EASY BUDGET FRIENDLY WEEKLY MEAL PREP RECIPES WEEKLY MEAL PLAN WHATS FOR DINNER FREEZER MEALS
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- Опубліковано 21 вер 2024
- EASY BUDGET FRIENDLY WEEKLY MEAL PREP RECIPES WEEKLY MEAL PLAN WHATS FOR DINNER FREEZER MEALS
MY HOME CHANNEL: / @adalineshome
My MAIN CHANNEL: / @adalinezook
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|RECIPES|
Hawaiian Chicken: pin.it/3XHEsvMbM
Honey Mustard Chicken Silders: pin.it/751lTihRa
Chicken-etti: pin.it/5oLk0r94I
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I don't know what we did for all these great videos but I'm so glad..... I'm loving these. Great recipes. Ty so much Adaline. You're amazing.
Yes absolutely agree
I love Huli Huli chicken. You see it a lot in Hawaii. Last time I made mine in the Insta pot. But I add Sriracha in it also.
Incredible! What a fortunate family - to have such a gifted mom/wife, like you!
Me encantan tus recetas , me hacen la vida más fácil. Saludos y bendiciones.
All three meals looked so yummy. I'm sure you & your family thoroughly enjoyed them.
A suggestion to save a few sec. Slice banquettes length wise then to size instead of each individual roll.
You got it! It’s huli huli chicken. Huli huli translated in Hawaiian is “turning around” so it is like rotisserie in that it’s cooked by twirling on a rod over fire.
I make bbqsauce pulled chicken and we eat it on sliders with the pulled chicken and coleslaw on it. My children love this! The leftovers they will eat for lunch the next day.
I will try your recipes as well, because my family loves chicken!
Yes, Aldi IS a german store. But we don't have the same things as you in our Aldi at ALL! I think every country has a different selection. 😊
😍 how did you know I needed this?
These recipes look delicious. I think I’ll be trying these soon. You have great all the time! God bless you and your family.
You are one of the best videos I have seen , I love that recipes you make and want to make a few of them . I don’t understand how to find your recipes .. thank you for all you do , you are a great cook xo
I just ran across your channel and I am so glad I did and Wish you success. You mentioned about a cabin and it made think when my boys were young (4 boys age 41-43-45-47). I thought you might have a recipe for HOBO MEALS. Thank you so much!!!
All three recipes look delicious!
Great sounding recipes Adeline. Anxious to try them.
I love that you cook gluten-free recipes. Where do you find the bread, and is it actually good?
Wow! Everything looks amazingly delicious! You're so talented and I really appreciate your videos.❤🍍⚘🌱❤
I absolutely love your channel been watching you for a long time So excited to try these recipes I am always looking for new recipes ❤😊❤
Wow will be trying to make all these !! Yummy
Been waiting for another video ❤
You got huli huli chicken pronounced rite 👍🏾
Enjoyed the video 😊
I’ve never heard of chicken Etti. I guess it’s like tetrazzini?
Hi Adeline, for all your newbies, you meant to say, 'that's one thing you won't see happening in my videos is the number of times I wash my hands while handling especially chicken, because of the germs....I wash them numerous times, but you won't see it, because it just takes up time repetitively in the videos' .....that's what she meant to say, but it sounded like she never washed her hands.....lol 😂❤❤❤
😂 Thanks for the clarification!! Even I knew what she meant, I am sure some didn't 😂 newbie here, been binge watching her videos 😍
Where did you find those gfree baguettes?
Never heard of chicken Eddie, but I know it seems similar to chicken tetrazzini.
Good afternoon
What about the bacon?….you added it last❤️👍😁
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What kind of knife are you using?
💜💜💜💜💜
I noticed you did not cut the core out of the pineapple-is it okay to eat? I normally don't buy pineapple and I did last week-it was so delicious and will buy again-Any thoughts from anyone?
I always eat the core. I’ve never understood why people waste it
Do you think the thighs would freeze well?!
You need to season the chicken you put in the oven.... at least some salt. I feel like fainting everytime I see americans not seasoning their meats 😭
The sauce has plenty of salt 😉
I like your video, but it’s too long and you have to speed up a little bit when you cooking in the end it get like a boring