Very healthy & satisfying love it very much i enjoy seeing this video. Good job you guys thanks again for sharing that indian food. Keep doing the good work that you do.🍓🌹🍒🤗😍🇹🇹💃
I made these today and they turned out super delicious, it tasted the same as restaurant veg manchurian. Everyone in my family loved it. Thanks for sharing such an amazing recipe
I made it and oh my god it is perfectly delicious and taste. I ate few years back in the restaurant and never had chance to have that taste back. But this receipe made my memories awake. Thanks a lot for the great receipe.
Recipes was fantastic. I had tried this yesterday and everyone loved it . I just add pinch of maggie masala which gives the manchurian more flavours . Thank you
Perhaps I forgot to mention... Lockdown new year.. Me n my husband were able to celebrate just by trying your this recepie in kitchen..so tx to u for that
I didn't add sezwan sause and msg .. bt still my dish tastes delicious and looks superb .. thanks cooking shooking fir this mouthwatery recipe.... Love u.. make more video....
Thanx for the recipe chef. I tried this recipe yesterday. Chopped vegetables get too watery after adding salt so its better to squeeze them to remove excess water because they were not binding when i dint remove water from them. Otherwise manchurian overall was very tasty 😃😃
My little effort is also finished by watching this video...because before I have to listen to the ingredients by pause/play and write them. Thanks for putting the ingredients in the description. It helped a lot.❤❤
@@Prabika21 aapne bilkul hot oil mei daal diya hoga, dont add in hot oil , kyuki isse sirf bahr se brown hota hai andar se nhi pakta, agar andar se pakana hai to medium oil mei simmer bar banao
R sir I like your many recipe and I am learning a lot from your recipe what do you think is aji no moto and corn flour is not harmful for health. Please reply me. And thanks a lot....
Just made it ......came out perfect ...thank you so much😊😊😊😊😊you are the best chef ever...I think you should try in cooking competition ,you will defenitely win😇😇
Tried this today! Was super delicious. Didn't have schezwan sauce and replaced the beans with peas but it was awesome. Had to drain the water from the vegetables before making the manchurian balls since I used a mixer.
I tried to make Manchurian for the first time . I cooked without Ajinomoto and it turned out so good. My husband just loved it. I paired with Hakka noodles. 🤩☺️ Thank you chef 💕🌹
Saying that your recipes are genious sounds so inadequate.. I have tried many of ur recipes and they always turn out great.. And they never fail to put a smile on my mother's face
I made it the way you have explained and myself and my family members are very happy and it's awesome taste, explain very easy method, please do send more recipes.❤❤❤🎉🎉
I made manchurian at home for the first time and because of your help it was awesome and taste thanks and hope you will make more amazing videos like this one
Hey Yaman!!! Thank You so much for teaching us how to cook these delicious dishes. I just got married and earlier i hardly knew how to cook but after watching your videos i have starting cooking variety of dishes for my husband🥰
Hello, I made the dish today. It was delicious. One question - The sauce I made tasted little bitter. I had to use dark soy sauce since i couldnt find regular soy sauce. I added onion n capsicum, no spring onion and no schezwan sauce n MSG. Is the bitterness due to dark soy sauce?
Oh cooking shooking I am a fan made of you I have tried all you're cooking recipes in our home really delicious 🤤🤤🤤🤤🤤🤤 and awesome delicious recipes and make sure that you'll try all new recipes at home and put all you're new recipes in UA-cam 😀😊🤗😄😁
Ur all recipes are awesome blossom ... I tried some and that all are great in taste... now I m being interested in making food only bcoz of ur lovely recipes.. and love ur style too👌🙏
Hello sir, first of all your way of explaining the recipes are very nice and simple, I just love the way you show every minute detail , I am pure vegetarian like we don't use garlic onion and spring onions in our recipe. So it would be great if you can suggest something to substitute these ingredients and to maintain that crunch which spring onion gives. Lots of love and wishes from Varanasi India.
I love this recipe& anything Indo- Chinese ...absolutely like YOUR advise on NEED of ajinomoto or Pepper as per health/family needs ... I always make in air fryer and feel good about eating the curry just as u make 😀😍... thank you again for the easiness in tone that you exude always 🙏🏼
We tried this recipe today. With perfect explanation and guidance by you, it turned out amazing. 😋😋😋😋😇😇🥙🥙🥙🍲🍲🍲 My father said you can make them again!!!! Do I need to type more
I am a 15 year old and my mom's always busy working in her office so i cook at times she isn't home....gonna try this Tomorrow...thnx for the recipe 😁😁😁😁
Yrrr i've tried this today & this was amazing, great method he said, i followed all steps, i skipped carrot nd ajinomoto, still it was amazing. Thankyou bro.
u cn see n no. Of ppl uploading n no. Of recipes with n no. Of ingredients, irrespective of the availability of those ingredients !!!! But u r 1 of those few ppl who nt only stick to the trend n originality bt u also make d recipes convenient to make with wt'er the ingredients available at our home!! Dats d best thing ever on ur channel which i like d most!!!👍🥰 in short GENUINE N HONEST!! BLESSINGS DUDE TO U N UR CHANNEL N PPL WORKING WITH U🤚🤚
I am 10 I made it for a cooking competition (my friend hosted the competition) my friend loved it and I won thanks to you!!
Wow that's great! Congratulations 🎊👏
Congrats🥳🥳
Corn flour maida hota h kya
Va Sher ho tum to
@@rockingjadoo8727 nahi, maida wheat flour hi hai just finely grinded
Mouth watering for all manchurian lovers❤️😁😁
Yeah me too
Yep bro mouth watering very much 🤤🤤🤤🤤🤤🤤 but I will not get worried cuz I will cook this on my own someday 😀😁😄🤗😊
Yup
Ya ya ya weekly 4 times
The manchurian tasted awesome
....made it with egg fried rice...the taste was out of this world...finished in a jiffy..thanks for sharing the recipe..
Glad to hear that 😊
@CookingshookingIn sir, do we need a pinch of soda or a fruit salt in dough of balls to make it soft from inside nd prevent hardness in it?
Very healthy & satisfying love it very much i enjoy seeing this video. Good job you guys thanks again for sharing that indian food. Keep doing the good work that you do.🍓🌹🍒🤗😍🇹🇹💃
I made these today and they turned out super delicious, it tasted the same as restaurant veg manchurian. Everyone in my family loved it. Thanks for sharing such an amazing recipe
Amazing. 👍
Hi army ⟬⟭💜!
ua-cam.com/video/kI_7-jfSAPU/v-deo.html
I love manchurian
Bolo kis kis ko manchurian pasand hai yaha like karo
💘💘👉
💞
👇
👇
Does it make you feel better to collect likes??
Shut up
Bhai munchurian meri jaan hai agar mene dekh liya toh khay bina jaan nikalti hai
Ghar pe banake Khao
I luv manchurian too
Thanks for awsome receipe..I tried it 1st time and turned out yum😋 only problem was extra water in veggies but managed.
I made it and oh my god it is perfectly delicious and taste. I ate few years back in the restaurant and never had chance to have that taste back. But this receipe made my memories awake. Thanks a lot for the great receipe.
Glad to hear that 😊
Maa ke ladle kya manchurian banaya hai sirf dikhne me itna badhiya hai toh bhai khane me aah ahhh maja hi aajeye😍🥰😘😘😘😘🥳
Recipes was fantastic. I had tried this yesterday and everyone loved it .
I just add pinch of maggie masala which gives the manchurian more flavours . Thank you
Turned out to be the yummiest I've ever ever had !! And that too without using ajinomoto 😌 thanks to you !!☺️
Best manchurian recipe.👌👌👌it's our family all time favorite😍Best chef yaman 👍thanks for amazing recipe
Glad to hear that 🙂
Hii sexy baby with me
I tried this recipe, my husband was so perplexed that cabbage can taste like this,,,lol. It was delicious, THANK YOU.
Glad to hear that :)
The best manchurian recipe hands down! 🙌🏼
V follow many of ur recipes vich r very delicious thnx for ur recipes but one query regarding the cookware vich brand is gud please let us know
I tried this recipe today and it came out very delicious.. Thank you 😊
Today I made this for the second time and it has become very excellent. Now everyone in the house has forgotten the Manchurians outside 🤩🤩🤩
I tried Manchurian at home for 1st time. Came out perfectly. I am not expert in cook so special thanks
Perhaps I forgot to mention... Lockdown new year.. Me n my husband were able to celebrate just by trying your this recepie in kitchen..so tx to u for that
I tried this recipe today and the taste was amazing...even much better and soft balls then that we get from restaurant...must try recipe
Glad that you liked it 🙂
I didn't add sezwan sause and msg .. bt still my dish tastes delicious and looks superb .. thanks cooking shooking fir this mouthwatery recipe....
Love u.. make more video....
Aapne sezwan sauce daali nhi....all was good....plz reply
ZHo
Mee tooo
Ganda lagta hai
Yes all was supereb
I tried it today and that was so delicious without MSG 😋
Thanx for the recipe chef. I tried this recipe yesterday. Chopped vegetables get too watery after adding salt so its better to squeeze them to remove excess water because they were not binding when i dint remove water from them.
Otherwise manchurian overall was very tasty 😃😃
Squeezing the vegetables takes away the flavor from them, hence don't squeeze the water all the way, leave a little moisture in the vegetables
Yes after that the left water from the veg.can be added in the gravy😁😁it tastes good
Hi I made this recipe today it' was awesome everyone loved it thank u so much for yr lovely recipe God bless you
My little effort is also finished by watching this video...because before I have to listen to the ingredients by pause/play and write them.
Thanks for putting the ingredients in the description. It helped a lot.❤❤
you have the most genuine way of explaining things which keeps your channel unique! thanks mate!🙏
The only Manchurian Recipe i follow everytime! And it’s so perfect!
Meri manchurian balls khachi rhe gyi kyu
@@Prabika21 aapne bilkul hot oil mei daal diya hoga, dont add in hot oil , kyuki isse sirf bahr se brown hota hai andar se nhi pakta, agar andar se pakana hai to medium oil mei simmer bar banao
Clear instructions at each stage with visuals,; thus making it easy to remember & make it at home. Thank you so much.
I have tried this dish it was delicious....but only the thing is when i make the balls....it was sticky(naram)....what was the reason for that??
Sir agar ham ball us greavy bad me Dale to
ua-cam.com/video/zzXJ-Vp-kec/v-deo.html
sbscrib this plss
@@Nothing-md4di nnnn
Marvellously explained.......
R sir I like your many recipe and I am learning a lot from your recipe what do you think is aji no moto and corn flour is not harmful for health. Please reply me. And thanks a lot....
Just made it ......came out perfect ...thank you so much😊😊😊😊😊you are the best chef ever...I think you should try in cooking competition ,you will defenitely win😇😇
Tried this today! Was super delicious. Didn't have schezwan sauce and replaced the beans with peas but it was awesome. Had to drain the water from the vegetables before making the manchurian balls since I used a mixer.
Thanks yaman.. I tried this recipe today.... It comes out really amazing.... My daughter licked full bowl 👌👌
I tried to make Manchurian for the first time . I cooked without Ajinomoto and it turned out so good. My husband just loved it. I paired with Hakka noodles. 🤩☺️ Thank you chef 💕🌹
It was awesome recipe ..tried it n was super yummmmm..so quick..for soya sauce too I made it homemade ..if u hav nothing u can still make it
Go for it guys, it comes out so delicious. I made it and every person in my house appreciates me (this award goes to you 😉)
Ppp
ua-cam.com/video/kI_7-jfSAPU/v-deo.html
Saying that your recipes are genious sounds so inadequate..
I have tried many of ur recipes and they always turn out great.. And they never fail to put a smile on my mother's face
I'm gonna make this today itself for iftar😋🥰
u are the best cooker in the world ❤️❤️ i have made this recepie it was so delicious and i am making today also 😍😋😋😋😋
Cooker 😂😂😂😂
I made it the way you have explained and myself and my family members are very happy and it's awesome taste, explain very easy method, please do send more recipes.❤❤❤🎉🎉
I made this today n it came out perfect.. Thanks for the wonderful recipe 👍👍👍👍
I made manchurian at home for the first time and because of your help it was awesome and taste thanks and hope you will make more amazing videos like this one
M gonna try it tomorrow looks really very delicious , tempting n mouth watering
I trried it yesterday it turned out damn good.. Actually much better than restros.. So good balls... Ossammm taste
Very very good explain everything, thanks ji 👌👌👌🙏🙏🙏🙏
I tried This, it is really yummy and same like a restaurant. Keep it up. You are really making good dishes.
Making us do good dishes 😀
That was the most easy recipe .. I could have made in restaurant style ❤️
I make it it’s was perfect, taste 90% near expectations . Thank you 🙏😊
awesome video.. simple and easy instructions... hazaar masale nahi use kre... just amazing... i will definitely try it
Very nice 👍 good beautiful Manchurian ❤ thank you so much 👍🙏🎉😮❤
Hey Yaman!!!
Thank You so much for teaching us how to cook these delicious dishes. I just got married and earlier i hardly knew how to cook but after watching your videos i have starting cooking variety of dishes for my husband🥰
ua-cam.com/video/kI_7-jfSAPU/v-deo.html
Hello, I made the dish today. It was delicious.
One question - The sauce I made tasted little bitter. I had to use dark soy sauce since i couldnt find regular soy sauce. I added onion n capsicum, no spring onion and no schezwan sauce n MSG. Is the bitterness due to dark soy sauce?
Yes, it can taste bitter because of more dark soy sauce. 👍
Amazing taste, tried it 3rd time,turned out awesome every time.
Oh cooking shooking I am a fan made of you I have tried all you're cooking recipes in our home really delicious 🤤🤤🤤🤤🤤🤤 and awesome delicious recipes and make sure that you'll try all new recipes at home and put all you're new recipes in UA-cam 😀😊🤗😄😁
And not only that I have subscribed you're channel 😀
I add perunajauho to thicken the gravy. Thanks a lot for this recipe ❤
Ur all recipes are awesome blossom ... I tried some and that all are great in taste... now I m being interested in making food only bcoz of ur lovely recipes.. and love ur style too👌🙏
How r u
I was just searching smth like this very nice recipes and I like all ur recipes may God bless you
Thank you ji 😊
Sir you are amazing chef i tried this recipe and it exceeded my expectaions...Thanks For Reciepies and keep on preapring more reciepes...😀😀
I tried today... It's super yummy... Thnx for d easy recipe
Hello sir, first of all your way of explaining the recipes are very nice and simple, I just love the way you show every minute detail ,
I am pure vegetarian like we don't use garlic onion and spring onions in our recipe. So it would be great if you can suggest something to substitute these ingredients and to maintain that crunch which spring onion gives.
Lots of love and wishes from Varanasi India.
I love this recipe& anything Indo- Chinese ...absolutely like YOUR advise on NEED of ajinomoto or Pepper as per health/family needs ... I always make in air fryer and feel good about eating the curry just as u make 😀😍... thank you again for the easiness in tone that you exude always 🙏🏼
ua-cam.com/video/kI_7-jfSAPU/v-deo.html
Today I tried this manchurian receipe it comes very tasty and perfect.... thanks
Tired this recipe. It turned delicious. Here again for revision. Making it again today:) ty for this video.
Spelling of tried. 😂😂😂
😂🤣😂🤣😂🤣😂🤣😂🤣😂🤣😂😆
ua-cam.com/video/kI_7-jfSAPU/v-deo.html
I made it Chef today... Ekdum yummy.. All loved it... Wow.. Hmmmmmmmmm
This recipe was a super hit. Thank you for sharing your love of cooking and guiding us❤
Never got the manchurian gravy right until I tried your recipe. Turned out really well thank you!😀
this recipe is correct, I have been make chilli chicken and manchurian using same recipe for the last 23 yrs.
23 years but u look like 19. U made a mistake. Fr tnt west Indies
We tried this recipe today. With perfect explanation and guidance by you, it turned out amazing. 😋😋😋😋😇😇🥙🥙🥙🍲🍲🍲
My father said you can make them again!!!! Do I need to type more
Superb Sapna ji ..:) Yes uncle ji's remark is enough to justify :)
U made my Tough recipe into Simple 😀😀 Thank u Sir
I am following your racipe....very yummy....Thankyou very much 😊
Thank you cookingshooking this recipe is simply hotel style and 😋!! I tried it today
I tried it yesterday and everybody loves it thank u so much 🙏
there are 10 million machurian lovers
👍 the recipe looks yummy n easy to prepare, thanks for sharing beta
For last three years i used ur recipe for making this dish , everytime i come out so yummy
Perfect recipe! I didn't have cornflower, I used Rice flour instead, turned out just as good.
Cornflour***
Dont worry! itna chlta 😂
I will make this in dinner, my brother will like it. Thanks for sharing this recipe 🥳🥳🥳
I tried. It turned out great.
thanks for the step by step meticulous instructions.
My husband like it very much... Thank you so much🌹
I am a 15 year old and my mom's always busy working in her office so i cook at times she isn't home....gonna try this Tomorrow...thnx for the recipe 😁😁😁😁
What a perfect recipe !!! Tried & njoyed with family !!! Thank u soooooo much. I highly highly recommend everyone to try this 👍🏻👍🏻
ua-cam.com/video/kI_7-jfSAPU/v-deo.html
Thank you
Yrrr i've tried this today & this was amazing, great method he said, i followed all steps, i skipped carrot nd ajinomoto, still it was amazing. Thankyou bro.
Jennifer Williams corn flour yellow color me use Kr skte hai
Amazing recepie!I just tried it out it turned awesome . I just loved it 😘
First time I tried by watching your video and it's yummy really
So corn flour and corn starch is same thing right ? I can use corn starch in this recipe
Yes
Brother, you are one of fav. Cook on youtube .....
Thank you 🙏
I tried today and it was totally amazing love this😍
My mouth is literally watering 😋
Hi there, thanks for information. Just a question how long we can keep this gravy in the fridge for?
Thank you so much for sharing.....I am going to make it today only.... Thanks a lot... Manchurian is my favourite snack
A delicious recipe indeed! Looks good and will taste good too. Thank you for the easy to cook instructions
ua-cam.com/video/kI_7-jfSAPU/v-deo.html
I try the recipe, it is very testy ,l like this recipe very much
This really helpful and results are good i made this today my whole family enjoyed it
Thank you for your recipes and positivity! 🌸✨
Tried the recipe. Everyone at home like it. Very delicious. Thanks for sharing,
Today I tried this recipe , it was just amazing , my family members appreciated me ... Thank you so much 💗
Are you blink
@@jyotimeena1916 yes
First time I have heard of it. Will be cooking it. Looks good, explained well.Thank you.
u cn see n no. Of ppl uploading n no. Of recipes with n no. Of ingredients, irrespective of the availability of those ingredients !!!! But u r 1 of those few ppl who nt only stick to the trend n originality bt u also make d recipes convenient to make with wt'er the ingredients available at our home!! Dats d best thing ever on ur channel which i like d most!!!👍🥰 in short GENUINE N HONEST!! BLESSINGS DUDE TO U N UR CHANNEL N PPL WORKING WITH U🤚🤚
Really its very yummy 😋😋😋 because maine ghar per try kiya meri family ko bahut achha laga 👌👌
Wow this turned out really well. Everyone and myself loved it ! Thank you.