Kabocha Squash Creme Caramel| Halloween Dessert Pumpkin Pudding Recipe

[@misswagashi]

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[@TracyD2]

New subscriber. I have to think. I know I will come up with something.

[@smaky0face2]

Pumpkin are coming into season where I live so there are many pumpkins at the farmers markets. This is an exciting way to use up all this years harvest!!

[@misswagashi]

That’s exciting! I wish there are farmers markets here too. Hope you will enjoy delicious seasonal pumpkin!!

[@_kimsooya_8556]

Thanks for recipe sis🤗 ありがとございま おねえ ちゃん 😙

[@misswagashi]

You're welcome, いつもありがとうございます！❤️

[@igayess]

Hi! Can I make this without oven and steam the cream caramel instead?

[@TheIndieindi]

wow! i always thought a creme caramel would be far more difficult to make

[@misswagashi]

I know! Looks complicated but it is quite simple and easier than people think! Thanks for your comment!❤️

[@_ahsana_6383]

Your resipe is so good
I like that I am not from Japan
But l like japanese diss

[@misswagashi]

Welcome to my channel! Thank you so much for your comment! ❤️

[@_ahsana_6383]

@@misswagashi welcome ☺️ I love japan so much ☺️ and I am from india 🌹
I some some speak Japanese
Watashi wa Ahsana Khan dasu
Onamae wa

[@misswagashi]

@@_ahsana_6383 keep on learning! 😄

[@_ahsana_6383]

@@misswagashi welcome ☺️🌹

[@rupanjaligoswami6061]

Looks great. Hope we can be good friends

[@misswagashi]

Thank you for your comment!❤️

[@alf72632]

I would steam it and add 1/8 tsp cinnamon