Recreating Flynn McGarry's Beet Wellington | MasterChef Australia | MasterChef World
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- Опубліковано 6 жов 2024
- In this intense MasterChef challenge, home cooks face the ultimate test as they attempt to replicate the signature dish of 17-year-old star chef Flynn McGarry, the Beet Wellington. Watch the culinary showdown unfold as they strive to recreate this masterpiece, all while facing the possibility of elimination. Who will impress the judges and secure their spot in the competition?
#FlynnMcGarry #beetwellington #teenchef #eliminationchallenge
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He looks like a 17-year-old Gordon Ramsay.
13 years later, we will start hearing him saying food is raw and plain and calling people donkeys.
You mean calling people idiot sandwich 😬
@@atiaakram6174 True lol
I was gonna say, he looks exactly like Gordan Ramsay, the haircut, the face, everything lol.
And muppets and donuts
Oï you panini head! You'll kill someone!
imagine being so talented that at the age of 17 you are a master chef judge. I think people are overlooking this
@@stormnr2 still doesn't take the talent credit card away
@@stormnr2 even if he copies other recipes. You still need skill to execute cooking the food itself.
Cooking a Beef Wellington is for really, really precise people. I did one and it actually worked out. But it was the most difficult dish in my entire life. A lot of components have to be perfect. This kid is a genius of his own. Even if he """copies"""" recipes
@@rivitril5440 right !? He is so young, I am sure one day he will come with something original and very tasty ... Cooking isn't easy , creating a new dish less so.
@@stormnr2 He is 17yo. You can't expect him to make new stuff up all the time, that takes training. But at his age the majority of us were playing games in our bed. Put some respect on the boy
Top things we've known from this video:
1. We thought he was gordon ramsay
2. We thought this said beef wellington
3. I thought it was raw
No, I read beet wellington correctly
@@CesarSandoval024 well some didnt
😂I thought so too glad I’m not the only one
and i thought there was a mistake that it supposed to be beef not beet.
Nailed it 🤣
Imagine being 30+ and having your career defined by a 17 year old kid
Ton Wu yay that’s interesting plus he had a pop up called Eureka when he was 14 wowz
I don't really think age has anything to do with it. If the kid has more skill and talent, it just proves superiority in that particular subject, which the 30+ year old is less experienced in.
@Pavor Jackpot. In every aspect, this society is ruined.
@Pavor Based comment.
Kids most likely accomplished more in his 17 than I did in my 33 so I can't be mad about it 🤣🤣
I thought the kid at the start was gordon
He’s the next gordon.
@@marcohumbakic7568 not with a dish like a beet wellington.
@@Babester42069 Gordon also makes a beet wellington, idiot.
Gordon 2.0 :D
@ɢᴇᴍɪɴɪTM that's because he's not the next Gordon. He's the Australian Gordon.
Honestly if I was Ramsay's wife I'd be a little suspicious.
The bald head guy is king of re-plating and portioning.
And his name is Johnny sins
@@nikolai8150 Thank you, I really think he is a talent and i love to watch what he will do with the one damn plate they get, he is amazing, lol.
Patrice Slater-Lee Do you... get the joke?
@@ngweb4328 no he didnt .
@@ngweb4328 instead he believed my joke 🤣🤣
Master Chef Australia is the best MasterChef by a longshot. Everyone is supportive and no over the top drama.
It allows the Judges personality to mingle with the Contestants. Unlike other MasterChef s were the Judges are just judges. Not teachers
04:09 me distributing the last remaining slice of pizza among my siblings
Lied
lol
😂
Dude's 17 and he's already doing something with his life
Make him return to Masterchef as a judge, and you'll hear him call the chefs donkeys and calling their food raw and bland
The 3rd girl voice sounds like a cinematic voice in movies.
Sounds more like cigarettes
The judges are so nice! I honestly dislike the asian guy on Masterchef Canada and the over-dramatic style of the US version.
Aziz Nikbin well said!!!! MC canada too rude then!
masterchef us was good for me. but I have to agree on what you said about the Asian guy in Canada hahahaha.
asian elton john is such a meme at this point he entertains me
There nice but Alvin Leung is a very cool guy
I think you don't know a person named "GORDON RAMSEY"😂
When you typo the order but have to go with it anyway
I want to hear Gordon Ramsay speech about this beet Wellington. He has a lot to say.
Dante Tv truth
He has launched a vegan menu and has put beet wellingtons on his menu at Bread Street Kitchen
That would be a great idea!
It would still be raw
The look on their faces while the other judge is dividing the dish equally is like that of siblings making sure there is no inequality happening.🤣🤣🤣
thought it said beef and i thought it looked a little raw
BanjoIsFat same lol
a little?
ITS F**CKING RAW
Beef Wellington is supposed to be raw..
@@tiiillleerrr9861 no
Kid looks like Kevin de bruyne 😂😂
Yhe 😂
Like a mix between him and zinchenko lol
Omw Yess!!!
Yep
Exactly
Beet Wellington: Exists
Gordon Ramsay: Am I a joke to you?
The last contestant has a very interesting voice. could easily be a voice actor. I imagine a narrator in a video game or something
Everyone in the comments section: Thought that was Gordon Ramsey!
Me: WHO WON?!
Remember this kid after 20 years he'll be like gordon ramsay
No he won't cause there is only one Gordon Ramsay this kid just got a hand out from his rich parents.
the way they split up the dish amongst themeselves reminds me of when mickey was cutting paper thin slices of bread for everyone
The 3rd woman's voice is so damn good. I thought I was hearing a trailer for a game
Saw this on recommendation and I was like "So Jack Ramsay became a chef just like his dad?"
He is at 17 a star chef while I'm 17 and proud that I did some spaghetti for myself
*YEET* Wellington
Skeet weelington
Eske*TEEET* Wellington
Reee wellington
FEET wellington
bEef Wellington
Chef in Australia just eat the whole plate where as canadian master chef judges just tk one bite
We need a MasterChef Teen.
That would be interesting.
a lot of angst and cussing
Lot of edginess and emo lol
5:02 He said ‘beef’ wellington, lol
He did
I see Gordon Ramsay's plan, he's making an army of him, and this guy is the first to appear on camera.
Reverse Ramsay.
You can faintly hear Gordon in the distance. "That's not a wellington you raw donut!"
Imagine crying about your self confidence in front of a 17 year old.
David Sastre imaging being in the top 20 of Masterchef and actually have accomplished something in life 😊
@@miguelteirlinck6942 I'm sorry that you haven't :(
@@Promance2300 oh the irony
Imagine judging people on their emotions.
@@amandavanderlaan8863 LMFAOAOA YIKESS 😭😭
Omg I'm so high I thought the same chick walked out again I was confused
U aren't only one...I got confused in 1st and 2nd chick and I have never taken anything that makes a person high
6:50 movie narrator for an action movie
He looks like a young Gordon Ramsay
For a moment I thought I saw Shawn mendes
ikr
I clicked without thinking because I thought this was Gordon. (the irony in the statement)
People here complaining of a basic beet Wellington costing $30 but is he the only one who makes basic 'fine dining' food and hauling up the price? Is he?????????
No he's not the only one in the world who does this and you people know that, I won't pay that amount either but to target him as if he's the only one who does it isn't fair
And if you say that other people putting a high price on basic elevated foods is because of the experience well if the food taste darn same and he cooks it as darn well as any other chef then it doesn't matter of his experience
The most important lessons imo you can learn from experience in a commercial kitchen is discipline, how to work dilligently and in a group
Not about tastes cause anyone can screw up a dish and anyone can make an ecstatic dish
The fine dining world is called fine dining not don't fine dining
If you want something worth your money for 30$ go buy a bucket of chicken or a standard buffet line which i myself would do as well
I'm not paying 30$ for a beet covered in puff pastry but I'm also not angry about it
You pay not for quantity but for quality. Good ingredients are tough to get.
@@Dunkingsonn very true
This Kid now owns his own restaurant in new York He opened it when he was 19.
imagine a 17 yr old with zero training perform heart surgery... that's the equivalent to saying your a chef at 17... its fuckin absurd
Except the 17yr old has performed many succesful operations so he's famous
Is this Gordon in an alternate universe ?!
I have a feeling that beet wellington started as a pun
Imagine being that much of a vegetarian
The judge be looking like "why my food is so little unlike urs" when serving
I’ve noticed that the Australian MasterChef seems more sophisticated then the U.S.A and Canadian versions.
Dwight K. Shrute approves
This is genius, replace beef with beets and sell it for the same price with a quarter of the food cost and prep time.
dont forget to call it vegan you can make at least 10% more money
I see Flynn I clicked. Simple as that ❤️
Flynn is a genius. That Beet Wellington requires techniques and processes to come out.
dylan foley well, i have not really tasted his food, so I can’t really say. But the utilization of beet root up to its leaves to innovate a food that is primarily meat, is pretty amazing for me. Pretentious or not, I hope that I would have a chance to taste his food.
@@parkminniemin5327 what the chuff are you on about, all it is beetroot covered in pastry, techinques and processes fking hell that is pretentious food that is almost like a small side dish there I agree with Dylan and before you say anything more I have been a chef for just under 20 years
@dylan foley to be fair the dishes are quite good but the fact that he only serves 36 people a day on set menus kinda takes away from it all, you have alot more time to prepare the dishes and he serves them in a 2 or 3 hour timespan ( around 12 courses ). if anything hes a marketing genius because people probably love the ''exclusive'' feeling.
dylan foley j
Ramsay’s going through the Benjamin Button phase
George is always serving ..so nice of him
Master chef Australia the best master chef edition and the way theyre judging the food is so amazing
wait is this an old clip? because the title says he is 17, where he is around 20 now....
This is a season from 2016
You are the man !
We'll obviously then 🙄
You answered yourself 🤷♂️
wtf no he’s the same age as me
wtf i thought it said beef 😂😂 it looked like it was UnDeRcOoKeD
Ahahahaha
I like that they sit down to taste the food.
MasterChef Australia has the best judges in the entire MasterChef series❤️
Mc Canada
The Young Chef has connection to the BEET SAUCE!
Hes so cute... Love his smile😘 crushhh❤
5:01 "Beef wellington"
The thumbnail is bootleg: Jordan Rammsley.
Signature dish: Beet Wellington
2:01 is it me or is the way he's holding his fork kinda awkward?
its u
Ur right
It's you.
Is it just me or does the sauce look like medicine?
It must have beet juice
If he was 18, all the "kid" in your comments would be edited to "man"
1 year passed so his now 18
cant believe they got gordon on 2 different masterchefs
I just realize that is BEET after seen the comment :'v
WOOHAA, beef wellington with side kicks, not an easy task for elimination phase. All looked great but without tasting, what is there to say? Are the judges on point, let us hope so!
Dwight and Gordon would be proud
Wait s this all stars cast?..I've seen familiar faces last seasons came back!...
tweety carmona oh no, they just posted a previous episode. (i’m australian too, so i see the episodes on tv)
They're posting old episodes. It's a season from 2016
Why does master chef austrailia have a different setting/procedure than the rest of the master chefs
Because it's good.
Finally someone who looks their age
is this a joke? BEET wellington
Yeet Wellington
Looks good
when I saw the table I thought it was Bastianich and Gordon Ramsey
Dwight Schrute would love that 😂
Boy Looks like a younger and more handsome version of Gordon Ramsay
Lil homie went straight to the judges seat 👌🏼
I swear after covid and things get good again, he needs to appear in masterchef us as a guest or something. And then the producers can use his and gordon's face to fool with the contestants.
i thought this was raw then i realised it said beet not beef
I’m actually curious what that tastes like.
I reckon it'd be very tasty. Beetrot wrapped in mushroom and pastry. As long as the beet is cooked properly
I won't lie, at the start of the video, I thought Ramsay was a guest Chef
This guy is actually Gordon Ramsay from a parallel universe.
He says beef instead of beet at 5:01 😂
*ITS FOCKING RAWWWW*
I don't know if you're being sarcastic 🤣but it's beet root 🤔
@@yesitsme2053 no its a meme from gordon ramsay in Hells Kitchen
@@vincentiushds4815 ooh 🤣 understood
Gordon didnt tell anyone about his time machine..
He actually looks like Gordon Ramsay Jr
I misread Beet Wellington as the normal Beef Wellington and I was losing my mind when they were telling her how good it looks
Bald guy was chewing with his mouth open lol
Thought that was Gordon at first glance.
Wow all three chefs are total babes
I knew I saw him from somewhere !
He owns a restaurant called Gem in downtown Manhattan. I haven’t gone but I saw him on a buzzfeed video .
Legends says that he is time traveler gordon Ramsay
Gordon : beef Wellington
This kid : beet Wellington
Gordon : 🤨🤮
I know this video has nothing to do with F1 but THAT KID LOOKS SO MUCH LIKE NICO HULKENBERG DAMN
Yesssssss
If Steve Irwin and Gordan had a kid this is him
Being a food critic is like being an air critic
Holy moly!! The thumbnail is so deceiving!!! I thought that was 17yo Ramsay 🤣🤣
1. *DOUBLE TAKE*
2. ...... *TRIPLE TAKE*
3. HAS ANYONE INFORMED TANA RAMSAY?!
1:45 guy really checked to see if he put equal pieces
This kid looks like the next big thing
Unrelated but the last contestant has such a beautiful voice.. I want her to read me some books...