Cheese Garlic Bread with Honey Dip :: Cheesy Garlic Finger
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- Опубліковано 26 вер 2024
- *** Please refer to the TIP at the bottom of the expected questions.
I made a garlic cheese bread that is simple and tastes better.
It has a subtle garlic flavor and tastes really good when dipped in honey.
It is also delicious to dip in tomato sauce.
*** Weighing is scale (g), rice spoon (tbsp), and teaspoon (tsp).
[2 pieces of 22cmx17cm (serves 2-4 people)]
✤ Dough
- 200g Bread flour
- 5g(0.5tbsp) Instant dry yeast
- 8g(1tbsp) Sugar
- 4g(0.5tbsp) Salt
- 15g(2tbsp) Olive oil (Cooking oil can be used)
- 120ml Warm water
✤ Garlic Sauce
- 10g(0.5tbsp) Minced garlic
- 20g(2tbsp) Melted unsalted butter
- 30g(1big tbsp) cream cheese
✤ Toppings
- 280g Mozzarella cheese
- Parmesan Cheese
- Oregano (can be omitted) Parsley can be used
✤ Dipping sauce
- Honey
- Tomato Sauce
✤ TIP
- This amount is enough to make 2 breads shown in the video.
- Parmesan cheese has a salty taste, so do not sprinkle too much.
- Plain flour can be used, but softness or softness is less.
- Cream cheese can be omitted, but it is more delicious to add.
#Cheese Garlic Bread
#Garlic Sauce Recipe
#Pizza Dough Recipe
#Mozzarella Cheese Bread
🍑 I N S T A G R A M
/ __delicious_day
🚫 Unauthorized use of recipes and videos is prohibited.
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*if the dough is sticky, throw it and scold it* - you’re the kind of person i wanna be friends with 😄❤️
Good thing SHE is not like nino’s kitchen ;-;
@@vihaanshinde3877 huh? What is wrong with ninos kitchen😒
@@areeba9482 nino bullies everyone😂
@@Jazz__shh ikr 😂
@Adil Ansari lol
i made this last night and used all-purpose flour instead of bread flour because i didn't have any and it still turned out amazing. you can add pepperoni/salami on it too. it's really good!
Really appreciate this comment thank you 💓
Thank you. Just what I’ve been looking for
Cool
@@staciedash6939 9
@@staciedash6939 q AAA za SDS za a
Not to sound cheesy but seeing all the comments of people saying they made this for their families is so sweet
Like honey
I used this recipe several times now and I always find ways to improve it. The first four times I made it, I used the cream cheese and garlic spread as filling and gradually made thinner bread each time. The fourth time was excellent, perfect ratio of garlic/cream cheese and mozzeralla cheese and the bread had the thickness I was looking for. I also made buns with this dough and used the same garlic filling and the buns were delicious. The bread is thicker for the buns, but it was softer and more filling than the cheese fingers. Today I used tomato basil seasoned marinara sauce as the filling and turned the bread into a pizza; i had regular sausages as a topping and flattened the dough really thin and it turned out spectacular!! I also did buns with some of the dough--sauce, cheese, sausage and spread a little bit of garlic spread inside the dough before closing--and they were just as good. Seriously, this is a S-tier recipe and I will continue to use it so long as I love making garlic cheese breads!!
cool!!👍
Can u taste the olive oil?
누가 좀 만들어서 갖다줬으면 좋겠다…
Eu. Gosto. Das. Suas. Receita
나두..
Ojalá..
저두요~ 잘 먹어드릴 자신있는데ㅎㅎ
Me too ㅋㅋ
I'm from the southeast United States and my great-grandfather would always put honey on his garlic bread. Until now I had never seen a single other person outside my family eat garlic bread with honey. It's so delicious.
that's just sick
Does it tastes sweet or what
You can add hot pepper flakes in the honey to make it more savory
I need to try it with honey lol
honey on pepperoni pizza is top tier
Thanks a lot for translating into other languages
Siiii, gracias me encanta
Ага спасибо огромное
Oui merci pour la traduction
The Translation is bad. It told me to talk bad to my dough 😂
Merci pour la traduction Française, même si j'ai beaucoup rigolé j'ai tout compris c'était très agréable et aussi bon que votre recette ! ^^
My husband sent this video to me this morning. It was ready for him by the time he got home from work 🥰 He LOVED it! Absolutely yummy! 😋
How sweet❤😊
Can’t wait to make it for my future husband 🥺
Lucky husband
Men need to learn to cook for themselves.
@@Q.T-T nobody said he doesn't know how to cook, she just simply wanted to make this for _her_ husband
Omg best thing EVER!!!! I had all of the ingredients just laying in pantry and it took like half and hour to make which is a REALLY good time period. It’s perfect for mini snacks and sometimes even DINNER also the best for lunch. My family loved it and recommended I make even more I was like sure why not because I had the other half of the dough just laying in the kitchen so I made more. This is the first time I saw this channel but I already subbed!!!!
Thank you for your feedback
@@TyroneJhonsonBBC Thank you for your time
I agree, it's super easy to make
Is literaly imposible that You make that in only halfhour cause that have to wait 1 hour in the refri
@@marianatorrescabrera2533 who cares at least it tastes good right! 😂😭
빵은 손이 많이간다고 생각했는데 완성품을 보니 감내할 만두 하군요 세상 맛있어보임
That's the first time someone has called their hand "human kneader" 😂
Yeah 😂🤣
دكمزتتبرجء
@@زينالعابدين-ل2ظ6ف can't understand
@@maniammaia3982 that wasn't even a word
Hahaa took me out
whenever I watch Korean cooking videos they always look so aesthetic and neat looking, like how do u get ur food to look like that it looks sooo good
The original recipe in nora tameu channel of cake
The people who disliked got angry that they weren't the one eating it.
Totally wrong its because of too much fucking cheese
@@jasonmorland520 have you perhaps eaten a pizza before?
@@jasonmorland520 because its "cheesy garlic bread" did you read the title?
I think we are missing the point! This man had a whole sentence as his channel's name 😂😂
Yep
Not a person who bakes a lot but this is screaming “make your garlic bread now!!!” to me 😩❤️
Go to dominos and get one for yourself ✌🏻✌🏻✌🏻
@@ayanokoji5594 Buy and make is diferent things, when you cook you feel everything and feel proud of yourself, when you buy you just buy it, nothing compares
yeh
plus you have no idea what garbage flour or ingredients they use there, at least when you make it yourself you know everything you're putting inside
@@therealest9651 yep and it’s cheaper
"I want to play the piano quickly with my mouth"
NO
?
I laughed so hard 🤣🤣🤣🤣🤣🤣🤣🤣🤣
it was so embarassing to read i cant
Made and dined on this straight without any dipping sauce...it reminded me of my old local 80s pizzeria. Recreated this flavour through your recipe and my family ate so heartily! Definitely making this again.
Just tried out this recipe! It was really good, I'd definitely recommend it! I didn't have bread flour so I used all-purpose flour and it still came out great!
My mouth is watering, cheese is the most delicious thing in food
unhealthiest thing as well!!
@@freshwingpikachu if that true then I'm substituting all cheese products for beer!
I agree🤤🤤
@@dannyboygregory-mccormick9157 😂
@@freshwingpikachu everything is unhealthy if you eat enough of it ;)
This looks so delicious. The only thing I would change is to bake it in a pan with butter to get that buttery crunchy crust. Another thing you could do is to roll it thinner and fold it with mozzarella stuffed inside. That way you will get crunchy buttery garlic flavored crust at the top of breadsticks with stuffed mozzarella inside, instead of a pizza type breadsticks.
You just perfected the recipe!!! Thanks Ash!!😊
Oh my ,yess please and ty❤❤❤
looks delish! Though I think it could use some more time in the oven, the bread looks a bit raw
어젯밤부터... 이게 너무 먹고싶은데... 그 어디에서도 팔지 않는다는 사실에 너무 슬퍼졌어요 큐ㅠㅠㅠㅠㅠㅠ 돈으로 해결할수가없어... 너무맛있겠다.....
파파존스 치즈스틱을 갈릭소스에 찍어먹으면 비슷한 맛일것 같아요.. ^^
شكرا على الترجمة العربية ❤💖أحبك ❤💖
I literally tried this yesterday and I can't describe how good it was!! ❤️ thank you for the amazing recipe
@Savage Queen I honestly didn't have bread flour so I used regural flour and it turned out just fine ❤️
Thank you so much, I was wondering about that too. 😊✨
❤️
와 이거 진짜 너무너무 맛있어요!!!!!!!! 어제하고 오늘 또합니다 남동생이 입이 까다로운데 이거먹고 인정했어요 레시피 정말 너무너무 감사합니다. 저는 마늘을 좋아해서 마늘은 1.5배정도 더 넣었어요
맛있었다니 기쁘네요~^^
I thought it was dipped in oil for a second, I was like now that's just overkill.
I know, the honey I use is darker and thick so it looked like oil to me too😅
I just made it today and it taste so delicious! It is such a easy and fun recipe to make. I let it rest for about 2 hours room temp. and put in the refrigerator for another 2 hours (total of 4 hours because we're having it for afternoon snack. So so so gooood. P.S if you dont have cream cheese for the Garlic Sauce, you can just combine together
1 tbsp. Room temp butter(creamed)
1 tbsp. Garlic
1 tsp. Sugar
1 tsp. Mayonnaise
1 tbsp. Green onion
Try it!! And you'll never regret it❤❤❤💓
Thank you for this information this exactly what I needed since I don’t have cream cheese. ✨😊
ua-cam.com/video/fVxUNsFlCD8/v-deo.html
Thank you
Lo mejor de todo esto es qué hay subtítulos en español 💗💗💗 amo amo cada receta no dejes de subir videos nunca
Também tem em português 😍
@@ildapedroaliali545 Simmm 🛐
praise allah, blessed be his name 👣👣
ua-cam.com/video/fVxUNsFlCD8/v-deo.html
nice
Ive never seen cheese bread look this amazing in my life. Ive made so many and none compares to this majesty
Never thought of trying garlic with honey, absolutely delicious combo! Thank you for this recipe :))
You’ve never had honey garlic? What a treat you have in store...😃
Bal nerede katılıyor videoda yok ki?
I miss savoury tasting garlic bread, Korean garlic bread is soooo sweet. I don't even taste the garlic usually.
It's interesting to see the different takes on western food in Korea.
Thank you for the Russian subtitles!!
I am a big fan of your kitchen 🤲🏻❤️
Thank you for the recipe. Unfortunately, it's not working for me so far, and I'm not sure what I did wrong - I measured out all of the ingredients according to specifications (technically my instant yeast was 7g), but the "dough" had the consistency of pancake batter, including an hour later after it rose, and it was unusable for this. The recipe looks good, though.
Edit: Letting the dissolved yeast sit for a longer period of time (at least five minutes) before adding the flour, and introducing the water and oil gradually (I poured the water in fourths and the oil in thirds), helped a lot. The recipe turned out amazing. Thanks so much.
Thank you!
@@multiartistthatyouneed You are welcome, and thank you! I hope this works out wonderfully for you!
@@multiartistthatyouneed the original recipes in nora tameu, too. channel of cake 👍 i like her channel
Спасибо вам за чудесные видео которые вы снимаете. Ещё благодарю вас за русские субтитры которые вы вставляете. Понятно объясняют с помощью субтитров. Спасибо за видео и за ваши старания❤️
Массаж с помощью человеческой месилки
This is by far so easy and absolutely delicious. I’m never buying store bought again. ❤️
so this is what heaven looks like
It's more and more and more ........... than that
Tastes like 🥺
That looks amazing
Hummm... deu água na boca! Adorei a sua receita de pão q parece uma pizza. ❤️❤️❤️
ua-cam.com/video/fVxUNsFlCD8/v-deo.html
만들어봤는데 정말 맛있고 생각보다 간단하네요! 정말 만족스러웠어요ㅎㅎ 레시피 감사합니다~
감 자 탕 해 주 세 요
언니 감자 탕 해 주 세요
Vou fazer
I tried doing it today, and it's just great. Taste is amazing. I recommend it 100% 👍🏻.
Just the suggestion that you mold the dough very thickly so that it lifts more. Thank you! 💖✨
I love that your recipes use the "human kneader" rather than a stand mixer. Not everyone has (or wants) one of those!
The original recipes in nora tameu channel of cake
Gonna try it tomorrow or after tomorrow. I already tried quite a few of your recipes and I was never disappointed. Thanks!
Edit: Ok I did it today and it's just amazingly delicious! Everyone in the family liked it. Definitely will do it again.
Tell me how it goes, i wanna see more reactions :)
@@itsnika3309
See his/her feedback ^
Thanks for sharing !!
I made 2 cheese garlic bread recipe from this channel and both came out amazing. This recipe would be suitable for a day that I don't feeling like kneading much. The other one would be great for a day that I wanna treat myself and gain weight lol.
Which one tasted better :D
@@gguktae3502 I prefer the other one because the bread is nice and soft. This recipe is kinda like pizza for me.
We call these garlic fingers where I’m from, they usually have bacon on them and dipped in donair sauce. Super good!
I made Garlic Bread for the first time following this recipe and it came out really good!
어제 만들어 먹었는데 진짜 맛있었어요
시트는 또띠아로 하니까, 시간 절약되고 맛도 있어요~~ 고르곤졸라 피자..
Thank you for posting this ! This is the " perfection " of Cheesy Sticks !
Just made this and it is heaven. Best garlic bread I have ever had. Thank you 👍
ua-cam.com/video/fVxUNsFlCD8/v-deo.html
My sister and me made this last night and we absolutly love it! 😋
Awesome, look nice and delicious to me. I will make it, to my Family gathering soon. Follow the Ingredient in this video. Best part of my life is serve others people, trying to make and give what i get. I seen this video for the very first time. Have a great day to you Owner of Delicious Day. Wow.
I agree with you. I couldn't bare to taste it. Make My Day by giving 10/10 to this video
That's for sure.
OMG !!!! can't image if I can eat voraciously. hemmm...
I made this recipe early in the morning on Christmas. I brought this over to my family for Christmas dinner and they thought it was amazing and it tasted very good. I suggest this recipe for everyone else, it only took me an hour to make and its very good to have during lunch and dinner! Hope this feedback is helpful.
Have a great day :)
I made this thing for my family, but a little bit bigger with some extra ingredients like pepperoni and they all loved it! They said it was a great "pizza" 😂
ua-cam.com/video/fVxUNsFlCD8/v-deo.html
How do u ferment the dough? Is says warm place but I see Celsius which is usually cold not sure which one is a typo
@@palmtoptiger1405 'Celsius' isn't necessarily cold, it's just a different temperature scale.
@@palmtoptiger1405 36°C-40°C is around 96°F-104°F, u can convert celsius to fahrenheit with a search on the internet too :)
When its cold i put dough in the oven, switch on the oven light & close the oven door & there cosy cosy she do her job... 😅 Genius me👍
I cooked this for myself and my 16 month old son today. I've never seen him eat so much 😁 it was delicious 🥰
Omg I love this recipe, I did it two times already and you can also add some other toppings like pepperoni ,bell peppers or anything you like .You can't go wrong with this recipe ❤
Thanks for the tip ;)
ua-cam.com/video/QWkjPqCqmWw/v-deo.html
omygod that looks soooo good. my mouth is watering rn
I REALLLY WANT TO EAT THIS BUT I don’t have oven to make this 🥺😭what ever u make looks delicious 😋🤤even those things our region don’t eat
You can use vessels for baking
@@elakkiyass7565 yeah ,thnx for idea 💡 😘
rectangle pizza ? Looks yummy 😋
This looks so delicious, I want to eat it so badly😩🥲💗
I just witnessed a human kneader scold dough.
Wut did just I witness-
Just made this and it was my first time making my own bread! Came out amazing!! Thank you so much!!!
Fellow Americans: I made this twice. It was good the first time but I wanted bigger and a little saltier. Here it is converted to fill a baking sheet:
Dough:
2 tsp instant yeast
2 tsp sugar
1 cup warm water
Mix and let rest for 3-5 mins
2 tsp salt
2 cups bread flour (may need a little more)- start with 2 and feel it out)
1 TBSP olive oil
Knead and rest 1.5 to 2 hours
Garlic Spread:
4 TBSP unsalted butter-soft
4 TBSP cream cheese- soft
Dash garlic salt
2 tsp minced garlic
Pinch parsley
Pinch oregano
After mozzarella/parmesan/ oregano toppings, bake at 425F for 12-15 mins
1:05 😂 “know massage with a human kneader” 🤣
this is super delicious! the ingredients are really easy to buy as well. i like to mix honey and pasta sauce together to make a sweet sauce (sounds kind of weird but it's good).
Pasta sauce mixed with some honey, not weird.. but great!
This is so similar to the cheese pizza bread that were at Souplantation. I loved those, but they closed down😢 so thx for this recipe!
You stole the comment I was about to say! Well, where I eat it's called Sweet Tomatoes, but yeah they have this item as well!
I love watching these videos, one day I’ll try making this. ❤️
what the
@@sabeenabarveen5396 what
@@Ay7agaa ?
Me too!
🤣🤣🤣👍🏻same here...hope that day comes soon for both of us
チーズとはちみつって最高だよね〜💕💕💕
This channel is dangerous. Everything always looks so good, and it's usually so easy to make. I've already made several things I've found here, and this was probably the easiest and one of the tastiest ones yet. It should be illegal for something this delicious to be so simple to make.
T4 and I will have a good
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Yr duff tiny tub to go out w I think it y 8y him I it you should proceed to be
We have a wide range of flowers yourself much better it is to get back into your car market and make it easiest to get back to your car and the and wwwww 2nd hand car hire car hire shop today in the same situation than you guys who have been in touch with a lot easier than you guys whow have been in touch with your us and your friends ^for more information on the day to day for day to trips and please click contact and to download it here for free to the download section please of your browser to view the a full half price and of the year it for the sale click of people the have to the and the then will see what I can will do say that if 😄😗😄😂😂😄😂😄😂😄😂😄😂😄😂😄😂😄😂😄😁😂😂😄😂😄😄😂😄😂😄😂😄😂😄😂😄😂😂😄😂😄😄😂😄😂😄😂😂😄😂😄😂😄😂😄😂😂😄😄😂😄😂😄😂😂😄😄😂😂😄😂😁😂😄😄😂😄😂😂😂😄😂🙂
That's the most clear and watery "honey" I've ever seen ?
Guys i made this and it was absolutely delicious ;-;
Luckyy, my parents would be mad if I try to cook xd
I don't even have some of the ingredients :"(
@@chaoticrin
They should be happy that you will try
@@chaoticrin
Maybe you mess up a lot
Thanks for sharing !!!
@@chaoticrin samee but i clean and wash the dishes and stuff after myself so they are kinda fine with it alsoooo this was fucking delicious if you make this they will be proud :3
This is a very interesting take on what I've been eating my whole life, which is an Atlantic Canadian thing called Garlic Fingers. I'd like to try this version some time. The sauce for our version is Vinegar, Condensed Milk and sugar (or sweetened condensed milk), and garlic powder. The pizza dough is however topped with just butter, garlic (like garlic bread), and topped with cheese. It's similar idea with the savoury and sweet. This would probably be very similar to the Korean Cream Cheese Garlic Bread I assume. Thanks for sharing.
Great
Yeah that’s why I clicked
ua-cam.com/video/fVxUNsFlCD8/v-deo.html
Otherwise known as "donair sauce". Delicious!
Super deilcious, nice video, but my oven died when the second was only halfway through, so i needed to finish it in the pan. Hence only 4/5 stars
cringe did you try to turn it off and on again ?
Left out the garlic and replaced the parmezan with an another kind of cheese, it came out really good.
Here in Atlantic Canada we call this “Garlic Fingers” and they are paired with pizza like french fries with a burger
@@iamthechatthugminion8561 Love and Miss them,live in Germany for the past 21 years. Schöne Grüße aus Deutschland 🙋
Same in the U.S
I absolutely love your videos and their subtitles😂
I made it today, it was so good
I used sweet chilli sauce as a dip, it worked perfect for it
잘보고 갑니다~👍👍👍👍👍👍😍😍😍😍😍😍
좋아요
구독~~
Looking at this on my feed at 11pm makes me so hungry! 😜
"I want to play the piano quickly with my mouth" - me too!
It’s 11pm and I’m reading this comment lol
@@becca8110 ❤️🔥
We make awesome Street food videos 😋 and would love if you pay us a visit too... *@Food Kart Channel*
واااو تبدوحقا لذيدة احسنت💪👏 ساقوم بتجربتها😍👍
جربتيها
나 분명 배부른 상탠데 너무 맛있겠다...🤤
The owner of this channel really has a good taste when it comes to food, everything they make looks really delicious to me.
The original recipes in nora tameu channel of cake
Can't wait to see your clip. Cozy room with good food is the best !
"Теперь массаж с помощью человеческой месилки" орууу
«потом бросьте и отругайте», хаххахахха
«Я хочу быстро играть на пианино ртом»
"Давай потянем эластичную сырную одежду"
I tried this and it was AMAZING!! Thanks for the recipe! (And to those who live in america, for the flour, put about 1 and a quarter cup
The original recipes in nora tameu channel of cake
made it last night, it was awesome!!! definitely a keeper ♥
Look at that cheese stretching! must be so good 😋
I loved everything about this cheesy bread especially the cheese 🤤🤤 I definitely have to try this and with the honey dip.
aight im trying this now just waiting for my dough to rise. wish me luck since this is my first time baking bread 😭
edit: i forgot to update this but yes i've made them and they were so good! my dough wasn't really as stretchy as hers and the rising wasn't the same as hers (it was smaller and less puffier idk why) but it still turned out really nice ;)
ps. i had a hard time with the measurements so i just kinda eye balled them, maybe that's why my dough turned out different 😭
Maybe it didn't rise the same bc either ur house is cold?
After you add the cheese, fermanate it for another 30 min before u put it in oven so it will get bigger and puffier :). Please try.
@@Daisy-zi6pr thanks for this tip! i actually did try for the second time and it puffed up really good. i think i added too much water or oil before :(
Tariflerini çok hoşuma gitti bizim yemek kültürümüzde yakın emin ol tariflerini denicem ❤💯🌼
Can't wait to make this!! Has anyone tried making the dough in their bread machine on the dough cycle? If so, how did it turn out?
The original recipes in nora tameu channel of cake
I already made this 2 days ago and it was delicious omg thank you for sharing
We make awesome food videos 😋 and would love if you pay us a visit too... *@Food Kart Channel*
Now I have the power to make some of my own rather than dream all day getting some 😂
J'adore les gestes, le silence avec juste les bruits de la vie et....la recette elle même !
SUPER .👍💕
The original recipes in nora tameu channel of cake
Just tried to make this and it turned out amazing!! Everyone loved it 😭❤
Please support me i'm very poor #delicious_day_shorts
@@deliciousdayshorts5510 fake account
@@ikram-uy3js no dear this our #shorts channel.
@@deliciousdayshorts5510 oh ok ty
can I make it without cream cheese
hello! ❤ I tried making this recipe today and it went so well thank you . I made it double recipe so I made 4 and I made a heart shape and cat shape one with salimi decorations :) thank you for the recipe I love your channel 💕💕💫🥰
Perfect dough and most delicious garlic bread ever 🤤 Thanks
I like that you said it is cheese garlic bread not garlic bread. I think this recipe is really good even though I haven't tried it yet.
I subscribed, not for the recipes (though this one is choice), but for the translations. Gold.
We make awesome Street food videos 😋 and would love if you pay us a visit too... *@Food Kart Channel*
I wana try this sooo badly looks sooo delicious
No actually it looks like s***
Love this recipe since my family is lactose intolerant and I am vegan you can easily substitute vegan mozzarella and get similar results 😝
that's what I'll be doing ☺️
퇴근하자마자..빵반죽들어 갑니당.
반죽에 오일 넣으시는데..?
아이구 숙성 과정도..인내의 결과물.(기대됩니다)
..30분,,그리고15분,!,그리고또10분.토탈55분.한시간.
그후에 맛난 치즈와 촉촉한 빵촉감의 극적인 만남.
입안에서 평화의 비둘기가 날개짓 합니다.
그저 보는것만으로 훗..
🎂🎂
오늘도 도~~저~언.(잘할수있겠죠)
오늘도,맛나요..ㄱㅅㄱㅅ🍄🍄
Me after watching this video: *deliver me some*