Praliné Butterscotch Cake| Praline Cake| Butterscotch Cake| Butterscotch Praline Cake| Bake and Toss

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  • Опубліковано 6 жов 2024
  • Praliné Butterscotch Cake is an ultimate combo of praline and butterscotch flavour. A vibrant and elegant cake for any special occasion. This cake is layered with two kinds of frostings : whipped butterscotch frosting and crunchy praline mousseline cream. Finally glazed with butterscotch sauce.
    Do give this recipe a try and let me know how it turned out to be. Please leave your feedback as comments below. I love to hear from you all :)
    All my videos are uploaded in HD. Please remember to change the video setting to HD for better video quality.
    Please find the recipe links below. You can make these ahead :
    Butterscotch chiffon cake and butterscotch sauce recipe : • Butterscotch Chiffon C...
    Homemade Praline Paste: • Homemade Praline Paste...
    Ingredients :
    Butterscotch sauce:
    200g sugar
    60g unsalted butter
    300ml whipping cream
    Cake (6x3 inch loose bottom pan):
    50g (1/3 cup + 2 tsp) cake flour
    1 tsp corn starch
    30g (2 tbsp + 1/4 tsp) vegetable oil
    50ml (4 tbsp) butterscotch sauce
    20ml (1 tbsp + 1 tsp) milk
    3 egg yolks
    3 egg whites (eggs with shell weight 52-60g each)
    1/2 tsp vinegar or lemon juice
    50g (1/4 cup) sugar
    6 inch cake : Preheat the oven to 160C and bake for 38 mins
    Praline Paste:
    200g blanched hazelnuts
    100g of whole almonds
    200g of caster sugar
    50ml water
    Whipped Butterscotch Frosting:
    250ml ( 1 cup ) whipping cream (I used non diary whipping cream as its more stable)
    2 tbsp milk powder
    140g ( 1/2 cup) butterscotch sauce (recipe link above)
    Praline Mousseline Cream:
    250ml (1 cup) whole milk
    3 egg yolks
    60g (1/4 cup) sugar
    25g (3 tbsp) cornstarch
    60g unsalted butter
    185g unsalted butter
    140g praline paste (recipe link above)
    Caramelized Crystal Hearts:
    100g(1/2 cup) sugar
    1 tbsp water
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    Credits:
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    #bakeandtoss #parline #parlinepaste #pralinebutterscotchcake #butterscotchcakerecipe

КОМЕНТАРІ • 8

  • @theculinaryatiste
    @theculinaryatiste Рік тому +1

    Hi Ma'am, Your cakes are amazing! 😍
    But could you post more of a variety of cakes other than chiffon cake and fruitcakes? Like chocolate cake, vanilla cake, cookies, or swiss rolls? I hope I'm not asking much...😅 I love baking and you are one of my favorite channels!

    • @BakeandToss
      @BakeandToss  Рік тому

      Thank you for those inspiring words dear! 🤗 Will surely look into those list of recipes. Once again thank you 😍

  • @cassiepereira4249
    @cassiepereira4249 Рік тому +1

    This is an amazing recipe so far on UA-cam where you have used the butterscotch sauce in the making of cake, which i hv not yet seen anywhere, i will definitely give a try ,as i m a home Baker in Goa ❤ India ... Thank you so much for this ❤❤ hoping to see some white chocolate cake using chocolate in the cake n with raspberry filling frosted with white chocolate swiss Meringue buttercream ❤❤❤ lots of 💕

  • @sravyasri4147
    @sravyasri4147 Рік тому +1

    Hi all recipes r auwsum
    Pls share exact receipe of eggless sponges for pastrys ,for home baking

    • @BakeandToss
      @BakeandToss  Рік тому

      Thank you. I'm yet to make a discovery on how to make eggless sponge cakes. I did try alot but none of the outcomes were satisfactory. I will surely upload once I have a recipe. So stay tuned! Thank you for your feedback. 😊

    • @sravyasri4147
      @sravyasri4147 Рік тому +1

      Exactly ,i am also homebaker ,i too tried alot of recipes but no use of thise recipes

    • @BakeandToss
      @BakeandToss  Рік тому

      @@sravyasri4147 True! Most of the these recipes use lot of oil or are too hard once baked. Hmm.. Yet to discover a good recipe.