Vegetarian home-cooked dishes│Fried Dumplings│Vegan Recipe
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- Опубліковано 30 вер 2024
- Vegetarian home-cooked dishes│Fried Dumplings│Vegan Recipe
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Let's cook! What kind of vegetarian food are you going to cook today? Today I’m going to make a vegetarian home-cooked dish with carrots and shiitake mushrooms. I’m going to make a fried dumpling that I haven’t made for my family for a long time. I have shared the ice-fried dumplings before. You can review the previous video. Today I will share the water. Cooked fried dumplings.
The ingredients for this vegetarian home cooking are carrots, shiitake mushrooms, a cucumber, cabbage, shiitake mushrooms, red mushrooms, 500 grams of all-purpose flour, 1/4 tablespoon of rose salt, one tablespoon of oil, and 300 grams of filtered water. , 1/4 teaspoon white pepper, half teaspoon two granulated sugar.
Do you like the vegetable dishes shared today? You will also be blessed if you eat a vegetable service. I will always share with you the simple, fast-paced vegetarian home-cooked dishes and love the animals and the earth with you. What do you want me to do for vegetarian home cooking? You can tell me in the comments below! You can also leave a message to share your vegetable recipes, cook with your mouth, and cook with words.
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#Vegetables #vegan #vegetarian #cuisine #homecook #recipes #vegetarian
純屬個人意見，你播的音樂令我感到不舒服，有點哀怨😭
很香啊！ 看了很想吃一口。
❤💚💛
好赞👍支持！
謝謝你的支持
Very delicious 👍.Thanks so much ❤️❤️❤️❤️
thanks for your watching.
半夜看到你制作水饺的视频，哇，好香！看得我 好饿，垂涎欲滴！老师真能干，包的饺子状似“元宝”！不但漂亮，喜庆感浓郁，感觉过新年了！给您点赞！👏👍
叫我芭樂媽就好, 不要叫我老師~ 這個形狀真的很討喜, 元寶的形狀, 真的很適合年菜~
@@QistinWongTV (心
剛剛聊天室阿姨你問我的問題
答：因為以後個結婚就可以煮給結婚對像吃 家人老了也可以煮給他們吃
讚喔
@@QistinWongTV
卜
感謝分享❤️👏👍
您好，很高興收到您對這段影片的回饋，也非常感謝您抽出寶貴的時間觀看和留言。
如果您對這段影片有任何疑問或是想要進一步了解相關的議題，請不要猶豫，隨時在留言區留言，我們會盡快回覆您的問題。再次感謝您的支持和關注，祝您有愉快的一天！
你好, 想请问老师怎样可以买到你的食谱？我是住在马来西亚的
非常感謝您對我的食譜感興趣！不過目前我的書已經售罄，正在與出版社協商再版事宜。一旦再版，我會在我的社交媒體上宣布，並且在可行的情況下擴展國際銷售。謝謝您的支持，希望您能關注我的最新消息。
請問妳做菜時放在瓦斯爐上的那塊黑色鐵板是在哪買的？
看起來挺好用的，有興趣，請告知，謝謝妳～
你說的斯爐上的那塊黑色鐵板, 那是 炙燒烤盤潔(節)能板
點入連結購買, 才有芭樂媽優惠喔～www.fabxstudio.com/QistinwongtvXKUHNRIKON
Hi Thanks for sharing your recipe yummy yummy So delicious 😋😋👍
Thank you for your lovely comment! I'm glad to hear that you enjoyed the recipe and found it delicious. It's always rewarding to hear positive feedback from viewers like you. Don't hesitate to let me know if you have any suggestions for future recipe videos or if you'd like to see me make a particular dish. Thanks again for your support and happy cooking!
嘻嘻嘻，有没有想念马来西亚的菜包？就做一集呗
想念mangkuang包，真的好想吃，立馬研究起來跟大家分享。
期待哟
煎餃起源於中國，哪來的日式？！🙄
٩۹(๑•̀ω•́ ๑)۶嗯！！！！
日本煎餃和台灣鍋貼有一點不一樣喔~
@@QistinWongTV 師父請進門修行在個人，日本學了煎餃的做法，口味當然做日本口味的，只能說是日本口味的煎餃，而不能說是日式煎餃！😏
了解！那就叫它改良口味的創意煎餃吧！哈哈…🤣
@@QistinWongTV +1👍
l
🙂
😋感謝分享👍🙏
謝謝你的支持。歡迎常來。
好香喔
香
看起來就覺得很好吃，讚！
謝謝你喜歡
只有蔬菜的水餃特別難包
因為蔬菜鬆鬆的，需要一定的功力
從來沒包過肉餃子，其實習慣了，就會覺得順手了。小撇步分享給你，就是要壓一下餡料讓它紮實，就不會鬆鬆難包囉！
看起來好好吃讚！
謝謝你的喜愛
👍
😊
👍👍👍
謝謝你的喜愛
Yummy 😋🤤
taste 👍 good
Byil
🌷