Dyna-Glo premium 32” charcoal grill review and walkthrough
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- Опубліковано 5 лют 2025
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why is everybody in the comments just bitching about things? I thought it was a solid review especially for under 2 minutes. thanks for uploading
i guess it's pretty randomly asking but does anybody know a good website to stream newly released tv shows online ?
@Adrian Leandro Flixportal :D
@Christian Gibson Thanks, I went there and it seems like a nice service :D Appreciate it!!
@Adrian Leandro No problem =)
Because that’s what the internet is for silly. 😁
Have you tried firewood on this? Just wondering. I like experimenting like that. I have cut small rounds for my bradley smoker
Great quick review fren. Do you still recommend it?
I have been looking for an off the wall kind of grill to buy like this for when get get back home (USA) from here in the Philippines. Curious, ...do you still have this grill? Is it still holding up? I noticed it was wet, so do/did you keep it out in the weather? Thank You!
Thanks for the overview! I just bought one. Can't wait to get it going. How did it hold up since you bought it?
Still holding up to this day I still love it
@@thrasherwill3471 great to hear! Thanks!
Wait, the charcoal sits on a grate? No.
Have you cure your grill, before cooking? you can extend the life of your grill if you did....Greetings.
How do you do that?
@@IAmJeka wipe the inside with crisco......and before u put your meat on the grill.make sure the coal turn white first
use lump char coal its more healthier
@@mrgigady6475 so everything has to be white correct?
@@mrgigady6475 yes that's all my dad has taught us to use. I've been grilling for a few years now but the grills at the neighborhood were all gas. I finally moved to a townhome and bought a charcoal grill and my parents are coming from out of town so I'm trying to get the hang of it to cook for them especially dad haha!
You can t remove the grill...only the firts one on the left..bad thing...o have one.. and thas the only thing i dont like it
The charcoal grate seems large, smaller pieces can easily falls through.
A metal liner or flat rocks can help.
Charcoal has to be all white , thats a big no no , other than that good review
Don't you know the the burgers will have that delicious lighter fluid tang if you cook them before all the the starter fluid is burned off? Amateur!
You don’t even show how to start it what’s the point on watching
It’s a charcoal grill...........
Start what? The charcoal? Or the unboxing and assembly?
ua-cam.com/video/VNxOwqT0kxU/v-deo.html
How to start charcoal grill
Step 1: light the charcoal.
Step 2: wait for the coals to burn the black off.
@ Unicorn Squad heres how you start it….
1) make sure it’s plugged in with the charcoal infused power cord.
2) turn the off button to the on position
3) download the grilling software
4) make sure the parking break is set on the casters
5) put on your N95 mask
6) start grilling.