HOW TO MAKE SAUSAGE ROLLS

CRUST
250g of soft flour
1tsp of nutmeg
1/4 tsp of baking powder
A pinch of salt
130g of margarine or salted butter
45ml of very chilled milk
FILLING
Sausages
EGG-WASH
Evaporated milk

[@aconsbakery]

I love it❤❤❤❤

[@lindafenyi5357]

Thank you.
I tried the turn over and I loved it.
I’m going to try this too

[@bridgetninson7343]

Please can you give a recipe for sausage rolls for business. Thank you ma and I really love your videos 🙏🏻🙌🏻🥰

[@harryadu5567]

Thank you, pls how many grams of margarine

[@elsys_perfect_treats]

Check description please

[@harryadu5567]

Ohk madam

[@abdulrazaklatifa3936]

Pls can I use water instead of milk?

[@elsys_perfect_treats]

@@abdulrazaklatifa3936 double the recipe and use 1egg + 35ml of very chilled water

[@abdulrazaklatifa3936]

@@elsys_perfect_treats Thank you

[@naneliaashidam6192]

Please my oven is the one with 1234 as knobs so how do I go about it high to low or low to high or medium I’m confused?

[@elsys_perfect_treats]

Get an oven thermometer

[@nanaamabenson8116]

Please did u boil ur sausage before

[@elsys_perfect_treats]

No please

[@dianaKegyingyi-et9hw]

Please how many grams of butter did you use

[@elsys_perfect_treats]

Sorry I just edited the description box

[@dianaKegyingyi-et9hw]

Thanks

[@nanaamabenson8116]

Ur turn over is my new recipe now

[@elsys_perfect_treats]

Yes madam😅

[@Rha_m_zy]

You are mixing in a demure way
😂😂