Because of you I now take greater care of myself. I was always rushing meals, eating at the kitchen counter etc. Now I sit down. You inspire me to enjoy cleaning etc, like it's an experience. Thank you!
Standing in my kitchen in Germany, preparing a meal for my Family, watching Nami cooking delicious meals, feeling inspired to try something new ! Thx! By the way: I really like your style! The neutral colours the clean style! Beautyfull!
Hiiii! I am from Kazakhstan 🇰🇿 We actually have a similar way of making stuffed peppers;) We add rice and also tomato sauce with some slightly fried carrots 🥕 Love your videos, they are sooo coool and relaxing ❤️
Hi Nami! We watch you every day! When it’s bedtime, our boys ask to watch Nami because it’s so soft and soothing. Also, they love to cook and eat. Our boys are 2 and 4 and ask for you by name!
Nami, I want to thank you for the wonderful videos you share with us! I’m a busy mom to a 9 year old boy with autism and 4 year old twins. Your videos are so soothing and they help me relax after a very long day. I’ve noticed that I’m less tense during the day and I know you and your calming ways had a hand in that.
Seeing you having a busy life and still getting more busy by recording all these videos for us, but at the same time enjoying makes me feel better. I've been having a hard time and watching someone as relaxing as you gives me peace. Thank you, you make me feel better 😊
I’m sorry to read that 🥺 I hope life improves for you soon 💜 I don’t know how she fits everything in her life! The thought of editing videos gives me that horrible shiver feeling of dread & irritation 😂
Your videos are such a lovely comfort to me, especially when having a hard time in my own life and feeling very alone, it is always nice to watch some of your videos. I also find great recommendations for cooking, home care, and life ideas through your videos. I also like the relaxing style with reading instead of listening very much. Thank you so much for lovely videos 💜
I’m in New York, it’s back to being really busy and congested. But watching your videos is really calming. I’ve begun to appreciate the little things and take my time. Thank you for sharing your life with the rest of the world. ありがとうございます
Hi we are in Texas and we feel the same way you both do. The news media says we Texans are not wearing our masks or getting vaccinated ...we ARE and we DID and ...it is a holiday and we are staying home to be safer. These videos make us feel calmer. My daughter and i like to try to make some of the delicious food we learn about on this channel and we take better care of ourself now. We look for fun bath treats, we draw now and send out lovely cards because of inspiration from this channel!
@@designdoctor247 je suis française et je cuisine beaucoup. Moi aussi j'envoie des cartes postales et prends du temps grâce à Nami ! Je vous souhaite bon courage 🙋♀️🇫🇷🍽
It’s funny that you say you can’t express yourself very well because throughout this video I was thinking of how well you express yourself! It’s very relatable! 💚
Congratulations on 500,000! Your videos remind us all to appreciate the little things--a walk in the park, preparing and eating a good meal, a luxurious bubble bath--thank you Nami!
So happy I found your videos ☺ They are incredibly calming and are helping me to do things slowly, intentionally, and with greater care. As a person who usually rushes everything, this has been so valuable. Also went on my first trip to a Japanese supermarket! I cannot wait to make my own miso soup. Thank you for the inspiration and getting me to explore new things 💕 Greetings from the UK!
I admire your mental and emotional equilibrium, calmness and delicacy. Dear Lady, you are very inspirational. Thank you for doing these videos. I am 72 and awake in the night. Your videos are a sweet pleasure.🇨🇦🌸
So glad that i found your channel, your everyday life's inspired myself especially now i'm on my way preparing my wedding, i think it's wonderful if i have just a tiny percent of your habits of enjoying life for my future. Thanks a lot Nami
Hi Nami I am Isabella from Italy, I like so muchi your videos, are so ispirating, I suggest you to try pesto, italian sauce based on basil, very easy recipe and so much uses; I am very happy of found your vlog, wishes you all the best
How about cooking the stuffed peppers in tomatoe souce? In Hungary we cook it this way. Only difference with the stuffing is we mix the half cooked rice with the meet along with onions.
Your videos are so calming & relaxing. Ps I love your vibe. I grew up in Tokyo but still enjoy when you go outside because I know most of the places 🤣😂 500k おめでとうNamiさん congrats 🥳 🎉
I’ve always loved Asian food, specifically Japanese, and I’ve always wanted to cook it. Thanks to Nami, I’ve learned different ways to cook Japanese food and how to use the ingredients in multiple ways. My favorite so far is somen. 😊
I’ve never commented before, but often watch your videos. I have very bad anxiety and watching your day always helps to calm me. I love watching you make foods I have never tried before. They look delicious! Thank you for sharing your life with us! ❤️
You are perfect expressing yourself. You brighten my day and I look forward to Sat morning when I know a new video awaits. I fell in love with all things Japanese when I found your channel.
I was channelling Nami today and made Nigirisushi for the first time. I usually get frustrated if a meal takes longer to cook than it does to eat but I tried to take pleasure in the process of creation, as Nami shows us. Congratulations on your 2nd vaccine and your 500k.
I love the plate you purchased! I just adore your shopping trips. It’s amazing how many neat things that we don’t here in the states. Your talent for cooking and putting your meals in a professional looking manner. Your channel is my new favorite! Thanks to UA-cam for suggesting your channel! All in all I love that you pray before and after is sweet and charming!
Simplemente amo su delicadeza en todas las cosas que hace 💜🌾 Me recuerda las pelis de Miyasaki con la música y los detalles de la vida cotidiana! Bendiciones desde Chile
So happy you have reached 500K Nami! You deserve it. I've followed you from the start and find your channel so calming. Sending you many blessings from Ireland.
Привет, Нами! В России фаршированные перцы - это очень популярное блюдо. В фарш добавляют не только лук, но и рис. Помидоры для перцев берут большие и сочные и режут их. А зимой можно использовать томатную пасту.
I am a recent subscriber and am binge-watching your videos. Can I just say how happy I am to have found you? I never knew about "no talking" videos, but I love them (especially since I learned to turn on the subtitles -- duh!). Like others have said they are so relaxing and I love to hear the sounds of nature, the crinkle of paper, the chopping of a knife. Just lovely. I am learning so much from you about different types of cuisine and specifically Japanese cuisine. It's really intimidating to go into an Asian grocery store here because I always feel so lost. Now I can arm myself with a list and know what I'm looking at. You are a sweet soul and I love your calm demeanor, especially the time you take to prepare your meals. As a 57-year woman with kids grown and out of the house, I was struggling with boredom with preparing my meals, especially after so many years of grinding out family meals. Now I am enjoying it so much more and being more mindful of the joy there is in self-care. Thank you for all you do!
Oh bless your cotton socks Nami! Such a sweetheart. Still laughing at your reaction to the cake decorating. Perfection. Thank you, from Tasmania, Australia. ☺🇦🇺
No one leads a perfect life. This is good because we keep stimulated and challenged which leads to growth. You made a perfectly imperfect cake ! Like life, looks aren't everything.
Your videos are so soothing and inspiring at the same time that it washes away all the weariness of a tiring day and motivates me to look forward to the new one. Thank you for gifting us such beautiful videos. Many congratulations on getting 500k subscribers. Wish you many more to come. Stay healthy. ❤️❤️
Nami thank you so much for making these videos. I often feel stressed, but your vlogs ease my mind every time. From watching your videos I am learning to take it slow. I am also taking more relaxing baths and try to prepare my food with more patience and care. Looking forward to every new video of yours 💕
Good morning, good souls ✨of this universe, 4.30 am Saturday morning here in California , I just have my first cup 🥤of coffee with Nami doing the cooking.
I loved the lemon squeezer, the bird. It’s beautiful. You have such a beautiful taste in everything. I love watching your channel. Congrats on the 500k
I really like everything about your videos, they almost have a real life studio Ghibli feel to them which is so wholesome and pleasant! I watch your videos to feel calm and comforted. The new tableware is gorgeous also! I went looking online to see if I could order the plate and cup myself but I haven't found them yet, thank you for the inspiration and comfort, Nami!
My family and I just found your videos. We've been talking about adjusting our diet to a more Mediterranean/Japanese style (does that seem odd?) and watching you go through your day, which to us seems quite productive and satisfying, was inspirational!
Just love the meal with the breaded mussels - so interesting see what creative meals you come up with. I am going to try the cabbage/anchovy recipe. great vlog today.
Nami ist immer ruhig und ausgeglichen. Sie lebt und beeilt sich nicht... Und was noch ich mag, sie macht aus bekannten Zutaten neue Speisen. Danke Nami!🌷
hello Nami! you can use the same procedure you did with anchovies to season spaghetti, put them in olive oil and cook until it melts, in Italy it is called "pasta with anchovies" It is a very fast dish that we make when we have little time. A hug from Italy 🥰
Gazpacho : tomates maduros, cebolla, pimiento verde, ajo, pepino, aceite de oliva virgen, vinagre de jerez, sal, un poquito de miga de pan y agua. Se sirve frío y se bebe, no se come con cuchara. Puedes ponerle hielo (que sé que te gusta), es muy refrescante y quita la sed. Felicidades por los 500k 🇪🇸👏👏👏💗🍀
@@tatikto Es una bebida típica de Cádiz (Andalucía-España), aunque ahora cada uno hace su versión. Nació en el campo (cómo muchos platos) cuando agricultores hacían la recolección. Creo que le gustará y fácil de hacer. Un poquito de menos agua y unos cuantos cubitos de hielo, alimentada y fresquita 👍💖🍀
@@joaquinaaragon5471 sí, yo también le quito el pan, pero es porque tuviera la receta original (miga de pan, poquita, del día anterior mojadita en el vinagre y, ese es todo el vinagre que necesita). Un saludo 🇪🇸👍🍀
Enhorabuena!!Te descubrí hace unos meses y tanto mi pareja como yo, estamos enganchados a tus vídeos. En mi casa en España, el gazpacho lo tomamos más liquido, en verano lo llevamos al campo o a la playa para refrescarnos, e incluso le ponemos manzana que le da un dulzor muy rico, le ponemos más agua y vinagre. Si alguna vez lo pruebas, ya me contarás que te parece!
Congratulations 👏👏👏. I love your videos, the cosy atmosphere of your kitchen and bedroom. Since I have never been to Tokyo (YET!!) my favorite parts of your videos is when you walk outside and show places, parks, underground stations, shops etc etc. I wish you much health and happiness, too
Thank you, new Comer here I love your easy & inspirational recipes. I'm tired of the same o same o , so glad I found you . You make it all look so easy...wished I had your knife skills 😁
I enjoy the deliberate way that you do everything, and with so much grace! It is very enjoyable to watch you cook and how you make a small celebration of even the smallest meal. Love your videos!
Don't be sorry about the cake..it's what I would call 'a perfect imperfection'. It's the very thing that makes you relatable to us. It's my thing now..watching your new video every Saturday over dinner. Smiling and giggling like some happy lunatics hahah. Congratulations on getting 500k subscribers :)
I love those shoes you bought! They are so cute! I'm happy to see you're having good weather again 😊 Because of you I bought some corn tea from Japan. It's crazy! I didn't expect it to actually taste like corn! It is very weird, but I like it a lot 😊 Thank you very much for your videos! I watch them all
@@laurenlittman8371 It does! The best way to describe it is that it tastes kinda like popcorn and brown rice. It's subtle, but it's not like any kind of tea I've had before!
Your cake was so cute! It was from the heart, which makes it better. ❤️ Congratulations on 500,000! 🎉 Looking forward to many more videos enjoying your beautiful life.
Thank you for your receipt) And we stew the peppers in a sauce of onions, carrots, garlic, tomatoes, spices and tomato paste in olive oil, and add minced meat, onion and rice inside the pepper
Bravo pour les 500k d’abonnés. Je suis toujours impressionné de voir ce que vous mangez le matin, je pense que moi ça ne passerait pas 😅. J’ai découvert votre chaîne il y a peu de temps et j’apprécie, une autre culture, un autre mode de vie et de très jolis paysage. Bisous de France 🥰
Moi aussi je suis toujours surprise par la quantité de nourriture ! Elle est vraiment toute... fine en plus ! Bon, là nourriture japonaise est riche en légumes et pas très grasse non plus néanmoins ça reste du domaine de l'impossible de manger autant :)
@@Fabula73 mais les Japonais et les coréens semblent vraiment manger énormément ! Je regarde aussi les vidéo de Jommière (Corée) et une autre chaîne japonaise dans le même style que Nami et c'est la même chose ^^' la génétique sûrement.
🏆🏆Good morning Nami from Toronto, Canada. 👋 I not only love to see you cook these delicious meals I enjoy seeing you eat as well. Also thank you for seeing the beautiful view of your city. Travelling anywhere at the moment isn't allowed were I am but I enjoy seeing different places in videos. Congratulations on 500, 000 subscribers you certainly deserve it and many many more.🐾😻🏆🏆
Because of you I now take greater care of myself. I was always rushing meals, eating at the kitchen counter etc. Now I sit down. You inspire me to enjoy cleaning etc, like it's an experience. Thank you!
I agree.
We are what we eat.
wow
ترجمة عربي لو سمحت
I feel the same!
found myself living alone. You inspired me to start doing things on my own and enjoying myself. thank you
Standing in my kitchen in Germany, preparing a meal for my Family, watching Nami cooking delicious meals, feeling inspired to try something new ! Thx!
By the way: I really like your style! The neutral colours the clean style! Beautyfull!
Liebe Grüße aus dem hohen Norden 😉
I just did the same... In my kitchen in Argentina making dinner for my daughter ,watching and loving the "creepy "cat" ❤️
Grüße aus Bayern
Grüße aus Rheinland-Pfalz☺️
Grüße aus FFM! 🌃
Hiiii! I am from Kazakhstan 🇰🇿 We actually have a similar way of making stuffed peppers;) We add rice and also tomato sauce with some slightly fried carrots 🥕 Love your videos, they are sooo coool and relaxing ❤️
In Russia and Ukraine too 😉❤️
It was one of the most popular dishes in Soviet union
Nami, you have so much patience cutting the veggie’s! 👍
Thank you for the cake Nami! We are all happy that you are getting many subscribers. Now more people can enjoy your pleasant videos!
50万人超え☆おめでとうございます
Namiさんの飽くなき探究心が生み出すお料理に毎回惹きつけられてます
ラストに登場するネコちゃん、今回のはクスッと笑っちゃいましたが
それもご愛嬌♡
幸せな土曜日の夜をありがとう
なみさん、50万人おめでとうございます🎊㊗️🎉
とても言葉遣いや表現が賢いと伝わりますよ💖
7歳の娘といつも一緒に観ていますが最後の猫ちゃんケーキのお顔に爆笑してました😆😆😆
これからも健康で幸せでありますように✨✨✨
Hi Nami! We watch you every day! When it’s bedtime, our boys ask to watch Nami because it’s so soft and soothing. Also, they love to cook and eat. Our boys are 2 and 4 and ask for you by name!
💜
Nami, I want to thank you for the wonderful videos you share with us! I’m a busy mom to a 9 year old boy with autism and 4 year old twins. Your videos are so soothing and they help me relax after a very long day. I’ve noticed that I’m less tense during the day and I know you and your calming ways had a hand in that.
Namiさん、50万人おめでとうございます♡
毎週とっても楽しみに拝見しています。
ワクチンの副反応は酷くならなくてこちらまでホッとしてしまいました。
ネコちゃんのところは笑ってしまいましたが、いつも視聴者に感謝を届けようとする気持ちが素敵です。
これからもご自身のペースで動画を発信いただけると嬉しいです。
Nami is diligence. She cooks and appreciate little things around her. Be healthy always, Nami :)
Ohhh while watch i think the same thing, she is very diligence 🙌😊
Well said
@@NR-yx6rd v true
Thanks!!!! Love it!!!!!
@@leticiadehermosillosonora7678 yes
Seeing you having a busy life and still getting more busy by recording all these videos for us, but at the same time enjoying makes me feel better.
I've been having a hard time and watching someone as relaxing as you gives me peace.
Thank you, you make me feel better 😊
I’m sorry to read that 🥺 I hope life improves for you soon 💜
I don’t know how she fits everything in her life! The thought of editing videos gives me that horrible shiver feeling of dread & irritation 😂
Your videos are such a lovely comfort to me, especially when having a hard time in my own life and feeling very alone, it is always nice to watch some of your videos. I also find great recommendations for cooking, home care, and life ideas through your videos. I also like the relaxing style with reading instead of listening very much. Thank you so much for lovely videos 💜
We make this where I’m from too in the USA. It’s a country dish and it’s made almost the same way your making yours. So that’s so awesome!!
I’m in New York, it’s back to being really busy and congested. But watching your videos is really calming. I’ve begun to appreciate the little things and take my time. Thank you for sharing your life with the rest of the world.
ありがとうございます
Hi ..I’m in London …..
I find them calming too……so appreciated in this stressful (more stressful than ever ) world.
Thank you . 💚
Hi we are in Texas and we feel the same way you both do. The news media says we Texans are not wearing our masks or getting vaccinated ...we ARE and we DID and ...it is a holiday and we are staying home to be safer. These videos make us feel calmer. My daughter and i like to try to make some of the delicious food we learn about on this channel and we take better care of ourself now. We look for fun bath treats, we draw now and send out lovely cards because of inspiration from this channel!
@@designdoctor247 je suis française et je cuisine beaucoup. Moi aussi j'envoie des cartes postales et prends du temps grâce à Nami ! Je vous souhaite bon courage 🙋♀️🇫🇷🍽
Your lifestyle really makes me want to appreciate the little moments in life ❤ thank you for uploading and being such a wonderful human ✨
I second that ❤️
I third that!
.
I love how she doesn't ever let anything go to waste 💙
私は料理が苦手なのですがなみさんの動画見て素晴らしいなと思い頑張ってやる気になります。仕事終わって帰ったらなみさんの動画見るのが楽しみになりました。
It’s funny that you say you can’t express yourself very well because throughout this video I was thinking of how well you express yourself! It’s very relatable! 💚
Congratulations on 500,000! Your videos remind us all to appreciate the little things--a walk in the park, preparing and eating a good meal, a luxurious bubble bath--thank you Nami!
So happy I found your videos ☺ They are incredibly calming and are helping me to do things slowly, intentionally, and with greater care. As a person who usually rushes everything, this has been so valuable.
Also went on my first trip to a Japanese supermarket! I cannot wait to make my own miso soup. Thank you for the inspiration and getting me to explore new things 💕
Greetings from the UK!
She’s so tiny I have no idea where she puts all this delicious looking food she cooks!
Hahaha I was thinking the same
It seems a lot of Japanese people manage to stay slim. I certainly wished I could eat all her meals and not be over weight!
She walks a lot! She also mentioned working out.
@@commanderstraker6732 I guess it’s all the greens 🥬 and soup 🍜 in the diet
I was thinking the same thing!
This girl is living her best life!
She treats herself well!
I admire your mental and emotional equilibrium, calmness and delicacy. Dear Lady, you are very inspirational. Thank you for doing these videos. I am 72 and awake in the night. Your videos are a sweet pleasure.🇨🇦🌸
Thanks for making me see bright side of cooking and enjoying small things trought your eyes trought your videos
Your videos are my favorite now. I am working my way through every one of them. Makes me care for my life, my belongings, and my food better.
あなたの健康に気をつけて、いつも幸せになってください🥺幸せな9月❤️❤️南インドのイスラム教徒のファンの女の子からの愛❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️ ❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️❤️ 私はあなたのようですこれだけのナミの妹は私を落ち着かせてくれてありがとう❤️
いつも配信を楽しみにしています。家具の買い替えとか模様替えもしたようなので、またルームツアーが見たいです🥺
The cat cake is so cute!! The “creepy” face made me laugh out loud about how cute it was. ❤️
So glad that i found your channel, your everyday life's inspired myself especially now i'm on my way preparing my wedding, i think it's wonderful if i have just a tiny percent of your habits of enjoying life for my future. Thanks a lot Nami
Hi Nami I am Isabella from Italy, I like so muchi your videos, are so ispirating, I suggest you to try pesto, italian sauce based on basil, very easy recipe and so much uses; I am very happy of found your vlog, wishes you all the best
How about cooking the stuffed peppers in tomatoe souce? In Hungary we cook it this way. Only difference with the stuffing is we mix the half cooked rice with the meet along with onions.
Sounds delicious❣ I will try your recipe！
She is going for different flavor profile.
Yep. Best way 👍😁
I'm so glad I've found this channel. It makes me so happy and peaceful watching what Nami does. She's so perfect. Much love and best wishes for her ❤💕
My grandmother taught me to make stuffed peppers too! We make them with hamburger, chopped onion, garlic, rice, and tomato sauce.
Parabéns pelos 500K Namii!! ❤️ Você confusa com o gatinho me deu boas risadas. Amo fingir que passei um belo dia com você quando vejo seus vídeos.
594K!!
Como vc é caprichosa uma dona de casa dedicada parabéns amei seus vídeos
Your videos are so calming & relaxing. Ps I love your vibe.
I grew up in Tokyo but still enjoy when you go outside because I know most of the places 🤣😂
500k おめでとうNamiさん congrats 🥳 🎉
soon 1 mil. 😆
I’ve always loved Asian food, specifically Japanese, and I’ve always wanted to cook it. Thanks to Nami, I’ve learned different ways to cook Japanese food and how to use the ingredients in multiple ways.
My favorite so far is somen. 😊
50万人おめでとうございます🎉❤️
毎週楽しみに拝見しています😍✨
お料理のアイディアが毎回素晴らしいです〜！！
ありがとうございます！💖💖
至らないところばかりなのですがそういっていただきうれしいです😭
私もslice a lemon さまの動画に癒されて、楽しみにしている一人です❣😻
I’ve never commented before, but often watch your videos. I have very bad anxiety and watching your day always helps to calm me. I love watching you make foods I have never tried before. They look delicious! Thank you for sharing your life with us! ❤️
Because of you, Inknow appreciate everything in my life and am now taking care of myself
I feel like a long-distance friend of yours Nami 💕 I think all 500,000 of your subscribers feel the same way. Much love from Australia 🇦🇺
Hello from the U.S.
Hello from Roswell, GA! 🙋♀️🌻🍑
@@tiamia7139 I’m right down 85 from you in Peachtree City, lol!!
@@southernpaths2986 Small world! Don't you just love Nami? Her videos make me happy. 😻
@@tiamia7139 her videos are one of the best things about YT. She’s so classy and low key… the total opposite of 99% of other UA-camrs.
50万人おめでとうございます㊗️
ネコのケーキの顔に笑いました🤣いい意味で完璧すぎないところが大好きです❤️これからも動画楽しみにしてます❣️
You are perfect expressing yourself. You brighten my day and I look forward to Sat morning when I know a new video awaits. I fell in love with all things Japanese when I found your channel.
I want Nami's wardrobe. Including her lilac umbrella. Her style is what I would wear if I could find anything similar! 🤭🧡
11:36 東京にしかないこの風景がすごく好きです。
Nami-San,500.000 times "Thank You" for being the beautiful,cheerfull,inspirating person you are!💖💐👏 from Brussels.
I was channelling Nami today and made Nigirisushi for the first time. I usually get frustrated if a meal takes longer to cook than it does to eat but I tried to take pleasure in the process of creation, as Nami shows us. Congratulations on your 2nd vaccine and your 500k.
なみさん、ワクチン接種おつかれさまでした💉✨
そして登録数500kおめでとうございます🎊
なんか不思議と愛着わいてくるねこちゃん🍰🐈💓
これからもなみさんの動画楽しみにしていますꪔ̤̮よい休日をお過ごしください🥞✨
ネコ、かなり笑いました！！笑
「あまりに不気味でどうしましょう」ってコメントもウケました😂
I love the plate you purchased! I just adore your shopping trips. It’s amazing how many neat things that we don’t here in the states. Your talent for cooking and putting your meals in a professional looking manner. Your channel is my new favorite! Thanks to UA-cam for suggesting your channel! All in all I love that you pray before and after is sweet and charming!
As an Italian, I think you’re enjoying coffee the best way! Slow preparation and a nice cup!
Aqui é do Brasil,espero todo sábado de manhã pelos videos e aprendi muitos truques na cozinha com vc. Parabéns pelos 500 k 😘😘😘😘😘😘😘😘.
Simplemente amo su delicadeza
en todas las cosas que hace 💜🌾
Me recuerda las pelis de Miyasaki con la música y los detalles de la vida cotidiana!
Bendiciones desde Chile
The food is always prepared and presented so beautifully and she does that for herself and it’s wonderful!
フランスからこんにちは。この日記がめっちゃ大好きです。ありがとうございます✨
So happy you have reached 500K Nami! You deserve it. I've followed you from the start and find your channel so calming. Sending you many blessings from Ireland.
Adoro seus vídeos ,a delicadeza que vc prepara as refeições, acho lindo tb os utensílios que vc usa na cozinha.
Hola Nami! Enhorabuena por tus 500k, me encanta ver tu canal, es muy relajante, en España llevamos la vida más ajetreada. Un gran saludo! 🤗🎂
Привет, Нами! В России фаршированные перцы - это очень популярное блюдо. В фарш добавляют не только лук, но и рис. Помидоры для перцев берут большие и сочные и режут их. А зимой можно использовать томатную пасту.
I am a recent subscriber and am binge-watching your videos. Can I just say how happy I am to have found you? I never knew about "no talking" videos, but I love them (especially since I learned to turn on the subtitles -- duh!). Like others have said they are so relaxing and I love to hear the sounds of nature, the crinkle of paper, the chopping of a knife. Just lovely. I am learning so much from you about different types of cuisine and specifically Japanese cuisine. It's really intimidating to go into an Asian grocery store here because I always feel so lost. Now I can arm myself with a list and know what I'm looking at. You are a sweet soul and I love your calm demeanor, especially the time you take to prepare your meals. As a 57-year woman with kids grown and out of the house, I was struggling with boredom with preparing my meals, especially after so many years of grinding out family meals. Now I am enjoying it so much more and being more mindful of the joy there is in self-care. Thank you for all you do!
Oh bless your cotton socks Nami! Such a sweetheart. Still laughing at your reaction to the cake decorating. Perfection. Thank you, from Tasmania, Australia. ☺🇦🇺
ua-cam.com/video/IN4utftggSc/v-deo.html
No one leads a perfect life. This is good because we keep stimulated and challenged which leads to growth. You made a perfectly imperfect cake ! Like life, looks aren't everything.
👍
Your videos are so soothing and inspiring at the same time that it washes away all the weariness of a tiring day and motivates me to look forward to the new one. Thank you for gifting us such beautiful videos. Many congratulations on getting 500k subscribers. Wish you many more to come. Stay healthy. ❤️❤️
Nami thank you so much for making these videos. I often feel stressed, but your vlogs ease my mind every time. From watching your videos I am learning to take it slow. I am also taking more relaxing baths and try to prepare my food with more patience and care. Looking forward to every new video of yours 💕
見ていると心が洗われます😇
Good morning, good souls ✨of this universe, 4.30 am Saturday morning here in California , I just have my first cup 🥤of coffee with Nami doing the cooking.
Thank you nami for today's calm moment. This filipino japanese American looks forward to new video every weekend 💗 500k! Wow! Congratulations 🎉 💕
You are a calming influence in this stress filled world 🌎 thank you for being a ray of sunshine ☀️
I loved the lemon squeezer, the bird. It’s beautiful. You have such a beautiful taste in everything. I love watching your channel. Congrats on the 500k
I really like everything about your videos, they almost have a real life studio Ghibli feel to them which is so wholesome and pleasant! I watch your videos to feel calm and comforted. The new tableware is gorgeous also! I went looking online to see if I could order the plate and cup myself but I haven't found them yet, thank you for the inspiration and comfort, Nami!
My family and I just found your videos. We've been talking about adjusting our diet to a more Mediterranean/Japanese style (does that seem odd?) and watching you go through your day, which to us seems quite productive and satisfying, was inspirational!
Just love the meal with the breaded mussels - so interesting see what creative meals you come up with. I am going to try the cabbage/anchovy recipe. great vlog today.
Oh and congratulations on the 500K subscribers... !!!!
Nami ist immer ruhig und ausgeglichen. Sie lebt und beeilt sich nicht... Und was noch ich mag, sie macht aus bekannten Zutaten neue Speisen. Danke Nami!🌷
I am amazed at how much food Nami consumes! Wow all of that in her tiny little body? WOW😍😍.
hello Nami! you can use the same procedure you did with anchovies to season spaghetti, put them in olive oil and cook until it melts, in Italy it is called "pasta with anchovies"
It is a very fast dish that we make when we have little time.
A hug from Italy 🥰
Thank you for sharing your life and culture with us. I've learned so much and really enjoyed your vids. They are also so relaxing.♥️
Gazpacho : tomates maduros, cebolla, pimiento verde, ajo, pepino, aceite de oliva virgen, vinagre de jerez, sal, un poquito de miga de pan y agua. Se sirve frío y se bebe, no se come con cuchara. Puedes ponerle hielo (que sé que te gusta), es muy refrescante y quita la sed. Felicidades por los 500k 🇪🇸👏👏👏💗🍀
Nunca lo he probado. Voy a buscar un restaurante en Mexico que lo haga y lo probare.
@@tatikto Es una bebida típica de Cádiz (Andalucía-España), aunque ahora cada uno hace su versión.
Nació en el campo (cómo muchos platos) cuando agricultores hacían la recolección. Creo que le gustará y fácil de hacer. Un poquito de menos agua y unos cuantos cubitos de hielo, alimentada y fresquita 👍💖🍀
@@tatikto Es fácil hacerlo, sólo hace falta una licuadora
Yo también soy de Cádiz y lo hago igual que tú, Lili. Solo le quito el pan 🥖 por las calorías. Está buenísimo!!
@@joaquinaaragon5471 sí, yo también le quito el pan, pero es porque tuviera la receta original (miga de pan, poquita, del día anterior mojadita en el vinagre y, ese es todo el vinagre que necesita). Un saludo 🇪🇸👍🍀
Enhorabuena!!Te descubrí hace unos meses y tanto mi pareja como yo, estamos enganchados a tus vídeos. En mi casa en España, el gazpacho lo tomamos más liquido, en verano lo llevamos al campo o a la playa para refrescarnos, e incluso le ponemos manzana que le da un dulzor muy rico, le ponemos más agua y vinagre. Si alguna vez lo pruebas, ya me contarás que te parece!
こういうのもあり、いいんだな、と思える映像が多く、嬉しいです。ありがとうございます。自立、境界線、ここちよい。ありがとう。
あなたは家での購入に良い味があり、あなたが持ってくる食べ物はとても美味しそうです。 ❤️🙈
Congratulations 👏👏👏. I love your videos, the cosy atmosphere of your kitchen and bedroom. Since I have never been to Tokyo (YET!!) my favorite parts of your videos is when you walk outside and show places, parks, underground stations, shops etc etc. I wish you much health and happiness, too
Hola Nami, Felicitaciones por tu nuevo récord, tus recetas y sugerencias son muy agradables.
Thank you, new Comer here I love your easy & inspirational recipes. I'm tired of the same o same o , so glad I found you . You make it all look so easy...wished I had your knife skills 😁
Bravo ! C'est nous qui te disons Merci !
J'adore tes vidéos. Elles me détendent avant de dormir et me donne des idées de cuisine japonaise.
I enjoy the deliberate way that you do everything, and with so much grace! It is very enjoyable to watch you cook and how you make a small celebration of even the smallest meal. Love your videos!
I'm very happy I found your channel. Your videos are very relaxing and makes me want to enjoy my day, eat good food and appreciate life.
Congratulations! Thank you for teaching me to slow down and take care of myself. And also to enjoy cooking again. ❤❤❤
Don't be sorry about the cake..it's what I would call 'a perfect imperfection'. It's the very thing that makes you relatable to us.
It's my thing now..watching your new video every Saturday over dinner. Smiling and giggling like some happy lunatics hahah.
Congratulations on getting 500k subscribers :)
I love those shoes you bought! They are so cute! I'm happy to see you're having good weather again 😊
Because of you I bought some corn tea from Japan. It's crazy! I didn't expect it to actually taste like corn! It is very weird, but I like it a lot 😊 Thank you very much for your videos! I watch them all
I want to try corn tea too. I am going to have to search for it! It tastes like corn?
@@laurenlittman8371 It does! The best way to describe it is that it tastes kinda like popcorn and brown rice. It's subtle, but it's not like any kind of tea I've had before!
50万人おめでとうございます🎉
猫ケーキ、表情がなんとも言えない可愛さでした😆
これからも更新楽しみにしてます🥰🥰
Congratulations Miss Nami 👏 in a chaotic time it's good to slow down and enjoy those moments that make us happy
Your cake was so cute! It was from the heart, which makes it better. ❤️
Congratulations on 500,000! 🎉 Looking forward to many more videos enjoying your beautiful life.
Nami felicitaciones por 500k ! 🥂
Disfruto mucho viendote y das mucha paz!
Me gusta como cocinas.
Salidos desde 🇦🇷
Your videos are so relaxing and inspirational at the same time! You deserve all of the success you have 😍 Love you, from Italy 🇮🇹❤️
Condivido con te🤗
Thank you for your receipt) And we stew the peppers in a sauce of onions, carrots, garlic, tomatoes, spices and tomato paste in olive oil, and add minced meat, onion and rice inside the pepper
50万！おめでとうございます！🎊🎉🥳 Congrats on 500,000 subscribers!!! Love your videos!
Bravo pour les 500k d’abonnés. Je suis toujours impressionné de voir ce que vous mangez le matin, je pense que moi ça ne passerait pas 😅. J’ai découvert votre chaîne il y a peu de temps et j’apprécie, une autre culture, un autre mode de vie et de très jolis paysage. Bisous de France 🥰
Difficile de faire autre chose que les tartines de confiture :)
@@audreys2305 tartine de houmous et un œuf au plat, c’est le maximum que j’ai pu faire 😅
Moi aussi je suis toujours surprise par la quantité de nourriture ! Elle est vraiment toute... fine en plus ! Bon, là nourriture japonaise est riche en légumes et pas très grasse non plus néanmoins ça reste du domaine de l'impossible de manger autant :)
@@christie6420 tout à fait en plus elle (Nami) a l’air toute fine, elle doit avoir 2 estomac 😊
@@Fabula73 mais les Japonais et les coréens semblent vraiment manger énormément ! Je regarde aussi les vidéo de Jommière (Corée) et une autre chaîne japonaise dans le même style que Nami et c'est la même chose ^^' la génétique sûrement.
Nami! I don’t know why, but it feels like you’re throwing me in a Murakami novel! Thank you so much!
🏆🏆Good morning Nami from Toronto, Canada. 👋 I not only love to see you cook these delicious meals I enjoy seeing you eat as well. Also thank you for seeing the beautiful view of your city. Travelling anywhere at the moment isn't allowed were I am but I enjoy seeing different places in videos. Congratulations on 500, 000 subscribers you certainly deserve it and many many more.🐾😻🏆🏆
You add joy to my life when I watch your videos, thank you!
I think you are really special Nami. You are a good cooker and your video is awesome. Thank you, you are my inspiration