A few years ago, I didn't care that much for egg fried rice. But now, after years of watching your videos, I have purchased a rice cooker, a wok and always make extra rice so there is some leftover for next day egg fried rice. I love taste of Sambal and Galangal and never go without it in my pantry. Recently, I made egg fried rice for an Asian friend who was so blown away by how authentic it was. Thank you, Uncle Roger! Not all heroes wear capes.
Same thing with me today, made fried rice for the first time. It was good but I feel like I would get shit on by uncle forget for it. We'll get there one day
Ha something similar happened to me. I made an egg friend rice based off a few of Uncle Rogers hot takes on the dish and low and behold it was goddamn amazing. I don't always have the right ingredients on hand, but I always have day old rice from the rice cooker on hand.
Haiyaa and fuiyoo are 2 words that mostly said by Malaysians ever since long time a go. I am Malay who doesnt speak Mandarin or Cantonese or Hokkien but since little when we always interact with Chinese people the words always come out naturally. 😂😂
@@Annon100 fuiyoo in malaysia is use when we see something impressing like a expensive car or something example " fuiyoohh ... nice car... is it ferrari right?" and as for haiya is when we use to show a feeling of disappointment just like "haiya...why you so dumb dumb"
Uncle Sherson: Pure, authentic Malaysian fried rice Gordon Ramsay: Great, authentic Indonesian fried rice with a twist Jamie Olive Oil: *chili jam congee with depressing carpi sun tofu*
As an Asian who got bestowed the family's sacred wok from my mother.... i can relate. It's not just a wok, it's your trophy of approval that your cooking pass the family standarization test. Took longer than my diploma and master combined to get the sacred wok. 👍👍👍👍👍
The tradition passing down wok is so true in our culture. My late grandmother passed down the whole kitchen to my mother. She even wrote my mother's name on the bottom of wok.
Maybe someone already pointed this out in 7 thousand comments but, for the record, the anchovies that Sherson used contain a lot of natural glutamate - the same chemical ion that is released by MSG and which produces the umami flavor. So you can think of it like he's making his own MSG directly in the dish :)
@@JENDALL714 it doesnt taste good when the pizza was reheated with anchovies. It taste saltier than it was fresh. Thats why nobody put it on top of their pizza anymore
*“If you feel lump on your body, that means you have cancer. If you feel lump in your egg fried rice, that means it was cooked by Jamie Oliver” - Uncle Roger 2021*
Jamie Oliver: *sees uncle roger roasting him* Still Jamie: After all this time? Uncle Roger: Always Edit: For the first time I've got so many likes😂 Thks a lot.
I have the ultimate respect for uncle roger. Asians take pride in the perfection of one thing at a time. If you can’t make egg fried rice perfect then you should not go any further. This is coming from a Czech Irish man who has a Philippine family that makes lumpia. I am an expert lumpia maker.
Nothing happens in prison either. Its a myth. Sure, rape does happen in prison and it's terrible. But think about it. Do you think there are guys with erections just waiting for a soap bar to drop and in the timeframe of reaching down he's running up behind you? What really happens is you get laughed at because thats where most prisoners go to masturbate on the floor and its nasty.
@@GP-ci8qt i guess its more likely your cellmate will become your fuckbuddy. At least women in prisons tend to be more inclinating into homosexual relationships. Heard some podcasts on this, not my imagination at work here.
Finally!!! Takes someone like Uncle Roger to put Malaysian food on the map again when Netflix’s food documentary missed it. So supportive towards Chef Sherson as well!! You earned my respect uncle roger!!
@@_Robotic1_ he's born in Malaysia, look Malaysian, typical Malaysian chinese name, Malaysian typical accent, so from which angle he looks like a brit except that he work there ?
I want Uncle Roger ringtones- “Haiya” for ppl I don’t like talking to.. and “Fuiyoh” for my besties! Love u Uncle Roger, please keep making widgeo for this gweilo 👩🏻🙌🏼😅💜
Finally!! Chef Sherson must be so proud.. Since Uncle Roger in Malaysia now, hope u guys can meet up.. Can't wait to watch weejio Uncle Roger with one of our malaysian fav Chef Sherson Lian
Not just that - there are actual chefs commenting on his videos that comment on other actual chefs Bizarre how popular he is in the cheffing community for a non-chef.
I didn't know how to cook egg fried rice. So I watched a bunch of videos of uncle rodger. So I bought a rice cooker wok and all the ingredients I needed. It turned out awesome!
The fact that *a lot* of the worlds big media chefs do fried rice for Uncle Roger speaks to the power of the internet. Well done Nigel and all the chefs you have influenced.
Long beans, anchovies.. sambal belacan.. prawns ,fuyoo , that’s how Malaysian go.. this Is how Malaysian cooked fried rice .. as Malaysia i 100% approved this👌
My mom is a pro chef and I've been gifted so many of her heirloom cooking implements, INCLUDING her first wok. But all this being said, I'm the only one who's left home so it's not as impressive. But I am 100% her favorite
Yeah I'm from Malaysia and I loved rice soo much 🤣🤣I ate fried rice and rice soup and rice with Maggie the no¹ most likely like in Asian not Europe 🤣🤣 😂
Amazing how when I heard the word "blatjang" I immediately understood it as "chutney" as an Afrikaans speaking person from South Africa, because while Afrikaans is mostly based on Dutch, it has also borrowed words from the Malay language, like "piesang" is the word for banana in Afrikaans, but borrowed from the Malay word "pisang". Just found that really cool.
It makes sense, the Dutch colonized South Africa a little after colonizing Malaysia so the words in the Afrikaan language could have originated from Dutch settlers arriving from Malaya.
@@hugothecat The Dutch also brought Malaysian people as slaves to South Africa, who were absorbed into the ethnic group known today as Coloureds or Coloured People (Kleurlinge in Afrikaans), and just to be clear, unlike in the Western world the term isn't seen here as derogatory.
The more I watch Uncle, the more I realize Mexicans and Asians are similar My grandma damn near beat me when she saw my food processor. I got a mortar and pestle for my birthday
@@neophyte1994 It's definitely better if you like rice and enjoy eating it frequently. If it's just once in a while, don't need one other than for convenience.
I know I am late for this video. But the thing is, I love the fact that he appreciates those people who cooks stuff as perfect as his expectations, or even better.
Uncle roger: **cannot find any mistake**
**resorts to fashion criticism**
PFFFFFFT-
hahahaha exactly like my mom 😭😭🤣
Copy paste
@@ainiali783 lol same
Pfffft hahahahaha
Uncle Roger: Can’t find anything wrong with the food so starts insulting the camera man
He did me dirty
Literally how asians boomers is. Tbh kinda true
@@haqiem4010 AHEM
I agree
To be fair, the cameraman probably insulted Uncle Roger last week.
"In Asian family, this is how you know you're the favorite child. If your parents passed down cooking utensil to you." *- Uncle Roger 2021*
first reply
👏👏👏👏
Unless it's the colander
In China, family only have 1 child
@@JayBowen nah that has changed
A few years ago, I didn't care that much for egg fried rice. But now, after years of watching your videos, I have purchased a rice cooker, a wok and always make extra rice so there is some leftover for next day egg fried rice. I love taste of Sambal and Galangal and never go without it in my pantry. Recently, I made egg fried rice for an Asian friend who was so blown away by how authentic it was. Thank you, Uncle Roger! Not all heroes wear capes.
you know its a good fried rice when an asian friend was blown away
Same thing with me today, made fried rice for the first time. It was good but I feel like I would get shit on by uncle forget for it. We'll get there one day
some where orange polo and yell at vegans
Ha something similar happened to me. I made an egg friend rice based off a few of Uncle Rogers hot takes on the dish and low and behold it was goddamn amazing. I don't always have the right ingredients on hand, but I always have day old rice from the rice cooker on hand.
maybe it wasn't just fried rice, maybe it was fried rice with happy ending? fuiyoooh!
Poor Jamie 😂
Oh guys i found you here!
Bruh only 3 likes
Hi didn't expect to see you guys here
oh hi guys
Eh Ken & Grat dong wkwk
Aunty Helen: Gets struk down by lightning
Uncle Roger: Bring the prawns
Wait a minute is this the only one that gets uncle roger's like
@@justpressinmychannel4927 brings happiness to uncle roger
Uncle Roger is happy
Hahahhhaah
@@justpressinmychannel4927 nope, there was another
Uncle Sherson is like that perfect kid in the family who's everyone proud of but disliked by his siblings and cousins
So true LOLLLL
You mean that one sibling with so much luck he can dodge a bullet
Uncle Sherson is like malaysian Jonny Kim
Shun WHY CANT YOU BE LIKE YOU’RE COUSIN SHERSON
lmao his mom passed down the wok to him so yeah basically😀😂
Haiyaa and fuiyoo are 2 words that mostly said by Malaysians ever since long time a go. I am Malay who doesnt speak Mandarin or Cantonese or Hokkien but since little when we always interact with Chinese people the words always come out naturally. 😂😂
In Cantonese, we have a word which sounds similar and the meaning is the same to Haiyaa.
@@Annon100 but it has totally different meaning...
I was talking about 哎呀 not 係吖. Though I think both sounds similar.
@@Annon100 fuiyoo in malaysia is use when we see something impressing like a expensive car or something example " fuiyoohh ... nice car... is it ferrari right?" and as for haiya is when we use to show a feeling of disappointment just like "haiya...why you so dumb dumb"
Uncle Sherson: Pure, authentic Malaysian fried rice
Gordon Ramsay: Great, authentic Indonesian fried rice with a twist
Jamie Olive Oil: *chili jam congee with depressing carpi sun tofu*
LOL
LOL.... I don't trust Gordon Ramsay's taste on anything... His version of scrambled eggs is my version of raw eggs.
@@cryptictundra your raw eggs must be really good then
hahahahaha
Correction: Uncle Gordon
In this world, it is “Everybody is better than Jamie Oliver until proven otherwise”
*default dances*
Except for Kay's Cooking
I kinda feel sorry for jamie 🤣🤣
@@Ven100f
666 likes
*devil summoned*
Jamie Oliver: "I get roasted the most by Uncle Roger :("
Camera guy: "amateur"
ok
canonically it's nephew nigel so...
unless you meant jamie's cameraman
oh wait you meant sherson's
HAHAHAHAHA
🤣🤣🤣 looks like a failed character from Miami Rice 🤣🤣🤣
As an Asian who got bestowed the family's sacred wok from my mother.... i can relate. It's not just a wok, it's your trophy of approval that your cooking pass the family standarization test. Took longer than my diploma and master combined to get the sacred wok. 👍👍👍👍👍
All Hail the Sacred Wok!!
All Hail the Sacred Wok!!
All Hail the Sacred Wok!!
ALL HAIL THE SACRED WOK!!! 🛐🛐🛐🛐
All Hail the Sacred Wok!! 🛐🛐🛐
"You press a button, and a robot makes the spice for you. HAIYAA!!!"
Meanwhile
"You press a button, and a robot makes the rice for you. FUIYOH!!!"
TRUE
To be fair, rice cookers are basically hotpots with a sensor made for rice when it's being cooked.
Fair point
What a logic
but the result does taste different.. food processor gives a very smooth result while the hand grinding still have a little texture :))
I like how unclenroger laughs at his own jokes
That was to show compassion unless he bloopered another part?
It’s adorable when he laughs at his own jokes 🥰
It's actually my least favourite part. That and "Sorry Children". I say commit to the character totally instead.
It’s Nigel laughing at uncle roger
Maybe cos no one else does now
Love how Uncle Roger is alone & laughing at his own jokes
It's the only way to enjoy life 😉
Isn’t Nephew Nigel the camera man?
@@darthzayexeet3653 yes
Like a typical uncle. You'll just laugh with him even if you don't get it. 😅
(But not Uncle Roger, he's funny hihiji)
Well sometimes in life you need some feedback from an expert.
Trust me, it's fried rice among the tastiest food for Malaysian taste in the end of month 😂
Mid of month crying at the corner
Among
While enjoying drinks from Starbuck,yes it is
Nigel belongs in prison, so he can hookup with some hot dudes🥵😳
@@shahrimanabkadir2653 it’s mean it’s has a lot of tastiest not the game lol
Congrats to Uncle Sherson Lian finally after years in 5 rencah 5 rasa now he already became an Uncle...
Ouh patutlah macam kenal je..baru teringat dia host 5 rencah 5 rasa😂
@@danialeditan2425 😂😂sama...
Right
@@danialeditan2425 Bruh hahaha baru ingat ka
Terasa mcm dh tua bila ingat balik
The tradition passing down wok is so true in our culture. My late grandmother passed down the whole kitchen to my mother. She even wrote my mother's name on the bottom of wok.
Same😂😂
@zurui 😼 its hardcore depending on how much you see it. For me? Nah this shit is too common and became some family tradisional in Asia
that's hardcore 😂
Now that i think about it, my name is on every spoon we have at home
Very relatable except my grandma didn't trust my mom so she gave it to me
Uncle Roger : Sprinkle bit of MSG there
Me realizing my initials : Oh god
I like your initials :D
Underrated lmao
😂
Real Mr. MSG😀😀
😏
As a Malaysian I am really happy
same 😂
Same I never ate rice that not from rice cooker
Uncle roger is also Malaysian btw
Same
Y'all have fried rice that make me feel good
The one jamie oliver made gave me cirit birit
Proud Malaysian here 🥰🇲🇾
Eh Aqil lah aku haters kau HAHAHAHAH
Main jer
@@adib5852 ala sorry lah main je
@@adib5852 That's a little harsh
No wrong but harsh
Maybe someone already pointed this out in 7 thousand comments but, for the record, the anchovies that Sherson used contain a lot of natural glutamate - the same chemical ion that is released by MSG and which produces the umami flavor. So you can think of it like he's making his own MSG directly in the dish :)
EXACTLY THIS
@humandxp that's why they always throwing their tomatoes on a festival
Sucks to have my initials
Your very smart
Of course anchovies are natural umami flavor … adding a chemical preservative is totally different
“Vegetables taste like sad”. Truer words have never been spoken.
I’m depressed so I eat vegetables but I’m not a vegan or vegetarian
Uncle Roger and Robert Norris are vegetables hater!!
My parents only serve me vegetables sad....
@@brandonlee2907 call child protection services.
You must be a guewilo
Sherson is the top chef in Malaysia.... He is really good in all types of cuisine
"Vegetables tastes like sad." -Uncle Roger.
Well, a new sentence to describe vegetables for me.
Vice versa for me because I love vegetables :)
same 👀
Ur pfp pic MAKES IT BETTER
Its pretty accurate
Honestly i agree him uncle roger cause when i eat vegetables i just dont tastes anything it like my tastes buds dont work for vege
Only real Ogs know Uncle Sherson is everyone's moms favourite in Malaysia
exactly bro
True. My mom loves him. Haha
My mom too 🤣
Lol I remember wake Every Morning just to hear chef Sherson cooking on the TV
agreed hahaha
“Only poor people use onion”, is that why I’m crying? 😂
Your comment sent me omg
Yuw por
Tell that to the Philippines, Uncle Roger. They only use onion and know nothing about shallot
Onions are more expensive than shallots here in Indonesia.
Hahaha maybe 😂
You know he's actually Malaysian when he uses "can or not?" I love it
time???
@@fatinmaiiirilate reply, sorry. It's in the title of his video
He's actually using MSG, even if he doesn't realize it... anchovies are very high in naturally occurring MSG... that's why they taste so good!
It used be common to put anchovy on pizza when I was a kid. Nobody that I know of today offers anchovy as a topping today.
@@JENDALL714 it doesnt taste good when the pizza was reheated with anchovies. It taste saltier than it was fresh. Thats why nobody put it on top of their pizza anymore
@@ordinaryfellow9093 You gotta get anchovies on the side and then add them as needed. Getting them on the pizza is a rookie move.
Uncle Sherson: *Wore 3 Bracelet*
Uncle Roger: And i took that personally
Lol
Or this video: ua-cam.com/video/vWFRHLOEYa4/v-deo.html
UNDERRRRAAATTTEEEDDDDDDDDD
In Malaysian it's belacan, in Indonesia it's the same but more commonly known as terasi. Same good smell, same foreigners throwing up at the smell 👍
As your 'northeastern' neighbor...
We have 'bago-ong' (shrimp/fish paste)
If you can't survive uncle roger's insults then there's no way you'll survive gordon ramsay's insults
why would you say something so controvertial yet so brave?
@@average_can I'm just saying the truth
Bro you are so true uncle Roger is like the 2nd version of Gordon Ramsey but less rude
Yeah. Chef Ramsay would say whatever comes to his mind. He is also brutally honest on top of it 😂
@Blaster Anonymous yes
"Vegetable taste like sad"
"Quinoa taste like death"
Lol
I agree
vegan eat trees, its depressing
i agree
uncle roger start roasting "video guy" when egg fried rice too perfect..
Haha fire need a way out
It’s an honor to be roasted by uncle roger
@@premsieee is you a cameraman in Sherson's video?
@@karenooi8912 yeaps
@@premsieee lmao, lucky guy
I’m Malaysian, and proud of Uncle Sherson’s egg fried rice.
*"I survived quarantine in malaysia, and now I am free man."*
-Uncle Roger 2021 malaysia
you forgot to put a y
*Malaysia
@@mariachan_07 ty
@@deathlovenote6867 ok-
Haiyaa put a y
'Sorry children, we put the dirty jokes in the bloopers so we don' t get demonitized'
I chuckled really hard right there.
I’m in tears laughing at his comments!😂
What does mean?
@@aiinung3599 gw ketawa sbb dia ngak boleh guna guraunye dlm bloopers(video takes that failed).
Lol
*“If you feel lump on your body, that means you have cancer. If you feel lump in your egg fried rice, that means it was cooked by Jamie Oliver” - Uncle Roger 2021*
😂
A solid yes.
Ahhahahhahahahahhahaha
🤣🤣🤣🤣🤣🤣🤣
i LOL-ad at that too haha
As a Malaysian seeing this is so
happy I can also do the voice
Sama doh 😬
Ye ke
"UNCLE" will become a title like Michelin Star soon.
ok
Lmfao
Meanwhile we have the crappy 'Angkol' now
“Vegetable taste like sad” is the most perfect way to describe vegetables for me tbh
More like counter attack for an Vegans
Opmq
So you hate vegetables,I see.😁😁
i love to put kangkung leaves into my fried rice. but its onle the leaves, not the straw which has leeches in it at some case 😂
vegetable taste like colander
“The only difference is nothing happen when you drop soap.”
- Uncle Roger, 2021
🤣
i got lifebuoy ads, which sell shower gels and soaps
Don't make a noise when you drop a soap😂
Personally I don't like how common prison rape jokes are
😹😹
AS a Malaysian I am very happy
The fact that I grew up watching sherson lian and chef wan shows since little
5 rencah 5 rasa haha
@@noorismaismae6306 wahahaha bethol
@@noorismaismae6306 pergh memories hits tho, 5 rencah 5 rasa was so nice and he flashback hits too hard haha
Same. Sherson is very likable
@@batikapronstories756 sure indeed
Jamie Oliver: *sees uncle roger roasting him*
Still Jamie: After all this time?
Uncle Roger: Always
Edit: For the first time I've got so many likes😂 Thks a lot.
Severus Snape 😭
Never enough lol
HELP!!! Everybody at my school cyberbullies me because they say my videos are extremely BAD!!! Please help me, dear jamie
LOL
@@AxxLAfriku wtf ur videos are actual garbage
“If you feel lump in your egg fried rice that means it’s made by Jamie Oliver” 😂😂
whEeze
OMG its you😂🤣
haha
Hahahaha... 😅😅😅😅😅😅🤣🤣🤣🤣🤣🤣
Hello, i subscribe you
It's not only asian people, I'm Italian and I only use pestle and mortar to make pesto.
“Proposing to auntie Helen is waste of rice cooker” DUUUUUUDEEEEEEE 😂😂😂😂
That reminded me of Dave Chappelle line: Talking to a cop while high. I wouldn't do that....... (a little pause), that's waste of weed.
🤣🤣🤣💀
You know you’re good at cooking when Uncle Roger bestows the “Uncle” title on you
Or Aunt
Normal ppl jokes: what rhymes with cancer
Uncle Roger: what rhymes with Jamie Oliver
Lol
I have the ultimate respect for uncle roger. Asians take pride in the perfection of one thing at a time. If you can’t make egg fried rice perfect then you should not go any further. This is coming from a Czech Irish man who has a Philippine family that makes lumpia.
I am an expert lumpia maker.
Jamie is getting roasted in literally every weejio
YENNSSS he isssss!!!!!!!!!
Even Auntie Helen
Because wegetable tastes like sad
@@grammarpolice8909 and he ate wegetable
@@divyap4357 Auntie Helen: What you say? What you say?!
"NO fashion sense... but at least he's responsible" lol
ua-cam.com/video/eD5z5Zkcc0s/v-deo.html
"just watch Sherson chopping, no more depression."
*_depression rate drops to 0%_*
who needs therapy 😆😆😆
That one depressed teen : My Pain is greater than Yours!
Quote of the Century: "Saying food has too much umami is like saying you have too much money."
too much umami is better than too much money
n o s u c h t h i n g
Lol
"Vegetable taste like sad"
This is my motto now
Me too LOLL🤣🤣
so thaats why so many vegans are annoying
Malaysian niece and nephew,show youself🙌
Me
Me
batak la sorang2
Here!
Hello there.
everytime he mentions “weak peanut allergy people” i feel targeted 😂 i can’t help it uncle roger i’m sorry
"Quarantine is like prison, except nothing happens when you drop the soap" lmao. Good one Uncle Roger
i really missed the sorry children!
😂😂😂😂
Nothing happens in prison either. Its a myth. Sure, rape does happen in prison and it's terrible. But think about it. Do you think there are guys with erections just waiting for a soap bar to drop and in the timeframe of reaching down he's running up behind you? What really happens is you get laughed at because thats where most prisoners go to masturbate on the floor and its nasty.
@@duhovnik in the bloopers
@@GP-ci8qt i guess its more likely your cellmate will become your fuckbuddy. At least women in prisons tend to be more inclinating into homosexual relationships. Heard some podcasts on this, not my imagination at work here.
Yeah, his chopping is so calming, in fact i watch his shows just to see him chopping HAHAHA. AND HE IS HANDSOME !
*simp*
@@pelarikota8103 its true tho haha
I mean ur not wrong.
galok ha AHAHAHAHA
Rilek sis, wkwkwkwk
Finally!!! Takes someone like Uncle Roger to put Malaysian food on the map again when Netflix’s food documentary missed it. So supportive towards Chef Sherson as well!! You earned my respect uncle roger!!
See world, Malaysia is good! Even Uncle Roger accepted the Malaysia Fried Rice!🇲🇾🇲🇾
He is malaysian after all😅
@@hizuic-939
He's from United kingdom
@@_Robotic1_ he is actually malaysian but work there in uk
@@_Robotic1_ he’s Malaysian
@@_Robotic1_ he's born in Malaysia, look Malaysian, typical Malaysian chinese name, Malaysian typical accent, so from which angle he looks like a brit except that he work there ?
i love how when uncle roger is roasting other people, the comment section roasts him😂😂😂
This comment makes my day!!!!
This comment section is.... interesting lol
I love the fact im looking for people roasting him but i can't find anything 🌚🍵
"Who needs therapy? Just watch Sherson chopping, no more depression"
That line had me reeling! LMAO
I want Uncle Roger ringtones- “Haiya” for ppl I don’t like talking to.. and “Fuiyoh” for my besties!
Love u Uncle Roger, please keep making widgeo for this gweilo 👩🏻🙌🏼😅💜
This is a great idea 🤣🤣🤣🤣
Weejio*
Chef Sherson is my childhood cooking show. 5 rencah 5 rasa 🇲🇾
I was waiting for the “Sorry, children” and he came through in the final seconds for us!
That is the one line I was waiting to hear
Nowadays when I have to apologise to my kids, I say "sorry, children" in Uncle Roger voice... Then we all laugh 🤣😅
@@lainelee3632 Fuiyoh!
Gordon: I'm allergic to vegetarians.
Uncle Roger: Vegetables taste like sad.
I like both lines lol
Finally!! Chef Sherson must be so proud.. Since Uncle Roger in Malaysia now, hope u guys can meet up.. Can't wait to watch weejio Uncle Roger with one of our malaysian fav Chef Sherson Lian
As a Malaysian, I can absolutely say this is PERFECT!!!
i love how dude has got actual chefs wanting his fried rice review.
It's hilarious how they are begging for that Uncle title lol
And he's not even a chef.
@@jawo8754 Right? haha, he's a comedian.
Not just that - there are actual chefs commenting on his videos that comment on other actual chefs Bizarre how popular he is in the cheffing community for a non-chef.
I didn't know how to cook egg fried rice. So I watched a bunch of videos of uncle rodger. So I bought a rice cooker wok and all the ingredients I needed. It turned out awesome!
Good for you 👍
Literally same
Do you have fire 🔥 or induction stove?
Good job, proud of you
"Will u marry me? Open rice cooker, and the ring is in there"
- Uncle Roger, 2021
Learn it ok?
Cover in M S G
HIAYAA YOU LEF IT OPEN NOW THE RICE ALL HARD
@@gab5012 lol i could see uncle Roger more focused on that at tge actual wedding/reception
The fact that *a lot* of the worlds big media chefs do fried rice for Uncle Roger speaks to the power of the internet. Well done Nigel and all the chefs you have influenced.
Uncle, chef Sherson is famous celeb chef in Malaysia. I watched him when i was teenager. Now im almost 30
How old is he then?
@@belindaacheampong5613 in His 30s i guess (?)
@@belindaacheampong5613 theres google
@@belindaacheampong5613 Chef Sherson is 36 years old.
mate I'm pretty sure the production company knows who they feature :D
*"Pawn is the most expensive protein, for special occasions only, like when auntie Helen gets struck down by lightning"*
prawn dude
🤣🤣🤣
@@dex2621 he obviously knows but I think he just quoted Uncle Roger since he pronounced it as Pawn
@@dex2621 he's talking about how nigel pronounces it when he is in character
The most expensive protein is made when a guy pays a high class prostitute about $500
Long beans, anchovies.. sambal belacan.. prawns ,fuyoo , that’s how Malaysian go.. this Is how Malaysian cooked fried rice .. as Malaysia i 100% approved this👌
@HAZIQ MUKHRIZ BIN HAIROL RIZAM Moe wait, what!
I reckon should fry the sambal first before adding the other stuff though. Don't add to the rice before frying.
@@Xarxos yesssss!!!!
My mom is a pro chef and I've been gifted so many of her heirloom cooking implements, INCLUDING her first wok. But all this being said, I'm the only one who's left home so it's not as impressive. But I am 100% her favorite
Poor cameraman getting roasted so hard that he starts to have wok hey
you are so funny
you are so funny
you are so funny
you are so funny
you are so funny
If he doesn't use msg
*BRING OUT THE SMG*
why does this rhyme
@@slappyfloppy9107 because it does
I like this alot
The question is, what SMG?
@@winchesterchua3311 sour macaroni grillz
7:27 “Prawn for special occasion only, like when Aunty Helen gets struck down by lightning” 🤣🤣🤣
Been watching a lot of this dude's vids the past few days. He is an absolute comedic genius. Im following, ordering a real wok, stocking up on MSG.
get a rice cooker too!!
@@UrMoth3rI5GAY Already have the best rice cooker in the world - Zojirushi High Pressue Induction heating rice cooker. :)
Never in my life did I think egg fried rice was such a big deal. This ghost man has learned so much from you Nigel.
😆
This definitely ain't gonna get old, quality content for stressed SPM student(me).👌🏼
hey good luck bro for SPM
Yo good luck for your SPM!
Good luck bro i hope you get streak A+ on all subject
Good luck and remember eat fried rice before exam
SPM student is here too
My Dad was based out in Malaysia in the 50's and I asked him what it was like he said the rice was good and they had well behaved children
Bri'ish or Aussie?
My mum and mother in law were both there in the 60s. In Penang ❤️
Ayyyyy Malaysian child here. I don't know about the well behave part but our rice is indeed nice😂
Yeah I'm from Malaysia and I loved rice soo much 🤣🤣I ate fried rice and rice soup and rice with Maggie the no¹ most likely like in Asian not Europe 🤣🤣 😂
“Prawn is the most expensive”
Crab:am i a joke to you?
Lobster:I have a dream
Pufferfish: *sobbing*
Sea Urchin says hiiiyaaa
Whale: hmmm
Bluefin Tuna diving ever deeper to avoid becoming part of the most expensive egg fried rice.
"we're using a rice cooker"
Uncle Roger: talk dirty to me (hub theme plays)
I'm your 69th like
Robot cook rice if using rice cooker. Haiyaaa
Amazing how when I heard the word "blatjang" I immediately understood it as "chutney" as an Afrikaans speaking person from South Africa, because while Afrikaans is mostly based on Dutch, it has also borrowed words from the Malay language, like "piesang" is the word for banana in Afrikaans, but borrowed from the Malay word "pisang". Just found that really cool.
yooooo thats sick
It makes sense, the Dutch colonized South Africa a little after colonizing Malaysia so the words in the Afrikaan language could have originated from Dutch settlers arriving from Malaya.
I always thought it was written as "belacan"
@@hugothecat The Dutch also brought Malaysian people as slaves to South Africa, who were absorbed into the ethnic group known today as Coloureds or Coloured People (Kleurlinge in Afrikaans), and just to be clear, unlike in the Western world the term isn't seen here as derogatory.
5:17 That's how I feel about Rice Cooker's
The more I watch Uncle, the more I realize Mexicans and Asians are similar
My grandma damn near beat me when she saw my food processor. I got a mortar and pestle for my birthday
Lmao
We use mortar n pestle here in the Philippines.
Italy also when it come to pasta
@AM 4444 gweilo people are so different, yet so racist towards us :(
And their slang word for white people is similar to the latin slang: Gringo - Gweilo😂🤣
That is Malaysia best chef😁
Chef Wan?
@@cuttingboardworshipper4244 pension already 😂
Don’t you mean Asians because they have different kinds of fried rice and taste
@@cuttingboardworshipper4244 Chef Wan is Malaysian chef icon.. he owns 2 fine dining restaurants now..
Yuh
Im Malaysian, and we have one of the best fooods on earth. MALAYSIA MAJU 💞
no lah, its nasi lemak
@@electriceelplayz7178 i agree
@@Stint45678 I like cendol too haha
It's great to see a good chef who isn't busy trying so hard to put their own spin on a dish that it becomes almost unrecognizable.
Coming Up Next: Uncle Sherson teaches Uncle Roger to sexily toss and serve egg fried rice
yas
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The "sorry children" always gets me and makes me blush LMAO
this is why im proud to be a malaysian...eating rice from rice cooker....taste like heaven....
Is it that much better? I don't have room in my kitchen man
rice that cooked from rice cooker is the best cuz its healthy and ez to do...then the taste is like heaven..trust me...im grow up with this thing...
@@Rahimi23 haha I believe you! Maybe I will buy one just so I know the rice is perfect, thank you
@@neophyte1994 you should wash your rice 3x times
@@neophyte1994 It's definitely better if you like rice and enjoy eating it frequently. If it's just once in a while, don't need one other than for convenience.
As a malaysian, I love to see how uncle roger proud of our egg fried rice. It feels heaven to always enjoy egg fried rice.
I know I am late for this video. But the thing is, I love the fact that he appreciates those people who cooks stuff as perfect as his expectations, or even better.
His English accent is like a Malaysian Jamie Oliver 😂
HAHAHAHAHA
His real accent is best legit west coast American. Nigel ftw!