THOSE TACOS ARE THE BEST!! Well done young man. Im a 56 yr old grandfather following you for several yrs now. I like your style, manners, values and open minded approach to life. Kudos to your parents
I am 62 and I am proud of him. Cultured and setting a great example, I think this pandemic and politics are gonna put many of us in our vehicle and unable to afford the American dream so why not follow his lead. Actually he is gonna be in a house and us old folk will be living in our car.
Mad props to you, not many guys your age have such a knack for cooking, not only cooking but looks like you nailed a foreign dish. Got my mouth watering rn
His attitude towards life is what makes his channel in my opinion, his positive outlook allows him to make the most with little and that is what intrigues us ( I believe) 5 years from now this kid will be a successful businessman who is swamped with work, at that point all he will be able to think about will be this journey/trip Keep on truckin champ !!!
If he keeps growing his channel like he has been, there is no need for him to be a businessman. More like being a full-time youtuber and retiring by 30.
Nice message and its a great channel. But I think if being successful entails being a full time businessman, with nothing else to do other than work and remember good times in my youth then... i'll pass.
Well done honey!!! I'm Mexican American and I have never tried to make these tacos but I have seen them made and I think you did a fabuloso job!!! Keep up the great job!!!💕
@jezzie1965 it usually means someone who's parents are Mexican born but they are raised in America I'm from the state new Mexico the line between Mexico and America is blury here almost everything is in Spanish and most people can understand it even if they can't speak it
This man needs his own show in Discovery Channel in which he travels the worlds al by himself learning about the different cultures and foods. His charisma and drive to learn would be enough to be e hit show.
Hey Mav my brother makes birria de res tacos in northern MN and we sell them on the Indian reservation along with consomé and we also use the guajillo chiles these tacos are the best!
Mav is all about positive energy with good food. He will not allow someone or anything to get him down because he lets the positive energy overtake anything or anyone.
In the culinary arts, there's a word for everything, including the brown particles found at the bottom of pans after browning meat or vegetables, known as fond. The technique for dislodging the fond from the bottom of the pan and incorporating into a sauce is called deglazing. Because of how fond is created, its concentrated flavor, and the technique for dislodging the fond from the pan, you may have also heard it referred to as a "pan sauce." It's a quick way to add more flavor and moisture to your meal. The word fond is also the French word for stock. Fond blanc is a white stock, fond brun is brown stock, and fond de vegetalis vegetable stock. How to Deglaze a Pan Deglazing is one of the easiest ways to add more flavor to your meal. After sautéing meat or vegetables, add roughly a cup of liquid-usually water, broth or cooking wine-to the hot pan and scrape the fond off the bottom of the pan with a wooden spoon or rubber spatula, to preserve your cookware. This will produce a shiny glaze that you can use as the basis for a stock or to pour over your meal. It's common for fond to turn a very dark color as it's being deglazed. As long as it doesn't smell burnt it should still taste good. Some chefs like to brown or fully cook meat in one pan before using the fond to sauté vegetables in the same pan. This allows the fat and the flavor of the meat to seep into the vegetables making them even tastier. You can deglaze a pan that has food in it; just be careful not to knock anything out of the pan as you scrape. Fond or Burnt? One of the key things to remember about good fond is that it should be brown, not black. A nice brown color is a sign of a good roasted flavor. However, if the particles in your pan are black, they're probably burnt. If that's the case, you can deglaze the pan to make it easier to clean but you won't want to use the product of that for anything unless you enjoy the taste of burnt food. If some of your fond is a little darker than you had planned for, it will probably still make an okay-tasting stock.
This comment is great! I never knew about deglazing or fond till years after I figured out the brown stuff at the bottom is really good with sautéed veggies 🤣 Funny that I never knew what it was called till recently.
I’ve been watching you for a while. Since you were with ap and Sobi. You’ve found a niche in something most people would love to do but are too scared to try. Thanks for making it interesting and fun to watch! Keep exploring and enjoying life! Best wishes!
Hey Mav...been following you for months now...you are a genuine kind soul. I love your cooking episodes as is dear to my heart and you do well. Your generosity and kindness to others is spectacular also. But this dish tonight warmed my heart to the core and it looks so deliciouoso...another great vid. Thanks for all you do for us and keep on trucking :) From Susan in Florida.
The tacos looked so good, the whistle effect,is caused by trapped moisture and extreme change. I Googled it. I'll have to make some of the tacos. Your a great cook.
I find it so refreshing to see Mav try his take on an authentic dish and have his comment sections thank him for appreciating their culture and being a good person.
Hello from the UK! My husband and I just stumbled across your channel! Absolutely love your videos! You have such an infectious take on life and just love how rough around the edges your vids are rather than the usual perfectly tweaked ones. We’ve just recently bought ourselves a van and as big foodies and having watched your vids we are so stoked to get adventuring and cooking and too!! 🚐
Gospel of Jesus Christ John 3:16 For God So loved the world that he gave his only Begotten Son that whosoever believes in Him should not Perish but have Everlasting Life. Jesus Christ Died for the sin of the World, If you believe in ur heart God risen Jesus from the dead and confess him with ur mouth to people you shall be saved. Jesus said I Am The only way to heaven there is no other way! Repent of urs sins (Repent means Change ur Mind turning away from sinful things and being truly sorry for it.) trust Jesus and give ur life to him He Loves you cares about you more than anyone ever will! we are saved By Grace Trough Faith!,this is sin: Romans 6:23 For the wages of sin is death but the gift of eternal life in our Lord Jesus Christ. Romans 3:23 For all have sined and felt short of the Glory of God. For the wrath of God is revealed from heaven against all ungodliness and unrighteousness of men, who hold the truth in unrighteousness; because that which may be known of God is manifest in them; for God hath shewed it unto them. For the invisible things of him from the creation of the world are clearly seen, being understood by the things that are made, even his eternal power and Godhead; so that they are without excuse: because that, when they knew God, they glorified him not as God, neither were thankful; but became vain in their imaginations, and their foolish heart was darkened. And changed the glory of the uncorruptible God into an image made like to corruptible man, and to birds, and fourfooted beasts, and creeping things. Romans 1:18-21, 23 KJV Or do you not know that wrongdoers will not inherit the kingdom of God? Do not be deceived: Neither the sexually immoral nor idolaters nor adulterers nor men who have sex with men nor thieves nor the greedy nor drunkards nor slanderers nor swindlers will inherit the kingdom of God. 1 Corinthians 6:9-10 REPENT OR YOU WILL PERISH REPENT AND BELIEVE THE GOSPEL GET RIGHT WITH GOD LORD JESUS CHRIST.
Hell yea, Mav! Made these a couple weeks ago - I’m telling you, if you have any leftover consumé use it as a broth to make a Mexican style Ramen. It’s delicious.
Only mav could pull up to a Mexican market, not know the names of half the stuff, pull up to a random beach in Mexico and whip up a meal like this. Kudos to you man you’re living all of our dreams! Me and my gf are obsessed with your vids
So…… I stumbled onto your channel a couple weeks ago when UA-cam recommended your video where you rented a jet ski, went out and fished then disperse camped. It sparked my interest, so I decided to check a couple others out and like a fish I was hooked. Decided to start at video #1 and bing watched till I finally caught up. I love the living free out of your truck , and you’re a pretty bad ass cook. I’m inspired to make my videos better. Keep them coming bud.
@radabee1 I appreciate your honesty. And I agree I have a lot of things to fix to make better videos. Could you tell me what you disliked so o can work on them.
@radabee1 Yep your correct. OP has no chance in a million in becoming like Mav for there are so many channels that mirrors what they do. OP is irrelevant and will never become better LOL
Hey Mav- The "goodness" that's stuck on the bottom of the pan is called fond. When you use a liquid to remove the fond from the bottom of the pan, it's called de-glazing. Safe travels. KOT!!
I can't get enough of this boi trying to talk spanish haha too cute, you are an inspiration Mav, hope you have the best time, I lived in Cabo San Lucas for a couple of years, a lot to see and enjoy n_n
I made these tonight they are definitely addicted if you got a Blender boil your Chili's then shut heat off when they come to a boil cover let sit for 20 minutes then put in Blender with 1 Chipotle and 1 cup of water Blend pour over your meat mixture before cooking it is a really good sauce for these Tacos also you can also make these in a Instatpot if you have a way for electric you did a good job though they looked so good
@@Joe-vw7sr he did say he didn’t hear of birria tacos in the United States, and I was just throwing it out there for next time when he comes back to visit California…
This is relevant to my interests, I just learned birria in the past year. I made mine using an instant pot and a chuck roast. I had an adventure finding guajillo chiles and mexican oregano (I'm in north FLA) , but I once I made it I love how the meat turned out. I found mine tastier than the two restaurants I had them in. Now watching you make it is making me hungry at 10AM for tacos.
I have these tacos every other week since a lady in my town sells them.... we call them Quesabirrias.... the consome is the best part.... your cooking skill are 💯
butcher here with almost 15 years experience. Mav what you have for a cut at 2:43 is called beef shank. Low and slow braising is the best way to cook it. Just how you did
Gospel of Jesus Christ John 3:16 For God So loved the world that he gave his only Begotten Son that whosoever believes in Him should not Perish but have Everlasting Life. Jesus Christ Died for the sin of the World, If you believe in ur heart God risen Jesus from the dead and confess him with ur mouth to people you shall be saved. Jesus said I Am The only way to heaven there is no other way! Repent of urs sins (Repent means Change ur Mind turning away from sinful things and being truly sorry for it.) trust Jesus and give ur life to him He Loves you cares about you more than anyone ever will! we are saved By Grace Trough Faith!,this is sin: Romans 6:23 For the wages of sin is death but the gift of eternal life in our Lord Jesus Christ. Romans 3:23 For all have sined and felt short of the Glory of God. For the wrath of God is revealed from heaven against all ungodliness and unrighteousness of men, who hold the truth in unrighteousness; because that which may be known of God is manifest in them; for God hath shewed it unto them. For the invisible things of him from the creation of the world are clearly seen, being understood by the things that are made, even his eternal power and Godhead; so that they are without excuse: because that, when they knew God, they glorified him not as God, neither were thankful; but became vain in their imaginations, and their foolish heart was darkened. And changed the glory of the uncorruptible God into an image made like to corruptible man, and to birds, and fourfooted beasts, and creeping things. Romans 1:18-21, 23 KJV Or do you not know that wrongdoers will not inherit the kingdom of God? Do not be deceived: Neither the sexually immoral nor idolaters nor adulterers nor men who have sex with men nor thieves nor the greedy nor drunkards nor slanderers nor swindlers will inherit the kingdom of God. 1 Corinthians 6:9-10 REPENT OR YOU WILL PERISH REPENT AND BELIEVE THE GOSPEL GET RIGHT WITH GOD LORD JESUS CHRIST.
Wow!!!! that looks so good , I have so much respect for this guy , thank you for showing us that Mexico it’s not just bad things God bless you and keep it up!!!
This channel is going to be HUGE. You’re such a pure soul on camera and make such quality content. You’re inspiring by just being yourself. You’re intelligent, charismatic, quirky, creative, genuine and a joy to watch all wrapped up into one very entertaining channel. It’s obvious that many feel the same as me, and it is so awesome to see you doing what you do. Cheers brother, may god bless you and us all that have a similarly pure heart that your channel reflects. Looking forward to learning more from you 🤘🏻
Just recently stumbled across your channel and I love it! Seeing you make tacos de birria and just living life makes me so happy ☺️ grateful for you ❤️
Bruh! You gotta stop with the fire Mexican food, I’m already peanut butter and jelly enough of your adventures. Now you’re making some of my favorite foods 🤤 …but really, keep this energy going, you’re kicking ass right now!
Birria tacos is goat it’s not mystery meat and it’s common in Mexican household. in California you can find it in every taco shop. coming from a Mexican that lives in San Diego and go’s to Mexico almost weekly
Mexicana here loving the Mexico series!! ❤🇲🇽 Not gonna lie, I'm a little jealous. Also, come to L.A. There are birria taco trucks/spots all over the place. Definitely my favorite Mexican tacos.
They are SOO SOO popular in California, especially where I’m from, the Central Valley. They’re super delicious! It was cool to see you make them but hilarious to always hear how unfamiliar you thought they were in the US.. I think California is super familiar with them! They are one of my favorite Mexican meals.
My pops and I were talking about doing this less than 5 minutes before this popped up on my feed. Birria is popular AF in my part of the country. For me it's a tie between birria and carnitas. New fan, loving the content!
MAV lives at great life. When I say that I mean he really knows how to live right. He feeds his soul. Love your videos man. If I ever see you in Maine I'll be sure to honk
“Okay, I am going to be living out of my truck. I am only going to pack the BARE essentials to sustain life because I don’t have a lot of room. Let’s see I need a blanket , a stove, a pan, a refrigerator would be nice. Let’s see what else, Bare essentials only!!🤔🤔🤔🤔 I know a mortar and pestle!!!” -Mav…..probably. 😂😂😂. You’re one of my heroes. Keep up the good work.
join the discord! www.discord.gg/mav
yup
they are quesavirias
Mav it's deglazeing the pan
The bits on the bottom of the pan are called fond. That's what the french called them anyway
How about get a dog !!! I’d love to see you travel around with a friend by your side
THOSE TACOS ARE THE BEST!! Well done young man. Im a 56 yr old grandfather following you for several yrs now. I like your style, manners, values and open minded approach to life. Kudos to your parents
Thanks Larry - from one of Mav’s parents ☺️
@@sherryljo much respect to you!
I am 62 and I am proud of him. Cultured and setting a great example, I think this pandemic and politics are gonna put many of us in our vehicle and unable to afford the American dream so why not follow his lead. Actually he is gonna be in a house and us old folk will be living in our car.
Loving the sat phone to keep in contact with his family.
I'm 65....and feel the same.
Mad props to you, not many guys your age have such a knack for cooking, not only cooking but looks like you nailed a foreign dish. Got my mouth watering rn
It’s a pretty simple dish… hardest part is dropping $$$ for short ribs.
This guy driving thru Mexico looking for a spot to chill at by himself .. cooking the least of this man’s worries 🤣 respect mav
@@UnrefinedDiamond go make a video doing it
@@oldgrandpa1758 Learn the basics of cooking if you think stew is difficult 🤦♂️
As a Mexican I'm super excited and happy u enjoy the birria!! This looks really tasty and amazing
My boy Mav is officially invited to the carne asada 😂
Probably doesn't know what that is
@@Solojourny seems fucked up to say.
@@Solojourny he’s been in Mexico numerous times I’m sure he knows what it is
Y yo traigo las chelas!
I’m pretty sure he next time you’re going to do some tamales 🤣
Soy de México y realmente se ve que los cocinaste increíble :3
se ve pero quien sabe como sabe! la mejor birria es la Michoacana q esta cerca de Eestadio Azteca en df
@@Olimp_blue vaya porros que te fumas
@@Olimp_blue nobody cares
👏🏽👏🏽👏🏽
Si se mamo el.mav se ven muy buenos
His attitude towards life is what makes his channel in my opinion, his positive outlook allows him to make the most with little and that is what intrigues us ( I believe)
5 years from now this kid will be a successful businessman who is swamped with work, at that point all he will be able to think about will be this journey/trip
Keep on truckin champ !!!
If he keeps growing his channel like he has been, there is no need for him to be a businessman. More like being a full-time youtuber and retiring by 30.
Nice message and its a great channel. But I think if being successful entails being a full time businessman, with nothing else to do other than work and remember good times in my youth then... i'll pass.
interesting and cultured young man, I have a feeling he is going to be a consistent cooking nomad and making good chaching. good for him.
👍
his attitude on life is awesome and yes i am intrigue lol
So glad I found this. I'm sick and stuck in bed, bout to watch this man's whole channel.
Don’t forget to like every video as you go ☺️
you won't be disappointed
Hope you feel better soon🙏🏽
That’s when I found Mav. I broke my leg in January and needed new channels to watch.
DOOOO ITTTT!!!! You will be addicted and entertained. Mavs the man.
Well done honey!!!
I'm Mexican American and I have never tried to make these tacos but I have seen them made and I think you did a fabuloso job!!!
Keep up the great job!!!💕
Yes agree !!
What’s a Mexican American just asking because even if you live in Mexico your still American
chicano, fool@@jezzie1965
@jezzie1965 it usually means someone who's parents are Mexican born but they are raised in America I'm from the state new Mexico the line between Mexico and America is blury here almost everything is in Spanish and most people can understand it even if they can't speak it
This man needs his own show in Discovery Channel in which he travels the worlds al by himself learning about the different cultures and foods. His charisma and drive to learn would be enough to be e hit show.
Your parents must be very proud of you. Keep making these videos, we watch them as a family.
Hey Mav my brother makes birria de res tacos in northern MN and we sell them on the Indian reservation along with consomé and we also use the guajillo chiles these tacos are the best!
I love how he’s making a good meal on the beach and I’m watching this eating a hot pocket lol
I also love watching him cook while I eat my food at the same time 😀
Anyone else feel like mav’s channel is growing faster?
Yeah Bruh I think He Is Might To Million Soon Here 🙏🏼
For the past 6 months yeah*
I’m a month old fan.
He passes his idol Steve Wallis
And the like for your comment too
Mav is all about positive energy with good food. He will not allow someone or anything to get him down because he lets the positive energy overtake anything or anyone.
In the culinary arts, there's a word for everything, including the brown particles found at the bottom of pans after browning meat or vegetables, known as fond. The technique for dislodging the fond from the bottom of the pan and incorporating into a sauce is called deglazing. Because of how fond is created, its concentrated flavor, and the technique for dislodging the fond from the pan, you may have also heard it referred to as a "pan sauce." It's a quick way to add more flavor and moisture to your meal.
The word fond is also the French word for stock. Fond blanc is a white stock, fond brun is brown stock, and fond de vegetalis vegetable stock.
How to Deglaze a Pan
Deglazing is one of the easiest ways to add more flavor to your meal. After sautéing meat or vegetables, add roughly a cup of liquid-usually water, broth or cooking wine-to the hot pan and scrape the fond off the bottom of the pan with a wooden spoon or rubber spatula, to preserve your cookware. This will produce a shiny glaze that you can use as the basis for a stock or to pour over your meal. It's common for fond to turn a very dark color as it's being deglazed. As long as it doesn't smell burnt it should still taste good. Some chefs like to brown or fully cook meat in one pan before using the fond to sauté vegetables in the same pan. This allows the fat and the flavor of the meat to seep into the vegetables making them even tastier. You can deglaze a pan that has food in it; just be careful not to knock anything out of the pan as you scrape.
Fond or Burnt?
One of the key things to remember about good fond is that it should be brown, not black. A nice brown color is a sign of a good roasted flavor. However, if the particles in your pan are black, they're probably burnt. If that's the case, you can deglaze the pan to make it easier to clean but you won't want to use the product of that for anything unless you enjoy the taste of burnt food. If some of your fond is a little darker than you had planned for, it will probably still make an okay-tasting stock.
Thank you for the information. Definitely didn’t know the terms but have made sauce pan gravy.
Suddenly I feel the need to say "YES CHEF!" 😀 Great info (you beat me to it), thanks for sharing 👍
Yum!!!
This comment is great! I never knew about deglazing or fond till years after I figured out the brown stuff at the bottom is really good with sautéed veggies 🤣 Funny that I never knew what it was called till recently.
It’s so easy to get addicted to this channel
He's charismatic for sure.
I’ve been watching you for a while. Since you were with ap and Sobi. You’ve found a niche in something most people would love to do but are too scared to try. Thanks for making it interesting and fun to watch! Keep exploring and enjoying life! Best wishes!
Bro that looks so fucking delicious you’re Mexican approved for sure
Hey Mav...been following you for months now...you are a genuine kind soul. I love your cooking episodes as is dear to my heart and you do well. Your generosity and kindness to others is spectacular also. But this dish tonight warmed my heart to the core and it looks so deliciouoso...another great vid. Thanks for all you do for us and keep on trucking :) From Susan in Florida.
jajajajaja damn bro I loved your video, the right way to call those tacos is "quesabirria" 😄😄
YES SIR!
hmm. did he use corn or flour tortilla?... I prefer corn.
And they are MuY Bueno!!!
Ese moggo mi gordito favorito
*Liked* for the thumbnail alone!
The tacos looked so good, the whistle effect,is caused by trapped moisture and extreme change. I Googled it. I'll have to make some of the tacos. Your a great cook.
Ahhh thanks I wanted to know!
I find it so refreshing to see Mav try his take on an authentic dish and have his comment sections thank him for appreciating their culture and being a good person.
As a Mexican is always beautiful hearing Mac saying “Birria” with his accent 🤣
Mav
It’s cringy
@runner31 who cares
Hello from the UK! My husband and I just stumbled across your channel! Absolutely love your videos! You have such an infectious take on life and just love how rough around the edges your vids are rather than the usual perfectly tweaked ones. We’ve just recently bought ourselves a van and as big foodies and having watched your vids we are so stoked to get adventuring and cooking and too!! 🚐
Gospel of Jesus Christ John 3:16 For God So loved the world that he gave his only Begotten Son that whosoever believes in Him should not Perish but have Everlasting Life. Jesus Christ Died for the sin of the World, If you believe in ur heart God risen Jesus from the dead and confess him with ur mouth to people you shall be saved. Jesus said I Am The only way to heaven there is no other way! Repent of urs sins (Repent means Change ur Mind turning away from sinful things and being truly sorry for it.) trust Jesus and give ur life to him He Loves you cares about you more than anyone ever will! we are saved By Grace Trough Faith!,this is sin: Romans 6:23 For the wages of sin is death but the gift of eternal life in our Lord Jesus Christ. Romans 3:23 For all have sined and felt short of the Glory of God. For the wrath of God is revealed from heaven against all ungodliness and unrighteousness of men, who hold the truth in unrighteousness; because that which may be known of God is manifest in them; for God hath shewed it unto them. For the invisible things of him from the creation of the world are clearly seen, being understood by the things that are made, even his eternal power and Godhead; so that they are without excuse: because that, when they knew God, they glorified him not as God, neither were thankful; but became vain in their imaginations, and their foolish heart was darkened. And changed the glory of the uncorruptible God into an image made like to corruptible man, and to birds, and fourfooted beasts, and creeping things. Romans 1:18-21, 23 KJV Or do you not know that wrongdoers will not inherit the kingdom of God? Do not be deceived: Neither the sexually immoral nor idolaters nor adulterers nor men who have sex with men nor thieves nor the greedy nor drunkards nor slanderers nor swindlers will inherit the kingdom of God. 1 Corinthians 6:9-10 REPENT OR YOU WILL PERISH REPENT AND BELIEVE THE GOSPEL GET RIGHT WITH GOD LORD JESUS CHRIST.
Oh it’s very common in LA. EVERY CORNER THEY GOT TACOS
@s.o.s. diy repair but they do. lol
@s.o.s. diy repair yes they do lol just make sure u go to the taco trucks or taco stands and they do
@s.o.s. diy repair yes they do. Quit going to chipotle
Very common, and Teddy Reds in Venice specializes in this but lot of hole in the wall spots make it too
@@FinestSoup tacos in Mexico and in the states is very different lol.
Hell yea, Mav! Made these a couple weeks ago - I’m telling you, if you have any leftover consumé use it as a broth to make a Mexican style Ramen. It’s delicious.
Only mav could pull up to a Mexican market, not know the names of half the stuff, pull up to a random beach in Mexico and whip up a meal like this. Kudos to you man you’re living all of our dreams! Me and my gf are obsessed with your vids
So…… I stumbled onto your channel a couple weeks ago when UA-cam recommended your video where you rented a jet ski, went out and fished then disperse camped. It sparked my interest, so I decided to check a couple others out and like a fish I was hooked. Decided to start at video #1 and bing watched till I finally caught up. I love the living free out of your truck , and you’re a pretty bad ass cook. I’m inspired to make my videos better. Keep them coming bud.
@radabee1 I appreciate your honesty. And I agree I have a lot of things to fix to make better videos. Could you tell me what you disliked so o can work on them.
@radabee1 you must be fun at parties
@radabee1 Yep your correct. OP has no chance in a million in becoming like Mav for there are so many channels that mirrors what they do. OP is irrelevant and will never become better LOL
That sunshade on top of the truck is next level! 🙌
Mav your consistent content helps a lot through the tough times. God bless you!
He lives a blessed life, that's for sure!
@@simpleinstinct That’s right. I am going to college to become a teacher and I am hoping to do this during my summers
@@brando7381 That would be epic!
Hey Mav-
The "goodness" that's stuck on the bottom of the pan is called fond. When you use a liquid to remove the fond from the bottom of the pan, it's called de-glazing.
Safe travels. KOT!!
The base of all soups, sauces and gravies. Love searing in my Dutch oven. Damn now I’m hungry for my pork and green chile stew. It’s the season!
I can't get enough of this boi trying to talk spanish haha too cute, you are an inspiration Mav, hope you have the best time, I lived in Cabo San Lucas for a couple of years, a lot to see and enjoy n_n
That beautiful soul (dog)..offered you love and companionship ..he could've been your buddy for life!
I made these tonight they are definitely addicted if you got a Blender boil your Chili's then shut heat off when they come to a boil cover let sit for 20 minutes then put in Blender with 1 Chipotle and 1 cup of water Blend pour over your meat mixture before cooking it is a really good sauce for these Tacos also you can also make these in a Instatpot if you have a way for electric you did a good job though they looked so good
In Los Angels and all over SoCal you will find birria tacos all over everyday…
I’m sure he’d figure that out if he spent enough time there, but he’s from Minnesota…
Indeed, Oxnard CA.has the best thou..805..😎
@@Joe-vw7sr he did say he didn’t hear of birria tacos in the United States, and I was just throwing it out there for next time when he comes back to visit California…
@@theadventuresofhoneymark.9656 what an 805 thing to say. San Diego and Orange County have just way better Beria. And that’s shits not even that good
@@theadventuresofhoneymark.9656 lmao if u want the best cross the border plain and simple 💯🔥
Mav is becoming more and more Mexican by the day !
Si
La neta 😂
Ahuebo
Si
no sigue siendo un gringo
your the best! take care and keep it up bro! Godbless....
you.....motivated me to continue my journey.....say me...hi! to your loveone's....your my idol! tyyyy pooo! ingat!
Amen
Lies
You're*
@@spiceking2485 leave him be bro damn
This is relevant to my interests, I just learned birria in the past year. I made mine using an instant pot and a chuck roast. I had an adventure finding guajillo chiles and mexican oregano (I'm in north FLA) , but I once I made it I love how the meat turned out. I found mine tastier than the two restaurants I had them in. Now watching you make it is making me hungry at 10AM for tacos.
I'm glad you just took a dive and jumped right into making a Mexican dish. You appreciate the culture 🙏
I have these tacos every other week since a lady in my town sells them.... we call them Quesabirrias.... the consome is the best part.... your cooking skill are 💯
The “beef sear” on the bottom of your Dutch oven is called fond
“Ahhhhhhhh... Not that fast!” I started laughing in the middle of the doctors office. The looks I just got!! Worth it!!
and now ive laughed imagining this. thank u
"he said one day you leave this world behind..so live a life you will remember"
Love goin back and seein old vids with the old setup. Straight OG mav!
crazy how I have a full-sized kitchen and never cook, then this guy making Birria tacos back of an F-150
As a Mexican, I really enjoyed watching you enjoy those birria tacos 🌮 ❤
mavs cooking skills have grown tremendously. hes a much better cook now than he was before.
Yeah it's almost like doing something everyday makes you better at it
@@xXSTOLENxXxCULTXx are you ok why come here with your attitude
@@chrisrobles824 What do you mean you literally get better nor not at something if you do it many times.
@@LCB_SinnerNO.7 I clearly wasn’t pointing out the problem only how he responded, my comment is still there if you would like to read it again:)
Golden retriever boy I just know he’s a good hearted guy with a heart full of love and he’s a reliable man god bless you maverick
butcher here with almost 15 years experience. Mav what you have for a cut at 2:43 is called beef shank. Low and slow braising is the best way to cook it. Just how you did
You hear about birria tacos on the west coast ESPECIALLY in california specifically Los Ángeles. Its super popular over here
The best birria tacos are in Tijuana 💪🏼
Yeahhhh. I’m glad your showing all the best things México has to offer. It’s good is amazing. PURO MÉXICO 🇲🇽
Puro mexico arriba ! 🇲🇽
Gospel of Jesus Christ John 3:16 For God So loved the world that he gave his only Begotten Son that whosoever believes in Him should not Perish but have Everlasting Life. Jesus Christ Died for the sin of the World, If you believe in ur heart God risen Jesus from the dead and confess him with ur mouth to people you shall be saved. Jesus said I Am The only way to heaven there is no other way! Repent of urs sins (Repent means Change ur Mind turning away from sinful things and being truly sorry for it.) trust Jesus and give ur life to him He Loves you cares about you more than anyone ever will! we are saved By Grace Trough Faith!,this is sin: Romans 6:23 For the wages of sin is death but the gift of eternal life in our Lord Jesus Christ. Romans 3:23 For all have sined and felt short of the Glory of God. For the wrath of God is revealed from heaven against all ungodliness and unrighteousness of men, who hold the truth in unrighteousness; because that which may be known of God is manifest in them; for God hath shewed it unto them. For the invisible things of him from the creation of the world are clearly seen, being understood by the things that are made, even his eternal power and Godhead; so that they are without excuse: because that, when they knew God, they glorified him not as God, neither were thankful; but became vain in their imaginations, and their foolish heart was darkened. And changed the glory of the uncorruptible God into an image made like to corruptible man, and to birds, and fourfooted beasts, and creeping things. Romans 1:18-21, 23 KJV Or do you not know that wrongdoers will not inherit the kingdom of God? Do not be deceived: Neither the sexually immoral nor idolaters nor adulterers nor men who have sex with men nor thieves nor the greedy nor drunkards nor slanderers nor swindlers will inherit the kingdom of God. 1 Corinthians 6:9-10 REPENT OR YOU WILL PERISH REPENT AND BELIEVE THE GOSPEL GET RIGHT WITH GOD LORD JESUS CHRIST.
Wow!!!! that looks so good , I have so much respect for this guy , thank you for showing us that Mexico it’s not just bad things
God bless you and keep it up!!!
This channel is going to be HUGE. You’re such a pure soul on camera and make such quality content. You’re inspiring by just being yourself. You’re intelligent, charismatic, quirky, creative, genuine and a joy to watch all wrapped up into one very entertaining channel. It’s obvious that many feel the same as me, and it is so awesome to see you doing what you do. Cheers brother, may god bless you and us all that have a similarly pure heart that your channel reflects. Looking forward to learning more from you 🤘🏻
Mov! That looks so bomb! And, they are common in the West Coast.
Definitely the best tacos hands down keep stay safe and healthy keep the content coming been a fan for a good while now love what you put out bro
Birria is goat meat my G
Originally it should be goat meat but the most popular birria is made from beef
@@frankm105 where I live in Mexico the most famous one is the one cooked with mutton. I have eaten both and both are tasty
Often times/traditionally but its more common to be beef these days
@@frankm105 i would say in the united states yes but in mexico where im from is goat. cant speak for others both tasty ass hell tho
Never knew that, no wonder the place I eat at offer both goat and beef. I've eaten both and both are very good, though the goat is a bit more gamey.
This is a dream of mine to live in the back of a truck.
It's, Totally the life..
Do what you want..
Stress free , living like we were meant to .Free..!
Keep on trucking..🇺🇸
Facts
@@theadventuresofhoneymark.9656 o
I want to live on the back of a bike, it's my dream home.
You deserve the key 🔑 to Mexico 🇲🇽. Great job bro
mav man i don't know why but ur videos put me to sleep . their soo soothing. and i love watching them too!
Mav be cooking a lot of delicious food and then there’s me who burns the toast every time.
@radabee1 🧢
Turn the toaster to number 2, thank me later lol
His Spanish has progressively gotten better so I really happy for him
One dish I fell in love with when I was living in Cali is mole u should definitely make it a bit of a process but so worth it
You’re a literal angel on earth 🥰
For me you’re the best chef love watching you cook your delicious meals keep them coming!
Hey Mav, thank you so much for your vids. You're doing it bro. I look forward to each and every vid. Makes my day.
Me gusta lo comprometido que estás con hacer estas comidas lo mejor posible, ni los mexicanos promedio saben hacer tacos de birria!
Just recently stumbled across your channel and I love it! Seeing you make tacos de birria and just living life makes me so happy ☺️ grateful for you ❤️
Lol
I agree 👏🏽
That taco looked amazing
San Francisco bay and Los Angeles county has a birria taco truck on every block. They are literally the most popular thing in Cali rn😂
facts
Lol true
Lol yepp! San jose 🙌🏼
yeah but not all of them are good come on now im from Corona ca
Bruh! You gotta stop with the fire Mexican food, I’m already peanut butter and jelly enough of your adventures. Now you’re making some of my favorite foods 🤤
…but really, keep this energy going, you’re kicking ass right now!
It wasn’t over cook, it needed to cook it a lil longer. Still looks delicious, good job lil fella.
Dude I’m so glad I found this channel. Keep your spirits up. You are a out of this world 🤍
Absolutely addicted to this channel. Fair play to this guy he is living a cool life!
Birria tacos is goat it’s not mystery meat and it’s common in Mexican household. in California you can find it in every taco shop. coming from a Mexican that lives in San Diego and go’s to Mexico almost weekly
These are made all the time in my family! Not new in a Mexican American family lol! Glad Mav is bringing it to wider audience! 💯
He's still alive! God bless
Mexicana here loving the Mexico series!! ❤🇲🇽 Not gonna lie, I'm a little jealous. Also, come to L.A. There are birria taco trucks/spots all over the place. Definitely my favorite Mexican tacos.
I’m from Mexico myself and mav… THESE TACOS LOOK AMAZING MY FRIEND GREAT JOB :D
DAMN THEY LOOK GUUUUD
Sorry couldn’t contain myself
I am so glad you enjoyed your stay in Mexico and our delicacies that we have to offer
👏🏽👏🏽👏🏽👏🏽
This channel makes me want to vacation, but i live in canada
Canada is way better then the US enjoy what you have everybody ruins the good stuff here
Props to Mav, he is a real man down to earth.
0:30
The science behind that sunglasses 😎 is it makes Mav's confidence going thru the roof 😂
They are SOO SOO popular in California, especially where I’m from, the Central Valley. They’re super delicious! It was cool to see you make them but hilarious to always hear how unfamiliar you thought they were in the US..
I think California is super familiar with them! They are one of my favorite Mexican meals.
- Bakersfield CA
Can also confirm that Birria tacos are all over the Bay Area cities
“I’m at peace with falling”…. Did he even fall ?? Good tacos they look awesome Mav
Wow man that belongs in a five-star truck Life magazine by Maverick The cookbook for van lifers for real I'm so serious I would buy the hell out of it
My pops and I were talking about doing this less than 5 minutes before this popped up on my feed. Birria is popular AF in my part of the country. For me it's a tie between birria and carnitas. New fan, loving the content!
Your videos are seemless so smooth from all the angles and pov..
Love the vids amigo... Take care brotha
I love Quesa birria tacos...just got them last night so I was so excited to see you make them. Yours looked amazing also! They are a game changer!
MAV lives at great life. When I say that I mean he really knows how to live right. He feeds his soul. Love your videos man. If I ever see you in Maine I'll be sure to honk
I’ll never understand why anyone would dislike his videos
They don’t know how to appreciate good content 🤷♀️
You made every Mexican that subscribes to your channel very happy!
your videos are so relaxing bro, thanks for your content
My Man Does Skimboarding..ON THE MOST PERFECT BEACH!! Mass Respects from Georgia!
Feel like I could legitimately eat those once a day for the rest of my life
Love the vids. “…beef residual..” is called fond.
nah Mav u fucking killed it! I'm so glad to see you made this dish. as a Mexican im glad to see different kinds of people make these tacos
“Okay, I am going to be living out of my truck. I am only going to pack the BARE essentials to sustain life because I don’t have a lot of room. Let’s see I need a blanket , a stove, a pan, a refrigerator would be nice. Let’s see what else, Bare essentials only!!🤔🤔🤔🤔 I know a mortar and pestle!!!” -Mav…..probably. 😂😂😂. You’re one of my heroes. Keep up the good work.
The word of the day is “deglaze”.
Gonna “deglaze” the pan and add some onions and water to get the bits off the bottom of the pan.
AAAAHHHHHHHHHH!!!!