Ms Debbie, thank you so much for your patience, sharing, and love! I’ve been trying my hand at Jamaican dishes to make my boyfriend have a taste of home on a regular basis. Well, I made this last night and I got a true stamp of approval. You’re seriously the best and so nice even responding to my question earlier. Thank you 🙏🏾
Ms Debbie you are the greatest. I love all of your videos some of which I have tried. Those which I have tried have been very good,. Your video that I just watched , okra and saltfish was extremely informative because it taught me a new way of doing the dish that was straightforward and simple. I am disabled and must sit when I prepare my meals. So this knowledge is a timesaver. Thank you so much for your caring attitude and the way that you prepare meals for all of your subscribers to enjoy.
Mi love okra and saltfish different style on how to prepare it .I start to cook less meat in the New year and eat more vegetables.tfs debbie hi camera girl💕👍
I am going to make this today. I have a nice piece of yellow yam ready to go with it. Happy I found your video. Keep them coming girl, you are the best.
Yes miss Debbie I agree and that to I aways cook the okra first thanks for sharing that one we are so glad we find your cooking channel nuff 💞 and respect
LOVE your video!! Reminds me of my aunts & mother. I never ate this dish *in* Jamaica but we always ate okra with steam fish & plain rice. I like to slice up my okra small-small, & the slime doesn't trouble me as I grew up eating okra that way. I think this would be nice too with *bammy*!! Going to try it that way. NUFF THANKS, MISSIS!!
What a nice colorful healthy dish I don't eat the okra but I can make it for hubby and take mine out before adding the okra yes debs you can totally freeze it I always do because I plant them in the summer the saltfish immature well how about the female bell pepper is for eating and the male to cook with the ones with four bumps on the bottom is female and those are sweeter the ones with three is the male bless no stress
I just found this channel to learn to make salt fish. I absolutely love you, you feel like my auntie. I have to see if you have videos on soups. I'm subscribed.
Good hello to you ladies, I am so glad to learn how to do okras the slimeless way because I never liked the slime in the okras. Thank you ms. Debbie for that quick and colourful presentation. Bless up!
Sheppy Bradshaw I’m just seeing your reply lol I can’t wait to start eating normally again. After my fast and refeed. I’m going to have to try some of Miss Debs recipes when I do OMAD.
Wow I can’t tell you how much I really appreciate this recipe it’s nice to switch it up and do something a little lighter in the kitchen. Being a Jamaican I just love the Caribbean spice and flavors and the way we cook but as someone who tries to live a fairly healthy lifestyle I would really appreciate you doing more videos like this on the healthy side with less carbs and starch. This was perfect because we are getting protein from the salt fish and the okra as our green veggie this is awesome
Miss Debbie, I love your recipes and your style of cooking I have been copying your work now for a few months. I have never cooked a bad meal, although my dumplings are bad but that's my fault not yours. Thank you for sharing your knowledge and recipes, much love X
I’m making this today with white rice I had to update my comment oh my goodness I made the salt fish and okra and it was amazing.That’s the first time I cooked the okra like you and it was good with a nice crunch not slimy at all ❤️
Thank you for preparing the okra without the slime as I really dont like the slime so decided not to eat okra. Now I will use your method to cook and enjoy okra!
Wad up wad up manners and respect one of my husband favorite with hard boil food he love that big up the gyal down a yard each time bup bup bup me big sis deb love you 😍😍😍😍😍😍😍😘😘😘😘😘😘bless no stress
Cannot bring myself to even taste okra bc of the slime. I cook it all the time though. Gonna try this recipe, and just maybe I'll be able to bring myself to taste it when it's done. Thank you!
Hi Debbie, greetings from St. Croix U. s. Virgin Islands. Recently came across your video and you have reawaken the cooking in me. Tried your carrot juice and oh my goodness. Continue I really enjoy being with you. One day I will visit and hope to meet you.
Going to make this dish after my personal journey finish on the 29th. I have some in my freezer. I dont like too much of the slime so I dont cut them too small. Exactly how I like it you have done it and it looks delicious as always Ms Debs. Blessings to you and Camera girl.
All of my information on how to contact me is in the description box
Westindian delights
Husband just asked for this and because mi neva cook it before I had to come to the teacher Debbie Debs. Another good one 👍
Ms Debbie, thank you so much for your patience, sharing, and love! I’ve been trying my hand at Jamaican dishes to make my boyfriend have a taste of home on a regular basis. Well, I made this last night and I got a true stamp of approval. You’re seriously the best and so nice even responding to my question earlier. Thank you 🙏🏾
Miss Debbi, you bring me back some sweet memory! Thank you 👍❤️
Love love 😍 okra (lady's fingers) I have with anything it's so easy to do and quick I could just eat what u made yum yum yum 🙏🙏🙏🙏
I absolutely love this channel...thanks I am learning to cook my Jamaican dishes...Thanks Miss D
wow need to make this thanks for sharing ms Debbie Toronto Canada
Nice, I love the skills. My family from Grenada but I am cooking okra for the first time. Thanks
Ms Debbie you are the greatest. I love all of your videos some of which I have tried.
Those which I have tried have been very good,. Your video that I just watched , okra and saltfish was extremely informative because it taught me a new way of doing the dish that was straightforward and simple. I am disabled and must sit when I prepare my meals. So this knowledge is a timesaver. Thank you so much for your caring attitude and the way that you prepare meals for all of your subscribers to enjoy.
Mi love okra and saltfish different style on how to prepare it .I start to cook less meat in the New year and eat more vegetables.tfs debbie hi camera girl💕👍
First time watcher, first time viewer, first time subscriber, willNOW be long time supporter! So entertaining and informative. Love love love this!
I am going to make this today. I have a nice piece of yellow yam ready to go with it. Happy I found your video. Keep them coming girl, you are the best.
Looks delicious 😋😋
Bless up Ms. Debbie,
Thanks for sharing nice meal.
Yes miss Debbie I agree and that to I aways cook the okra first thanks for sharing that one we are so glad we find your cooking channel nuff 💞 and respect
LOVE your video!! Reminds me of my aunts & mother. I never ate this dish *in* Jamaica but we always ate okra with steam fish & plain rice. I like to slice up my okra small-small, & the slime doesn't trouble me as I grew up eating okra that way. I think this would be nice too with *bammy*!! Going to try it that way. NUFF THANKS, MISSIS!!
Yeah, such easy, quick dish ... I'm thinking it can also be had with some turn cornmeal 😊
Cooking now in Cayman April 2023 for my Jamaican husband!! Thanks Auntie!!
You are so welcome
I 💕 it the way you cut it 😋
Mannaz & Wrisspeck to diss saltfish & okra colorful meal right ere. Mi belly a deaf mi widdy growling. Geezam Pimps!!
Sis! This with cornmeal dumplings, yam and dasheen! Oh my goodness! 😜
YES girl thats a good eat bless up ur pretty self
I love her accent
What a nice colorful healthy dish I don't eat the okra but I can make it for hubby and take mine out before adding the okra yes debs you can totally freeze it I always do because I plant them in the summer the saltfish immature well how about the female bell pepper is for eating and the male to cook with the ones with four bumps on the bottom is female and those are sweeter the ones with three is the male bless no stress
Love that dish miss dabbie
That look absolutely delicious
thanks Lorraine
Sunday morning inna bed a watch dis I do mine with string beans and carrot but will definitely try yours thanks always.
ok nuff love YES u do deserve to relax happy cooking
Thank you my Lady you did a good I job will make this tomorrow
Ms Deb you got my favorite okra and saltfish. Excellent video. Thanks for sharing.😁
Thank you for this delicious recipe 😋. It came out perfect! ❤
Glad you liked it!!
Okra the best food for us crisp or tender with a little slime so healthy. Cleans the digestive track so well, try it.
I like you.Reminds me of Ms.Patsy my , beloved mother
Am enjoying your menu,,,thanks mama
I love how you did the okra, i love okra with tge slime i have never had it fried before so now i will have this dish to try. Thanks Happy New Year.
Thank you. Didn't kmw I could do it like this I always boil it but don't like the slime. So definitely will be trying this method
Food for the soul… LOVE JAM😇👍🤍💙✝️
Miss Debbie you teach me a new thing. Never know I could put the okra in without pre cooking it. I'll definitely try it that way next time.
I agree with you Debs its an easy time to prepare a meal. I love okras and I don’t eat meat. A great dish.
Wow delicious love this menu
I just found this channel to learn to make salt fish. I absolutely love you, you feel like my auntie. I have to see if you have videos on soups. I'm subscribed.
I am hooked,love ur vibes.
thank you
Good hello to you ladies, I am so glad to learn how to do okras the slimeless way because I never liked the slime in the okras. Thank you ms. Debbie for that quick and colourful presentation. Bless up!
Thank you very helpful
Give thanks. I’m going to make this for my daughter and I Tuesday.
Happy cooking
@@thejamaicancookingjourney don’t care for Okra, but this I wi try.
True true I 💕 the crunch 🙌
Thank you
Big kiss from Mauritius
Oh my goodness this is so amazing dish! I cannot wait to taste this recipe!👍
Gwan Ms Debbie... dinner idea for tomorrow... mi already have saltfish & need to buy fresh okra..cha!! Big thing a gwan inna di kitchen. ☝🏽☝🏽☝🏽☝🏽
i like that debbie. the saltfish looks good. me waan some... next time on your video.
Oh my God, what I wouldn’t do for some of this right now. 🥰
Yes Sashie girl I know exactly how you feel. I started my journey yesterday 👍
Sheppy Bradshaw I’m just seeing your reply lol I can’t wait to start eating normally again. After my fast and refeed. I’m going to have to try some of Miss Debs recipes when I do OMAD.
Wow I can’t tell you how much I really appreciate this recipe it’s nice to switch it up and do something a little lighter in the kitchen. Being a Jamaican I just love the Caribbean spice and flavors and the way we cook but as someone who tries to live a fairly healthy lifestyle I would really appreciate you doing more videos like this on the healthy side with less carbs and starch. This was perfect because we are getting protein from the salt fish and the okra as our green veggie this is awesome
ok no prob
I made this dish this week it's fast,easy and convenient for when you come home late and it healthy. Thanks Miss D
Yes hon really convenient ur so welcome
Yes Ms. Debbie yuh a gwaaan wid tings. Bless up.
Miss Debbie, I love your recipes and your style of cooking I have been copying your work now for a few months. I have never cooked a bad meal, although my dumplings are bad but that's my fault not yours. Thank you for sharing your knowledge and recipes, much love X
You'll get better over time keep pushing they may not look how u want but I bet they taste real good
Happy new year Ms Debbie
I love okra and saltfish. Thumbs up
Good dish Ms Debbie..love it
Good evening, Debbie.
One of my favorite, I like lots of onions in mines.
This is breakfast for me.
Yummm
Hi Miss Debbie you're a woman of character absolutely love that you're able to take constructive feedback!!!👍🏽 One Love❤💚😊🇯🇲🇨🇦👊🏾
Another awesome dish Debbie
Manners and respect... love the cooking 🔥
I’m making this today with white rice I had to update my comment oh my goodness I made the salt fish and okra and it was amazing.That’s the first time I cooked the okra like you and it was good with a nice crunch not slimy at all ❤️
very nice...
THANKS
Just found your channel !!! Big up and respect ✊ Just watched the Ben Johnson episode loved it ...took me back !
OH yess blessed love more love and respect to you too
Happy New Year to you and your family. Thanks Debbiedebs love salted cod and I especially love okra. Will give this a try. 💕
Ms Debbie, I am not familiar with tarragon, what more common herb is it similar to.
She mentioned apple cider vinegar🙂 10:00 - 10:02
Bless up Aunty Debbie. One Love
One if my favourite breakfast idea, good with boil dumplin and bananas
oh yes Diane
Woooooi dumpling an yellow yam with mine plz an thanks. my kind a food this. Yaasss it another one you go miss debs manners an respect. luv it.
MI noe girl big up
Well done 👍
I've learned so much from you
Happy to hear that Thanks.
Love Okra❤️❤️❤️Great Video....
Miss Debbie very good.
bless up
Luv yuh to the max Debbie!!!!!
Thanks Crystal
Hi i wanna make it right npw but dont have any peppers so is it ever done without them? Will it be ok or is the sweet pepper flavour essential?
Thank you for preparing the okra without the slime as I really dont like the slime so decided not to eat okra. Now I will use your method to cook and enjoy okra!
You are welcome 😊
Wad up wad up manners and respect one of my husband favorite with hard boil food he love that big up the gyal down a yard each time bup bup bup me big sis deb love you 😍😍😍😍😍😍😍😘😘😘😘😘😘bless no stress
MANNAZS AN RESPECT MI SISTA
So true Ms. Debs time to lighten it up. Mi ave a likkle piece a salt fish deh need to find good okra now.🙂
yes mon
🤗❤️👑YES DEBBIE DEBS.. EASY COOKING RIGHT NOW!!.. I Refuse To Be Bound Up In The Kitchen Right Now.!!.. BLESS UP THE QUICK MEALS🤗🤗👍🏽👑
mannazs an res pec Dolly
Lawd Ms Debbie tek time wid me .If i hungry one more time . Wad up ! Hello !!
Big debbie love you umma try this please keep posting
Cannot bring myself to even taste okra bc of the slime. I cook it all the time though. Gonna try this recipe, and just maybe I'll be able to bring myself to taste it when it's done. Thank you!
Happy new year 🎉🎊🙏🏽
Well done mrs. Debbie.
Always boil my okra before I cooked it up. Saw your post tried it your way and it was Puuuurrrrfect ( perfect)
Glad you liked it
*Good morning Queen♥I've only had okra breaded and fried. I know I would love to try it this way...looks wonderful*
HEY hon u need to share with us that way girl pls and thanks
Bwoy mi cyan smell it from here 😭😭😭😭😭😭😭
big up yuself Debbie happy new year!!!!!!
Hi Debbie, greetings from St. Croix U. s. Virgin Islands. Recently came across your video and you have reawaken the cooking in me. Tried your carrot juice and oh my goodness. Continue I really enjoy being with you. One day I will visit and hope to meet you.
All.mi want with that is a nice piece of yellow yam.
same suh
Hi Ms. Debbie, how long to soak the salt fish before cooking?
2hours should be good
Going to make this dish after my personal journey finish on the 29th. I have some in my freezer. I dont like too much of the slime so I dont cut them too small. Exactly how I like it you have done it and it looks delicious as always Ms Debs. Blessings to you and Camera girl.
NUFF love Sheppy darling how is the weather girl KEEP WARM U AND FAM
Lawd,this just want some nice white yam and banana
Lawks yu jus up inna mi head suh!! lol
@@cremedelacrem4064 🤣
I luv my Jamaican ppl
yea mon bless
I love saltffish and okra, i alwags steam my ockra first, but im going to stir fry like u did.
Yesss!!! I love okra. I gotta find salt fish here in Texas.
yes mon happy cooking
Nice Ms. Deb but I cant see the salt fish. I like a lot of fish.
Nice dish ms,deb
thank you
I love okra ❤️❤️❤️
okra is best crusty fi real Sis
Great
bless up
You're the best
That right there is gonna be my breakfast Debbiedebs 🧡❤️