Fried Shrimps & Salted Egg Yolk - Goong Pad Kai Kem recipe

In Thailand it's called Goong Pad Kai Kem. Fresh Shrimps Stir Fried with Salted Egg Yolk. A very delicious Thai Dish. Not spicy but very tasty. And prepared in just 20 minutes. Easy to cook and soooo yummy...

[@vKSh87]

That looks amazing 🤤

[@briancooper4216]

Making this today. 2 tsp Palm Sugar?

[@thaifoodspy5830]

yes about 2 tsp. - enjoy your food :-)