How to Freeze Cabbage | Our Method for Freezing Cabbage

Get the Full Method Here: www.freezeit.co.uk/can-you-fr...
We're diving into the surprisingly simple process of freezing cabbage! This often-overlooked kitchen hack is perfect for saving money, reducing food waste, and making meal prep a breeze.
Whether you've just harvested a bumper crop of cabbage from your garden or simply bought too much at the store, freezing cabbage allows you to store it for up to nine months, ready to be used in a variety of dishes. From hearty soups and stews to stir-fries and casseroles, having frozen cabbage on hand makes cooking your favorite meals easier and quicker.
#cabbage #freezer #hatefoodwaste

[@jenkitching43]

What is the reason for blanching please? Thank you for the video.

[@freezeit]

Thanks Jen! Blanching will help the cabbage maintain texture, nutrients and colour

[@Joeyw-2203]

It removes some of the bitterness, but I don't do it myself for cabbage. Maybe for eggplant or Brussel sprouts.

[@gladysonwudiwe4841]

Thank you for this video I really appreciate,I noticed when I put my gabage in the freezer,when I bring it out the next day to be use,it will be very bitter,is it because is not bleach.