Crispy Honey Chilli Potato | Easy To Make | Honey Chilli Potato Recipe

Crispy honey chilli potatoes are a popular Indo-Chinese appetizer which is super easy to make. Deep fried potato fingers tossed in a thick honey chilli sauce that's sweet and spicy. Hope you enjoy watching the recipe. #honeychillipotato #vegstarters #flavouritfancy
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INGREDIENTS:
• 4-5 Medium sized potatoes
• 4 Cups of water
• 2 Tsp Salt
• 1 Tbsp plain flour (Maida)
• 1 Tbsp rice flour
• 1/3 Cup of plain flour (Maida)
• 1/3 Cup of rice flour
• ½ Cup of water
• Vegetable oil for deep frying
• 2 Tbsp Oil
• 5-6 Cloves of garlic, finely chopped
• 1 Small sliced onion
• 2 Sliced green chilies
• 1 Tsp raw sesame seeds
• ½ Tsp sugar
• 1 Tbsp red chili sauce
• 1 Tsp soya sauce
• 2 Tbsp tomato ketchup
• ½ Tsp black pepper
• ½ Cup of water
• 2 Tsp corn flour + 4 Tbsp water
• 3 Tbsp honey
• Spring Onions
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