Steakhouse Style Steak

Steakhouse style steak 🥩 You can use any thick cut variety you want. I have a ribeye steak, but I also made a bottom round sirloin in the same method. Season it generously with salt and peoper. Sear it, I'm a cast iron skillet, throw in some crushed garlic, fresh thyme, and butter. Pop it in the oven for 6 minutes or so, depending on how done you want the steak. You have restaurant worthy steak at home any day of the week. Do not forget to baste the steak in that delicious butter too 🤌🧈 you can't go wrong. Such simple flavors create something so flavorful.
*It was actively storming aggressively outside when filming this, so my lighting is all over the place! Food was still delicious so show must go on 😉*
1 lb steak (I used ribeye, but you can use any thick cut steak)
Salt and Pepper Generously
1 tablespoon Oil
4 cloves crushed garlic
4-6 sprigs of fresh thyme
4 tablespoons salted butter, diced
Sear in a cast iron pan. Add garlic, thyme, and butter. Place pan in 400° F Oven for 6 minutes (or until desired level of doneness)
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Filmed On Galaxy S23 Ultra
Edited On YouCut Pro
Instagra @sugarspunpeonies
Music: The Way Home
Musician: ZakharValaha
URL: pixabay.com/mu...
#food #recipe #steak #steakhousesteak #beef #ribeyes

[@SugarSpunPeonies]

Recipe in the description box!

[@0o-0o694]

Looks fantastic ill have to give it a try!