Mediterranean Stuffed Tomatoes with Couscous

[@Catsarefab]

Delicious, i would also add pine nuts to the filling.

[@christiecrawford1907]

Looks wonderful-tomatoes are plentiful at the farmers market, so perfect timing!

[@Christina-ki2wr]

Being Greek and Vegetarian. This stuffed tomatoes with couscous, is a perfect recipe. It looks delicious. Thanks once again, for a great recipe Dimitras Christina 🙋‍♀️

[@kazzicup]

Wonderful dish! I always slice onions from the white part first. I start with the white part and move toward the green. 💚

[@MLPH09]

I was watching your pasta pasta cheddar recipe and it wasn’t your new stuffed tomatoes but then I lived in Greece for 10 years very very good and it made me positively homesick for Corfu

[@MerriToon]

You cook exactly like my mom did.......SAMOS style. Bravo 🇬🇷🇬🇷🇬🇷🇬🇷
I would had browned up beef chop meat and used rice, like my mom use to do.

[@ninecatsmagee8384]

Being gluten free, I do this with rice. Also delicious.

[@grizzle273463]

Yum Yum Yum

[@jymictosso]

It looks so yummy... I think that will be my dinner... thanks so much for sharing

[@DimitrasDishes]

Kali Orexi!

[@tanvav]

TY sweet Dimitroula mou! I'll try to make this since I have couscous Stay safe

[@DimitrasDishes]

Thanks Tanya!! 💙

[@oreally8605]

Such deliciousness!!!

[@DimitrasDishes]

So good!

[@phillipsmom6252]

Yummy 👍😀💜

[@TheStanfordKid]

I am used to large Israeli couscous. The one in the video seems very fine, almost like semolina.

[@CD-wd2bd]

For the kalamata olives with the pit in them, I use a cherry pitter

[@marche49]

Great recipe! Can I substitute the Couscous with rice? Thank you for sharing 😍

[@DimitrasDishes]

Thank you! Yes, you can use rice, quinoa, and even cauliflower rice for a keto twist :)

[@stefania9753]

Buna Dimi!

[@jymictosso]

Next Time I will post the picture....👍

[@sharon1074]

Looks Yummy. Where You are from(if you don't mind)

[@mohabatkhanmalak1161]

That looks wonderfull, must try it soon and we have most of the ingredients at home.
I got a request of some rustic and simple yet so, so delicious recipes from the different Agean islands. Thank you.

[@kellygold2815]

Add mushrooms

[@ZaharahFitness]

Im first 🤗

[@DimitrasDishes]

Yes you are!Thanks for being here

[@mariakoufalis1487]

Love your UA-cam monikor.

[@brainsironically]

I'd make this just because it's fun to say "couscous!"
:)

[@hirundine44]

Dynamite... filling!

[@issafikadu9053]

i'll try this.

[@MLPH09]

Yet again the speaking thing on my phone has given you a really wacko message but I was watching your Passagio recipe very good

[@judith-josefinamartin5706]

LOOKS DELICIOUS!!!THANK YOU FOR SHARING IT!!!😋😊💖

[@karenhummel49]

Looks delicious and light during summer heat! Going to make this thanks 😊

[@ericcousineau8462]

This looks amazing. Definitely gonna make it soon.

[@cheriespitzer7382]

Another winner!!!

[@mojijunior614]

😋

[@hrachouhimenjian6997]

Yummy 😋