That looks absolutely gorgeous. That's such a winner👋am definitely going to attempt. Thanks for sharing a lovely video to watch. Quick and efficient. ❤❤❤❤
OMG! I have that exact same rolling pin. I got it 30 years ago as a gift and I absolutely love it!! It is weighted so nicely and makes rolling anything a breeze! My wooden handles are long gone but I still use it! I've never seen another one until yours!
Hello love most of ur recipes and i love watching u and hubby cook u guys r adorable i am looking for the chocolate cake with reeses peanut butter cups on bottom and dont know how to find that recipe can you help me pleae thanks so much😊
1) should have added vanilla to the glaze 2) should have waited til it was warm-not hot-to glaze 3) should have waited til it cooled to cut into squares 4) looks great!
By 7:00 it looks like she's making one big giant pop tart. I make my pie crust homemade because I need it to be gluten free and ita also fast and easy. I would definitely try this recipe. I wonder how she eats all this stuff and still stays in shape?
Amen! Most WOMEN in America don't cook this way either. IF you want to call that cooking? I think most of these women are learning to cook, or trying to. There's a lot of other cooking shows on here where they actually cook. Too bad these people that want to learn doesn't go find a REAL cook! Disgraceful!
It looks delicious but I have 2 questions: 1-does the filling harden up so it doesn’t leak out of each square? 2-why don’t you make your own crust? Store bought can’t compare to a beautiful, rich Pate’ Brisea.
Ahaha thats a joke!!! In greece those kind of things kids can do.....if you want a Real pie ...see greek filo opened by hand from yiayia ...spanakopita,tyropita and manyyy many more...cheers
Troppa marmellata troppi frutti di bosco... imperfetto nell taglio.....mi spiace bastava mezzo barattolo di marmellata di sicuro la sfoglia sarà tutta bagnata visto il quantitativo di frutta usata......
No finesse, amateurish, unprofessional and shoddy. If you are going to do videos, at least show people how to make pastry the correct way from scratch. You would never use a preserve like that, preserves are a jam not a pie filling.
I have pie crusts in my refrigerator and canned apples in the cabinet. I think this would be yummy with that.
This one dessert is beautiful and yum😋. Good👍🙏.
Looks really good. Like a giant pop tart. I’m curious as to why double up the crust top and bottom?
Looks so yummy! I think I make this in going to add some sweeted cream cheese as well...mmmmm
Another yummy recipe 😊
Oh my goodness, how delicious this looks & sounds!! ❤❤ YUMMY!
That looks absolutely gorgeous. That's such a winner👋am definitely going to attempt. Thanks for sharing a lovely video to watch. Quick and efficient. ❤❤❤❤
Delicious dessert. I slathered on the glaze. Everyone loved it at my potluck meal.
Justine that looks delicious and delightful yummy what a wonderful treat
This Looks Great!❤❤
Awesome 👌
Oh boy it looks so lovely to eat
This looks delicious. I'm definitely going to make this but I think l will cut slices of cream cheese and add it to the inside ❤
Add looks amazing and delicious can't wait to try
That looks amazing! Good job your so good at this! 😊👍⭐️
You're. You're so good at this.
@@randallschultz3987 Thanks 😆👍
Looks yummy.....so easy....so fast ...home made pastry pockets....👍🙏🏻❤
Looks delicious. Thank you Justine. 😊
Just like a big pop tart! Yum!
Yummylious, looks like a Giant Pop Tart....
I was just going to say the same thing. 😊
Beautiful! Perfect!
It's a giant pop tart! 😋 Yum
yummy yummy 🤤
Adorable.!
Very nice sharing 👍
You should have added cream cheese to add extra yummy😊
OMG! I have that exact same rolling pin. I got it 30 years ago as a gift and I absolutely love it!! It is weighted so nicely and makes rolling anything a breeze! My wooden handles are long gone but I still use it! I've never seen another one until yours!
You could probably fix your rolling pin with a steel rod and wooden handles from the hard ware store.
@@ROCKDIVA85 Never thought of that! Thank you
They have them at Bed, Bath, and Beyond.
Some fresh lemon juice would be so good in the icing!
yes thats how my mom taught me as a child
Очень вкусный пирог получился. Легко перенести тесто, если его намотать на скалку и оно ровненько ляжет на другой пласт
Hello love most of ur recipes and i love watching u and hubby cook u guys r adorable i am looking for the chocolate cake with reeses peanut butter cups on bottom and dont know how to find that recipe can you help me pleae thanks so much😊
1) should have added vanilla to the glaze
2) should have waited til it was warm-not hot-to glaze
3) should have waited til it cooled to cut into squares
4) looks great!
Looks really good 😊 a giant pop tart 😅
Hi looks delicious do I have to grease the pan
Probably not much. Pie crust is shortening and flour, salt and water. Should have enough "grease" to lift cleanly off the baking pan.
Qué tipo de masa pones?
So smart, Justine! Can't wait to try this one.
Looks like a yummy giant pop tart. 😊
Nice rolling pin there
A giant pop tart- yummy 😊
This is pure joy for the tastebuds! Yummy! Oh, oh, oh! 😊🎉❤
У меня точно такая же скалка мраморная, купленная четверть века назад
It looks like you lost alot of filling and wiped it away. Too bad. Do a take 2, it would look so much better if you fix the edges and sealed properly.
Çok nefis görünüyor afiyet olsun ❤️
Needs more icing glaze, but is a great recipe!
By 7:00 it looks like she's making one big giant pop tart. I make my pie crust homemade because I need it to be gluten free and ita also fast and easy. I would definitely try this recipe. I wonder how she eats all this stuff and still stays in shape?
Try using puff pastry instead😋
very nice cake can you right the ingredients please thank you 😊😊
❤yum❤
Как будто ребенок готовит. Сделано кое-как.
Наши пироги ,которые мы выпекаем в России,самые вкусные ...❤️❤️❤️❤️❤️👍👍👍👍 У вас это фигня .....💯.
Amen! Most WOMEN in America don't cook this way either. IF you want to call that cooking?
I think most of these women are learning to cook, or trying to.
There's a lot of other cooking shows on here where they actually cook. Too bad these people that want to learn doesn't go find a REAL cook!
Disgraceful!
It looks delicious but I have 2 questions: 1-does the filling harden up so it doesn’t leak out of each square?
2-why don’t you make your own crust? Store bought can’t compare to a beautiful, rich Pate’ Brisea.
Please take cooking classes. You'll love it.
😁😋
Che bella invenzione. Chi ha mai pensato?!!!
Entre les deux pâtes feuilletées j'aurais tartiné du ....... beurre !!!!!
Srbija Beograd lajk od baka Dudine kuhinje ❤️ i meni lajk ❤️ bravo ❤️
Be nice if u could hear what she's saying
I think you got more icing on the sheet pan then you did the actual food. If you did that slower it wouldn't go all over the sheet pan!
🎉🌹👍🤝
Видно что не стряпуха. 😂Но опыт придет МОЛОДЕЦ💐
Так небрежно сделала пирог, даже есть его не, хочется
U could be Natalie Portman’s double!😏
Эта женщина не умеет готовить! На мой взгляд, она просто испортила продукты ((((
Просто,, шедевр,,... Тесто из магазина, варенье тоже, внешний вид не ахти... Короче жаль времени, потраченного на это видео...
Ahaha thats a joke!!! In greece those kind of things kids can do.....if you want a Real pie ...see greek filo opened by hand from yiayia ...spanakopita,tyropita and manyyy many more...cheers
🙈🙈
Per favore vorrei la traduzione in italiano grazie.graziella
Traduzione in italiano 👍 sottotitoli in italiano 👍
Pones mucho interés, acabarás haciéndolo bien, pero cuida un poco más la presentación
Tradurre in italiano grazie
Tradurre i n italiano grazie
Просто, не значит хорошо. Выглядит пирог очень неаккуратно, видно, что есть неудобно, начинка вытекает. Надо было её как-то загустить.
Небрежно, не аппетитно, неумело...
Это же надо умудриться испортить хорошие продукты
Quel gateau souillée 😢
Užas,nikad ovako nebih smandrljano nešto pravila,izvini morala sam da komentarišem
Troppa marmellata troppi frutti di bosco... imperfetto nell taglio.....mi spiace bastava mezzo barattolo di marmellata di sicuro la sfoglia sarà tutta bagnata visto il quantitativo di frutta usata......
... oberflächlich gearbeitet, so lieblos...zu viel Gebabbel....
Φαίνεται νόστιμο, αλλά η κυρία μιλάει ασταμάτητα, και είναι πολύ κουραστικό 🤔
Так не аккуратно
Que ya hemos visto tu anillo 😂 cuando te casas? Que mujer más pesada, no he visto una cosa gual
Troppo lento
😮Nie wygląda dobrze....
Das Video hat mich leider nicht überzeugt: zu lang und teilweise umständlich.
Prăjitură ta este foarte urata.
Ужасный пирог
No finesse, amateurish, unprofessional and shoddy.
If you are going to do videos, at least show people how to make pastry the correct way from scratch.
You would never use a preserve like that, preserves are a jam not a pie filling.
Che schifo
Bok ye
😢😮HORRIBLE HORROROSO 🆘😡🤬🆘
This Looks Great!❤❤
This Looks Great!❤❤