설탕을 입혀 더 반짝반짝 빛나는 보석 사탕 코하쿠토를 만들었어요~ 장미 시럽을 넣어 향기도 좋고 하트 모양과 잘 어울리는 것 같아요~^^ 지난번에 만들었던 코하쿠토 보다 한천가루를 조금 늘리고 설탕을 줄여 만들어봤는데 잘 굳고 작업하기에 훨씬 좋더라구요~~ 건조도 빨리 잘 되서 저는 2일 정도 건조했는데 건조 시간은 취향에 맞게 조절하시면 좋을 것 같아요~ 설탕을 묻히기 때문에 젤리 처럼 바로 먹어도 괜찮더라구요~ 조금만 건조해서 포장해 선물해도 좋은 것 같아요~^^ 저는 보석, 별 모양의 몰드가 있어서 거기에도 굳혀봤는데 여러 모양이 함께 있으니 더 아기자기 귀엽더라구요~ 굳히는 틀에는 꼭 식용유로 코팅을 해야 잘 분리 된답니다~~ 화이트데이 선물로도 좋은 것 같아요~*^^* 시청해주셔서 감사합니다~♥ Thank you for watching~ ▶자세한 레시피는 영상 아래 더보기를 참고해 주세요~ ▶영상을 좋게 봐주시고 좋은 마음으로 제안을 주시는 건 감사하지만 자유로운 영상 제작을 위해 광고와 협찬 등은 받지 않고 있습니다~^^ ▷인스타그램 : instagram.com/cooking_tree/ ▷블로그 : blog.naver.com/winterhaha
At 1:55 theres a flicker. I managed to catch it by slowing the video down by x25 and its a still of a yellow and white layered cake. Just though yall would want to know.
unfortunately most candies have a ton of sugar in them, it's what they are based on XDD also, i did find it a little on the too sweet side so i did a little hack. i used lemon salt, a very tiny bit and mixed it with the sugar, so now i get this small, lemony zing when i eat them owo
I think its a pre recording of a chewing sound when they eat it. I've notice on some of there videos they make the same crunchy sound even when they are eatting soft foods.
i tried this recipe yesterday and suffice to say people loved it. it turned out awesome! i used raspberry syrup and it's so tasty, slightly hard on the outside and chewy on the inside we were all surprised xD thanks!
@@xmaqueo3137 not at all, in fact it was my very first time doing any sort of candy. as long as you follow the recipe step by step and prep everything it's quite easy. i would say have a timer on the simmering parts, because if you over simmer it becomes hard candy. ALSO oil everything!! if your moulds are not oiled well it's gonna be very hard to take it out, i learned it the hard way XDD good luck
How is everything in your kitchen clean and pristine!? EDIT: unfortunately, people need clarification to know that i'm asking about how it looks like it came out of a goddamn commercial EDIT 2: some guy tried recommending detergent for dishes and countertops... yeah, no thanks. i'll stick to using it for my clothes.
Otaku Scythela I don’t know a lot about the person who runs the channel but I know that the case for some youtubers is that they have it staged for when they film
I know some people don't like the sounds of other people eating, but you gotta admit that the crunching of the Kohakuto is satisfying as all heck. Also the heart shapes are so cute
Shy Girl I am very late to this but it’s a audio clip. You can hear the same clips being used over again in some video. I am pretty sure that she is just eating a apple!
Depending on where ones lives in sure one can buy some,@@dessilou9738. I've made my own. A few sprigs of fresh lavender in a jar of sugar (1/2 dl flowers for 3 do of caster sugar). For lemon sugar I just put lemon zest with sugar and finished it off with some citric acid, can't remember amounts though (myre lemons if one can get them).
It is, this particular candy has a very crunchy outside and chewy inside. They leave it out to dry which usually takes two to seven days. Then it's ready to eat.
m _erxsa Yes, though i usually double check w/ the instructions on the kanten packaging for measurement details, but otherwise it's very easy to make. Extremely rewarding treat for the small amount of work that goes into it :)
Every time I watch these kohakuto videos, I just wonder how they're always able to get the it out of the pan so nicely when it's in its giant jelly form....
1:55 A ghost shot of a murdered Yellow cake. Other than than that, everything I will like to follow to make this delight and gift it to my girlfriend. Beautiful as always.
우와아...♥ 마카롱이나 케이크 빵, 쿠키에는 관심 많았지만 코하쿠토에는 큰 관심 없었는데 쿠킹트리님 만드시는 걸 보니 절로 눈이 반짝반짝💗 장미향까지 난다니 정말 눈, 귀, 입 모두 만족시킬 아이네요ㅎㅎ 틀로 하트 찍어내는 장면도 시강, 몰드에서 꺼내는 것도 시강, 설탕 바르는 것도 시강...ㅠㅠㅠ 흐미..... 전엔 다이어트 전이었고 지금은 다이어트 중이라는 것만 달라졌는데 연신 손동동 하면서 봤습니다ㅎㅎ 오늘도 맛나게 잘 봤어요~~😁😁
in Malaysia we call this 'lengkong kering', normally served during festive day like eid. it's a traditional snack. we use natural flavour and scent like pandan leaf. but we didn't coated it with sugar cause they will appear on the surface after few days dried in open space. very crispy but too sweet for my taste. one tips if you wanna make a dry version, use lots of food coloring, cause they will faded after dried completely.
@@inurfaqira maybe terms differ for each region, we use halwa for dry sugared fruits, like halwa kundur for wintermelon etc. btw i'm from perak state. glad to see fellow Malaysian here.
@@hannahpeng6190 yeap...pandan leaf(screwpine leaf) very widely use in SEA. it's can be use to flavour dishes, fragrant the room even used in craft. multi purpose plant indeed.
Hello marwa i'm from morocco too i'm glad that someone from morocco come to watche this channel :) Ps can i ask you if you ever try one of cooking tree recipes?!
I wonder what you could do with the scraps from cutting. Maybe dice them and put them in white/milk/dark chocolate for your own custom candy bar or bark.
Watching this while imagining that i will make this and give it to someone special for his birthday, but the things is i don't have that someone special 🤣🤣
The mysterious picture of a yellow and white layer cake at 1:55 that only lasts a frame is from this channels "Mango coconut jelly cake Recipe" video, watch?v=W5Ksk8rsBg4 No idea why it's in here though.
@@roxtherock2071 I'm so sorry it took me 6 months to reply, I simply didn't remember I commented on this vid sjsjsh I really appreciate your offer omg it's so nice of you 😭 but I suppose I would feel bad to take parts of this video, moreover watching the whole process is relaxing either way lol so it's fine now Also I checked ur channel 👀 you made some really interesting arts!
![[UA] NAVI vs MOUZ | BO5 | IEM Rio 2024](http://i.ytimg.com/vi/CMBYk0cbGoA/mqdefault.jpg)
설탕을 입혀 더 반짝반짝 빛나는 보석 사탕 코하쿠토를 만들었어요~
장미 시럽을 넣어 향기도 좋고 하트 모양과 잘 어울리는 것 같아요~^^
지난번에 만들었던 코하쿠토 보다 한천가루를 조금 늘리고 설탕을 줄여 만들어봤는데 잘 굳고 작업하기에 훨씬 좋더라구요~~
건조도 빨리 잘 되서 저는 2일 정도 건조했는데 건조 시간은 취향에 맞게 조절하시면 좋을 것 같아요~
설탕을 묻히기 때문에 젤리 처럼 바로 먹어도 괜찮더라구요~ 조금만 건조해서 포장해 선물해도 좋은 것 같아요~^^
저는 보석, 별 모양의 몰드가 있어서 거기에도 굳혀봤는데 여러 모양이 함께 있으니 더 아기자기 귀엽더라구요~
굳히는 틀에는 꼭 식용유로 코팅을 해야 잘 분리 된답니다~~
화이트데이 선물로도 좋은 것 같아요~*^^*
시청해주셔서 감사합니다~♥
Thank you for watching~
▶자세한 레시피는 영상 아래 더보기를 참고해 주세요~
▶영상을 좋게 봐주시고 좋은 마음으로 제안을 주시는 건 감사하지만
자유로운 영상 제작을 위해 광고와 협찬 등은 받지 않고 있습니다~^^
▷인스타그램 : instagram.com/cooking_tree/
▷블로그 : blog.naver.com/winterhaha
Subliminal messages are illegal. And I'm unsubscribing. Y'all NASTY.
Cooking tree 쿠킹트리님 장미시럽과 한천가루는 어디서 팔아용?
Kira Longdon wtf is wrong with u bitch 😂
망고팥찹쌀떡만들어주세요
장미시럽 대신에 레몬즙은 안될까용...? 혹시 된다면 얼마나 넣으면 될까요...?
At 1:55 theres a flicker. I managed to catch it by slowing the video down by x25 and its a still of a yellow and white layered cake. Just though yall would want to know.
It was the mango and coconut jelly cake I think
Omg this bitch is sending us subliminal messages watch her other videos
Omfg ur right
I was about to mention that
I was about to comment on it too lol
when I saw 450g of sugar, I had a stroke
Same. It was all chill and then they dumped the sugar in and I was like got damn
unfortunately most candies have a ton of sugar in them, it's what they are based on XDD also, i did find it a little on the too sweet side so i did a little hack. i used lemon salt, a very tiny bit and mixed it with the sugar, so now i get this small, lemony zing when i eat them owo
stan idle stan talent
@@yeettomars6933 YESSS, we love a good intellectual
@@Verusik97 the only use of "owo" I am fine with
Did anyone else see a quick flash of a yellow cake at about 1:54?
Yea.... weird
ua-cam.com/video/W5Ksk8rsBg4/v-deo.html
I think it is this video!
I put the speed on 0.25 and yes I saw it I thought it's funny lol
lol yes
It's a subliminal message to get people to watch a video about it
it's crispy? I thought it would be chewy ^ o ^"
it is a firm gummy with crunchy sugar
@@SuperAWaC the otside of the gummy dry out and become frm
I think its a pre recording of a chewing sound when they eat it. I've notice on some of there videos they make the same crunchy sound even when they are eatting soft foods.
It's probably chewier on the inside.
when she cuts at the end you can tell its a gummy inside, and the sugar is what makes it crunchy
How does she film this so quietly? I would like...sneeze or fart
They just don't sneeze or fart on camera I guess. XD
Just Emily I know but if I was her, I bet by “accident” I would fart or sneeze...by “accident”
lol you really are an AMRY😂💜
sound editing, as well as muting noises, lowering the decibels to a more pleasant volume
the sounds are artificial and added in post production. she is not recording the actual sounds of her kitchen.
If this was up on valentine's day it would have alot of views
In Korea, which I am assuming this is from, they celebrate white day this month. White day is kinda like valentine's day.
@@ReeLovesHuskies aaaaah good to know
ARMY!
Army
Yeah the person who runs this is Korean. The text is all in Korean characters
i tried this recipe yesterday and suffice to say people loved it. it turned out awesome! i used raspberry syrup and it's so tasty, slightly hard on the outside and chewy on the inside we were all surprised xD thanks!
vera nyan was it difficult to make them in your opinion?
@@xmaqueo3137 not at all, in fact it was my very first time doing any sort of candy. as long as you follow the recipe step by step and prep everything it's quite easy. i would say have a timer on the simmering parts, because if you over simmer it becomes hard candy. ALSO oil everything!! if your moulds are not oiled well it's gonna be very hard to take it out, i learned it the hard way XDD good luck
Doubt (x)
Isn’t it too sweet? I’m considering putting lemon sugar on it but maybe I’ll ruin it.
For the heart part did you use the oil for that also?
this channel's video editing is always on fleek with no flaws so that flicker at 1:55 was on purpose i swear
@Aisha The Disturbing IT WAS ON PURPOSE SHUT UP
I caught it in a screen shot, hope it isnt haunted
angelalluka it ain’t that deep-
I'm literally crying rn 😂 i just made it and just when i was about to put it in the fridge, it fell 😭😭
@Aisha The Disturbing I made it again right after it fell 😂 thankfully it was a success
F
Noooooo I’m sorry
I want to try this for my boyfriend...
but I don't have a boyfriend :')
Ahahha
Im not a guy but i like food so sup
Rosé Ayaka candy
Haha slide right in girl
I'm also quite the fan of pretty girls and pretty boys alike 💕
@@BothHands1 lol 💕 hi then
Rosé Ayaka candy
Your pfp is everything btw 😘
How is everything in your kitchen clean and pristine!?
EDIT: unfortunately, people need clarification to know that i'm asking about how it looks like it came out of a goddamn commercial
EDIT 2: some guy tried recommending detergent for dishes and countertops... yeah, no thanks. i'll stick to using it for my clothes.
it gets washed??
citrens no, that can’t be it... must be something else.
I'll tell you the secret..... they cleaned it..😱 ikr..
@@baffne8322 haha, but seriously. even if it's _just_ cleaned, it looks like it came out of a commercial.
Otaku Scythela I don’t know a lot about the person who runs the channel but I know that the case for some youtubers is that they have it staged for when they film
At 1:56, for a split second, you can see a cake
Maybe a teaser of the next one they will make ?
It is from this video ua-cam.com/video/W5Ksk8rsBg4/v-deo.html - Mango Coconut Jelly Cake :)
Daim subliminal advertising! :D
Isabella Tadeo I saw it
1:55
I know some people don't like the sounds of other people eating, but you gotta admit that the crunching of the Kohakuto is satisfying as all heck. Also the heart shapes are so cute
The sound of you eating it wasn’t the sound I anticipated XD
Me too XD
Shy Girl I am very late to this but it’s a audio clip. You can hear the same clips being used over again in some video. I am pretty sure that she is just eating a apple!
Koffee Krisp yea that’s what I said earlier but then I a comment said that the same audio clip is used in other videos
Koffee Krisp listen to the audio clip at the end of the lemon and orange cookies !
K.A.V || Yeah but at 8:16 it has a more crunchy sound.
반짝반짝 보석젤리 색이 넘 예쁘네요
장미시럽의 향이 넘 좋을거 같아요
풀청으로 잘 보고 응원합니다.
So cute I think with lychee syrup might be nice as well
Or a mix, with lychee and rose and maybe raspberry.
One could spice it up further using lavender and/or lemon sugar or even a pinch of citric acid, just to balance the sweetness.
Björn Emil Karlsson talk about try hard
I'd say that's how one does the tastiest treats, @@jiannicheng!
Wait a second, lavender sugar? Lemon sugar?? Where do you get those???
Depending on where ones lives in sure one can buy some,@@dessilou9738. I've made my own. A few sprigs of fresh lavender in a jar of sugar (1/2 dl flowers for 3 do of caster sugar). For lemon sugar I just put lemon zest with sugar and finished it off with some citric acid, can't remember amounts though (myre lemons if one can get them).
@@justbovel I feel like that wouldn't do much against how much sugar is actually in there
Who else thought be chewy
It is, this particular candy has a very crunchy outside and chewy inside. They leave it out to dry which usually takes two to seven days. Then it's ready to eat.
Its prerecorded you imbeciles...
I thought it was jello stuff or something
So cute! Please do more of these simple treats, I bring them to groups and people love them
Pridality
Yeah kanten jellies are so easy to make, while also just being incredibly satisfying to eat. These are the best
@@BothHands1 i made sooo many recipes from this channel and they never failed me, ever XDD
Have you done this recipe? I'd like to know how it turned out before trying it XD
m _erxsa
Yes, though i usually double check w/ the instructions on the kanten packaging for measurement details, but otherwise it's very easy to make. Extremely rewarding treat for the small amount of work that goes into it :)
I usually just make cubes though, so i don't need fancy molds, and i don't waste any by using cookie cutters :)
색도 예쁘고 모양도 너무 예뻐요. 마지막에 칼로 코하쿠토 썰으는 ASMR도 너무 좋아요.
예쁘게 봐주셔서 감사합니다♡
Friends: So what kind of music do you listen too?
Me: Its complicated...
Every time I watch these kohakuto videos, I just wonder how they're always able to get the it out of the pan so nicely when it's in its giant jelly form....
캔디와 젤리를 한꺼번에 먹는 느낌이에요.머리속에 상상을 하니까 더더욱 먹고 싶어져요.^^
8:02 여기서부터 ASMR느낌 나서 좋네요 ㅎㅎ
This was delightful! Thank you for making these and taking the time to share the process with us.
Can you do a tour of your kitchen? ^^
Atouchofrosyclouds yeah I want one!! ;-;
Atouchofrosyclouds yess! yess! Plzzzzz!🤩😍✨✨✨🙏🏻🙏🏻
@Shivani B no one asked for your opinion lol.
I can imagine putting the little chopped up pieces on a cake 😋🌹🍰
what do you do with the leftover jelly???
just scarf it down??
i would do it.
@2:33 어쩜 저리 깔끔하게 부으실까요...👍👍
For everyone wondering why it’s cronchy, it was drying for a week.
hi i am an Indian lady. really i am very happy to see this vlog.
I wonder if you could speed up the drying process in a food dehydrator :O
I'm hungry right now, but it's dusk. Better watch this than eat.
Btw, I'm confused by how crunchy it sounds
Its because they let it dry for that long, after they took it out of the fridge it was probaby chewy
It sits out in shade for 2 days to about a week which is why it's a crunchy outside and chewy inside.
You know the sounds are fake, right?
@@MrBlackboy21ful No! It's the sugar!!!
@@imdrum1331 No! It's the sugar!!
흑... 비쥬얼 너무 이쁜거 아닙니까..❤❤
비쥬얼로 압도해버리기!❤❤ 가끔 베이킹영상이 아닌 이런 다른 영상도 재미있어요😙
우왓 진짜진짜 이뻐염!!!! 🤩😍 하트는 역쉬 핑크죱 💕💕💕 너무나 사랑스럽고 맛있어보여요 특히나 장미향과 젤리의 식감이 참 잘 어울릴것 같아요 👍🏻👍🏻👍🏻
I made it for my mother's birthday and she Loved! So thank you!♥️
한번도 화이트선물이 부러운 적이 없었는데 와 이건 진짜 대박이다..... 넘 받고싶은 사탕이구만요 ㅠㅠㅠㅠㅠㅠㅠㅠㅠㅠㅠ ❤️❤️❤️❤️❤️❤️
oh i just love those soft-crunchy sounds when you're chewing/cutting up the kohakuto 😌 music to my ears!
THAT IS THE MOST BEAUTIFUL STOVE AND UTENSILS IVE EVER LAID MY EYES ON
1:55 A ghost shot of a murdered Yellow cake. Other than than that, everything I will like to follow to make this delight and gift it to my girlfriend.
Beautiful as always.
Joydeep Bardhan had to play it back a few times to make sure I wasn’t going crazy 🤦🏾♀️👀
@@natv6563 Try it on 0.25 speed for documentation worthy evidence XD
Cooking tree one delicious recefe, savor and healthy,thank you ,one blessed week
I love you so much your channel from Algeria and i hope to write the angredients in arabic 😀
I love this video honestly
Very nice 👌
Looks so delicious and beautiful
우와아...♥ 마카롱이나 케이크 빵, 쿠키에는 관심 많았지만 코하쿠토에는 큰 관심 없었는데 쿠킹트리님 만드시는 걸 보니 절로 눈이 반짝반짝💗 장미향까지 난다니 정말 눈, 귀, 입 모두 만족시킬 아이네요ㅎㅎ 틀로 하트 찍어내는 장면도 시강, 몰드에서 꺼내는 것도 시강, 설탕 바르는 것도 시강...ㅠㅠㅠ 흐미..... 전엔 다이어트 전이었고 지금은 다이어트 중이라는 것만 달라졌는데 연신 손동동 하면서 봤습니다ㅎㅎ 오늘도 맛나게 잘 봤어요~~😁😁
Love from India.... I'm definitely trying this... It looks yummy
i dont like eating candies but i would make this just for the aesthetic and to bring them out when guests come by. just because they're pretty lol
미쳤다..코하쿠토하트라니ㅜㅜ😋😋
화이트데이에 딱 맞는 달달하고 사랑스러운 디저트네요 예전에 만들었을때 안 굳어서 망했는데 한천가루를 더 넣어볼걸 그랬네요ㅠㅠ 소리부분 많이 넣어주셨네요 넘 좋아오!!
Crunchy on the outside, jelly on the inside. Yummm. Would you show us how to make Turkish delight?
they've already made turkish delight, just scroll down on their videos to four months :)
Yasss I rlly wanted it since She make this kohakuto
I really want to know how long this kohakuto can be consumed ? can it last after 1 month? or just a few weeks?
Thank you for sharing the recipe 💝💝💝💝💝
I LOVE you chanel!!! You are awesome culinary specialist!!! 🤩💖💖💖💖 like from Ukraine!!🇺🇦💗
맛도 좋고 모양도 예쁜!!!!!! 사탕이네요~~~
in Malaysia we call this 'lengkong kering', normally served during festive day like eid. it's a traditional snack. we use natural flavour and scent like pandan leaf. but we didn't coated it with sugar cause they will appear on the surface after few days dried in open space. very crispy but too sweet for my taste. one tips if you wanna make a dry version, use lots of food coloring, cause they will faded after dried completely.
I'm more used to the terms 'halwa'! Btw, hello fellow Malaysian 🙋
@@inurfaqira maybe terms differ for each region, we use halwa for dry sugared fruits, like halwa kundur for wintermelon etc. btw i'm from perak state. glad to see fellow Malaysian here.
ITS RIZQY I love pandan leaf flavor!
Btw my moms from Indonesia, pandan is popular there
@@hannahpeng6190 yeap...pandan leaf(screwpine leaf) very widely use in SEA. it's can be use to flavour dishes, fragrant the room even used in craft. multi purpose plant indeed.
That sound of eating is ultimate.
하트 모양이라니! 너무 앙증 맞은 것 같아요~ ☆소리 대박☆ 장미향이라고 하셨는데 맛이 너무 궁금해요!
This video have 25th frame. 1:55 on 0,25 speed. Yellow cake.
8:04 Graphic description of what my ex and some people have done to my heart.
하트틀 찍는거 왤케 예쁘고 좋져. 색 진짜 너무 예뻐요.
8:40 an actual representation of my crush breaking my heart : ((
Maybe don't fall in love with a narcissist b**ch
@@nowonmetube narcissist??? I think the one that has a problem is you, Bitch.
@@amayaguzman8383 hahaha it's called a jk?? XD 😂
Big mood
.
Lol
It looks like those square flat small crystal candies and its actually nice
Hi. I m from morocco and i love watching your videos. Best luck
Hello marwa i'm from morocco too i'm glad that someone from morocco come to watche this channel :)
Ps can i ask you if you ever try one of cooking tree recipes?!
60% cooking, 40% satisfying video
I wonder what you could do with the scraps from cutting. Maybe dice them and put them in white/milk/dark chocolate for your own custom candy bar or bark.
Mmmm 😋 Happy Valentines Day to you!! These look fabulous! ❤️❤️❤️
The asmr sounds are great! I especially love the eating part 😆
I made this and dried the scraps too
*omg it was so crunchy*
Watching this while imagining that i will make this and give it to someone special for his birthday, but the things is i don't have that someone special 🤣🤣
Your making my mouth water!!:(
Tienes el mejor canal de todos^^...un abrazo grande desde Tordesillas España
This would be great for a Valentine candy.
I like to do the little asmr things they do, like slow dropping but just to make sure the recipe is right so far😂😂
항상 힐링되는 영상 감사해요~♡
1:55 you can see the flash of a yellow cake if you pause it
Sneaky
코하쿠토 혼내주는 영상 너무 좋아요 ㅠㅠㅠㅠㅠㅠㅠㅠ💗
Almost wanted to make this then i saw the 450g of sugar
Yes, but this recipe makes a lot! You don't eat them all in one sitting...If each candy weighs maybe 15gr then this recipe makes nearly 50 sweets.
Candy after all
Cut the recipe in half
The candies are fairly small, so I think the sugar is just for quantity purposes (of course depending on how big your candies are)
Its candy lol
I seriously wasn't expecting that crunch
Супер! Молодцы!
Shut up
Candy Wm please be quiet child, there is such thing as different languages and doing that makes you see like a massive Karen. You must be very young
ASMR: Starts at (6:58) Gosh I find this truly satisfying. I just lose myself w/ every crunch.
Awesome video as always. Love this channel.
This is nice and all but there were ads in the middle of the video which ruin the ASMR experience
Get an adblocker
설탕 뭍히기 전에 쫀득탱글한 젤리 자르는거, 먹는것도 보고싶어요♡
So cute and delicious...!! ❤❤ I like it!! 👌 thank you..!🙋♀️
Thank you~😊
OMG te sound so gooddd
* sees thumbnail *
aww it looks so good... maybe i should watch it.
Cooking Tree: * dumps in 450 g of sugar *
well damn
My mom were asking me whether if i know about the recipe to make the crunchy jelly candy and now you made one! Thankyou! I'll tell my mom asap! 💕
Did y'all see that yellow cake? 1:55
this channel deserve more than 10 million subscribers....
소리가 와우 ,, 엄에이징
Voy a probar a hacerlos con jugo de sandia. sin azucar exterior.
When you don't have someone to give it to and you eat it all yourself :')
Your videos are a delight to the eyes. Thank you for the amazing work
Thank you for nicely look at my video~😊
Oh! I am glad that they are halal.
Wow yummy
The mysterious picture of a yellow and white layer cake at 1:55 that only lasts a frame is from this channels "Mango coconut jelly cake Recipe" video, watch?v=W5Ksk8rsBg4
No idea why it's in here though.
섬세한장미무늬같은게 설탕에 가려서 넘 아쉬웠지만 너무 예뻐요!!
This video is so relaxing omg
Can someone make me a one hour video of the cutting sound I really love it jsnshsbdh
Lmao I know it's been 2 years but are you still waiting for it? I can make it for you if you want?
@@roxtherock2071 I'm so sorry it took me 6 months to reply, I simply didn't remember I commented on this vid sjsjsh
I really appreciate your offer omg it's so nice of you 😭 but I suppose I would feel bad to take parts of this video, moreover watching the whole process is relaxing either way lol so it's fine now
Also I checked ur channel 👀 you made some really interesting arts!
It looks like a Turkish delight from the chronicles of narnia
Wheeen u waaatch too much Anime, u misread as Kokuhaku 😂😂😂😂
kohaku? from inuyasha?
InshaAllah,I am gonna try this💘