Is The Best Lobster Roll Made In Spain? 7 Things You Need to Know | Condé Nast Traveler
Вставка
- Опубліковано 10 тра 2023
- In 7 quick questions, professional chef and restaurateur Majid Allam explains the origins and ingredients found in New England-style lobster rolls, breaking down everything you need to know about the classic warm weather seafood treat.
Still haven’t subscribed to Condé Nast Traveler on UA-cam? ►► bit.ly/cntraveleryoutubesub
ABOUT CONDE NAST TRAVELER
Expert travel tips, destination guides, videos, and the best of food, fashion, and design from around the world.
Great film, looks tasty. Visiting Basque country next week so hoping for some super tasty seafood
those are some expensive gloves