Char Kway Teow - Marion's Kitchen
Вставка
- Опубліковано 24 тра 2019
- My version of Malaysia's Char Kway Teow noodle stir-fry. If you love Thai pad see ew or fresh rice noodles then you have to try this one! Oh and don't forget to check out my How To Make Rice Noodles video if you can't buy these in your local area.
Get the recipe: www.marionskitchen.com/char-k...
How to make fresh rice noodles at home: www.marionskitchen.com/homema...
Subscribe to my channel and press the bell button to get notifications every time I post a new recipe: bit.ly/2xOQ7zs
Binge watch a whole bunch of my Asian food recipe videos here: bit.ly/2JAKVUg
Come chat with me on:
/ mariongrasby
/ marionskitchen
/ marionskitchen
And if you're in the USA, Australia or New Zealand you can buy my premium, all-natural Asian meal kits! You'll find them in the Asian aisle at these stores: bit.ly/2sNdNOJ
For more super tasty recipes: bit.ly/MKrecipes
ABOUT MARION
Marion Grasby is a food producer, television presenter and cookbook author who's had a life-long love affair with Asian food.
Marion is a little bit Thai (courtesy of her mum) and a little bit Australian (courtesy of her dad).
Marion lives in Bangkok, Thailand and travels throughout Asia to find the most unique and delicious Asian food recipes, dishes and ingredients.
![Lp. Последняя Реальность #107 РОДНОЙ ДОМ [Финал] • Майнкрафт](http://i.ytimg.com/vi/IK3QKzKUlHM/mqdefault.jpg)
Hi Marion. I do Char Kway Teow a lot a long time ago when any extra income counts.
I love Char Koay Teow as it's originated from my mum's hometown of Penang, Malaysia...my favourite version with some cockles as substitute of Chinese sausage due to it's not a Muslim friendly ingredients...
I love the diversity of your recipes ❤️
Tried this and it turned out amazing....reminds me of Malaysia....I switched prawns to chicken as I have shellfish allergy and it still turned out as good....love it! Highly Recommended !!
Looks so easy, very elegant presentation indeed. Well done Marion.
Amazing content! I have learned so much from your videos: thank you, Chef Marion and crew!
As a Malaysian Penangite, Char Koay Teow is our signature roadside dishes at its best!! Thanks Marion for showing us this recipe, and please do upload more Malaysian Chinese dishes in your future videos, it would be great indeed!!
I clicked like 30 seconds into this video, your recipes blow my mind. Just love them 👍
Made this for my kids. They absolutely love it! Thank you for making great videos!
Thank you so much for this recipe. Dear hubby cooked it last night for dinner. Malaysia char kuey tiaw usually has cockles as an added ingredient so we put in some. It turned out to be sooooo sinfully delicious!
One of my fav dishes..the rice noodles look so delish..thank you once more for sharing Marion..😍
I have to make these!! They look delicious and simple!!!
Made them this morning without the Chilli , sooo good. Loving you’re simple & easy recipes..
I tried this recipe today for iftar, swapped the kway teow with egg noodle (I didn't have kway teow at home) and it was still amazing! thanks Marion :)
Delicious thanks Marion.
Thank you for this ❤️❤️❤️ got to be one of my favourite dishes 👍
Thank-you, for making cooking easy and joyful👍
Easily one of my favourite meals of all time. Always my go to at any noodle shop, unless i'm in the mood for pho or bun bo hue. The best!
Thank you so much for sharing this recipe. My family loved it and they said it is so much better than most shops. I will be looking forward for more tasty recipes from you. Take care.
That looks so good. I wish I had a plate of that right now!