How to Make Moist Chocolate Cake with Super rich chocolate Icing| | Best Chocolate Cake| Bake N Roll

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  • Опубліковано 30 вер 2024

КОМЕНТАРІ • 429

  • @PABELLANFAMILY
    @PABELLANFAMILY 2 роки тому +10

    Thank you sa tips nyo po naging masarap Yung gnawa naming cake nagustuhan tlga nla...😍😍😍

    • @BakeNRoll101
      @BakeNRoll101  2 роки тому +4

      Salmat po at nagustohan nyo po.

    • @antoniomiole8171
      @antoniomiole8171 2 роки тому +3

      @@BakeNRoll101 steam po ba ang pagluto?or bake?salamat po sa iyong sagot..

    • @irose82
      @irose82 Рік тому +1

      ...thanks po for sharing,,, pero hindi mo nabanggit ang temperature ng oven if ilan degree celcius....🤔

    • @khrysalliahdamian-gb6sn
      @khrysalliahdamian-gb6sn Рік тому +1

      Ano po ang function na ginagamit up and down with convection po ba

    • @FikileMthimunye
      @FikileMthimunye 9 місяців тому

      ​@@BakeNRoll101please.

  • @BakeNRoll101
    @BakeNRoll101  2 роки тому +11

    Sorry I forgot to write the baking time on the video.
    I baked the caske at 160°c for 55 minutes in a preheated oven.

    • @cristetabacsa939
      @cristetabacsa939 2 роки тому

      Mam ask ko lng po kahit po na mainit Ang panahon h d po sya mag melt,,thank you po.😊

    • @cristetabacsa939
      @cristetabacsa939 2 роки тому

      Gusto ko po e try sya sa Tuesday at sa 18 neto.

    • @selvivm
      @selvivm 2 роки тому

      It's there in description box.😊

    • @antonettevaliente5013
      @antonettevaliente5013 2 роки тому

      Ma'am what size po oven niyo?

    • @esitupu733
      @esitupu733 6 місяців тому

      @@antonettevaliente5013🙄🙄🙄🙄🙄🤣

  • @urhotnessbeau
    @urhotnessbeau Рік тому +5

    sorry i tried the choco icing my honest opinion i dont like icing tat has raw taste of powdered sugar what i did was put it in saucepan niluto ko ulit. put some slurry and milk

  • @muyeonmijin8399
    @muyeonmijin8399 Рік тому +3

    U reminds me of the childhood bday cake where it looks thick and glossy 🧡🧡🧡

  • @sonal8929
    @sonal8929 2 роки тому +4

    holy goodness!! 😲😲 this cake looks extremely moist, yummy and divine. 🤩🤩🤩 I wish I could grab it from the screen and just devour it. 😇😂unfortunately in My country dutch-processed cocoa powder is not available. else I would have definitely given it a try. 😔😔

    • @BakeNRoll101
      @BakeNRoll101  2 роки тому +1

      Thank you so much for your sweet comment 😘

  • @normallife7599
    @normallife7599 Рік тому +2

    Why I follow the instructions was not accurate not fluppy I don't know why and now I don't know how to fix this 😢

  • @janelleright113
    @janelleright113 Рік тому +1

    Sarap nman nyan. Try ko yung frosting na yan soon❤. Tsaka. San po nkakabili ng ganun ka solid na container pra lagyan ng finish product?

  • @theresachiorazzi4571
    @theresachiorazzi4571 Рік тому +4

    Marcus will be one happy dude on his birthday. Cheers.

  • @connielat393
    @connielat393 2 роки тому +1

    Hi sis palagi ako watch ng channel mo.. sis ask ko lng pede ba 2 8x2 pagsabayin ko maliit lang kasi oven ko baba taas 160c parin ba 55mins salamat

    • @BakeNRoll101
      @BakeNRoll101  Рік тому

      Pede nman po basta kasya at bantayan nyo lang po

  • @KatherinePanggabean
    @KatherinePanggabean 4 місяці тому

    Hello.. How long the frosting keep stable on room temp? Thank you..

  • @fawzeyaabubakari7151
    @fawzeyaabubakari7151 4 місяці тому

    Please ma'am how many inches is your cake board and also your cake box used in this video ?

  • @HazelApistar-ee4il
    @HazelApistar-ee4il 2 місяці тому

    Hi! the cake look so yummy & moist...super matamis ba ang frosting? Thank you!

  • @Anclark317
    @Anclark317 Рік тому

    Sobrang daming asukal nman yan….diabetes ang labas mo nyan…may powder sugar na may sugar pa rin…😢😢😢😢

  • @marianecaramat5298
    @marianecaramat5298 2 місяці тому

    Will be ok if I mix brown and white sugar instead

  • @marianecaramat5298
    @marianecaramat5298 2 місяці тому

    Hi po. Can I use fresh milk instead of water mas masarap cake? :)

  • @diannehortelano8562
    @diannehortelano8562 12 днів тому

    Maam ano po settings ng oven niyo? up and down po ba yung heat tapos nka fan ?

  • @marivicpuson9794
    @marivicpuson9794 Рік тому +3

    6:52 thank you so nice the recipe just used branded Choco powder and u will never go wrong the taste like goldi just add 2 tbsp condensed 🥰👍👍

  • @lomylieintia7348
    @lomylieintia7348 7 місяців тому

    wala man lang nakasulat taga add ng ingredients kong ano un nkakalito tuloy

  • @alvinquizon1296
    @alvinquizon1296 2 роки тому +2

    Thank you po sa pag share. Gagawa po ako ng chocolate moist.

  • @breathe9648
    @breathe9648 2 роки тому +16

    This turns out amazing 😱😱 I'm 16year old ,,and want to make my career through cake,, I didn't take any courses, I learned to make cake from UA-cam,, from you guys!! thanks alot for giving such informative videos💕💕

    • @BakeNRoll101
      @BakeNRoll101  2 роки тому +2

      Thank you so much. Glad you liked it.

  • @jeannarita4306
    @jeannarita4306 7 місяців тому

    Maam pwidi po ba lagyan ng all purpose cream po

  • @AnnOapcal
    @AnnOapcal 19 днів тому

    Gusto ko Sana gumawa nito pero Ang ingredients nya blerd hnd ko Makita Ng maayos

  • @lerioquinanola3249
    @lerioquinanola3249 2 роки тому +1

    San nyo po nabili ang box niyo po?at magkano..thanks

  • @anaciedesouzaferreira4195
    @anaciedesouzaferreira4195 Рік тому +2

    Obrigada pela sua receita ❤. Eu sou brasileira Brasil

  • @__.ei___
    @__.ei___ 2 роки тому +1

    Sis ask ko pala pwede bang mayonaise substitute sa cream cheese para sa cream cheese cupcake salamat❤️🙏🙏🙏

  • @AlfradzkhanAbdulpatta
    @AlfradzkhanAbdulpatta Рік тому +1

    Poweder sugar or confectioner sugar? Or same lang ang powder sugar sa confectioner sugar

  • @IrineoQuiman
    @IrineoQuiman 6 місяців тому

    Pwde rin po ba na iBang brand ng cocoa powder po

  • @Ara.bella.
    @Ara.bella. 6 місяців тому

    May naka try na po ba? Di po ba sobrang tamis?

  • @hebamohamed4617
    @hebamohamed4617 Рік тому +1

    in the video the amount of sugar was 300 gm, but in description box 600 gm of sugar
    which one is correct

  • @naderehamiri
    @naderehamiri Рік тому +2

    I love it many thanks ❤

  • @rolfnosnam5385
    @rolfnosnam5385 2 роки тому +1

    thanks for sharing, God bless you po, 🥰

  • @ullymayorchannel3103
    @ullymayorchannel3103 2 роки тому +1

    Sa frosting na gamitin..can i use condensed milk instead of sugar?

  • @hazelmendez6931
    @hazelmendez6931 8 місяців тому

    Hello po. I want to make your recipe, but i bought 2 different pans.,8” and 9”. My difference po b s recipe? If ever pwede po kaya mag ask kng ano ang changes ng recipe for 9”? Ang nabili ko po is 8x4” at 9x4”. Thank you po. Crossing my fingers for your reply. Gagawa po kasi ako s friday for my pamangkin’s bday. And im stressing out na.🥲thank you po sna mapansin. Salamat❤❤

  • @flordelizcristuta
    @flordelizcristuta 10 місяців тому

    Maam. thank you so much po sa recipe niyo. ginawa ko to at patok talaga. mas masarap pa sa red ribbon. HAHA

  • @kurumitokisaki-dl4mm
    @kurumitokisaki-dl4mm 7 місяців тому

    Magkano po benta nyo Ma'am?

  • @marygracedioses4754
    @marygracedioses4754 7 місяців тому

    hi mam, good day! I've been following and using your recipe for chocomoist cake for years. No doubt it's super delish and never failed once! however, would you be generous to share, I would like to know po if ibang size ng pan ang gagamitin, say like 5" and 6" round pan, ano, po ang Tamang temperature ng oven and ilang mins po dapat ibake? nag try po kasi ako for 5" and 6" with the same oven temp po Pero hindi naging maganda yung result. thank you in advance

    • @BakeNRoll101
      @BakeNRoll101  7 місяців тому

      Hello same temperature lang po. Mag aadjust ka lang ng time. Pag 5 or 6 inches, 30-35 minutes po pero depende parin po sa oven kasi hindi po tayo pare pareho ng oven. Monitor nyo po from time to time. Pero wag nyo po bubuksan yong oven while baking.

    • @marygracedioses4754
      @marygracedioses4754 6 місяців тому

      @@BakeNRoll101 thank u po! You are very generous for sharing detailed recipes everytime❤️ I always enjoy watching your videos, nakaka inspire lalong magbake esp for beginners like me😊 More followers and subscribers po to your channel and pages🫶

  • @annahilapo8101
    @annahilapo8101 6 місяців тому

    hello. I've been folowing your channel, just curious po if pwede po ba hot milk ang iadd sa frosting instead of water po?

  • @ginalyn82Vlog
    @ginalyn82Vlog Рік тому +1

    I will try this one ❤

  • @mitche1981
    @mitche1981 6 місяців тому

    hello,maam tanong ko lang po yung pagbake po upper and lower heat po ba?

    • @BakeNRoll101
      @BakeNRoll101  6 місяців тому

      Up and down if electric oven po. Pag gas naman, down lang

  • @TropangDemo
    @TropangDemo 7 місяців тому

    frosting looks stable but 800g powdered sugar?

  • @rosegarcia3406
    @rosegarcia3406 2 роки тому +1

    Was it evaporated milk or fresh milk ? The one you used to make buttermilk?

  • @Flavourheaven
    @Flavourheaven 2 роки тому +1

    Can you please share box / packaging link?

  • @perlitaabella7966
    @perlitaabella7966 2 роки тому +1

    Thank you ma'am for sharing mga super delicious cake at nag enjoy Ako sa kapapanood at gumawa nagbake super moist

  • @suganthi.ekambaram770
    @suganthi.ekambaram770 2 роки тому +1

    What is the weight of this cake?

  • @banogull7500
    @banogull7500 2 роки тому

    Please written the recipe description box......thenkyou...love from pakistan

  • @laniaquino1413
    @laniaquino1413 2 роки тому

    Hello po. Thank you for sharing this recipe.. Pde po ba ung Beryl's Dark Chocolate dto..

  • @SimpolRecipes
    @SimpolRecipes Рік тому

    Hello i want to try ur recipe this coming saturday.i just want to ask if the powdered sugar is 6 cups po ba yun and 1/2?

  • @tessbelbis2991
    @tessbelbis2991 Рік тому

    Hi po thanks for sharing your recipes. Ask ko lang po ano pong size ng cake and height then ung size po Nung ginamit nyong lalagyan and Anu pong tawag Jan slamat po for answering my question. More power po sa channel nyo.

  • @abdulmohaimenlaoalhajj8879
    @abdulmohaimenlaoalhajj8879 Рік тому

    prang mahihirapan po ang begginer dito kasi mas runny siya kumpara sa mga whip it hnd po ba siya malulusaw mam kpg medyo natagalan ang paglalagay since mabagal pa po ang baguhan?or pwd po ba yan e adjust ung ingdts kpg gagawn po pra maging mas hard siya konti?

  • @rachellumibao8506
    @rachellumibao8506 Рік тому

    Pano po yung measurements? Digital weighing scale po ba gamit niyo?

  • @johanahdesamito209
    @johanahdesamito209 Рік тому

    Hello. Ask q lng pde Po ba sa cupcake eto? If cupcake Ilan minutes Po ibake

  • @swade-gandhebangali9197
    @swade-gandhebangali9197 2 роки тому

    So much of ingredients, ,can u plz make this for 1pound quantity??

  • @plowlee
    @plowlee Рік тому

    How make the cake was mein how make it in my mother and how put the cake someone please help us you know that my name is meaning9. Hi

  • @cherrylynpatawaran1773
    @cherrylynpatawaran1773 2 роки тому +1

    Grabe super moist po ng cake nyo...anu po size ginamit nyong bking pan.thank u po

  • @renukachavan5670
    @renukachavan5670 8 місяців тому

    Sugar cocoa powder aur butter se trouble cream banti hai kya

  • @theresachiorazzi4571
    @theresachiorazzi4571 Рік тому +1

    This cake looks so delicious how do you make that shiny icing. Mine never turns out.

  • @brendaangeles3724
    @brendaangeles3724 2 роки тому

    Sobrang moist po ng chocolate cake,gusto ko po i-try.
    Ask ko lng po,ok lng ganun sa icing pala, yung di na iluluto yung engridients? New subscriber po here ❤️

  • @jedlitzkamariesales1574
    @jedlitzkamariesales1574 Рік тому

    Ngbake po aq today..i used premium ingredients..1st time 🤤🤤🤣

  • @mommyjanelaratv3948
    @mommyjanelaratv3948 10 місяців тому

    pwede po ba white sugar gamitin instead of powdered sugar?

  • @charmaine9595
    @charmaine9595 2 роки тому

    Elow mam dpoasyado mkita yung recepi ng chocolate frosting

  • @MichelleOjeda-qd2gk
    @MichelleOjeda-qd2gk 2 місяці тому

    Wow yummy yummy

  • @yvestan4376
    @yvestan4376 2 роки тому

    Helo po.. pwedi po bah.. condense milk ang gamit ko instead of powdered sugar.. mahal kasi ang powdered sugar.. if pwedi po magkanu nalang po ilagai hot water.. thankyu po

  • @gedz0405
    @gedz0405 Рік тому +1

    Wow very elegant... See more video.

  • @bengmanto2616
    @bengmanto2616 2 роки тому +5

    Thanks for sharing your recipes, i tried your ensaymada and they were so good, i want to try this chocolate cake soon, pwede pong magrequest ng recipe ng white chocolate cake coz my son’s bday coming soon and he prefers white chocolate instead, thanks po ulit and more power to you and your awesome videos 👍

  • @rukiaomar1160
    @rukiaomar1160 2 роки тому +1

    That is how many kg cake??

  • @bethabout6374
    @bethabout6374 Рік тому

    Hi chef. Ask ko lng po kng anong size ng board at yung plastic container ng cake? Kc gusto Kong gumawa nito s new Yr may nag order ksing chocolate cake. Itong receipe nyo po ang gagawin ko at mag kano kaya ang maibenta nang ganito kalaking cake. Salamat kng may sagot. Slamat din s pag share ng mga recipes nyo po😊

  • @magnoliamadera6464
    @magnoliamadera6464 2 роки тому +1

    Thanks so much,I tried Ur chiffon cake and i like it much.

  • @surayahanaifah5659
    @surayahanaifah5659 2 роки тому +1

    hi...thank you for sharing the chocolate cake recipe....can i use self raising flour instead of the plain flour...cause i have a lot of self raising flour at my house ...thank you

  • @alvinquizon1296
    @alvinquizon1296 Рік тому +1

    Wow beautiful cake

  • @jonalynlabitag9084
    @jonalynlabitag9084 Рік тому

    hello po. may i know what brand of cocoa powder you used for this recipe? thank you.

  • @savrianacapitly1080
    @savrianacapitly1080 Рік тому

    Hello po pwde po pa send ng recipe at procedure ng pag luto salamat po

  • @shielamariesupeda1687
    @shielamariesupeda1687 2 роки тому +1

    Hello po ask q po sna saan nyo binibili ung cake plastic box nyo salamat🙂

  • @aprilloveguansing
    @aprilloveguansing Рік тому

    I lang degree na luto ung cake

  • @andiyogantoro2452
    @andiyogantoro2452 Рік тому

    Mau tnya butter creamnya ada campuran air,,,,,itu airnya air suhu ruang atau hangat ya kak🙏🏻

  • @genesispanaguiton5822
    @genesispanaguiton5822 Рік тому

    Hello po, pde pa add sa discription box ung packaging na ginamit nyo? Thank you

  • @COCO-it5xp
    @COCO-it5xp Рік тому

    Hi ano pong size nung lalagyan nyo ng cake pati po yung panna gamit nyo at cakeboard please pasagot po thank you.. 💕

  • @unknown_xv
    @unknown_xv Рік тому

    Pwede ba gumamit nang heavy cream instead of water?

  • @neresalontoc8288
    @neresalontoc8288 2 роки тому

    Powdered sugar po ba yan 300g na kasama sa batter ng chocolate cake?

  • @alsbethgeronimoalbino6862
    @alsbethgeronimoalbino6862 2 роки тому

    Hi.. Ask qo lng po sana if matagal po na wala sa fridge ang cake ndi po ba malulusaw ang pinaka chocolate icing niya?

  • @culenramo6992
    @culenramo6992 Рік тому

    What is the temperature for 10inches ? And the time!

  • @claudinenovelles6610
    @claudinenovelles6610 Рік тому

    what is the cocoa powder you used po and the brand of melted chocolate?

  • @chonabereber2013
    @chonabereber2013 2 роки тому

    Mam.. Di po ba nagme melt ang ganitong ganache? Kht di xa i fridge overnight?

  • @farmlife1231
    @farmlife1231 Рік тому

    Wow gusto kna rin gumawa ng cake gagayahin ko yan kaya lng kulang ako sa mga gamit peo ma try nga

  • @jenezallavore4948
    @jenezallavore4948 Рік тому

    Mam my half recipe po kau nito??

  • @matharalingpanlipunan9880
    @matharalingpanlipunan9880 2 роки тому

    Ano po Tawag sa pinangkulay nyo po sa Letters? Thanks

  • @scarlettsyrianna5196
    @scarlettsyrianna5196 Рік тому

    How many minutes to bake at ilang degree po

  • @bakencook6199
    @bakencook6199 2 роки тому

    Hello po hindi po ba siya natutunaw kahit room temp lang?

  • @shiiiing
    @shiiiing Рік тому

    paano o pag sa 6 inch cake pan? ihahalf po ba yung recipe? mga ilang layers po magagawa kaya?

  • @JjulieJjewls
    @JjulieJjewls Рік тому

    Wow,Marcus is one lucky guy!
    🥳

  • @azmanaziz2747
    @azmanaziz2747 11 місяців тому

    Does the frosting shinny or just regular

  • @rowenayutuc
    @rowenayutuc Рік тому

    Ano pwd substituted ng buttermilk? Waiting for your reply thanks

    • @BakeNRoll101
      @BakeNRoll101  Рік тому +1

      Pede po evap milk lagyan nyo lang vinegar

  • @elenaadvincula1674
    @elenaadvincula1674 2 роки тому

    That’s hell of a sugar😥well what to expect,, it’s chocolate cake,, graveh😐tumaas ulit blood sugarko! It’s cute though, very tempting,iong background music masyadong malakas, annoying😐

    • @BakeNRoll101
      @BakeNRoll101  2 роки тому

      Hello pasensya napo kung malakas ang music background. Lower nyo nalang po ang volume. Salamat

  • @charrysalac4658
    @charrysalac4658 Рік тому

    Hi. Frosting is good for 1 cake only po?

  • @milesaway7426
    @milesaway7426 2 роки тому

    Hindi po ba sobrang tamis ng chocolate frosting?

  • @roseabayon2261
    @roseabayon2261 2 роки тому

    I think masarap ung cake niyo po very moist po..how much po yan ?

  • @lancelouiesteves8626
    @lancelouiesteves8626 2 роки тому

    how much does your cake cost, para ay idea po kami.salamat

  • @jhenoliveros6000
    @jhenoliveros6000 2 роки тому

    Hello po anong klaseng dark chocolate po ang pede ,san Po Tinunaw kng walang microwave Po.
    At Butter Po ano Pong Brand
    Ung frosting po ndi npo niluto
    Nilagay Nio Nlng Po Ba Sa Ref.
    Gusto ko Po Matuto
    Tanku And GdBless🥰

    • @BakeNRoll101
      @BakeNRoll101  2 роки тому

      Hello lurpak po ang brand ng butter ginamit ko. Yong dark chocolate naman pede nyong gamitin bereyl's kung nasa pinas kayo. Dko ko rin po nilagay sa microwave ang chocolate. Nilagay ko lang sa bowl din pinatong ko sa kumukulong tubig para mag melt sya. Pagkatapos nyo haloin lahat lagay lang sa fridge ng 25 to 30 minutes para mag set lang sya.

  • @vievie7346
    @vievie7346 2 роки тому

    Just want to ask. Paano po yung pre heat ng oven ilang temperature and mins?

  • @marieleones8033
    @marieleones8033 2 роки тому

    Okay po ba evap milk ang gagamitin? At pwede po buttercream frosting instead a chocolate frosting? Thank you po

    • @BakeNRoll101
      @BakeNRoll101  2 роки тому

      Yes po. Pag evap half water half evap ang gawin nyo. At pede din po kahit anong icing dto. Thanks

  • @krisnaraichande5343
    @krisnaraichande5343 11 місяців тому

    Can we skip the yogurt?? Can I add milk instead of yoghurt?

    • @esitupu733
      @esitupu733 6 місяців тому

      Butter milk or yogurt?