. Bhai bnayi h. Pr esme Nimbu ki khatayi Or dali hoti to or b jayka badh jata. 👍🙏🙏
From Madina Saudi Arabia ❤❤❤
👍🏻 HYDERABAD 🇮🇳
😮
Assalam walikum im Pakistan karachi and im Saudi Arabia now makka mashallah Mashallah so good you make
I m from bokaro jharkhand
In India from Lucknow
Assalamualaikum Bhai masaallah bohot khub bhopal Madhya
Wa'alaikumussalam. Thanks and welcome.
👌👍from USA 🙏🤲
Thanks for coming
Ma Shah Allah bohat hi umda 🎉 pakisten karachi DHA
Masha Allah lagto raha bahut hi zayke daar hoga
Abbottabad sy bohat achy
Ek badhiya Sa Chicken Kabab
Saeed from California
اسلام وعلیکم بھائی جان، بہترین انداز میں قیمے کے کباب بنانا بتایا ہے آپ نے۔۔دیکھ کر ہی کباب کی لذت کا احساس ہو رہا ہے جزاک اللہ، اللہ ربالعزت آپ کو مزید مقبولیت عطاء فرمائے آمین، سنجیو کانت عرف صادق لکھنؤ ،انڈیا سے، ❤❤❤،اللہ حافظ
Bahut testi hoga
masshallah achi recipi hey karachi
jzakUllah for hadess nabvi saw jo ap ny screen pr lika ta
Mai kokkatta se dekh rahi hu
Best wishes from London
Thank you for the English in the description and subtitles. This looks delicious, I want to make it.
Ma Sha Allah looks beautiful, I am watching your video here in Sydney, Australia.
اچھی ترکیب ہے
Me Pakistan Karachi se hoon 😊😊😊😊😊
Very nice and easy
Masha Allah ❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤
Muzaffarpur se
Zabardust bhai. California USA
Mera nam sadiya h .or me Mumbai se hu.aap ki resipie bhot asan n.
Welcome to the channel