Before this year ends, I will upload one more video, where I will reveal my TOP 10 favorite restaurants of 2023. Any guesses which restaurants made my TOP 10?🔥
Not sure but I think, at least 7 of the 10 I mentioned might make the top 10. Core by Clare Smith, Mirazur, Le Cinq, Geranium, Central, Plenitude, Piazza Duomo, Boury, DiverXo, Iris.
I love that Chef Saini prefers to crouch besides the table while talking with the customers, not having them look up just to talk to the chef, small detail but brilliant.
It creates a really different atmosphere, suddenly you are putting yourself bellow the customer ready to initiate a conversation! Breaks with the image of the authoritarian chef, looking from above with arms crossed. Bonus: allows you to rest a bit after long hours in the kitchen 😅
I normally think these restaurants are incredibly expensive for someone with my income, but for a bit more than 170 euros, and a 17 course tasting menu this actually seems reasonable. Plus you get the warm up snacks. Each course is a work of art and if you figure it is about 10 Euros each that is not too bad for a work of art even if they are small.
fine dining has never been about the price to portion ratio, of course there are still unreasonable prices in some places but generally you are going to experience the restaurant as a whole as well as the food. Hours upon hours are spent on preparing ingredients with such intricacy and they're high quality. The severs/serviettes, the chef coming to see you and explaining the tradition behind dishes. The experience is more than worth it
You are absolutely right, but your comment also highlights why fine dining is not available to those who have to worry about the cost of food. For those who can't just go to the store and buy what they want, or for whom going out to eat is a luxury that is not cost effective most of the time. I went out to eat with my family to celebrate multiple birthdays and paid over $200 dollars for six people, maybe you think that is not a lot, but on my budget that was a lot, fine dining is really not an option for many. At the same time, I'm an a photographer who photographs the natural world and sells my images and I also feel that if you look at each of these dishes as a works of art then the price paid in this particular video is actually not very much. @@yournanshobnobs9707
170 euros for 17 courses seems like an actual incredible deal for a meal this special. The wine pairing bumping the cost up to 400 seems incredibly reasonable as well. As someone who does not drink alcohol much, I really appreciated how each drink was unique and not necessarily alcoholic for each dish. If I am ever in Dubai, I will have to ensure to make a reservation.
As an Bengali Indian and long time subscriber, I would like to thank you Alexander for exploring our cuisine. Indian cuisine is not quite prominent in fine dining culture but watching you try it and seeing its wonderful representation here fills me with joy. Keep making the wonderful videos you deliver us.👍👍
I went here back when they had 1 star and they were actually my first foray into Fine Dining and the first Michelin starred restaurant I had ever tried in my life!! They changed my perception of what great tasting food was and it was incredible!! I went back again earlier this year after they received their 2nd star and the difference was amazing!! I've been waiting for a while for you to review this restaurant and it definitely did not disappoint!!
This has got to be one of the most astounding restaurants i’ve seen throughout all your other reviews, the amount of thought and meaning put into the dishes the beautiful dainty glassware, and the visuals for every course from a different part of India is just…gastronomical.
It seems they will receive their 3rd star soon, considering the incredible presentation and the fact that they rise so fast from 1 Michelin (2022) to 2 (2023).
I'm so glad to see this menu! As a french-indian cook, seeing Indian cuisine with such fine technique excites me deeply! Thank you for you vids team alexandertheguest !
The restaurant has really shown the diversity of india. Started from dry desert to humid wet tropic region to straight up to the snowy moutain region. Could have felt an adventure. Would love to try sometime in future
Wow. This all looked great. Loved the look of the restaurant plus the different presentations. You notice how the owner/Chef bends down to talk to you. Humbleness. The food looked great. Love Indian food.
Having spent my 20 first years of life, as an expat, in Singapore where there is very strong Indian cultural and culinary presence, it is such a pleasure to see the unbelievable food that I grew up on being represented with such emotion and finesse. Indian sauces can be as complex as the lauded Mexican mole. Anyone who has walked through the beauty of an Indian market with the stunning flower arrangements etc. will recognize the inspiration for the stunning presentation of these dishes. What an experience and the humility of the chef and his team exude India. Thank you for sharing Alexander. Hats off, as always for the incredible content.
I've watched most of your videos, and I think this is the first time that you've ever said "I wouldn't change anything". That, in itself, must be the ultimate compliment!
I have subscribed to you when you were having 10k subscribers. Always loved your videos and motivated me to try these restaurants one day. Being an Indian, i am really proud to see an indian restaurant. Also, the amount of enthusiasm and excitement you have for Indian food brings a smile on my face. You would definitely love India.
I subscribed to you when the channel didn't have many views. I remember showing my mother all your videos (you only had three at the time). I'm so happy that you are showcasing Indian cuisine! Mom had asked me if our food would ever make it on yournc channel. Can't wait to show this to her!
Lucky enough to live fairly close to London (but not in it!), which has a great selection of Indian restaurants with 1 Michelin star. At last count there are 7 and I've tried 3 of them, I like seeing their take on fine dining with a cuisine most Brits have grown up with (or its Bangladeshi equivalent).
It's an amazing experience. All of the Tresind locations are fantastic but this is second to none in the region. The UAE has a definite wine problem but the inventive pairing of juices, spirits and wine is amazing. They even serve and alcoholic deglazed pan sauce.
No, there's an Indian chef named Garima Arora who has a restaurent named Gaa in Bangkok, Thailand has also won 2 Michelin stars last year i.e. in year 2023.
I've seen abominations in the name of Indian fine dining but the vada with kimchi is something I absolutely love. That is how you do it right and yes, I share your sentiments about the ghee roasted crab.
Kudos to you Alexander, for doing your research on regional Indian cuisine and explaining it all so well. I really appreciate your effort and interest. Thank you!
I ate here last week because of this video. Sole reason I stayed in Dubai on the way back from the Maldives. It did not disappoint. This was one of the best meals I’ve ever had. Everything was impeccable. The service and presentation are just superb. Unique and captivating. Thanks for the great videos. I’ll definitely be picking more restaurants based on these reviews!
Of all the restaurants I saw reviewed on this channel, this is the one I would love to try the most. It seems such a journey for all the senses and emotions. Just beautiful.
@@mrgyani well first of all it’s 200 Euro per person as we don’t typically get the drinks add on and yes we are lucky enough to afford it especially since we don’t go out that often.. like everything in life you choose what you want to spend on.
Sir , your passion and enthusiasm is infectious to say the least. We are so proud and happy to see a caliber such as yours to describe each and every bite with such sincerity. I applaud your knowledge and eloquence regarding the description of each dish. Bravo !!! You are a master of what you do. ❤ Please, please do not ever stop being Alexander the guest !!!
This looks so amazing! I can‘t really imagine what more they would have to do to gain a 3rd star. Like, what are the criteria that differentiate a 2 from a 3 star restaurant?
I just ate here and it's the best place I've been to. Much more impressive than some of the other names in Dubai. Only a matter of time before they get their 3rd star.
The best meal I had this year was at a Bengali restaurant that did a tasting menu that was 9 courses. It was incredible, quite possibly the best meal I've ever had.
I would love to go to a restaurant like this, perhaps not in Dubai. However, seeing this chefs soul shine in such a materialistic and vacuous place as Dubai, is heartwarming. Beautiful cuisine.
Hey Alexander, absolutely love your content and have been binge watching your videos. Your visit to Central Peru featured a wine from my village in Bolivia, Camargo. And that reminded me that in La Paz, Bolivia we have Noma's co founders second restaurant Gustu. I'd love to see you paying a visit there!
Mumbai Pani Puris will die of shame seeing their middle east competition doing so well 🤣🤣. Watching the video while enjoying hot idli's with sambhar and chutney. Don't know about the food but thouroughly enjoyed the presentation.
Being able to grow your own vegetables on-site for a purpose-built menu must be an insane ROI. 175 Euro is INCREDIBLE. His waste costs are probably zero because his menu is fixed, his total covers are fixed, and the garden is purpose-built to be able to grow the right amount of food for the menu and number of patrons. Yes, not everything is on-site, but still. Indian bananas! IN DUBAI?!?
My first comment on your channel. Been subscribed since you started the channel around 5-10k members. Congratulations on another amazing video and I am so glad your channel has exploded and grown so rapidly. For anyone who loves chai like me, small tip, don’t forget to let the water/milk boil up and down 3-5X to get that dark brown color. I drink chai daily but with milk unlike the one in the video. What did you think of the tea?
Nope, unless the judgements were based on the number of Michelin stars a restaurant has achieved. Michelin stars are obtained through continuous dedication and high quality. Naturally, a restaurant which has been in business for longer would have more stars than a newer restaurant, Michelin starred restaurants would always be topping the lists solely due to virtue of being starred which would mean newer ones wouldn't have a chance, but they do as evident from this example. This restaurant was awarded their second Michelin star along with the 11th spot this year, who's to say they wouldn't be awarded a third?
Different organisations judge restaurants independently. They also have different metrics they judge them by. These are also governed by similar yet separate categories. The Michelin Guide is simply the most famous and prestigious one.
I've eaten at many 2 & 3 star establishments However some of the 3 stars are more trying to "maintain" their status than driving to reach a new level of success and a lot of 2 star restaurants are really fighting to be recognized as a 3 star restaurant...so some 2 stars in my opinion are actually better than 3 stars!!!
Still remember the raga music played in the airports. 😊 I ate street food in Mumbai and American tourists were taking pictures of us eating chicken intestines skewers. Love from Greece
Visiting Dubai (and its restaurants) is very high on my bucket list. Every course was appealing. Thanks for taking us along with you and Happy Holidays!
Is it possible to communicate allergies before ordering at those restaurants? I‘ve never been to those kind of restaurants and I really don‘t know if it is offending the chef‘s creations if they are asked to remove parts of the dishes (like a cookie or noodles due to gluten allergy)?
I hope you can also review the three-michellin Sushi Saito and his sushi omakase. Love your videos! Without a question, the best UA-camr who reviews these kinds of restaurants!
I love your videos. Would you consider visiting restaurant Palace in Helsinki? It's the first restaurant in Finland to ever receive 2 michelin stars. It would mean the world to me.
Before this year ends, I will upload one more video, where I will reveal my TOP 10 favorite restaurants of 2023.
Any guesses which restaurants made my TOP 10?🔥
Mirazur should be one of them. Fat duck, Iris Restaurant, maybe.
I think Israel after Dubai will make sense.
Central and Iris?
Plenitude!
Not sure but I think, at least 7 of the 10 I mentioned might make the top 10.
Core by Clare Smith, Mirazur, Le Cinq, Geranium, Central, Plenitude, Piazza Duomo, Boury, DiverXo, Iris.
I love that Chef Saini prefers to crouch besides the table while talking with the customers, not having them look up just to talk to the chef, small detail but brilliant.
I was wondering why he crouched beside the table when he could have just stood to speak to Alexander.
It creates a really different atmosphere, suddenly you are putting yourself bellow the customer ready to initiate a conversation! Breaks with the image of the authoritarian chef, looking from above with arms crossed.
Bonus: allows you to rest a bit after long hours in the kitchen 😅
I love that too
In France after service some chefs come and sit at your table for a drink .
no
I normally think these restaurants are incredibly expensive for someone with my income, but for a bit more than 170 euros, and a 17 course tasting menu this actually seems reasonable. Plus you get the warm up snacks. Each course is a work of art and if you figure it is about 10 Euros each that is not too bad for a work of art even if they are small.
A great way of looking at it. I wish everyone would think this way
fine dining has never been about the price to portion ratio, of course there are still unreasonable prices in some places but generally you are going to experience the restaurant as a whole as well as the food. Hours upon hours are spent on preparing ingredients with such intricacy and they're high quality. The severs/serviettes, the chef coming to see you and explaining the tradition behind dishes. The experience is more than worth it
You are absolutely right, but your comment also highlights why fine dining is not available to those who have to worry about the cost of food. For those who can't just go to the store and buy what they want, or for whom going out to eat is a luxury that is not cost effective most of the time. I went out to eat with my family to celebrate multiple birthdays and paid over $200 dollars for six people, maybe you think that is not a lot, but on my budget that was a lot, fine dining is really not an option for many. At the same time, I'm an a photographer who photographs the natural world and sells my images and I also feel that if you look at each of these dishes as a works of art then the price paid in this particular video is actually not very much. @@yournanshobnobs9707
fine dining is to be seen more like watching a show or movie or opera or music show than a meal.
Its ~400 Euro which is ~1600 Dirham you shaw on the bill
400 Euros for that feels like a steal compared to some of the other restaurants you’ve reviewed. Beautiful food and story.
Most of the price difference with other places is probably in serving exclusive wines.
170 euros for 17 courses seems like an actual incredible deal for a meal this special. The wine pairing bumping the cost up to 400 seems incredibly reasonable as well. As someone who does not drink alcohol much, I really appreciated how each drink was unique and not necessarily alcoholic for each dish. If I am ever in Dubai, I will have to ensure to make a reservation.
Yeah its a good deal
As an Bengali Indian and long time subscriber, I would like to thank you Alexander for exploring our cuisine. Indian cuisine is not quite prominent in fine dining culture but watching you try it and seeing its wonderful representation here fills me with joy. Keep making the wonderful videos you deliver us.👍👍
Indian food is awesome
Thank you kya hota hai bhai woh kha raha hai hum dekh rahe hai
Tortellini and Sake are definitely something that can pass on to a bougie white people as an avant-garde "Indian" food.
@@Drakon332xno
Bharatiya hoye nijeder sonskritir up or poschimer prolep ar koto dekhbo
I went here back when they had 1 star and they were actually my first foray into Fine Dining and the first Michelin starred restaurant I had ever tried in my life!! They changed my perception of what great tasting food was and it was incredible!!
I went back again earlier this year after they received their 2nd star and the difference was amazing!! I've been waiting for a while for you to review this restaurant and it definitely did not disappoint!!
wrr
This has got to be one of the most astounding restaurants i’ve seen throughout all your other reviews, the amount of thought and meaning put into the dishes the beautiful dainty glassware, and the visuals for every course from a different part of India is just…gastronomical.
2 Michelin? This is easily a 3 Michelin. The whole experience and presentation is profoundly unique.
Thank you
It seems they will receive their 3rd star soon, considering the incredible presentation and the fact that they rise so fast from 1 Michelin (2022) to 2 (2023).
Fair enough, hopefully 3 stars comes in 2024@@yanyuchen3532
Have you tried a 2 Michelin?
It isn't, since it is located in the most soulless, bland, disgusting place on the planet.
Out of all your videos this restaurant has now topped my list of places to visit. The conception of the menu and experience is amazing!
That rooftop garden is crazy. I am glad it worked out for him!
When you serve tiny portions, you don't need a huge garden.
I'm so glad to see this menu! As a french-indian cook, seeing Indian cuisine with such fine technique excites me deeply! Thank you for you vids team alexandertheguest !
The restaurant has really shown the diversity of india. Started from dry desert to humid wet tropic region to straight up to the snowy moutain region. Could have felt an adventure. Would love to try sometime in future
Wow. This all looked great. Loved the look of the restaurant plus the different presentations. You notice how the owner/Chef bends down to talk to you. Humbleness. The food looked great. Love Indian food.
Having spent my 20 first years of life, as an expat, in Singapore where there is very strong Indian cultural and culinary presence, it is such a pleasure to see the unbelievable food that I grew up on being represented with such emotion and finesse. Indian sauces can be as complex as the lauded Mexican mole. Anyone who has walked through the beauty of an Indian market with the stunning flower arrangements etc. will recognize the inspiration for the stunning presentation of these dishes. What an experience and the humility of the chef and his team exude India. Thank you for sharing Alexander. Hats off, as always for the incredible content.
I've watched most of your videos, and I think this is the first time that you've ever said "I wouldn't change anything". That, in itself, must be the ultimate compliment!
It's probably because it's a different cuisine..
I have subscribed to you when you were having 10k subscribers. Always loved your videos and motivated me to try these restaurants one day. Being an Indian, i am really proud to see an indian restaurant. Also, the amount of enthusiasm and excitement you have for Indian food brings a smile on my face. You would definitely love India.
You're proud he went to a regime that enslaves millions of your people to show off food they'll never touch or smell? Cute country.
Good
I went here on opening night - I told the chef that this place deserves 4 stars - I’m so happy for them
4 stars is for hotels
This is really different from other examples of fine dining.
Very interesting approach to it all and a lot of fun to see a review
I subscribed to you when the channel didn't have many views. I remember showing my mother all your videos (you only had three at the time). I'm so happy that you are showcasing Indian cuisine! Mom had asked me if our food would ever make it on yournc channel. Can't wait to show this to her!
Absolutely incredible!!!!! Of all of your reviews, I feel this is the one I would most like to visit. Thanks for the journey!!
Lucky enough to live fairly close to London (but not in it!), which has a great selection of Indian restaurants with 1 Michelin star. At last count there are 7 and I've tried 3 of them, I like seeing their take on fine dining with a cuisine most Brits have grown up with (or its Bangladeshi equivalent).
It's an amazing experience. All of the Tresind locations are fantastic but this is second to none in the region. The UAE has a definite wine problem but the inventive pairing of juices, spirits and wine is amazing. They even serve and alcoholic deglazed pan sauce.
This is now on my list of places I have to travel too now 😊…… what a menu at an insane price point ….. excellent work Alexander per usual
No, there's an Indian chef named Garima Arora who has a restaurent named Gaa in Bangkok, Thailand has also won 2 Michelin stars last year i.e. in year 2023.
There are indians chefs all over the world woth michelin stars, multiple in usa, some in uk
Gagan
I've seen abominations in the name of Indian fine dining but the vada with kimchi is something I absolutely love. That is how you do it right and yes, I share your sentiments about the ghee roasted crab.
You have had this?
Excellent review as per usual! Definitely not jealous!
One of best story line execution i have seen in a while ❤
wow - what a food adventure - love all in the series, but this one surpasses !!! the visual, the food, the drinks !! amazing creations
Kudos to you Alexander, for doing your research on regional Indian cuisine and explaining it all so well. I really appreciate your effort and interest. Thank you!
This is so unique and inspiring ❤
Thanks for sharing.
Oh boy I really enjoyed this episode it’s amazing I have never imagined Indian food to be fancy
I ate here last week because of this video. Sole reason I stayed in Dubai on the way back from the Maldives. It did not disappoint.
This was one of the best meals I’ve ever had. Everything was impeccable. The service and presentation are just superb. Unique and captivating.
Thanks for the great videos. I’ll definitely be picking more restaurants based on these reviews!
Cant get enough of your entertaining insight and superb editing, keep it up!
this was an especially brilliant made episode!! Wow!!
This is on my bucket list! Fantastic.
Of all the restaurants I saw reviewed on this channel, this is the one I would love to try the most. It seems such a journey for all the senses and emotions. Just beautiful.
Hands down one of my favorite restaurants. My wife and I go there almost every other month.
You spend 800 euros every other month on fine dining?
@@mrgyani well first of all it’s 200 Euro per person as we don’t typically get the drinks add on and yes we are lucky enough to afford it especially since we don’t go out that often.. like everything in life you choose what you want to spend on.
@@saNy870nice response.
Beautiful video. Probably best price vs quality restaurant in the whole of Dubai. Love it.
Sir , your passion and enthusiasm is infectious to say the least. We are so proud and happy to see a caliber such as yours to describe each and every bite with such sincerity. I applaud your knowledge and eloquence regarding the description of each dish. Bravo !!! You are a master of what you do. ❤ Please, please do not ever stop being Alexander the guest !!!
This is a quality channel should have 1million + subscribers. I really enjoy it.
This looks so amazing! I can‘t really imagine what more they would have to do to gain a 3rd star. Like, what are the criteria that differentiate a 2 from a 3 star restaurant?
Only consistency... it will come...
I just ate here and it's the best place I've been to. Much more impressive than some of the other names in Dubai. Only a matter of time before they get their 3rd star.
The best meal I had this year was at a Bengali restaurant that did a tasting menu that was 9 courses. It was incredible, quite possibly the best meal I've ever had.
Name?
@@muhaiminhussain5843 It's called Agni in Ohio. Everything was great, but the yogurt they did was incredible.
mishti doi for the win!@@BalsamicPork
I'm a big fan of Indian food, and was totally exhilarated by the presentation of each dish. Incredible!
Taking the name of India, they feed you bunch of flowers.
I love all of the cups. Each one is unique but always attractive.
unbeatable price/quality for such a gourmet journey. Love it. Nice videos by the way.
I would like to see more of your videos on Indian Restaurants
There presentation is on another level putting any superb restaurant to ordinary before them.
I would love to go to a restaurant like this, perhaps not in Dubai. However, seeing this chefs soul shine in such a materialistic and vacuous place as Dubai, is heartwarming. Beautiful cuisine.
Hey Alexander, absolutely love your content and have been binge watching your videos. Your visit to Central Peru featured a wine from my village in Bolivia, Camargo. And that reminded me that in La Paz, Bolivia we have Noma's co founders second restaurant Gustu. I'd love to see you paying a visit there!
I love the way Chef came to explain the dishes, incredible!
Instant click. (I'm an Indian so obviously) Live your channel!
Mumbai Pani Puris will die of shame seeing their middle east competition doing so well 🤣🤣. Watching the video while enjoying hot idli's with sambhar and chutney. Don't know about the food but thouroughly enjoyed the presentation.
Being able to grow your own vegetables on-site for a purpose-built menu must be an insane ROI. 175 Euro is INCREDIBLE. His waste costs are probably zero because his menu is fixed, his total covers are fixed, and the garden is purpose-built to be able to grow the right amount of food for the menu and number of patrons. Yes, not everything is on-site, but still. Indian bananas! IN DUBAI?!?
not the only Indian born chef with 2 stars..
I want that wine glass where the wine in the glass makes a flower inside it
alex how are you able to produce so much high quality video in such short time span, this is truly incredible
Top notch service, an excellent experience!
My first comment on your channel. Been subscribed since you started the channel around 5-10k members. Congratulations on another amazing video and I am so glad your channel has exploded and grown so rapidly. For anyone who loves chai like me, small tip, don’t forget to let the water/milk boil up and down 3-5X to get that dark brown color. I drink chai daily but with milk unlike the one in the video. What did you think of the tea?
This looks like an amazing restaurant and such lovely and humble people.Please do more videos in Dubai..
they are humble because you are paying tons of money to them
@@painpeace3619 Not really. Yes, being humble is important to run a restaurant like that but the people there are in fact very humble.
I don't understand how the 11th best restaurant this year only has 2 stars. Shouldn't it, in theory, be worse than every 3 star restaurant?
Ranked 11th by one org, 2 michelins by another.
Nope, unless the judgements were based on the number of Michelin stars a restaurant has achieved. Michelin stars are obtained through continuous dedication and high quality. Naturally, a restaurant which has been in business for longer would have more stars than a newer restaurant, Michelin starred restaurants would always be topping the lists solely due to virtue of being starred which would mean newer ones wouldn't have a chance, but they do as evident from this example. This restaurant was awarded their second Michelin star along with the 11th spot this year, who's to say they wouldn't be awarded a third?
Different organisations judge restaurants independently. They also have different metrics they judge them by. These are also governed by similar yet separate categories.
The Michelin Guide is simply the most famous and prestigious one.
I've eaten at many 2 & 3 star establishments
However some of the 3 stars are more trying to "maintain" their status than driving to reach a new level of success and a lot of 2 star restaurants are really fighting to be recognized as a 3 star restaurant...so some 2 stars in my opinion are actually better than 3 stars!!!
@@davidrosenman976 an agressive vs a defencive game 😁
Still remember the raga music played in the airports. 😊 I ate street food in Mumbai and American tourists were taking pictures of us eating chicken intestines skewers. Love from Greece
Visiting Dubai (and its restaurants) is very high on my bucket list. Every course was appealing. Thanks for taking us along with you and Happy Holidays!
While not cheap it all, seemed like excellent value for the spend
Deccan plateau is about 4,2 million square kilometers, not 500 000. Even thou you said 500. Otherwise very nice video. Best regards from Slovakia 😉
Is it possible to communicate allergies before ordering at those restaurants? I‘ve never been to those kind of restaurants and I really don‘t know if it is offending the chef‘s creations if they are asked to remove parts of the dishes (like a cookie or noodles due to gluten allergy)?
3:01 Indian flag is accurate, thanks a lot 👍👍
This video was a feast to my eyes , I would love to meet this chef when I grow up
Awesome as always. Thank you and see you soon!
At 8:04 there is no coastline in the north east, the white area is the country Bangladesh, not ocean.
Once again, an amazing episode. I need to visit this restaurant the next time in in Dubai
Great show and all of shows are great!
Sounds very interesting. Have you explored Gagan in Bangkok for some incredible Indian fusion?
As An Indian and Chef I am so moved to see this episode,literally I am so happy to see this ❤
amazing food and amazing video! well done!
This was beautiful to watch. I am not a big fan of Indian food, but I hope to try this one day
Since that video brought me here - a non-hollow pani puri with caviar on top was one of your courses at Alchemist!
Incredible, loved the presentation! Chapeau! I will drink a glass of Krug to your health. Cheers, Donald
Thank you for taking us through this luxurious dinning experience. Even tho i will never in my life experience this, I,m extided for every new video.
Whole video i was waiting for Indian food to be served.
I would like to see you review Eatrenaline, part of Europa Park in Rust, Germany.
Absolute fantastic video!
thank you! always a great restraunt and food/ wine. cheers!
Great presentation of another excellent meal Alexander - as allways 🤩
Food looks amazing, but why plate with so many flowers as setting when they all look so... wilted?
THANKYOU Alexander Realllly Appreciate you Exploring our food.
Awesome!!
I hope you can also review the three-michellin Sushi Saito and his sushi omakase. Love your videos! Without a question, the best UA-camr who reviews these kinds of restaurants!
Love your content. Would love to see you come back to NY and perhaps do Masa? Happy Holidays!
Great video presentation.... 💯💯💯
@ Chef Himanshu Saini 👏👏👏💯👏👏👏
the plates are so beautiful
presentation of this courses is just outstanding beautiful
Love your chanel and your love for Krug wines, just had to mention - chef Garima Arora also indian , has 2 Michelin stars now!
I'm Indian but you know India better than me 😮
Would u ever eat at la colomb in South Africa???
Beautiful! Would love to try it sometime.
I love your videos. Would you consider visiting restaurant Palace in Helsinki? It's the first restaurant in Finland to ever receive 2 michelin stars. It would mean the world to me.