Ohh! russbrey. Couldn't figure that one out for a long while but I finally got it...Rosemary rose--mary yes ...right. I wish I had a carrot and a few potatoes, maybe a couple peas----voila'
Suet is animal fat. You would call it shortening. Google has this:'You can use vegetable suet, which you can purchase on Amazon. You may also substitute vegetable shortening, which has a similar melting point: the flavor and texture of a pudding will not be quite the same, but it will be closer than with, say, butter'
Beef and chorizo? Sorry, that's completely arbitrary. Go back to bush tucker for the foot soldiers. Colour the meat doesn't matter 'cos you're using wine to colour it. Sorry mate, but you need to go back to basics and start thinking out for yourself how to prepare and cook food. Unashamed advert by AGA. Wouldn't be so bad if the meal was half plausible.
Wonderful bloke, has such a lovely personality and very talented in and out of the kitchen,
What does Bloke mean?
And a gorgeous mustache
More cooking shows please Dick. Love it.
Cheers Ian from Perth Western Australia
Ach Dick... You are the best.
You are one master for all
Was this filmed before he bought the chateau? He is amazing! He can do anything! We have just discovered him and his Angel.
Yes
I think so he had another programme before meeting Angel
A genuine renaissance moustache :) - as well as the man it's attached to!
Yes, a great moustache, indeed!
its like a throwback from when he was on ready steady cook
Looks delicious.
Ohh! russbrey. Couldn't figure that one out for a long while but I finally got it...Rosemary rose--mary yes ...right. I wish I had a carrot and a few potatoes, maybe a couple peas----voila'
Love that stove!
The tv tart love ya ❤❤❤❤
No salt in the beef ?
Is there a recipe?
I love the Autumn. Sadly it doesn't last long enough!😔
Does anyone know what "suet" is? He put it in with the flour mixture. Is this a British term? I'm from America. Thank you!
Suet is animal fat. You would call it shortening. Google has this:'You can use vegetable suet, which you can purchase on Amazon. You may also substitute vegetable shortening, which has a similar melting point: the flavor and texture of a pudding will not be quite the same, but it will be closer than with, say, butter'
Beef fat pellets used in many english dishes
🤤🤤🤤🤤🤤🤤🤤
woof woof
Epicc
Why is the saucepan small ...
Sorry it appeared smaller..
woof
Hello dick sais tout faire j,adore jacky
Half a bottle wine is suffice 🤔
imagine if he took his shirt off :p
Clueless.
Beef and chorizo? Sorry, that's completely arbitrary. Go back to bush tucker for the foot soldiers. Colour the meat doesn't matter 'cos you're using wine to colour it. Sorry mate, but you need to go back to basics and start thinking out for yourself how to prepare and cook food. Unashamed advert by AGA. Wouldn't be so bad if the meal was half plausible.