Don’t forget to click here thld.co/toodaloo_makeithappen_0822 to get $5 OFF Toodaloo’s tasty snacks. Each flavor benefits your body in a different way, so choose to support everything from skin health, digestion, focus or relaxation with their 5 tasty flavors! Let me know what flavor you choose in the comments below!
Mmmmm. My salivary glands are working working so fast I can't keep up. I'm wrapped in a towel, I've saturated 3 shirts already. I need to make this as soon as I dry out.
Cabbage is one of my favorite green leafy 🍃 vegetables 😋. I love it served like this, as cole slaw, or steamed to perfection. You can pair it with Bar-B-Q, baked or fried chicken, roast, or a stand-alone one pot wonder with a slice of cornbread!! O soo versatile and delicious when properly prepared. You must be careful not to over cook it. I prefer it tender, but not mushy and brown. Mr Make it Happen has done it again!! 👏 👏 👏
I make this about every 2wks. With and w/o the sausage. Top with some sautéed shrimp, rotisserie chicken, steak, whatever is in the frig. Even with the sausage, I'll add 🍤! 😋 Thanks for the tip on adding the better than bullion roasted garlic, got some, and the W sauce. Level up!
One pot meal, cheap and really healthy for you. Fried cabbage or cabbage soup are some of my favorite dishes. I like the addition of the smoked garlic in there, nice touch👌
I enjoyed this recipe. Only thing I did different is I added some Yukon Gold potatoes. I pre boiled potatoes in chicken broth for about 7 mins Will make often! I also used smoked pork sausage and Napa cabbage because that was what I had in fridge.
I've made similar recipe with halved cherry tomatoes and the sausage. This is a keeper (yours and mine). Cabbage is a super food. I use my Wok to cook veggies. It is great. Bought in 1992. I use that pan the most of any I own. Thanks for the recipe again...
Looks good! I haven't tried it with sazon or better than bouillon. I normally put onions and bell peppers with a little sugar, bacon grease and chicken stock plus seasonings but I'm going to have to try it your way.
Thank you. I made this dish for myself and husband I had to have my husband to season and taste because I suffer with long hauler Covid-19 symptoms, so I have no taste and about 75% smell at times but it looked amazing and my husband enjoyed it. Thank you and everyone around you for everything you share on UA-cam
421 VTA - Vatican Trust Account 4/21 Queen Elizabeth ii birthday 111th day of the year - April 21st - marine corp birthday November 1st 11/1 - Day of the dead
Made this for dinner tonight, along with cornbread, white rice, and chicken breast...and let me tell you it came out BOMB 💣🤯 . I added crushed red pepper for a little extra kick😊 Absolutely delicious 😋🤌🏽
Ive been fixing my cabbage just like this for a while now, I also add some mushrooms and have been known to throw up some shrimp up in the mix at the last moment. Yurmmm Yurmmm!!!
Looks good , your recipe is similar to Gina Young’s on utube , I’ve never heard of Cajun Cajun fried Cabbage with Shrimp 🦐 in it are bell peppers , I do put bacon 🥓 grease , yellow oinions , ham ckunks , Sauage in it , You to have showed me bout bell peppers , luv them , I’m soo happy ever time I watch your tv videos you are wearing gloves 🧤 God Bless Bon Appetie New Orleans La. 🎉🎉🎉🎉🎉🎉
Anyone looking for a great cabbage recipe, find Biba Caggiano’s Tuscan minestrone recipe - she uses Savoy cabbage and it’s one of the best recipes I make. Makes me lunch for a week - I eat it with a thick slice of fresh Italian toast.
Nope. This ain't it. All you need is cabbage, fat back grease, stock, salt, pepper, and cayenne pepper and some corn bread. I'll say it again, NOPE. This is not southern fried cabbage.
Looks good. A southern dish that I grew up eating and making. Of course PORK 🐖 was always used in some form. I am not mad at ya as it is always good to switch it up, if you are able. I don't add the peppers, we use cajun seasoning, and at the end a dash of AC vinegar. Served with hot sauce and chow.
Brother its time to start smoking meats!!! I highly recommend MeatChurch UA-cam channel. Give you some great ideas... smoking meats is obviously huge right now and would for sure bring a whole other audience to the channel.
@@MrMakeItHappen well this is absolutely depressing news lol. I follow so many bbq guys it's by far my favorite food. Unfortunately here in Detroit we don't have the best bbq, it's few and far between so if I want good ribs or brisket I typically have do it my self and I'm always learning!
i made a version of this. Im no chef by any means but lord, this is going to be consistent in my food rotation with kielbasa instead of sausage. i love it.
![[UA] NAVI проти G2 Esports | Blast Premier Fall Final](http://i.ytimg.com/vi/QWlIm4FGESQ/mqdefault.jpg)
Don’t forget to click here thld.co/toodaloo_makeithappen_0822 to get $5 OFF Toodaloo’s tasty snacks. Each flavor benefits your body in a different way, so choose to support everything from skin health, digestion, focus or relaxation with their 5 tasty flavors! Let me know what flavor you choose in the comments below!
Oh. Ok thks. BTW it's Ms G
404 error on the link
About how long should the cabbage cook for the desired tenderness for someone who has never cooked it but loves, more so on the tender side
Both you and the fried cabbage look GOOD!😉😉
Lol I didn't want to say it so I'll just like your comment 🤣🤣
I SECOND THAT ❤️
3rd. Is he married? I swear he would be the perfect husband lol
@@AwkwardBlackGal613 yes he is. He has mentioned her a couple of times. Lucky lady!
I Love his Voice!
looks so good. With a bowl of rice and this on top damn got my mouth watering
Mmmmm. My salivary glands are working working so fast I can't keep up. I'm wrapped in a towel, I've saturated 3 shirts already. I need to make this as soon as I dry out.
This looks absolutely delicious 😋. I can't wait to try it this week. Thank you!
Cabbage is one of my favorite green leafy 🍃 vegetables 😋. I love it served like this, as cole slaw, or steamed to perfection. You can pair it with Bar-B-Q, baked or fried chicken, roast, or a stand-alone one pot wonder with a slice of cornbread!! O soo versatile and delicious when properly prepared. You must be careful not to over cook it. I prefer it tender, but not mushy and brown. Mr Make it Happen has done it again!! 👏 👏 👏
Yes some cornbread is all I need with this cabbage dish. So good. 😋
I make this about every 2wks. With and w/o the sausage. Top with some sautéed shrimp, rotisserie chicken, steak, whatever is in the frig. Even with the sausage, I'll add 🍤! 😋 Thanks for the tip on adding the better than bullion roasted garlic, got some, and the W sauce. Level up!
Absolutely can't go wrong with the beef😊love the recipes keep them coming
Pork rules .
Looks pretty good..& you used beef instead of pork👏🏿..#Porkpolicepleased4today
One pot meal, cheap and really healthy for you. Fried cabbage or cabbage soup are some of my favorite dishes. I like the addition of the smoked garlic in there, nice touch👌
Great recipe, looks yummy. I'll be adding some white beans. Cabbage is such a versatile ingredient. You always make recipes so simple, love it !
I enjoyed this recipe. Only thing I did different is I added some Yukon Gold potatoes. I pre boiled potatoes in chicken broth for about 7 mins Will make often! I also used smoked pork sausage and Napa cabbage because that was what I had in fridge.
As always Matt it looks delicious!! I bet it taste just as good as it looks! I will try your version but You’re the best!! 🔥🔥👍
Yum-yummy…delicious. When I was growing up this was called smothered cabbage.😊
Yessiree 👏🏾👏🏾 Now that’s Southern fried cabbage 🥬
I make it with turkey instead of beef
I've made similar recipe with halved cherry tomatoes and the sausage. This is a keeper (yours and mine). Cabbage is a super food. I use my Wok to cook veggies. It is great. Bought in 1992. I use that pan the most of any I own. Thanks for the recipe again...
Looks good! I haven't tried it with sazon or better than bouillon. I normally put onions and bell peppers with a little sugar, bacon grease and chicken stock plus seasonings but I'm going to have to try it your way.
I make it the same way, but now I wanna try his way!!
You will love it this way Amber !! Happy thanksgiving ♥️
Red and Green Bell Peppers 🫑 too much. I want to taste Cabbage 🥬 not Sausage and Peppers 🫑
Looks so delicious. Wish I had a plate full right now.
Hell no. Gotta use bacon grease
He already said he was using beef sausage 🤦
Another winning recipe 😋 looking good as usual and ofcourse I have all of these ingredients in my kitchen for tomorrow. 😋
OMGGGGG IMA BEGINNER COOK...MADE THIS LAST NIGHT, CAME OUT SO GOOD, THX😍😍😍😍
Cool thing about you is you are a smart guy with outta the hood swag at the same time, just my perception
Thank you. I made this dish for myself and husband I had to have my husband to season and taste because I suffer with long hauler Covid-19 symptoms, so I have no taste and about 75% smell at times but it looked amazing and my husband enjoyed it. Thank you and everyone around you for everything you share on UA-cam
modify to haluska cabbage & noodles???
This struggle meal is 🔥. Just made it your way for dinner.
The pork-free videos are much appreciated!!
Lawdy Mz.Glaudy I love me some fried cabbage and that honey butter glazed cornbread that's a meal right there 😋
My knife could neva 😦 cut cabbage that easy 😒
Looks absolutely wonderful ~ can’t wait to try it… thank you for the awesome recipe 😊
Beautiful dish!! you made it happen again!👍
Yummmmm!! I’m gonna have to make this as a cheat meal!
I’m still waiting on that Monte Cristo recipe, sir. Lol
Omgoodness!! You neva cease to surprise me with all your deliciousness 😋 💯
Absolutely delicious looking; although the cabbage doesn’t seem to be the star😂😂😂❤️
makin my cabbage like this next time glad i came across your channel
Appreciate your using non pork sausage...I use smoked turkey sausage in my stewed/fried cabbage, close to the same recipe, a life long favorite!
Can you do a recipe on creamy spinach or a vegetable stir fry
Man, this is lookin good! I used to make this all the time. I added potatoes, chicken and mushrooms to mine. So good
The "pork patrol" Right?? The cabbage looks amazing!!
This is how I like my fried cabbage. So good!
421 VTA - Vatican Trust Account
4/21 Queen Elizabeth ii birthday
111th day of the year - April 21st - marine corp birthday
November 1st 11/1 - Day of the dead
Made this for dinner tonight, along with cornbread, white rice, and chicken breast...and let me tell you it came out BOMB 💣🤯 . I added crushed red pepper for a little extra kick😊 Absolutely delicious 😋🤌🏽
Ive been fixing my cabbage just like this for a while now, I also add some mushrooms and have been known to throw up some shrimp up in the mix at the last moment. Yurmmm Yurmmm!!!
That would be great with some fried catfish.
yes indded
Adding the meat made it a meal. Adding peppers..okaaaay! Worcestershire sauce was never a thought until now. Yum!
I am making this this week!!!!!!!👏🏾👏🏾😋😋😋😋OMG I know it’s good!!!!!!
I love your recipes! How do I get a printed copy?
(Imagine I'm your grandmother)
Delicious Recipe Matt...I never tried to put Smoke Sausage in Mines but now I have to try it!! Thanks for the recipe 👍🏽😋😋
Yummy! Some of us are down with the pork!
I need to order my spicy AP seasoning the original is amazing.
Thank you!
Looks delicious😍 I have all that in the fridge, minus the spices. Dinner tomorrow ✔
Looks amazing I going to make this for sure
That looks really Delicious!!!!❤❤❤❤
Damn I forgot about this recipe, mouth watering so off to get the cabbage 😉✌️!
Looks delicious. Now, could you provide the link to the spices, please?
That looks delicious 😋
I’m going to make it🤤🤤
I’m back Editing…
I made it and it was goooooodd!!! 🥹🤤🤣
looks awesome
Looks delicious. Smell-a-vision would have been hood.
I make mine similar, but I add an extra stick of butter and cooked egg noodles. I learned it years ago from a Swedish cooking video and we love it.
nice sounds good! Thank you!
My boi, where tha Jiffy (cornbread) & Louisiana (hot sauce) at😋🤤!
woulda been perfect
Excellent presentation, I eat my cabbage with rice!
Look ing Good 👍
Love your recipes 😋
One thing about you!!! Your going to use some avocado oil 😂
Your recipes always look so good wish I could eat it straight off UA-cam
Food looks good send me a plate 💕💕💕💕💕
Thank you!
Made me hurgry :) Looks fantastic!
Looks good , your recipe is similar to Gina Young’s on utube , I’ve never heard of Cajun Cajun fried Cabbage with Shrimp 🦐 in it are bell peppers ,
I do put bacon 🥓 grease , yellow oinions , ham ckunks , Sauage in it ,
You to have showed me bout bell peppers , luv them ,
I’m soo happy ever time I watch your tv videos you are wearing gloves 🧤
God Bless
Bon Appetie
New Orleans La. 🎉🎉🎉🎉🎉🎉
YUUUUUUUUUMMMEEEEEEEEEE!!!!!!!
And where can I purchase the black gloves from? Thank you.
Cabbage must be the most underrated veg.
Anyone looking for a great cabbage recipe, find Biba Caggiano’s Tuscan minestrone recipe - she uses Savoy cabbage and it’s one of the best recipes I make. Makes me lunch for a week - I eat it with a thick slice of fresh Italian toast.
You have to try my fried cabbage, it is the best and I can make it happen!
Whew I need this today!😋
I think it will be 🔥 when I make it for the 1st time. Yours is the easiest recipe I have for fried cabbage.
Thank you!
Wow delivery sh ty I'm doing this
I love this recipe hmmm yummy I also added some Spanish chorizo for some extra flavor, sazón Goya and a pinch of cumin accompanied with jasmine rice.
Nope. This ain't it. All you need is cabbage, fat back grease, stock, salt, pepper, and cayenne pepper and some corn bread. I'll say it again, NOPE. This is not southern fried cabbage.
It’s whatever I say it is
@@MrMakeItHappen 😂😂👌🏽
Looks good. A southern dish that I grew up eating and making. Of course PORK 🐖 was always used in some form. I am not mad at ya as it is always good to switch it up, if you are able. I don't add the peppers, we use cajun seasoning, and at the end a dash of AC vinegar. Served with hot sauce and chow.
One of my fav. This is all I need in my plate
I am from Australia what seasoning is in Sazon
Brother its time to start smoking meats!!! I highly recommend MeatChurch UA-cam channel. Give you some great ideas... smoking meats is obviously huge right now and would for sure bring a whole other audience to the channel.
Lol ironically.. BBQ is what got me into cooking.. those videos never perform well for me tho.. I own like 6 grills/smokers
@@MrMakeItHappen well this is absolutely depressing news lol. I follow so many bbq guys it's by far my favorite food. Unfortunately here in Detroit we don't have the best bbq, it's few and far between so if I want good ribs or brisket I typically have do it my self and I'm always learning!
Looks delicious.
Comfort food..brings back great childhood memories! One question...where's the cornbread?
Another awesome winner. Thank you 😊
Notification gang happy Sunday was craving fried cabbage today
You have some of the best recipes!
No the only thing left to do is put some rice on that plate. Wooo babby 😋
XOXO 💋 💖
JG 🥰 😘
I’d be struggling if I didn’t have this every 2-3 weeks. Thankfully my husband loves it, too!
😎 Also Works Well With Brussels Sprouts 😋
I'm gon try this today. Ive never used sazon in cabbage b4 but I trust your recipes!! Can't wait, thanks 😉
How about some rice with that .
Looks amazing as always 😍
MSG is LITERALLY umami
i made a version of this. Im no chef by any means but lord, this is going to be consistent in my food rotation with kielbasa instead of sausage. i love it.
You look like my family. What’s your ethnicity? If I may ask 👍🏾🙏🏾
I made 2/Johnsonville better cheddar links. Turned out fantastic.
Good job, you're the best 😂❤😮😢😅
Just made it for dinner tonight and the taste was great. Especially with the better than bullion, the taste was fire.
Looking good bro, you should take a stab at recreating the grilled cheese burrito from taco bell
Thanks for another great recipe 👌
You got fine some.good slaughter pen sausage, bro. Makes me hungry tho.
Hey Matt, That looks so good !! Minus the green peppers, the rest is best......#Bars😉