Tofu stir-fry with steamed rice 🍚

[@km_zencat]

Looks amazing. I think crisping the tofu makes all the difference.

[@pensolace]

Thanks! Did it for the first time and LOVEDDD itt!

[@jesusiskingofmyheart]

looks so good! trying this today, thank u :)

[@Imanne87]

Actually I would like to try this with shrimp. 🦐 looks amaaaaazing, thanks for share ❤

[@andromeda1903]

this looks amazing! gonna make this for lunch right now

[@user-pd9vr8vn8v]

Where was the jaggery, i didnt see it while you were making the sauce, how much jaggery?.

[@nicoleguyaz6261]

LOVE IT 😍

[@Smita250]

Hey what’s the ratio of tofu to sauce? Can you share the measurements?

[@kamiledachnenkaite1253]

Thank you so much! Amazing 😍

[@spread_happiness180]

Amazing

[@acaratbee8532]

Where is the bowl from?

[@tialynn1111]

Can you pls make some breakfast foods

[@lisa_008_]

Could I use flour instead of cornstarch ?

[@roselylaguio]

Thank u for sharing..i will probably try it

[@veenatekumalla2396]

Hi can you please mention the ingredients clearly

[@giha4794]

Very good 👍❤

[@proexee]

😋😋

[@lynnemartineau7778]

I be like tofu too much

[@jesseramirez1729]

Were those Thai Chilis??

[@krishnakumar2390]

Thanks sis

[@roxanabanderas6313]

Thank you

[@skalskal9115]

No ingredients mentioned y r we watching -_- especially for sauces!

[@Spectoral_on_SPOTIFY]

What was that third thing to the sauce? jaggery? ... I had to look that up... why not just say sugar?

[@vijayashankarikuppa4344]

Jaggery and sugar are VERY DIFFERENT

[@shubh1231000]

I hate tofu

[@chupmunkx1]

I did too but if you do it right it's delicious and really healthy

[@gollum8821]

Yumm