I have been slowly making my ways through these videos. I see why you have 100k followers. You are articulate informative and pretty. Your information is so relatable. I have the upmost respect for your cooking skills. This is quickly becoming one of new favorite channels 😊. Do you live in the Midwest? This city girl envies all of your hiking trails.
I am so happy that I came across your channel. We usually buy the same groceries every week and I didn’t realize there are so many yummy and healthy alternatives that we can add to our meals.
Thank you Nikki for your videos. I appreciate how you have learned to make wise mindful choices with foods. Things you have found that have good flavor, but have less points than popular snack brands in the stores. It is also so helpful how you tell us what you use them for. It helps us to get good ideas of things to do ourselves.
Really enjoying your videos-they are fun and informative! You are so right about fat free cheese. It is a contradiction since cheese is basically fat so no fat makes no sense. Low fat, however, does work. 💜
96% lean can be really pricey. One trick I do is buy 80% for recipes where I'll be chopping up the ground beef, brown it, drain it, then rinse it in a colander under hot water. Turns it into 95% lean. Saw it in a video, but googled it to verify it and found out it works! Save lots of money this way.
Have you guys tried the 647 bread? The Italian version is 1 pt for 1 slice and 2 for 2! Tastes like normal white bread. I think we have tried the regular and the potato but like the Italian best. It’s been a long time since we tried the buns and English muffins, so I can’t remember if we like those. The Italian bread is a staple for me.
I can't decide if my cheese soul mate is triple cream brie or pecorino romano 😂. Atm, I use the pecorino romano for what you said: its flavor goes a long way. It's really cook with pureed parsnips: cook them milk with a bay leaf (maybe some thyme), remove the leaf, mash them with a little butter and some pecorino, and they're as.good as mashed potatoes
Where do you find recipes? I just started WW this past Sunday. I weighed in today and I'm down over 2 lbs! I'm excited, now I want to work on meal variety.
Nikki, how can I send you the blue raspberry raisins that I bought & discovered they are too sour for me? I only tried 1 package, so the rest of the box is yours if you can share an address/P.O.Box. Everything else you’ve recommended has been delicious & I’m enjoying your channel immensely ❤
If she doesn't get back to you by the next video, try her WW page (in the description), or you could also give them to the food bank. And thanks for the warning! I was pretty sure I didn't want the blue ones bc she said they were sour. But I was curious about the others
Hi! If you can message me on FB or instagram I can send my address, at the moment I do not have a po box! They are pretty sour!! but thank you! I am happy to hear that! ❤️
What do you think about Built Bars? I liked them in the beginning but then I didn't. I heard they changed the recipes around that time so that might be why.
@@michelleconcannon7584 yes I have had the rigatoni fall apart before lol the wheels and alphabet are the worst! I usually like the cavatappi, rotini or penne!
I WOULD DEFINITELY NOT HAVE CORN instead CORN if I want to lose weight .. I'd just have ovenbaked crisps.. PH my why have a cheddar flavoured on a processed food if you can just have a piece of cheese???
It’s amazing how my pantry and fridge are now stocked with Nikki foods 😂
Same lol
Mine too! Lol
Same 😂 I get most of my grocery list from watching her videos
🤣 that is awesome!!
I have been slowly making my ways through these videos. I see why you have 100k followers. You are articulate informative and pretty. Your information is so relatable. I have the upmost respect for your cooking skills. This is quickly becoming one of new favorite channels 😊. Do you live in the Midwest? This city girl envies all of your hiking trails.
I appreciate that so much!! Thank you ♥️ and I’m in the northwest suburbs of chicago 😊
Really appreciate you sharing your top 30 foods. Just signed up with WW. Your videos are so very helpful!
I am so happy that I came across your channel. We usually buy the same groceries every week and I didn’t realize there are so many yummy and healthy alternatives that we can add to our meals.
I dip honey crisp apples in the Dannon Light and Fight Salted Caramel. SOOOO GOOOD!
Thank you Nikki for your videos. I appreciate how you have learned to make wise mindful choices with foods. Things you have found that have good flavor, but have less points than popular snack brands in the stores. It is also so helpful how you tell us what you use them for. It helps us to get good ideas of things to do ourselves.
I'm so happy to hear! thank you!! 🥰
Thanks so much for sharing this. I love your content. It has really helped me to get on track. I always look forward to your videos!!!
I'm so glad! thank you!! 🥰
These are my favorite videos! So many great ideas!
I'm so glad! thank you!! 🥰
Just bought the Barebells variety box …I agree with you THEY R THE BEST 😋
Really enjoying your videos-they are fun and informative! You are so right about fat free cheese. It is a contradiction since cheese is basically fat so no fat makes no sense. Low fat, however, does work. 💜
Thank you, I really appreciate that! 😊 and good point!!
I was just searching for must haves and I thought I’d check your page. Lucky me. Lol
Thanks, Nikki!! Good ideas!!
96% lean can be really pricey. One trick I do is buy 80% for recipes where I'll be chopping up the ground beef, brown it, drain it, then rinse it in a colander under hot water. Turns it into 95% lean. Saw it in a video, but googled it to verify it and found out it works! Save lots of money this way.
Wow great tip! Thanks for sharing
no way!! good to know, thank you!
Have you guys tried the 647 bread? The Italian version is 1 pt for 1 slice and 2 for 2! Tastes like normal white bread. I think we have tried the regular and the potato but like the Italian best. It’s been a long time since we tried the buns and English muffins, so I can’t remember if we like those. The Italian bread is a staple for me.
Where do you get the647 bread?
The Italian is perfect I don’t crave regular bread now! Toasts up well. I get it at Aldi
ohh no I have not! I will have to look out for it!
@@mcam0808 ty
Love you and Adam Nikki🎉❤🎉❤🎉
❤️❤️
I can't decide if my cheese soul mate is triple cream brie or pecorino romano 😂. Atm, I use the pecorino romano for what you said: its flavor goes a long way. It's really cook with pureed parsnips: cook them milk with a bay leaf (maybe some thyme), remove the leaf, mash them with a little butter and some pecorino, and they're as.good as mashed potatoes
ohh that sounds delicious!!
@NikkiGetsFit if you ever want exact amounts, holler
Watching this on the treadmill at Planet Fitness 🎉
Thank you! I can’t wait to try some of those things .they all look great!
These videos are so helpful. Thank you! Also, are you in Michigan because most Meijer stores are only in Michigan! (Born and raised Michigander). 😊
Thank you for sharing ❤
Another great video! Thanks for sharing!❤
thank you!! 🥰
Great information, please take a picture of your snack bowl!
I am so happy to hear that!! thank you!! 🥰
Where do you find recipes? I just started WW this past Sunday. I weighed in today and I'm down over 2 lbs! I'm excited, now I want to work on meal variety.
used to live in Kenosha - miss the Woodmans! best store ever
right!! I love it!!
I pop the mini wontons into soup when I warm it up
I was at TJs today and they have a version of the SkinnyDipped dark chocolate coated almonds!
no way!! 😍
Great video as always! ❤
thank you!! 🥰
Always great ideals
Where do you buy the bear fruit rolls? Also your eye makeup is so pretty!!
thank you!! 🥰 usually walmart or costco!
Thanks for the great video
Love your videos! ❤
thank you!! 🥰
Love your videos!
thank you!! 🥰
Thank you !!!
Good morning 🌞
You should do a snack mix video a few different recipes .
too funny that is the video I am posting today!!! 🤪
Try fairlife salted caramel 😋
Nikki, how can I send you the blue raspberry raisins that I bought & discovered they are too sour for me? I only tried 1 package, so the rest of the box is yours if you can share an address/P.O.Box. Everything else you’ve recommended has been delicious & I’m enjoying your channel immensely ❤
If she doesn't get back to you by the next video, try her WW page (in the description), or you could also give them to the food bank. And thanks for the warning! I was pretty sure I didn't want the blue ones bc she said they were sour. But I was curious about the others
Hi! If you can message me on FB or instagram I can send my address, at the moment I do not have a po box! They are pretty sour!! but thank you! I am happy to hear that! ❤️
What stores do you purchase most of these items? Thx
What do you think about Built Bars? I liked them in the beginning but then I didn't. I heard they changed the recipes around that time so that might be why.
we used to like them when we first started ww about 3 years ago and now we do not like them at all!
Where did you find the dill pickle hummus? Thanks!
I wish I could find these products in Canada! 😢
How does Kashi compare with love crunch?
hi Nikki, do you freeze all those bags of tortillas? how do you keep them fresh?
I usually just store the tortillas in the fridge!
Is the scale you use listed on your website?
Bonza pasta was just terrible to me. Crumbly and pasty and somehow under cooked and overcooked at the same time 😂
oh no!! which type of noodle did you try? there are some I don't buy because they fall apart lol
@@NikkiGetsFit It was the rigatoni. Maybe I should try a different one!
@@michelleconcannon7584 yes I have had the rigatoni fall apart before lol the wheels and alphabet are the worst! I usually like the cavatappi, rotini or penne!
I WOULD DEFINITELY NOT HAVE CORN instead CORN if I want to lose weight .. I'd just have ovenbaked crisps..
PH my why have a cheddar flavoured on a processed food if you can just have a piece of cheese???
LMAO at judgmental people that make it necessary for you to make a disclaimer about your food...😆
🤣🤪