Lager Stout? - Split Batch Stout Experiment - Ale vs Lager Yeast
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- Опубліковано 14 лис 2020
- Lager Stout? - Split Batch Stout Experiment - Ale vs Lager Yeast
Got another split batch video for you. Stout fermented with lager yeast Saflager w34/70 and Safale US-05. Hope you guys enjoy the video. Cheers DrHans
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I have been wanting to do this for a while now, thanks for the inspiration! A smooth lager-stout sounds perfect to keep on tap during the winter.
Absolutely love these split batches with diffrent yeasts👌🏻 keep them going
Ive been wanting to do this exactly.
I am too distracted by the fact that you use conicals as grain dispensers, and i absolutely blown away by the sheer swag of it . (If i’m correct about it, of course)
thumbs up for being willing to experiment... we all win ... decent shirt doc ..Canada approves
Should have tried a triple comparison. I recently used Lutra for a Baltic Porter in lieu of lager yeast - excellent. Went from 1.090 to 1.14 in 2 days. One of the tastiest brews I ever made. Incredibly smooth already with the high abv. Keep up the good work, Dr Hans!
Very cool experiment, 34/70 is becoming one of my favorite yeasts, very versatile
Naaajs!! Cheers! 👍🍺
Awesome findings. As i'm watching the video, I happened to look down at your shirt and Bubbles comes to mind 8P. Nice T and Nice Video.
De-he-he-he-cent shirt! I was going to brew a stout in the near future, now I'm wondering if I should try a lager yeast. Great work, keep it up, ey 🇨🇦
Im gonna do a split batch next and try 3 or 4 yeasts against each other! Cheers Hans we love you 😀 🍻
Isn't that pretty much a baltic porter then?
Did you lager the stout made with the lager yeast?
I am also from Sweden, brewing beer produces carbon dioxide which causes the climate crisis! your video has hangered me! people are dying! how dare you!