Puerto Rican Pionono Recipe | Plantain Cups Stuffed with Picadillo

[@NataKnowsBest]

Hello mi gente! Don't forget to check out the full recipe here: www.nataknowsbest.com/puerto-rican-piononos/ 💚

[@snobiethepobie]

Delicious

[@NataKnowsBest]

So delicious 😋

[@EverythingShakes]

Great video as always 😎

[@NataKnowsBest]

Thank you friend 😊

[@dez191]

This is such a flavorful dish. Perfect for meal planning. Family loves these for lunch. 🤘

[@inderneilboseroychowdhury]

👍 👌 ♥ 🍲 My wife is Puerto Rican from 🗽 NY..
This recipe is interesting indeed!

[@NataKnowsBest]

I think she would love it! Hope you enjoy 💚

[@GingerSnapKitchen]

What a delicious-looking recipe! I love it! ❤️

[@NataKnowsBest]

Thank you! I love making these for parties. Flavor in 1 bite 😝

[@ShinewithShobs]

This looks so good!

[@NataKnowsBest]

Thanks for watching 😊

[@Queen_Latisha]

This looks good.
What is the difference between piononos and pastelon?

[@lilliantoro6218]

Pastelon is a larger version of piononos. It made in a lasagna pan & layered. My mom's version adds sliced green string beans layered in after the ground beef 😋.