Keeping Ghost Shrimp - CARE, TEMPERATURE, TANK SIZE and MORE!!
Вставка
- Опубліковано 24 сер 2024
- Welcome to Underwater Updates!!! Here we have videos about my aquariums and everything inside of them. SUBSCRIBE to see more videos and LIKE this one if you enjoyed it!!
This video contains everything you will need to know to successfully keep Ghost Shrimp in your aquarium. Please leave a comment for any questions that I did not answer and don't forget to LIKE if you enjoyed the video and SUBSCRIBE for more content!!!
Facebook:
/ underwaterupdates
Instagram:
/ underwater_updates
Thank you for watching and don't forget to Stay Updated!
Amanio and ghost shrimp are not the same thing but good vid
This is great info thank you.
They are great for hair algae. One of the few that will eat it and the algae stays pretty much in one area so they can feast on it pretty eas y compared to other algae’s. The biggest reasons to keep shrimp in a tank is they are always picking up uneaten foods and they don’t creat as much ammonia as fish per food load making them great for reducing tank maintenance. You’ll need lots of them especially since 1/2 will die in first few days or weeks but they do a great job at eating decaying things which in turn helps keep nitrates down. They are a living version of a chemipure pouch working 24/7 to remove organics from the tank.
Concise and accurate! Awesome work
Great vid love the way you get info to us
Can you feed them eggshells for the calcium?
I've never seen yellowish ghost shrimp before
Can you keep two shrimp with a betta in a 3.5gal tank pls ?
I have many ghost shrimp and now some are turning a milky white color don’t seam to be haven any problems but just look different
I’m sure you’ve learned by now but as they age they turn white and die. They only have about a year live span.
Another great video. Right to the point. Thanks for sharing! Jesus loves you!
Amano shrimp are NOT ghost shrimp. They are different species. Glass shrimp, grass shrimp are names for ghost shrimp. You should correct the title